Cambodia Kai in Rotorua Menu

Cambodia Kai in Rotorua has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Leonardo's Pure Italian offers many options including Selezione di Pane – Bread Selection and Bruschetta (brew-sket-ta) – Bruschetta selection. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).

Nearby Sample Menus

  • Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
  • BBQ Chilli Chicken Wings $18.70
    • With BBQ sauce.
  • Roast Vegetable Lasagne $25.70
    • Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
  • Seafood Chowder $15.70
    • With freshly baked butter & butter.
  • Open Steak Sandwich $22.70
    • Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
  • Hot Chilli $1.70
  • Seared Venison Steak $33.70
    • Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
  • Full Size $26.70
  • Wedges $12.80 / S $10.00
    • Potato wedges served with sour cream
  • Chunky Fruit Salad $13.90 / S $9.50
    • Chunky fresh fruit salad served with yoghurt
  • Seafood Chowder $11.60
    • Seafood chowder served with chunky toast
  • Chunky Toast $11.70
    • Country Grain Toast. Fruit toast and lekkerbrot served with butter and 2 preserves
  • Vegetarian Panini $12.80
    • Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
  • Tropical Fish Burger $18.60
    • Pan fried fresh fish, lettuce, tomato, cucumber, apple gherkin coleslaw with a lemon mayo and fries
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Garlic Bread $6.90
  • Additional toppings primo $5.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Bruschetta Italiana $10.50
    • Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
  • Tiramisu $11.50
    • Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Giovanni’s Italian Salad $17.50
    • Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Pad Med Mamuang $15.50
    • Stir fried vegetables and cashew nuts.
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Tom Yum Gai $8.50
    • Hot and sour chicken with lemon grass and coriander
  • Pad Khatlem Prik Thai $15.50
    • Stir fried vegetables, garlic and pepper sauce
  • Tom Kha Goong $9.50
    • Tiger prawns in coconut milk, mushroom and coriander
  • Curry Puff $7.50
    • Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Add prosciutto $4.00
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
    • Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
  • New Zealand Cheese
    • With crackers, candied ginger, nuts and pumpkin seeds
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • - 200g Canterbury lamb rack $10.00
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Kashmiri Naan $4.00
    • naan stuffed with dried fruit cooked in tandoor oven
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Chicken/beef $16.00
  • Prawn Malabari $14.99
    • king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
  • Sag Aloo $11.00
    • potatoes cooked in fresh spinach sauce
  • Chicken/lamb biryani $12.99
    • basmati rice cooked with chicken/lamb, herbs and spices
  • Vegetable Korma $11.00
    • fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
  • Vindaloo $12.99
    • boneless chicken/lamb/beef cooked with great spice and brown gravy in a hot vindaloo sauce
  • Hot Chilli N/A
  • Choc Chip N/A
  • Ham N/A
  • Mayo N/A
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • M&M N/A
  • Steak, Egg and Cheese N/A
  • Cakes n/a
  • Turkish delights n/a
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Earl gray & turkish tea (cay) n/a
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Combo $11.90
    • kebab burger, chips & coca cola
  • BUTTER CHICKEN PIE $5.30
  • CHEESE CAKES $5.00
  • GF BEEF LASAGNE $12.50
  • BACON SPINACH & FETA QUICHE $12.50
  • CAKES $5.50
  • MINCE & CHEESE PIE $4.50
  • MINI QUICHE $3.50
  • SHIES & SQUARES $4.90
  • Wraps $ 8.00
    • Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Chicken Sandwich $ 15.00
    • Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
  • Ceasar Salad $ 13.00
    • Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
  • Bowl Of Fries $ 8.00
    • Served with Tomato sauce & Aioli
  • Fettuccine $ 20.00
    • Sauteed seasonal vegetables in a garlic, basil pesto sauce
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Mclaren lamb $29.9
    • loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Steaky bacon $2.9
  • Insalata salad greens with tomato and red onion $6.5
  • Steamed mussels $16.9
    • served in the shell, chopped italiano sausage and pernod sauce to add flavour
  • Diablo Pollo $14.9
    • crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
  • Garden salads 2 size $11.20
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Rosemary Potatoes $6.10
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Basil Pesto (Multiple selection available) $6.10
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • 1/2 DOZEN $10.00
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • SEAFOOD CHOWDER $6.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • Steak or Angus Pattie+ egg $13.00
  • REWENA HOT DOG $6.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Mixed $ 10.50
  • Chicken $10.00
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Falafel $ 9.00
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Garlic cheese bread $4.50
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Cambodia Kai

Cambodia Kai

location

Address

35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

068685888

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian

features

Features

Dinner

Location
35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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