Cambodia Kai in Rotorua Menu

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Cambodia Kai in Rotorua has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Leonardo's Pure Italian offers many options including Selezione di Pane – Bread Selection and Bruschetta (brew-sket-ta) – Bruschetta selection. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).

Nearby Sample Menus

Brewers pantry board crafted for drinks (3-4) $49.90
- Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
Kids hero combo $14.90
- Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
Bloody mary shots (Min order 2 ) $6.00
Kit kat cheesecake brownie $11.90
- The ultimate 'break' A layer of rich brownie topped with kit kat and a baked cheesecake filling with chocolate sauce and vanilla ice cream
Seafood fettuccine $22.90
- A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
Add our Pleasantly plum oysters $3.50
Chipotle $1.00
Garlic bread (v) $9.90
- Garlic turkish flatbread sliced and ready to go

Miz seafood $23.50
King prawn $18.00
Prawn twist (for 1/ for 6) $1.60/ $8.00
Pork $11.50
Beef $11.00
Roast duck (half) $18.00
Oyster $20.50
King prawn $18.00

Passionfruit brulee
- With white chocolate biscotti
Tortellini of pumpkin and ricotta cheese $23.00
- Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
Garden salad $8.00
-Entree $12.00
All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
Tabasco sauce $2.00
Mustard $2.00
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries

Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
Napoletana $19.50
- Kalamata olives, anchovies, mozzarella, Napoli sauce
Sizzling Rump Steak (300gm) $28.50
- Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)

G2 Stir fry Ganlan with garlic
L8 Rice noodle soup with pork stomach
G9 Stir fry stripped potato with chilli and Chinese vinegar
A1 Spicy mouth-watering chicken (Cold spicy Chicken)
L20 Fried flat rice noodle with lamb
L24 Fried flat rice noodle with seafood
S5 Hand-made noodle soup with pickled mustard root and stripped pork
M11 Stewed eggplant and pork mince on rice

Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Pla Nuang Manaow $21.50
- Steamed fish fillets on bok choy with lemon and chilli.
Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.

Mixed Vegetable curry $22.50
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
Fish Bits & Fries $9.50
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Seafood Curry $25.50
Fish of the Day $25.00
- Please ask as it changes every day
Steak Cut Fries

WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
REWENA HOT DOG $5.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
CHOCOLATE BROWNIES
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
SINGLE $2.50
BACON + EGG $11.00
FOUR $6.00

Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
The Speight's Pie $ 5.00
- Served with Tomato Sauce
Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
Bacon & Egg Burger $ 16.00
- Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread

Lamb fricassee $23.9
- Braised lamb w/ leeks & green onions & served with roasted vegetables
Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews
Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Roasted garden vegetables $6.5
Pepperoni $2.9
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Diablo Pollo $14.9
- crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce

Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
Salt n Pepper Calamari $3.50
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
Herb Potatoes $5.50
Pumpkin & Garlic $5.50

Channa masala $12.99
Aloo kathi roll $9.00
Garlic naan $3.50
Butter plain dosa $10.50
Tandoori mushroom $9.50
Vanilla / Strawberry / Chocolate $3.90
Naan $3.00
Pani puri $6.50

Vegetable Platter $14.00
- platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
Onion Bhaji $5.50
- Onion balls with lightly spiced and chickpea flour batter and deep fried
Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
Keema Naan $5.00
- plain flour bread stuffed with lamb mince
Fish and Chips $7.00
Papadum (2 pcs) $1.00
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Non Vegetarian Banquet $62.00
- Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons

Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
Cheese Naan - Stuffed with special cheddar cheese $4.50
Korma (Chicken, Lamb or Goat) - Chicken,Lamb or Goat cooked in cashew nuts, gravy and home-made cream. Traditionally cooked. $18.90
Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Poppadums ( 2 pieces ) $1.00
Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90

Rice N/A
Cabonara N/A
Fried Egg Noodles N/A
Bimbimpap N/A
Homemade Patties N/A
Seafood Gratin N/A
Miso Soup N/A
Steamed Mussels N/A

Cambodia Kai

Bay of Plenty > Rotorua > Cambodia Kai

Address

35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

068685888

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00