Canton Flavor Seafood Reestaurant in Auckland Menu

SET MENU SET MENU
  • A $35.00
    • For 4 or more persons. Per head
  • -Combination entree
  • -Chicken sweet corn soup or beef & bean curd soup
  • -Crispy chicken (half)
  • -Stir fried prawn & cashew nuts
  • -Sweet & sour pork
  • -Fried mixed vegetables
  • -Combination fried rice
  • -Ice-cream
  • B $45.00
    • For 4 or more persons. Per head
  • -Combination entree
  • -Crabs meat & sweet corn soup or hot & sour soup
  • -Stir fried mixed seafood
  • -Roast duck
  • -Sweet & sour fish fillets
  • -Fried mixed vegetables
  • -Combination fried rice
  • -Ice-cream
APPETIZERS APPETIZERS
  • Jelly fish $12.00
  • Combination entree $8.00
    • Deep fried spring roll /wonton/chicken wing / squid, minimum order 4 portions
  • BBQ pork $14.00
  • Deep fried spring rolls $6.00
    • 3 pcs
  • Deep fried wonton $8.00
    • 5 pcs
  • Deep fried chicken wing $7.00
    • 4 pcs
  • Deep fried squid $7.00
    • 6 pcs
  • Steamed shrimp & pork dumpling (siu mai) $6.00
    • 4 pcs
  • Deep fried buns $8.00
    • 6 pcs
  • Preserved cucumber $12.00
SOUP SOUP
  • Crab meat & sweet corn soup $8.00
    • Each
  • Minced chicken & sweet corn soup $7.00
    • Each
  • Wonton soup $8.00
    • Each
  • Seafood & bean curd soup $7.00
    • Each
  • Hot & sour soup $7.00
    • Each
  • Minced beef & bean curd soup $7.00
    • Each
  • Mushroom duck meat soup $8.00
    • Each
PRE-ORDER PRE-ORDER
  • Sea cucumber with abalone sauce $88.00
    • Each
  • Braised sea cucumber fish maw $138.00
    • Each
  • Double-boiled soup with assorted seafood $180.00
    • Each
  • Double-boiled soup with dulics medicines and black silky chicken $88.00
    • Each
  • King prawns with fresh fruit salad $48.00
    • Each
  • Nz abalone with brown sauce $98.00
    • Each
SEAFOOD SEAFOOD
  • Steamed whole prawns $32.00
    • With shell
  • Deep fried whole prawns coated with mashed salted egg yolk $38.00
    • With shell
  • Deep fried whole prawns with pepper & salt $32.00
    • With shell
  • Fried whole prawns with black sauce $32.00
    • With shell
  • Stir-fried prawns with cashew nuts $35.00
  • Sweet and sour fish $26.00
  • Prawn ball with marinated egg sauce $35.00
    • 12 pieces
  • Sweet and sour prawns $35.00
  • Hapuka with soya sauce or brown sauce $35.00
  • Deep fried soft shell crab with pepper and salt $38.00
  • Stir fried scallop with vegetables $38.00
  • Deep fried squid with pepper and salt or black bean sauce $28.00
  • Lemon fish fillet $26.00
LIVE LIVE
  • Crayfish Seasonal price
  • -Baked with superior sauce
  • -Baked with ginger & spring onion
  • -Thai style
  • -Fried with chilli
    • Hong kong style
  • -Baked with cheese $15.00/kg
    • Additional charge as per kg
  • -With noodle base $16.00
    • Additional charge
  • -Sashimi $15.00
    • Additional charge
  • Salmon fish Seasonal price
  • -Steamed with ginger & spring onion
  • -Steamed with black bean sauce
  • -Sashimi
    • Additional charge
  • Live nz paua Seasonal price
    • Abalone, each
  • Live blue cod Seasonal price
  • Live surf clam Seasonal price
FRESH CHILLED FRESH CHILLED
  • Orange roughy
  • -Small $38.00
  • -Large $45.00
  • Blue cod
  • -Small $35.00
  • -Large $45.00
  • Scampi Seasonal price
  • Oyster Seasonal price
BBQ DISH BBQ DISH
  • H = Half / W = Whole
  • Roasted duck H$25/W$48
  • Roasted pork $28.00
  • BBQ pork $25.00
  • Combination (2) or BBQ or roast $42.00
