Address
5/1 Kelly Street, Inglewood, Taranaki, 4330, New Zealand
Caffe Windsor in Taranaki Menu
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Caffe Windsor in Taranaki has no menu available, but can choose from many other options such as Garlic bread or Curly fries from The Sprig and Fern Tavern. Le K K Bakery offers many options including POTATO TOP and STEAK & CHEESE. Abode Cafe includes a wide range like Toast & Spreads or Home Made Toasted Muesli. Chicken Wing and Chicken Drumstick from . Southmall Bakery Centre offers Drift Inn Cafe and 9Am-4Pm.
Nearby Sample Menus
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MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
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HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
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BOSCAIOLA
- Tomato sauce, mozzarella, Italian salami, mushrooms
- Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
- Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
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CAESAR SALAD $12.00
- Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
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GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
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CAPRICCIOSA $17 / $20
- Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
- Italian & pepperoni salami, ham, kalamata olives, roasted red capsicum, Napoli sauce & mozzarella $23.90
- Tiramisu $13.90
- Gourmet Hawaiian with smoked ham, pineapple, brie cheese, Napoli sauce & mozzarella $23.90
- Sautéed seasonal vegetables $8.00
- – Garlic & parsley $9.90
- ½ & ½ option available add $2.00 – gluten friendly 12 inch base available add $2.00
- Vanilla créme brulee, roasted white chocolate, dulche de leche gelato & strawberry $13.90
- – add garlic butter prawns $24.90
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Keema Naan $5.00
- Plain flour bread stuffed with spicy lamb Mince and coriander cooked in tandoor, Garnished with butter
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Saag - Ghost $17.99
- A laid back & slightly spiced puree of Spinach with succulent chicken pieces
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Mango Chicken $18.99
- Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
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Onion Bhaji $6.00
- On stirred through chickpea batter
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Naan $3.00
- Plain flour bread cooked in tandoor Garnished with butter
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Seekh kebab $9.99/$18.99
- Skewed lamb inbued with spices and cooked over the tandoor
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Chicken Tikka $9.99/$18.99
- Juicy morsels of boneless chicken marinated In spices overnight and slow roasted in the tandoor
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Plain Rice $3.50
- Plain steamed basmati rice
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steamed curry mussels 4pcs $10.00
- steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
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grilled marinated chicken $17.00
- marinated chicken with salad, jaew sauce and sweet chilli sauce
- roti $5.00
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massamun $16.50
- the curry sauce is a mixture of curry paste, coconut milk, a strong flavor of peanuts, and a hint of nutmeg and cinnamon with stewed beef
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waterfall roast duck $16.50
- juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
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spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
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sticky rice burger $16.00
- sticky rice in a form of a burger serve with juicy thai pork larb patties
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spicy spaghetti $15.50
- stir fried spaghetti with chilli, holy basil, egg and minced beef
- Soup of the day $13.00
- Toasted garlic loaf $6.00
- Berry or chocolate sundae $12.00
- Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
- Coconut crème caramel w rum raisins $17.00
- Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
- Affogatto w sponge biscuits & liqueur $17.00
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Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
- Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
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Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
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Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
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Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
- Garlic Ceylon Paratha $4.50
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Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
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Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
- Vegetarian $4.80
- Fish $4.90
- Combination seafood $16.00
- Special $14.00
- Pacific oyster $2.70
- Cheese / Pineapple / Onion / Egg $1.50
- Egg $10.00
- Chicken sweet corn soup $7.00
- -Medium $18.00
- Apple Crumble $6.00
- Jelly GF DF $2.00
- - Medium $27.50
- - 12 inch $14.00
- -9 inch $11.00
- Butterscotch Pudding $4.00
- - 12 inch $12.00
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Omelette $17.00
- with ham, brie & rocket
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Eggs on toast with hollandaise add bacon $17.00
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Eggs on toast with hollandaise add salmon $17.00
- Croque Monsieur
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
- Eggs on toast with hollandaise $12.00
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Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
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Keema naan $5.00
- Naan with a stuffing of spiced lamb mince.
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Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
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Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
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Raita $2.50
- Cucumber & Yogurt
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Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
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Naan $3.00
- Leavened bread made of refined flour baked in the tandoor.
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Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
- -Your choice of:
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Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
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Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
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Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
- -Gorgonzola Prelibato (dolce) S $19 / L$38
- Sour dough loaf $5.60
- Caramel and custard scroll $3.50
- Baguette $3.50
- Chocolate fudge slice $3.40
- Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
- Focaccia $5.60
- Savory Muffins $5.00
- Fruit and custard pull-apart $6.80
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Steak Sandwich $19.50
- Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
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Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
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Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki
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Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
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Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
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Soup of the day $11.50
- w/ warm bread and butter.
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Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
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Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
- Garlic Aioli $3.00
- Bacon $1.50
- Spring Roll $3.00
- 300g Scotch Fillet Steak LG* $23.00
- Creamy Mushroom $4.00
- Gurnard**(subject to availability) $5.50
- Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
- Triple BBC $11.00
- Turkish delight $5.00
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Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
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Cajun chicken $16.00
- Marinated chicken and seasonal salad
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Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
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Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
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Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
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Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Caffe Windsor
Phone
67566665
Opened hours
Sunday
8:30 - 17:00
Monday
8:30 - 17:00
Tuesday
8:30 - 17:00
Wednesday
8:30 - 17:00
Thursday
8:30 - 23:00
Friday
8:30 - 23:00
Saturday
8:30 - 23:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary
Features
Breakfast , Waitstaff , Takeout , Lunch , Seating , Brunch
5/1 Kelly Street, Inglewood, Taranaki, 4330, New Zealand
- Taranaki Cafe Food Menus
- Taranaki Contemporary Menus