Caffe Windsor in Taranaki Menu

Caffe Windsor in Taranaki has no menu available, but can choose from many other options such as Garlic bread or Curly fries from The Sprig and Fern Tavern. Le K K Bakery offers many options including POTATO TOP and STEAK & CHEESE. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. Chicken Wing and Chicken Drumstick from . Southmall Bakery Centre offers Drift Inn Cafe and 9Am-4Pm.

Nearby Sample Menus

  • Yellowfin Tuna $42.9
    • seared / 300g
  • Fried Calamari Balls (3) $14.9
    • chilli coriander mayonnaise
  • Polenta Fries $9.9
    • grana padano, chilli coriander mayonnaise
  • Manawatu Angus Skirt Steak $34.9
    • 400g
  • Taranaki Ruby Fields Baby Back Ribs $35.9
    • Social Kitchen dry rub / 400g
  • Shaved Fennel $9.9
    • fresh orange, red onion, extra virgin olive oil
  • Waitoa Free Range Half Chicken $29.9
    • house made jerk marinade
  • Duck Fat Potatoes $9.9
    • thyme rosemary, salt
  • Vine Tomatoes $4.90
  • Marinated warm olives $16.90
  • - Add avocado $4.90
  • Fresh mozzarella, cherry tomato, basil $3.00
  • Smoked salmon, mascarpone, lemon $3.00
  • Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
  • Duck Fat Potatoes $7.90
  • Lamb, chilli, rosemary, balsamic $3.00
  • Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
  • (also available as take away) 12 inch base From 11am
  • House made gelato & sorbet $9.90
  • NZ Green lip mussels steamed in a white wine, garlic, capers & herb broth & garlic bruschetta $19.90
  • Crispy potatoes with basil pesto $8.00
  • Fresh Fish of the day $25.90
  • Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
  • Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00
  • Churros $12
    • With Chocolate Dipping Sauce
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • -Profiterole
  • -Waffle Cone
  • Potato Bombs ( GF) $9
    • With Cracked Pepper Gravy
  • V=Vegetarian
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • -Garlic /Cheese $9
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • PASSION FRUIT S$5.50 M$10.99 $19.00
  • BBQ CHICKEN XL$18.00 L$15.00 M$12.00
    • marinated grilled chicken,bacon, red onions,capsicum and BBQ sauce.
  • GARLIC BREAD ROLL $2.50
  • HAWAIIAN XL $12.00 L $8.00 M$6.00
    • ham and pineapple.
  • GARLIC PIZZA BREAD S$7.00 L$10.00
  • ROCCO $8.00
    • caramelized onions,handmade lamb patty,cucumber,mint & yoghurt sauce,red onion and ailoli.
  • PRIMAVERA XL$18.00 L$15.00 M$12.00
    • marinated grill chicken,bacon,fresh tomato & basil.
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Potato croquettes $6.00
  • Soup of the day $13.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Chicken saltimbocca $35.00
    • free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Beef Biriyani $17.00
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Lamb Biriyani $19.00
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Vegetable $10.00
  • Jumbo $7.00
  • Crumbed an extra $0.80
  • Real seafood fritter $4.50
  • Vegetable spring roll $2.50
  • Garlic Chips $4.50
  • Dount $1.50
  • Vegetarian $4.80
  • Meat Masala with Egg $16.00
    • Meat cooked in rich spices and onions gravy
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Garlic Rikka $12.00
    • Boneless chicken marinated overnight with garlic, yoghurt and spices
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Aloo Gobhi $14.00
    • Potatoes and cauliflower cooked with cumin seeds and spices
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Garlic Bread [4 Pieces] $8.00
  • Creamy Chicken Pasta
  • Fish & Chips $25.00
    • Beer Battered Fresh Fish with house made tartare sauce, served with fries & salad.
  • Baby Beef Burger w Fries
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Banoffee Stack $12.00
    • Cinnamon sweet pastry, caramel sauce, fresh banana with whipped cream
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • SEASONED WEDGES (v) $10.90
    • Crispy wedges served With sour cream and sweet chilli.
  • FARMER'S PRIDE $14.90
    • Slow smoked prime beef pattie stuffed with cheese served with caramelised onion, portobello mushroom, tomato, free range bacon, tomato chutney
  • A LETTUCE WRAPPED 'NO BUN' OPTION IS AVAILABLE FOR EVERY BURGER.
  • Add Chicken $3.90
  • BEETROOT & FETA $17.80
    • Balsamic roasted beetroot with spinach leaves. tomatoes, feta and a pesto vinaigrette.
  • SHARK ATTACK $4.90
    • Orange, lemonade and raspberry.
  • Doz $28.90
  • FISH N' CHIPS $12.90
    • Battered fish n' chips, served With tomato sauce.
  • Satay chicken $15.99
    • Satay sauce, onion, mushroom, chicken, cheese and hollandaise sauce
  • Hawaiian $5.99
    • Tom sauce, ham, pineapple and cheese
  • Pesto parmesan $7.00
  • Italian $15.99
    • Tom sauce, onion, mushroom, capsicum, bacon, sausages, pepperoni, herbs and cheese
  • Chicken periperi $15.99
    • Tom sauce, garlic sauce, chilli flakes, onion, capsicum, chicken cheese and peri peri swirl
  • Seafood $15.99
    • Tom sauce, garlic sauce, onion, capsicum, seafood mix, shrimps, herbs, cheese and aioli swirl
  • Supreme $15.99
    • Tom sauce, ham, bacon, onion, mushroom, capsicum, pineapple, pepperoni, sausages cheese and herbs
  • Wednesday $11.99
    • Meatlovers
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Fries S $3.50 / L $7.50
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Porridge $9.00
  • Cheerios with Bread $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Battered scallops $18.50
  • Seasonal vegetables $6.00
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Oven baked garlic cob $7.50
    • With aioli
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
Caffe Windsor

Caffe Windsor

location

Address

5/1 Kelly Street, Inglewood, Taranaki, 4330, New Zealand

phone

Phone

67566665

clock

Opened hours

Sunday 8:30 - 17:00 Monday 8:30 - 17:00 Tuesday 8:30 - 17:00 Wednesday 8:30 - 17:00 Thursday 8:30 - 23:00 Friday 8:30 - 23:00 Saturday 8:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch

Location
5/1 Kelly Street, Inglewood, Taranaki, 4330, New Zealand
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