  • Combination (3) or BBQ or roast $42.00
  • Soya sauce chicken H$18/$32
  • Marinade duck in chiu chow style H$25/W$48
  • Spicy duck wings & feet $18.00
  • Chicken feet with fish sauce $16.00
DUCK AND CHICKEN DUCK AND CHICKEN
  • Peking duck H$28/W$52
    • 1st course (duck skin wrapped in chinese pancake)
  • -2nd course ( fried shredded duck meat) $10.00
    • Additional charge
  • Deep fried duck stuffed with taro $58.00
  • Deep fried spring chicken H$20/W$38
  • Free range chicken with vegetables and superior soup H$28/W$52
  • Baked salty free range chicken H$30/W$58
  • Free range chicken H$28/W$52
  • Lemon chicken $23.00
  • Diced chicken with cashew nuts $28.00
  • Sweet & sour chicken $26.00
PORK AND BEEF PORK AND BEEF
  • Baked spareribs with pepper & salt $23.00
  • Honey glazed spareribs $23.00
  • Baked spareribs with honey & chilli sauce $23.00
  • Sweet & sour pork $23.00
  • Fried beef with black bean & capsicum $26.00
  • Fried beef with broccoli $26.00
  • Stir fried diced beef with macadamia nuts & superior soy sauce $32.00
  • Steamed pork belly with salted dried mustard cabbage or taro $25.00
  • Fried or steamed pork mince cake with salted fish $28.00
SIZZLING SIZZLING
  • Sizzling squid with ginger & spring onion $28.00
  • Sizzling prawns with ginger & spring onion $35.00
  • Sizzling beef with ginger & spring onion $26.00
  • Sizzling steak with black pepper $32.00
  • Sizzling oriental steak $32.00
  • Sizzling chicken with black pepper $26.00
  • Sizzling lamb rack with black pepper $38.00
TOFU TOFU
  • Deep fried tofu $19.00
  • Deep fried tofu with chilli & pepper $19.00
  • Braised & stewed tofu with vegetable in brown sauce $19.00
  • Ma po tofu $19.00
CASSEROLE CASSEROLE
  • Salted fish & eggplant $23.00
  • Lamb brisket casserole $26.00
  • Prawns with bean threads $32.00
  • Diced chicken with bean curd & salted fish $20.00
  • Beef brisket with brown sauce $26.00
  • Hapuka or roasted pork with bean curd $32.00
VEGETARIAN VEGETARIAN
  • Fried assorted vegetables $20.00
  • Braised chinese mushroom with vegetables $26.00
  • Vegetarian dish "lo han" $26.00
  • Steamed tofu with soya sauce $18.00
  • Bok choy / lettuce / broccoli $20.00
    • Main size
  • Choy sun / gai lan / spinach $22.00
    • Main size
  • Round beans (snap beans) / Snow peas / Loofah $28.00
XIANGCHUAN STYLE (SPICE) XIANGCHUAN STYLE (SPICE)
  • Kung po chicken or pork or prawn $28.00
  • Fried pork in szechuan spice $20.00
  • Sichuan beef or fish $25.00
  • Chilli chicken $25.00
  • Steamed blue cod with hulan chilli S$35/L$45
  • Hot & sour shredded potatoes $13.00
  • Stir fried round beans with pork mince & olive $30.00
RICE NOODLES AND EGG NOODLES RICE NOODLES AND EGG NOODLES
  • Stir fried rice noodles with beef $18.00
  • Fried rice noodles with prawns & egg gravy $26.00
  • Stir fried rice noodles with beef in black bean sauce $20.00
  • Fried vermicelli in singapore style $18.00
  • Stir fried noodles with shredded pork $18.00
  • Stir fried noodle with soy sauce $13.80
  • Braised e-fu noodles with shredded chinese mushrooms $20.00
FRIED RICE FRIED RICE
  • Fried rice with ginger, pineapple & diced chicken $20.00
  • Fried rice with prawns & chicken in white sauce & tomato sauce $20.00
  • Fried rice in fujian style $20.00
  • Fried rice with diced chicken & salty fish $20.00
  • Combination fried rice $18.00
DESSERT DESSERT
  • Deep fried ice-cream $6.00
