Capone in Dunedin Menu

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Capone in Dunedin has no menu available, but can choose from many other options such as Miso soup or Spicy beef soup from Korea House. Havana Cabana offers many options including Freshly shucked gulf oysters and Oysters Rockefeller. Buddastix includes a wide range like E1 Fresh Rice Paper Rolls (GF) or E2 Money Bags. Treacle & rye bread, home smoked butter and Goats cheese profiteroles, Rātā blossom honey, rosemary from . Rata offers Impressions Restaurant at The Copthorne and Served from 11am until 10.30pm.

Nearby Sample Menus

Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
-S $12.80
-L $12.40
-S $12.80
- M $13.20
Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
-M $13.20
-M $15.30

Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.

Spinach, Sourdough, Chili jam, Hashbrown $3
Everything made onsite
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Garlic Bread (V., G.F.O) $8
- served with Hummus
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Falafel Burger (V., G.F.O) $17
- Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam

Soup of the day $15.00
- Made fresh and changes daily
Chicken liver pate with beetroot relish and toasted crostini $16.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Flowerpot bread $6.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Seasonal vegetables $7.00
Mesclun fresh salad $7.00

Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.

Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Daal Maharani $12.00
- black lentils and kidney beans stewed overnight with clarified butter and spices
Kashmiri Pulao $8.00
- basmati rice cooked with almonds, sultanas, cashew nuts and flavoured with saffron

* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Prawns $18.90
TK Chicken Tom Kha (f) (GF) $11.50
- Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
* Prawns $18.90
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
GF=gluten free

A plate of vege side dish(Small/Large) $ 5.80/$8.80
Special Dish of the Week (GF) $ 15.80
Vapo Tofu Delight $ 13.80
Chunky Beef Noodle Soup $ 13.80
Beef/Chicken/Pork Roll $ 11.80
Dumpling Noodle Soup $ 13.80
Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
A bowl of organic salad(Small/Large) $ 5.80/$ 8.80

Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
for your little big mouth
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Buttermilk fried chicken $16.00
- On waffles covered in syrup

Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread

SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
PAVA PATTIES
- served with chilli yoghurt
Toast/ hashbrowns/tomato/mushrooms $2.50
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream

Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Bacon $3
Ham $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Artisan toast $3
Smoked Salmon $3
Spinach $3

Edamame $7.00
- Steamed soy beans served with soy sauce
Hummus $7.00
- Served with crostini
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Hand Cut Chips $7.00
- Served with garlic mayo
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad