Address
41 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Cafexpress in Palmerston North Menu
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BREAKFAST MENU- Toast and Spreads $7.30
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Bircher Muesli $10.70
- With fresh fruit, berry compote and yoghurt
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Eggs Benedict $16.70
- Your choice of: Leg ham, Smoked salmon, Bacon, Spinach With two poached eggs on croissant / With hollandaise
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French Toast $16.20
- Brioche with bacon, grilled banana And maple syrup
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Savoury Mince on Toast $16.60
- Classic comfort food with poached eggs
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Lambs Fry and Bacon $16.20
- Sweet tender fry with a rich gravy, bacon And toast
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Homemade Baked Beans $11.50
- With smoky bacon on ciabatta
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Canadian Pancakes $16.20
- With bacon, banana and maple syrup
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Buttermilk Berry Pancakes $16.20
- With fresh fruit, berry compote and yoghurt
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The Grand $21.60
- Sausage, bacon, tomato, mushroom, Eggs, hash brown, toast and lashings of hollandaise
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Baby Grand $13.00
- Half “The Grand”
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Veggie Baby Grand $13.00
- Take out the meat add spinach and avocado
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Omelette au Café $16.70
- A three filling omelette with toast. Choose from …Mushroom, tomato, ham, brie, cheddar, spinach,olives
- Extra filling $3.60
- Eggs on toast $8.90
- Tomatoes on toast $11.50
- Mushrooms on toast $11.50
MAIN MENU- Garlic Bread $10.00
- Garlic Bread and dips $11.00
- Soup of the Day with bread $11.80
- Garlic Bread (½ Serve) $6.00
- Garlic Bread and dips (½ serve ) $7.00
TAPAS-
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Thai Pork Balls $12.50
- Flavoured with Thai herbs and spices coated with noodles
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Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
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Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
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Chefs Platter (small / large) $22.80 / $36.50
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
LIGHT MEALS-
Pasta or Risotto $23.50
- See Specials Board for today’s fare
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Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
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Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
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Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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Grilled Fish $24.50
- On spiced lentils with sautéed summer vegetables
ADD ONS-
Gourmet Wedges $15.80 Small $9.20
- With cheese, bacon, sour cream and salsa
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Fries $10.50 Small $6.20
- With aioli and tomato sauce
- Mixed Green Salad $5.00
Nearby Sample Menus
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Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
- Stir-Fried Beef $11.50
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
- Beef and Mustard Green $8.00
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
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Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
- Bánh Mi + 440ml Coca-Cola drink $10.50
- cheese pizza pane $ 7.90
- marinated feta cheese $8.90
- marinated olives $ 8.90
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Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
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Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- m. $38.90
- Bruschetta Alla Pizzaiola
- m. $29.90
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BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
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CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
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WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
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KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
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COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
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BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
- Potato Spinach - Half/Full $8.00/$12.00
- Naan $3.00
- Roti $2.00
- Butter Lamb - Half/Full $9.00/$14.00
- All served with basmati pulao rice N/A
- Raita $2.00
- Oregana Naan $3.50
- Goan Fish Curry - Full $15.00
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
- Garlic Bread f/2 $10 f/4 $16
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
- (GF = Gluten Free)
- (GF = Gluten Free)
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
- Soup of the Day $12.50
- Sweet and Savoury $4.50
- Slices $3.00
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Muesli & Berries $8.00
- served with yoghurt, honey & milk
- Avo & Tomato on Toast $8.00
- Flans $7.50
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Onion Kulcha $4.00
- naan bread stuffed with chopped onion, light spices and herbs
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Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
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Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
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Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
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Lamb Sagwala $14.50
- diced lamb cooked in spinach,onion tomato gravy & spices
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Beef Curry $14.50
- diced beef cooked in a fine onion tomato gravy with spices and herbs
- Small $7.00
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Teriyaki Salmon $30.50
- Fresh king salmon fillet glazed with homemade teriyaki sauce and come with rice
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Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice
- Salmon Avocado Sushi $16.00
- Teriyaki Beef Fillet (Angus Pure) $31.50
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Beef Tataki
- Delicate slivers of seared beef with our original sauce
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
- Pocket Salad $13.00
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7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
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8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
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22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
- 30. Ice Cream (Vanilla or Chocolate) $7.00
- 25. Fried $5.00
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17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
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5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
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Prawn Tikka Masala $17.00
- King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
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Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
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Chicken Saag $15.00
- Boneless Chicken Pieces Cooked In Creamy Spinach
- Coconut Rice $4.00
- Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
- Tandoori Chicken Salad $8.50
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Chicken Vindallo $15.00
- This Is A Unique Dish Chicken Cooked With Potato In Specially Blended Spices And Herbs Which Was Famous Among The Portugese In Goa
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Entrée $72
- 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
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CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
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VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
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Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Fish of the Day N/A
- Waiting staff will inform you
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
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Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
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Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
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Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
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Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
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Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
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Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
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Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
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Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
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Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
- Pepper Sauce $3.00
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Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
- Mushroom Sauce $3.00
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Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
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Fries $9.00
- Fries served with Tomato sauces and aioli
Cafexpress
Phone
(06) 353 8440
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating
41 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Cafe Food Menus
- Palmerston North European Menus
- Palmerston North Gluten Free Menus
- Palmerston North New Zealand Menus
- Palmerston North Vegetarian Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui European Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Vegetarian Menus