Address
3 Te Horo Beach Road, Kapiti Coast, Wellington, 5581, New Zealand
Cafe Te Horo in Kapiti Coast Menu
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Cafe Te Horo in Kapiti Coast has no menu available, but can choose from many other options such as Marinated olives (GF) (V) (VE) (DF) or Bread and Dips (V) from Concrete. Clock Towers offers many options including Steak and Lamb Chop. Aroy Thai Express includes a wide range like Curry Puffs or Prawn Spring Rolls. Smashed avocado, tomato, and rocket on five grain and Eggs Benedict from . Kanteen offers Raumati Fish Supply (1984) and Chips.
Nearby Sample Menus
- Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
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Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
- Chips twice cooked aioli and tomato sauce V $7.00
- Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
- Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
- Holandaiise $4.00
- Bakers bun butter and sea salt (v) $2.50
- Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
- Muihruom5 $3.50
- Smoked salmon, cream cheese + spinach roulade(GF)
- Vege Nachos (add beef $15.00) $12.00
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Eggs Benedict/ Eggs Florentine $16.00
- Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
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Cajun chicken
- in a toasted pita with sour cream
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Tandoori chicken salad
- with yoghurt minted salsa(GF)
- Toast and Spreads $5.50
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Ambience Big Breakfast $18.50
- Eggs poached, /fried or scrambled, tomatoes, mushrooms, potato hash, bacon, Kransky sausage with whole grain roost.
- Extra rice $2.50
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Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
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Tom Yum
- a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
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Num Tok $17.50
- beef, pork or chicken
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Stir fried
- cashew nuts/ fresh chilli, garlic & sweet basil leaves/ oyster sauce/ garlic & pepper/ mixed vegetables
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Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
- Beef, pork or chicken $11.50
-
Chicken Satay $9.50
- served with Jasmine rice
- BBQ pork $13.50
- Squid, Veg and Black Bean Sauce $15.00
- Honey BBQ Pork $5.00
- Potato Basket (separate) $4.00
- Cashews $3.00
- Squid with vegetables $15.00
- (‘rumbed Scallops (4) $6.00
- Fish veg and Black Bean Sauce $16.00
- Foo Young $12.50
- Fish $12.50
- Egg one $1.00
- Fried Rice $10.50
- Foo Young $13.50
- Scallops 1/2 Doz $13.20
- Cashew Nuts & Veg $17.50
- Steak & onion roll $2.60
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Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
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Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
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Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
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Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
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Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
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BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
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BEER BATTERED FISH $21.50
- shoestring fries, fresh garden salad, aioli, lemon
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BBQ PULLED PORK SANDWICH $15.00
- slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
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THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
- Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
- White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
- GRILLED CHEESE ON TOAST $5.00
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TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
- Steak Egg $3.80
- Roast Pork $11.00
- Hawaiian $4.20
- 1/2 Dozen Oysters $9.00
- Chicken Black Bean Sauce $13.00
- Egg $4.20
- Cheese $2.50
- Ginger Chicken & Vegetables $13.00
- Kumara chips (with sour cream) $4.50
- Sausage large $3.50
- Battered Fish $3.40
- Oyster each $1.80
- chicken Nugget $0.80
- Chicken Breast Seltzer $3.80
- Works Burger $7.90
- Chicken, Camembert & Cranberry Burger $7.90
- SQUID RINGS $1.00
- SPICY WEDGES $4.00
- 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
- GROPER
- FISH CRUMBED $3.50
- SAUSAGE $2.50
- GARLIC CHIPS $4.00
- CHOCOLATE WRAPS $2.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Toasted brioche & jam $ 6.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Scrambled eggs on toast $ 9.50
- Bread(GF) $ 1.50
- Porridge oats, cranberries, almonds $ 8.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
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Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
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Carne $16.5/$22.5
- chorizo, ham, mushroom, tomato, mozzarella
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Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
- Sausages $6.00
- Lamb Fry $6.00
- Beef Curry $6.00
- (all lunches and dinners come with dessert)
- Lamb Shanks $10.00
- Thursday Roast Pork & Beef Carvery $18.00
- roast Chicken $6.00
- roast Beef $6.00
- Fruit salad $5.00
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Quiche $9.90
- zucchini & feta w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Soups $9.90
- Pumpkin w Toast
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Beef strognoff $10.00
- w salad
- Mince & Cheese
- Pork, Apple & Fennel
- Spanakopita
- Bacon & Egg
- Choc, Chilli, Beef
- Steak & Stout
- Triple ‘B’ (beef, bacon, blue vein)
- Steak & Mushroom
Cafe Te Horo
Phone
063642083
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 3:30 PM, Thursday: 8:30 AM – 3:30 PM, Friday: 8:30 AM – 3:30 PM, Saturday: 8:30 AM – 3:30 PM, Sunday: 8:30 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Ice Cream , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Takeout , Wine and Beer , Bar Not Available , Lunch , Seating , Pet Friendly , Street Parking , Private Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Cash only
3 Te Horo Beach Road, Kapiti Coast, Wellington, 5581, New Zealand
- Kapiti Coast Cafe Food Menus
- Kapiti Coast Ice Cream Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region Ice Cream Menus
- Wellington Region New Zealand Menus