Caffe Massimo in Auckland Menu

BREAKFAST & LUNCH - Served daily from 7.30am - 3pm. BREAKFAST & LUNCH - Served daily from 7.30am - 3pm.
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • Extra
  • - Poached or Fried $10.50
  • - Scrambled $12.00
  • - GF Bread $2.00
  • Free Range Eggs
    • w/ oven baked tomato and grain bread
  • - Spanish chorizo, feta, spinach $19.50
  • - Heirloom tomatoes, mushroom, cottage $19.50
  • Omelette
  • Antioxidant Porridge $12.50
    • Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • Quinoa Falafels $19.00
    • Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Cobb Salad $22.00
    • Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
  • At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.

Nearby Sample Menus

  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • SICHUAN SALT AND PEPPER
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • Pork Soft Noodles $10.00
  • Hawaiian Burger $3.20
  • Sweet and Sour Wonton $9.50
  • Steak $11.50
  • Corn Fritter $2.50
  • Sweet and Sour Sauce (Small) $1.00
  • Mussel (in batter) $1.00
  • Chicken Soft Noodles $10.00
  • Pollo Saltimbocca $35.90
    • Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
  • Margherita $20.00
    • Garlic, basil, olive oil, tomato sugo, fior di latte
  • ●On the Side
  • Risotto $20.00
    • Prawns, chilli, pine nuts, soft herbs, mascarpone
  • Cornut $6.50
  • Calamari $20.00
    • Crispy Calamari, wild roquette, lemon cheek, aioli
  • Apple-Rhubarb Crumble $14.90
    • Vanilla Bean Ice Cream
  • Sugo Alla Puttanesca $23.90
    • Tomato, olives, anchovies, garlic, olive oil
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $17.50
    • combo served with chips and 420ml drink
  • -combo $13.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • falafe $10.50
  • extra tabouli $0.50
    • on the kebab
  • extra jalapenos $1.00
  • -combo $16.50
    • combo served with chips and 420ml drink
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Wok fried Asian greens with ginger $8.00
  • Sweet & sour chicken $10.60
  • Prawn $13.00
  • Combination meats $12.50
  • Lemon Chicken $11.50
  • Half Chicken $7.50
  • Pineapple Fritter $1.10
  • Chicken / Bacon / Steak / Fish $4.20
  • Steak & Mushrooms $4.50
  • Steak Toasted $3.20
  • Kumara Chips $4.50
  • $3 CHIPS
  • Wedge $3.90
  • $4 CHIPS
  • 3 SNAPPER
  • EXTRA MEAT $1.20
  • Curry Roll $1.50
  • Chips $3.50
  • Fish $7.50
  • Beef donburi $14.00
  • Sausage (battered) $2.00
  • Scallop $2.50
  • Tarakihi $6.00
  • Grilled chicken $8.00
  • Mussel fritter $3.00
  • Mayo N/A
  • Turkey & Ham N/A
  • Avocado Toasties N/A
  • White Bread N/A
  • Hot Chilli N/A
  • Ham, Egg and Cheese N/A
  • Thousand Island N/A
  • Pickles N/A
  • Chicken Mushroom & Veges $12.90
  • Combination Meat & Veges $13.90
  • Chicken & Sweet Corn Soup $9.00
  • Bacon $3.00
  • Steak & Cheese $5.00
  • Plain Fried Soft Noodles $9.00
  • Pork $10.00
  • Egg $3.00
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Brown jasmine rice $3.50
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Egg and Sujuk Warp $15
  • Beef
  • Fish of The Day
  • Sujuk
  • Dips $4.5
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Menemen $15
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Lasagne Al Forno Reg $15
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
Caffe Massimo

Caffe Massimo

location

Address

1/3 The Strand, Takapuna, NORTH SHORE CITY, Auckland, 0622, New Zealand

phone

Phone

094865550

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Serves Halal ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1/3 The Strand, Takapuna, NORTH SHORE CITY, Auckland, 0622, New Zealand