Address
21 Frederick Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
Capone in Dunedin Menu
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Capone in Dunedin has no menu available, but can choose from many other options such as Miso soup or Spicy beef soup from Korea House. Havana Cabana offers many options including Freshly shucked gulf oysters and Oysters Rockefeller. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Treacle & rye bread, home smoked butter and Goats cheese profiteroles, Rātā blossom honey, rosemary from . Rata offers Impressions Restaurant at The Copthorne and Served from 11am until 10.30pm.
Nearby Sample Menus
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
- Mushrooms $3.00
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Aioli $2.00
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Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Butter/Garlic Butter $2.00
- Bowl of fries $6.90
- Gluten-free Toast $5.00
- Bacon $5.00
- Cumberland Black Sausage $5.00
- Hearth Seeded Rye Toast $4.00
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Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
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Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
- Hearth Ciabatta Toast $4.00
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Soup of the Day $12.90
- served with ciabatta toast
- Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
- Hand-cut fries with aioli $7.50
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
- Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
- House smoked Brie and/or smoked $18.50 per person
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
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Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
- Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
- Mixed Vegetable Pickle - Achar. $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
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Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
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Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
- -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
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Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
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Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
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Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
- -large $8.00
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MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
- GARDEN TOSSED SALAD $ 5.00
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Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
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OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
- GARLIC BREAD $5.00
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PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
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Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
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Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
- CHOCOLATE PANCAKES (V) $14.00
- Black Pudding $3.00
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ICE CREAM SUNDAE (V) $6.00/$8.00
- Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
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PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
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TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
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VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
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EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
- Fried Potatoes $2.00
- Steamed Chicken Feet
- Sweet and Sour Wontons
- XIao Long Bao
- Chicken or Beef Congee
- Beef Rice Rolls
- Spare Ribs with Black Bean Sauce
- Turnip Slices
- Preserved Egg Congee with Pork
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
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Ham $7.9
- with mustard and organic salad
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
- Made to order sandwiches
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Lamb Do Piaza $13.99
- Boneless pieces of lamb cooked with sauted onions in refreshing curry
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Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
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Garlic Naan $3.50
- Stuffed with garlic
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Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
- Plain Rice $3.00
- Tomato and Onion Kachumber (Each) $2.00
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Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
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Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
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Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
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Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
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Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
- -Add egg $2.00 (each)
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Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
- Lemon Sole Fillet in a Crispy Crumb $14.00
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No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
- -regular $14.00
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●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
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●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
- * Vegetables and Tofu $14.90
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●P5 Oyster Sauce (s)
- Stir fried vegetables in oyster sauce with your choice of *
- TY2 Chicken Tom Yum (f) (GF) $10.50
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●P1 Peanut Sauce (s)
- Stir fried vegetables in Thai peanut sauce with your choice of *
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●C1 Green Curry (f)
- Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
- * Prawns $18.90
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Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
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Kit for Kat $7.90
- Kit kat chocolate with chocolate sauce
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Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
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Mr.Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
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The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
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Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
- Extra Toppings $2.50 each
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Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
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Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Soup of the Day $12.00
- Served with house baked bread
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Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
- Pastry $4.90 per kg
- Steak & Pea $1.95
- Brandy snaps $30.50 doz
- Plain Sponge Sheet $23.00
- Large sausage roll $14.00 per doz
- Small cocktail sausage roll $7.50 per doz
- Cheese, Corn & Capsicum $10.50 per doz
- Bacon & Egg $7.50 per doz
21 Frederick Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Pizza Menus
- Otago Pizza Menus