Cake Flair in Auckland Menu

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Cake Flair in Auckland has no menu available, but can choose from many other options such as Tuhk: noun / British slang: food or Mr miyagi's wonton salad from Tucks and Bao. Delight Pizza offers many options including Hawaiian and Pepperoni Delight. Aroy Dee Thai Restaurant includes a wide range like (Cooked in Canola oil - cholesterol free) or Aroy dee mixed entree. 4 satay chicken sticks and 8 vege mini spring rolls with sweet chilli sauce from . Kopio Restaurant offers Pita Pit and The Family Feast.

Nearby Sample Menus

WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
CHINESE-STYLE BARBECUE PORK $22.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00

-1/2 Rack $17.00
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Bao sliders
- Cute size bao with one kind of filling from the above choices
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Samurai pork $14.00
- Crispy money bags with a spicy dip

Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
Fries $7.50
Vegetarian $21.50
- Spinach, mushrooms, onions, olives, feta cheese
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce

$2.00 Chips
Chicken $9.50
Beef $9.50
Corn Fritter $3.00
Chicken $4.50
BBQ Pork $10.50
Bacon + Egg $5.00
Chicken $4.20

Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil

Steamed Egg W Specific Vege/Meat/Seafood $16-$20
Stir-Fried Squid With Black Bean Sauce $28.00
Scallops With Chili Source $32.00
Pork chops with garlic $25.00
Marbled Rockfish
Grilled eel on fried rice $25.00
Stir-Fried Prawns With Egg $28.00
Home-Made Prawn Balls $25.00

Maharaja banquet $ 30
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Indian lounge banquet $ 35
Indian lounge sizzler $ 27.80
- selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Chicken jalfrazie $ 16.5
- chicken pieces cooked in a sweet and sour sauce with diced onions, capsicum and tomatoes.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Chilli paneer $ 16.5
- indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.

Moro Bar $2.80
Mushroom $1.10
Cheese & Tomato $4.00
Cheese $3.00
Won Ton (6pcs) $4.50
Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
Battered Oyster $1.70
Corn Fritter $2.80

Steak, Mushrooms & Veggies $11.50
Pineapple
Mushrooms $10.50
Chicken Cashew Nuts & Veges $12.80
Steak & Mushroom Burger $5.00
Chips $2.00
BBQ pork $11.50
Chicken Mushrooms & Veges $11.50

Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Hot Chocolate Large $4.50
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Tea selection Large $3.50
Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.

COMBINATION $8.80
22 pcs $30.00
MIXED $6.70
- 6 pcs
NIGIRI $8.80
- 5 pcs
MISO SOUP $2.00
SALMON $5.50
- 4 pcs
GREEN TEA $2.00
SALMON $9.00
- 7 pcs

1 SPRING ROLL $2.00
1 PINEAPPLE FRITTER $1.00
CHIPS(MINIMUM) $2.50
No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
1 SCALOP $2.00
No.1 7.00
- 3 fish(small) & 1 chips
1 SNAPPER AND CHIP $7.50

Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Pickled Carrots, Daikon and Coriander Salad $7.00
- 2 scoops $5.00
Pain a L'ail $8.00
- Garlic Baguette

Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
Mixed green salad $6.50
Bamboo Chicken $19.50
- Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
Baked Beans $5.00
Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
Mini hot dogs & chips $8.90
Hunter- Pulled pork belly, Kumera, orchard apple $19.50
Cheese & Bacon Chorizo Sausages $3.50

Palak Paneer $13.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Manchurian (Veg/Chic) $15.90
- Indo chinese style cooked in special Manchurian sauce
Butter Naan / Tandoori Roti $3.00
Lamb Roganjosh $15.50
- Lamb cooked with exotic blend of herbs and spices in thick gravy
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
Haryali Kebab Half $12.00 Full $20.50
- Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
Paneer Bhurji $16.90
- Made from crumbled paneer cooked with onion, garlic, tomatoes, ginger and spices
Sixty Five (Chicken/Paneer) $15.90
- Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style