  • Ice-cream $4.00
  • Coconut jelly $6.00
  • Yukimi Daifuku $6.00
    • Ice cream ball
  • Sweet scented jelly $6.00
DIM SUM (A) DIM SUM (A)
  • Deep fried combination dumpling $4.20
  • Sesame balls stuffed with black sesame paste $4.20
  • Coconut jelly/ pan fried water chestnut cake / Sweet scented jelly $4.20
DIM SUM (B) DIM SUM (B)
  • Steamed chinese rice cake $5.20
  • Egg tart $5.20
    • Custard tart
  • Steamed fish ball / Spring roll / Caked coconut bun $5.20
  • Baked custard bun $5.20
    • Pineapple bun
  • Steamed pork wrapped with bean curd sheet $5.20
  • Baked BBQ pork pastries / Steamed BBQ pork bun / Pan fried tump cake / Fruit salad pudding $5.20
  • Steamed pork dim sum $5.20
    • Siu mai
  • Steamed pork spareribs in black bean sauce $5.20
  • Steamed chicken feet with special flavor $5.20
  • Baked BBQ pork bun / Steamed beer ball / Steamed taro cake $5.20
  • Steamed tripe in seafood sauce $5.20
  • Steamed sweet potato bun $5.20
DIM SUM (C) DIM SUM (C)
  • Steamed prawn dumpling $6.00
  • Fried stuffed capsicums with black bean sauce $6.00
  • Pan fried dumplings / Fried chives dumplings / Steamed coriander dumplings $6.00
  • Fried stuffed eggplants with black bean sauce $6.00
  • Steamed spinach dumplings $6.00
  • Steamed pork buns $6.00
    • Shanghai style
  • Multi layers sponge cake $6.00
    • Malaysian style
  • Steamed beef rice rolls / Steamed BBQ pork rice rolls / Steamed sticky rice wrapped pepper sauce $6.00
  • Beef spareribs in black pepper sauce / Steamed butter & egg yolk bun / Sticky rice ice cream ball $6.00
DIM SUM (SPECIAL) DIM SUM (SPECIAL)
  • Dough sticks wrapped with rice roll / Deep fried squid tentacle / Crispy prawn dumplings $6.50
  • Prawn toast $6.50
  • Congee $6.50
    • Various type
  • Steamed prawn rice rolls / Pan fried shrimp rice rolls / Sweeten tofu $6.50
  • Steamed beef tendon in seafood sauce / Steamed scallop dumpling / Green Bean prawn dumpling $6.50
  • Deep fried garlic prawn roll $6.50
SNACKS SNACKS
  • Deep fried chicken wings $12.00
  • Deep fried spicy prawns $15.00
  • Roast pork $14.00
  • BBQ pork $14.00
  • Roast duck $14.00
  • Seasonal vegetables in oyster sauce $12.00
  • Spicy duck wing a webs $12.00
  • Sweet & sour pork $12.00
NOODLES & RICE (LUNCH ONLY) NOODLES & RICE (LUNCH ONLY)
  • Rice noodles with prawns in egg gravy $26.00
  • Stir fried noodles with prawns $26.00
  • Combination fried noodles $22.00
  • Fried vermicelli in singapore style $18.00
  • Stir fried rice noodles with beef $18.00
  • Stir fried rice noodles with beef in black bean sauce $20.00
  • Stir fried noodles with shredded pork $18.00
  • Stir fried noodles with mixed vegetables $20.00
  • Stir fried noodles with soy sauce $13.80
  • Braised e-fu noodles with shredded chinese mushroom $20.00
FRIED RICE FRIED RICE
  • Fried rice in fujian style $20.00
  • Fried rice with prawns & chicken in white sauce & tomato sauce $20.00
  • Combination fried rice $18.00
  • Fried rice with ginger pineapple & diced chicken $20.00
  • Fried rice with diced chicken & salty fish $20.00
NOODLES IN SOUP NOODLES IN SOUP
  • Fish fillet & vegetables vermicelli soup $26.00/S$13.00
  • Prawns & vegetables vermicelli $23.80/S$13.00
  • Combination e-fu noodles soup $26.00
  • Crab meat e-fu noodles soup $26.00
  • Chicken & mushroom noodles soup $16.00/S$12.00
  • Shredded roast duck meat & preserved chinese cabbage vermicelli soup $23.00/S$12.00

