Cambodia Kai in Rotorua Menu

Cambodia Kai in Rotorua has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Leonardo's Pure Italian offers many options including Selezione di Pane – Bread Selection and Bruschetta (brew-sket-ta) – Bruschetta selection. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).

Nearby Sample Menus

  • Xtra Large $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Onion rings $3.50
  • Large fries $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • All Items $9.00
    • With Your Choice Of Chips & Corn Or Slaw & Corn
  • Orange Pop Bbq Glaze
  • ¼ Rack Of Pork Ribs $12.00
    • dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
  • Bacon Gravy
  • Steak & Smoked Mushroom Burger $15.00
    • seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
  • Cheese $1.00
  • Pulled Pork (Small/Medium/Large) $6/ $10/ $14
    • 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
  • Bacon $2.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Seriously Large Peri-Peri Chips $9.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • Spicy Rice
  • - +2 Large sides $35.90
  • Caramelised Onions $1.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
  • Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
  • Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
  • Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • HERSHEY'S CHOCOLATE PIE
    • Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • Fries with aioli $6.5
  • Ceasar salad $22.0
    • with chicken or prawns
  • Vegetarian lentil croquettes $18.5
    • served with focaccia bread and green salad
  • Toasted ciabatta bread $17.5
    • with Portobello mushrooms, rocket and brie
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Steak sandwich $19.5
    • on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
  • Garlic Bread $7
  • Steamed Broccoli . Lemon Basil Butter $7
  • Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
  • Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
  • Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
  • Amazing Gai Yang $23.50
    • Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
  • Gai Praram $23.50
    • Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • Curry Puff $8.50
    • Minced chicken, onion, potato and coriander in puff pastry.
  • BBQ Prawns $9.50
    • Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
  • Moo Pad Kra Praow $14.50
    • Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
  • Moo Pad Khing $14.50
    • Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
  • Bangkok Showtime $24.50
    • Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Med Kiwi $15.00
  • -Small Kiwi N/A
  • Mash & Gravy $2.50/$5.00
  • -Large Kiwi $19.00
  • -Small Kiwi N/A
  • Quarter $5.00
  • -Large Kiwi $19.00
  • Pancakes $19
    • With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available
  • French Toast $19
    • with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
  • Sequoia Benedict $18.50
    • Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
  • Gluten Free Bread $4
  • Hot Cakes with bacon, fresh banana and maple syrup $9
  • Mini hot dogs with chunky fries $9
  • Toasted Multigrain $4
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Spicy Chicken Wings $ 10.00
    • Served with Sweet Thai Chilli or Garlic Aioli
  • Steak Sandwich $ 15.00
    • Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Dickies Pie $ 20.00
    • Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Fisherman’s Catch $ 25.00
    • Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • - Smoked Salmon, Brie and Caper Cream Cheese $14.50
  • Creamy Mushrooms $5.50
  • Seasonal Roast Vegetable Salad $16.00
    • Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
  • Trio of Ice Creams $13.00
    • Kapiti ice cream selection of the day
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • Skin-On Snapper $32.00
    • Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
  • Clevedon Rock Oysters (Subject to availability)
  • House Salad $5.50
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Smoked almonds (GF, V) $7
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
  • Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
  • Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
  • Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
  • Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
  • Tandoori Chicken - Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor $11.90
  • Lamb Rogan Josh - Diced lamb cooked with fine onion gravy and then garnished with fresh herbs and spices $17.90
  • Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
Cambodia Kai

Cambodia Kai

location

Address

35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

068685888

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian

features

Features

Dinner

Location
35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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