Canton Kitchen Restaurant in Tauranga City Menu

FRIED RICE FRIED RICE
  • Egg $14.00
  • Beef $14.00
  • Chicken $14.00
  • Pork $14.00
  • BBQ Pork $14.00
  • Combination $14.00
  • Seafood $15.00
  • Prawn $17.00
FRIED NOODLES FRIED NOODLES
  • Plain $14.00
  • Beef $14.00
  • Chicken $14.00
  • BBQ Pork $14.00
  • Seafood $15.00
  • Prawn $17.00
EGG FU YOUNG EGG FU YOUNG
  • Prawn $17.00
  • Plain $14.00
  • Chicken $14.00
  • Pork $14.00
  • Beef $14.00
  • BBQ Pork $14.00
BLACKBEAN SAUCE BLACKBEAN SAUCE
  • 8eef $14.00
  • Chicken $14.00
  • Pork $14.00
  • Seafood $15.00
  • Prawn $17.00
ASIAN DISHES ASIAN DISHES
  • (With White Rice Extra $2.50)
  • Lemon Chicken $15.00
  • Curry Chicken $15.00
  • Satay Chicken $15.00
  • Ginger Chicken $15.00
  • Sweet & Sour Chicken $15.00
  • Curry Beef $15.00
  • Satay Beef $15.00
  • Sweet & Sour Fish $15.00
  • Sweet & Sour Pork $15.00
  • BBQ Pork $15.00
CHOW MEIN CHOW MEIN
  • (with or without Noodles)
  • Vegetables $14.00
  • Chicken $14.00
  • Pork $14.00
  • Beef $14.00
  • BBQ Pork $14.00
  • Combination $14.00
  • Seafood $15.00
  • Prawn $17.00
SOUPS SOUPS
  • Chicken Sweet Corn Soup $7.50
  • Pumpkin Soup $7.50
  • Vegetable Noodle Soup $12.00
  • Wonton Noodle Soup $12.00
  • Combination Noodles Soup $12.00
  • Chicken Laksa $12.00
  • BBQ Pork Noodles Soup $12.00
  • Seafood Laksa $12.00
  • Seafood Udon Soup $12.00
DELICACY DISHES DELICACY DISHES
  • Nasi Goreng $14.00
    • Spicy Rice
  • Bami Goreng $14.00
    • Spicy Noodles
  • Singapore Fried Noodles $14.00
  • Beef Ho Fan $14.00
  • Young Chow Fried Rice $15.00
  • Chicken Fried Udon $14.00
  • Seafood Fried Udon $15.00
  • Prawn Fried Udon $17.00
SIDE OROERS SIDE OROERS
  • 2x Mini Spring Rolls $1.50
  • 2x Wontons $1.50
  • 2x Prawn On Toast $2.00
  • 2x Crabsticks $1.50
  • Prawn Crackers $3.50
  • Chips $3.50
  • Fish Nuggets and Chips $6.00
  • Chicken Drumstick $3.00
  • Sweet & Sour Sauce $1.50
  • Cashew Nuts $3.00
  • White Rice $2.50
BUFFET MENU BUFFET MENU
  • Chinese Smorgasbord
  • Salads
  • Seafood
  • Fruits & Ice Cream
  • Satay Chicken Skewer
  • Soups
  • Sushi
  • Desserts
LUNCH BUFFET PRICES LUNCH BUFFET PRICES
  • • Monday - Sunday
  • -Adults $15.50
  • -Seniors $14.50
  • -Children $1 per age
    • 2 to 11 year old
DINNER BUFFET PRICES DINNER BUFFET PRICES
  • -Adults $20.80
  • •Monday - Wednesday
  • -Seniors $19.80
  • -Children $1 per age
    • 2 to 11 year old
  • •Thursday - Sunday
  • -Adults $21.80
  • -Seniors $20.80
  • -Children $1 per age
    • 2 to 11 year old
  • •Takeaway Buffet
  • -Small $8.50
  • -Medium $10.50
  • -Large $12.50

Nearby Sample Menus

  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Sausage $1.70
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Apple Turnover $1.90
  • Pineapple Fritter $1.40
  • Mushroom $2.50
  • American Sea Dog $3.70
  • Summit king $6.70
  • Steak $3.20
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • -Made with lamb $21.50
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Pad Priewo Wan $18.50
    • Sweet and sour with cucumber and vegetables, made with either chicken or pork
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Pad Thai $15.50
    • Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Banana Fritter $1.80
  • Steak $6.50
  • Pineapple $4.50
  • Paua Fritter $3.50
  • Fish tarakihi or gurnard $6.20
  • Battered Sausage $2.10
  • Fish Bites $1.30
  • Ham $4.80
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Salad serves -Medium (up to two salads) $12.50
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Salad serves -Regular ( up to two salads ) $8.50
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Raw Salad
    • Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Beetroot N/A
  • Chicken Classic N/A
  • Three Pepper Chicken N/A
  • Herb & Garlic Toasties N/A
  • M&M N/A
  • Ham N/A
  • Sweet Chilli N/A
  • Aioli N/A
  • To compliment bread, dips from the cabinet $3.50
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Marinated Chicken Burger $15.00
    • Avocado Relish, Lettuce, Bacon & Mozzarella cheese
  • Sweet 'n' Spicy French Toast $14.00
    • Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Tomatoes On Toast $12.50
    • Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
  • Eggs Benny
    • Poached Eggs
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Sweet corn Fritters $14.50
    • Sweet corn Fritter stack with Crispy Bacon Sweet chilli Cream
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Scrambled Eggs on Toast $7.00
  • Eggs Benedcit $14.50
  • Chicken Salad $8.00
  • Bacon & Eggs $8.50
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Poached Eggs on Toast $7.00
  • Spaghetti on Toast $6.50
  • Muesli & Yogurt $7.50
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Small Platter $12.00
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Hot Chips $3.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Drumstick $1.70
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Rump Steak $5.00
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Toast & Preserves $6.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Soup of the day - served with bread N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Greek Salad - with panfried haloumi N/A
  • Jalapenos N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • BBQ N/A
  • Hot Chilli N/A
  • Chicken Classic N/A
  • Honey Mustard N/A
  • Onion N/A
Canton Kitchen Restaurant

Canton Kitchen Restaurant

location

Address

18 Gravatt Road, Papamoa, Tauranga, Bay Of Plenty, 3118, New Zealand

phone

Phone

075744577

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Breakfast , Chinese , Malaysian , Singaporean , Vegetarian

features

Features

Delivery ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
18 Gravatt Road, Papamoa, Tauranga, Bay Of Plenty, 3118, New Zealand