Caffeine Laboratory in Auckland Menu

Caffeine Laboratory in Auckland has no menu available, but can choose from many other options such as Pear, spinach, blue cheese, toasted almond salad with quince dressing (V,GF) or With chicken (GF) from British Isles. Mad Dogs and Englishmen offers many options including Arancini Balls and Crostini. Broadway Diner includes a wide range like Steak or Steak Burger. Main & Dessert $59 per person / Entree & main $65 per person / All 3 courses $75 per person and Entree from . The Commons offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Roast pumpkin $7.00
    • With sage & macadamia
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • Smoked paprika chicken, pine nut, avocado chilli oil $18.00
  • Fries with smoked aioli $8.00
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Lamb Mashawi $22.50
    • Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Nasi Gorang (Rice) $11.90
  • Large $9.90
  • Donut $1.00
  • Beef Satay $11.90
  • Deep Fried Moro Bar $2.50
  • Chicken Nuggets (6) $4.00
  • 6 Wontons $4.00
  • Crab Stick $1.20
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Healthy caesar $22
    • free range chicken
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Tarte of the day $14
    • served with a side salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Steak & egg $4.30
  • Tarikihi $4.20
  • Steak $4.80
  • MEALS-all meals include salad chips & 2 fried egg
  • Donut $1.20
  • Ham & egg $3.50
  • Steak $3.70
  • Fish hoki $3.80
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • French fries $8
  • Agria potato pur6e, smoked bone marrow $8
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Cream cheese, hollandaise, jam $2.00
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Wok- seared spicy lemon grass chicken salad $17.50
    • rice noodle, masculine, beansprout, cucumber & crushed peanuts w "no charm" dressing
  • Creamy mushroom $5.00
  • Cream caramel $10.00
  • Kids Bacon & Eggs $7.50
  • 8 Piece + Chips $5.00
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 11 Piece + Chips $7.00
  • 6 drum + Chips $16.50
  • Bake Taro
  • Lamb Flap (mamoe)
  • Boil Taro
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $8.00
  • Combo $15.00
  • Pork / Beef / Lamb / Chicken $5.50
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $15.00
  • Garlic bread $2.50
  • Pork / Beef / Lamb / Chicken $10.00
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Cut in Half on request
  • Almond Croissant / Apricot Croissants $5.50
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • A Salad option is available every day
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • (11 am-2 pm)
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • -Poached egg/ toast $2.50
  • Build your own plate/ sides
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Scallop $1.50
  • BBQ pork & Wonton $10.00
  • Fresh Fish of The Day $3.00
  • Oyster $1.50
  • Chicken $9.00
  • Prawn $12.00
  • Curry Roll $2.00
  • Samosa (1pieces) $3.00
  • Meat Lovers R $17.50 / L $28.50
    • Salami, ham, sausage and bacon topped with spicy BBQ sauce.
  • Mixed Sausage R $17.00 / L $27.50
    • Choritzo, kransky, smoked pork, chilli and joy English mustard.
  • Milford Special R $14.50 / L $25.00
    • Mushroom, ham and pineapple
  • Calamari Salad $24.95
    • Grilled marinated calamari served on a green salad.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Cannelloni E $14.50 / M $20.50
    • Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • AVAILABLE TILL 3PM
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
Caffeine Laboratory

Caffeine Laboratory

location

Address

12/18-26 Wellesley Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Cash only

Location
12/18-26 Wellesley Street East, Auckland, Auckland, 1010, New Zealand
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