Cambodia Kai in Rotorua Menu

Cambodia Kai in Rotorua has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Leonardo's Pure Italian offers many options including Selezione di Pane – Bread Selection and Bruschetta (brew-sket-ta) – Bruschetta selection. Neighbourhood Beer Kitchen includes a wide range like Fresh baked muffins sweet or savoury or Pie of the day. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Jasmine Thai and Pad Thai Goong (Thai Fried Noodles with Prawns).

Nearby Sample Menus

  • Fried Egg $1.70
  • BBQ $1.70
  • 1/2 Size $20.70
  • Cheeseburger $13.70
    • With Pigtail fries.
  • Medium $16.70
  • Harissa Chicken Salad $21.70
    • Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
  • Snack Pizza $15.70
    • Please ask for today's flavour
  • Scotch Fillet Steak $33.70
    • Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Xtra Large $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Chocolate mousse $3.50
  • Fish cake $2.00
  • Corn fritter $4.00
  • Chicken & sweet corn soup $7.00
  • Chicken nuggets $0.60
  • Hash brown $1.00
  • Combination $13.50
  • King prawn (6 pieces) $6.50
  • Pork $13.00
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
  • Free Range Chicken Tenders $4.90/ $7.90
    • 4 Pack/ 8 Pack
  • Chick n Fala Pita $11.50/ $9.50
    • Regular/ Petita
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Pita $10.90/ $8.90
    • Regular/ Petita
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Brave Beef $5.00
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Bacon and eggs $16.5
    • with orange juice
  • Baked beans $4.0
  • Soup of the day $10.5
    • (see board)
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • kransky sausages $4.0
  • “Picnic” breakfast $19.5
    • bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
  • Gai Pad Kra Praow $14.50
    • Stir fried chicken with fresh chilli garlic, basil and vegetables.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Honey Duck $25.50
    • Roasted duck breast on Bok choy with honey sauce.
  • Tom Kha Gai $9.50
    • Chicken and Galangal with mushrooms, cooked in coconut cream.
  • Steak Pla $21.50
    • Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
  • BBQ Prawns $9.50
    • Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
  • Pad Thai $13.50
    • Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
  • Thai Fried Rice $13.50
    • Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Mushrooms or Avocado or Mushroom Gravy $4.50
  • Fettuccine $24.90
    • Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
  • Beef Nachos (Large) $18.90
    • Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Fish Burger $21.90
    • Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
  • Lambs Fry $19.90
    • Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Gravy $2.50/$5.00
  • ROAST CHICKEN
  • -Med Kiwi $13.00
  • CHICKEN
  • -Small Kiwi N/A
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Med Kiwi $15.00
  • PORK
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • twelve $37.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Straight-Cut Chips $5.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Basil pesto grilled ciabatta $7.00
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Spaghetti w tomato and crispy bacon $10.00
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Honey Granola $14.00
    • with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
  • Corn Fed Chicken Breast
    • dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
  • Vanilla Crome Brulee $13.00
    • served with fresh strawberries (GF) (V)
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • Crispy Akaroa Salmon $34.00
    • Served on a citrus spiced fennel with new potatoes and ginger glaze
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • Golden Camembert Wedges
    • deep fried, served with a spicy plum sauce and micro greens (V) (N)
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • HOT CHIPS $3.00
  • SEAFOOD CHOWDER $6.00
  • 1/2 DOZEN $10.00
  • REWENA HOT DOG $6.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
Cambodia Kai

Cambodia Kai

location

Address

35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

068685888

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian

features

Features

Dinner

Location
35/1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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