Nearby Sample Menus

  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Puff Pastry Cup $14.50
    • filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Seafood Chowder $14.50
    • served with a freshly baked crisp baguette
  • Shaslick Marinara $34.90
    • Scallops in bacon, prawns, eye fillet skewered
  • Bearnaise Sauce $3.00
  • Fries $6.50
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Teriyaki Chicken Combo $9.50
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Fried Dumplings (12Pcs) $7.90
  • Grilled Salmon & Salad $9.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Vegetarian Pack $6.90
  • Eye Fillet 200g $29.50
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • MUSHROOM CREAM
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • FRIED EGGS X2 $4.00
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • -lamb $12.80
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • -lamb $14.00
  • Mezze salad $8.40
    • Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
  • -fish $16.00
  • -lamb $15.80
  • -lamb $12.80
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Crispy Roast Pork
  • Steamed Oysters (Pipes) with Garlic & Rice Vermicelli Seasonal
  • Beef Mince Fried Rice $14.50
  • Wonton Noodle $10.50
  • -Small $9.50
  • Fish with Rice-noodle and Veggie $15.50
  • Crispy Pork with Rice-noodle $15.00
  • Steamed Chicken with Lemon $19.00
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Chocolate & Hazelnut Torte $13.90
    • market garden strawberries, mascarpone and vanilla bean ice cream
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
  • ●From the PadDock
    • Choose Your Cut:
  • ●On the Side
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Fresh Seasonal Fruit Salad $12.50
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Baby Spinach Salad $17.50
    • Crispy bacon, croutons and roasted pear with blue cheese dressing
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Korean style kimchi pancake $15.00
  • Makguksu $30.00
    • Aspicy arrowroot noodles with vegetables
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Fried chicken wings $15.00
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Eggs on Toast $11.50
    • eggs served any style
  • Bacon $4.00
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Avocado $4.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Chicken $10.00
  • Egg $7.00
  • Combination $7.50
  • Sausages $7.00
  • B.B.Q Pork $8.50
  • Steak $9.00
  • Chicken $8.50
  • Prawns $10.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Falafel $ 7.00
  • Meat + Salad
  • Mixed $ 11.50
  • Mixed $ 7.50
  • Kebabs come with meat, salad, sauces
  • Bureger come with meat, salad, sauces
  • - Scrambled Free Range Eggs with Salmon, Chives $13.50
  • - Portabello Mushroom, Spinach, Feta $12.50
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • Chef Special $19.50
    • See board
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Egg on Toast $7.50
    • Free range eggs (any style), garlic bread
  • Toast Bagel
  • Avocado $3.00
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Avocado $3.00
  • Eggs Benedict $3.50
    • extras add
  • Creamy mushroom $5.50
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Fries with aioli & tomato sauce $6.50
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • 40 pcs nigiri $75.00
    • Mixed
  • Pork spicy don $14.00
  • Miso soup $2.00
  • Chicken katsu don $12.00
  • Chicken katsu udon $13.00
  • Tempura box $14.00
    • 10 pcs
  • Sushi, tempura, rice, salad & miso N/A
  • Chicken teriyaki bento $16.00
  • Dosa 3 pcs $8.00
    • Vege Curry
  • Mussel Fried Rice $15.00
  • 7 SIRI COMBO MEAL PACK $20.00
    • comprices of entree 2 main & dessert
  • Plain Appa $1.50
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
Canton Flavor Seafood Reestaurant

Canton Flavor Seafood Reestaurant

location

Address

12 Silverdale Street, Palmcourt, Shop 4/5, Silverdale 0932, New Zealand

phone

Phone

094266618

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM, 5:30 PM to 10 PM Tue 11 AM to 3 PM, 5:30 PM to 10 PM Wed 11 AM to 3 PM, 5:30 PM to 10 PM Thu 11 AM to 3 PM, 5:30 PM to 10 PM Fri 11 AM to 3 PM, 5:30 PM to 10 PM Sat 11 AM to 3 PM, 5:30 PM to 10 PM Sun 11 AM to 3 PM, 5:30 PM to 10 PM
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
12 Silverdale Street, Palmcourt, Shop 4/5, Silverdale 0932, New Zealand