Address
1/3 The Strand, Takapuna, NORTH SHORE CITY, Auckland, 0622, New Zealand
Caffe Massimo in Auckland Menu
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BREAKFAST & LUNCH - Served daily from 7.30am - 3pm.- - Confit potato, Rosti, Mushroom, Avocado $5.00
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
- Extra
- - Poached or Fried $10.50
- - Scrambled $12.00
- - GF Bread $2.00
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Free Range Eggs
- w/ oven baked tomato and grain bread
- - Spanish chorizo, feta, spinach $19.50
- - Heirloom tomatoes, mushroom, cottage $19.50
- Omelette
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Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
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Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
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Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
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Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
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Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
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Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
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Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
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Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
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English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
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Soup of the Day N/A
- Please ask your wait staff for today's special
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Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
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Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
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Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
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Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
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"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
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Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
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Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
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Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
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Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
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King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
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Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
- At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
Nearby Sample Menus
- Gobi Parantha $4.00
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VEGETARIAN PLATTER FOR TWO $10.00
- selection of 3 entrees samosa onion bhaji pakora
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DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
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KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
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KALI MIRCH KEBAB $10.00
- tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
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MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
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CHICKEN JALFRAZIE $10.00
- chicken cooked with vegetables
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CHANNA MASALA $10.00
- chickpeas cooked in light spices gravy
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Musakan $18.00
- Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
- Garlic bread $3.00
- Hummus(s) $5.00
- Lamb/Beef(extra) $6.00
-
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
-
Babaganoosh(GF)(V) $12.00
- Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
-
Arias $18.00
- Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
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Mandi Rice $21.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
- Donuts $1.20
- Brunch cakes $3.00
- Pineapple fritters
- Kransky cheese sausage $2.50
- Mussel fritter $3.60
- Ham $5.60
- Mushroom $2.70
- Hawaiian $6.40
- -hash brown $2.50
- -tomato $1.50
- -feta, avocado and spinach $14.90
- -add spinach $3.00
- -avocado (seasonal) $3.00
- muesli with fruit salad and yoghurt $10.00
-
eggs (any style) on toast $11.90
- remember to chech out the extras to make this one your own
- Ask service for vegetarian and gluten free options
- Add bacon $17.50
-
Escalivada $18.90
- Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
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Savoury Mince on Toast $14.90
- Served on cheesy toasted ciabatta topped with soft poached eggs
- Add salmon $18.50
- - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
-
Java Beef Salad $17.50
- Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette
- Garlic Pizza Bread $8.50
-
Beef Burger $16.50
- Home style beef patty, cheese, salad, aioli, tomato relish & fries
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AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
- Or Poached chicken thigh with kaffir lime leaves $14.00
- SIDE RICE $3.00
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MANGO SAGO $12.00
- Mango, coconut, palm sugar
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SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
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SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
- 3. Lemongrass beef, pate, mayo, salad & coriander
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HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
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special $10.00
- 2 fish + 2 hot dogs
-
special $7.00
- 2 fish + $2.00 chips
- -C. 6 fish + $6.00
- -A.2 fish+ 2 mussels
- -B. 2 fish+ 4 mussels+ $2.00 chips
- special $9.00
- -add chips $3.00
- -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
- LITTLE TERI $9.80
- PANANG CURRY CHICKEN $15.80
- CHICKEN TERIYAKI $15.80
- LITTLE GREEN CURRY $9.80
- BUNDABERG GINGER BEER $4.80
- SIDE MIX BOX $8.50
- STEAMED VEGETABLE ON RICE $12.80
- PREMIUM DARK CHOCOLATE MOUSSE $4.80
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Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
- Tonkatsu $13.50
- Served with rice, miso soup, & salad
- Chickenkatsu $13.50
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
- Scallop Tempura $13.90
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Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
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Cho-ah tang $15
- Grinded eel soup
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Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
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Hae-jang kuk $15
- Beef bone stew
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Kong guksu $12
- Bowl noodle with cold bean soup
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Bulgogi $15
- Stirred beef with vegetables ( not spicy)
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Gam-ja tang $15
- Spicy pork bone soup with potatoes
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Bossam $45 / $55
- Steamed pork velly with kimchi
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Haemul-sundubu $15
- Spicy soft tofu stew with seafood
- Seaweed salad pack (V) $3.50
-
Tofu and vege bowl (V) $13.00
- Grilled tofu with vegetables on rice with special sauce
- Salmon & avocado $1.20
- Boiled prawn $2.00
- Salmon nigiri pack (6ps) $12.00
- (H)= hot
- Cream cheese & pineapple $1.20
- -stir fried udon noodle with soy sauce
- Spicy Pork Don $11.50
- Vegetable Gyoza $7.00
- Chicken Katsu Don $11.50
- Pork Katsu Curry Don $12.50
- Beef Yakiniku Don $11.50
- Spicy Chicken Don $11.50
- Prawn Gyoza $6
- Chicken Teriyaki Don $11.50
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23. GARLIC AND PEPPER
- Stir fried with garlic, pepper, Thai seasoning and vegetables
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24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
- Chicken $7.00
-
34. HOR MOK $19.90
- Seafood combination with egg, coconut milk and curry paste
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20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables
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42. BASIL FRIED RICE
- Stir fried rice with egg, vegetables in spicy basil leaves sauce
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48. RED CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
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2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce
- Coconut & mango pannacotta $10.50
- Passionfruit & white chocolate cheesecake $8.50
- Thai sticky rice $3.50
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Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
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Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
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Fresh spring rolls (V) $9.50
- Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
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Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
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Tamarind tofu (V) $8.50
- Coriander, red onion, shallots, fresh herbs (4 pc)
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Eggs Benedict
- Poached eggs with hollandaise
- All of our eggs are free range
- -with salmon $19.50
-
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- Eggs on toast $8.50
- -with bacon, banana & maple syrup $16.50
- Never ending brunch (until 2pm)
Caffe Massimo
Phone
094865550
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Serves Halal , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar