Capone's Restaurant in Christchurch City Menu

Capone's Restaurant in Christchurch City has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. The Elmwood offers many options including Garlic loaf and Breads & Dips. Joe's Garage Riccarton includes a wide range like Brat or Clever Trevor. For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) from . She Universe offers Sasuke and Tendon.

Nearby Sample Menus

  • Potato rosti $2.50
  • Tomato relish $1.50
  • Avocado $3.50
  • Toast $2.00
  • Smoked tomato chilli beans $3.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Shredded Pork (veg) $12.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Extra Serving of Meat $4.00
  • Chicken & Cranberry
  • Waimairi Chow Mein Special $12.50
  • Pork Tomatoes on Rice $11.50
  • Roast Pork Fried Rice $10.50
  • ●Other items available
  • Blue Cod $7.00
  • Croquette $2.50
    • beef, chicken
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Lasagne Topper $3.20
  • Half Scoop Chips $1.60
  • Crab Stick (2) $1.80
  • Flounder $5.00
  • Spicy Wedges (Bog) $4.50
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Served with Thai Jasmine Rice. N/A
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Wild Venison (Tender loin -organic) $25.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Steak & Egg $4.30
  • ● Meals
  • Cheese / Corn / Tomato $2.90
  • Vegetable Curry / Spring Rolls $2.00
  • Monster $7.80
  • Cod Fillets / Hoki Fillets $4.50
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Steak $3.50
  • Seasonal Fish Fillet $20.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Squid $20.00
  • Vegetarian Spring Rolls (8 pieces) $9.00
    • Deep fried homemade spring rolls.. Try!!
  • Chicken, Beef or Pork $17.00
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Black Tiger Prawns (7) $22.00
  • Combination Meats $18.00
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Lamb Kebab $15.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • JAM RAP $2.10
  • STEAK $5.20
  • BATTERED SCALLOPS $1.70
  • VEGETARIAN $4.40
  • CHOW CHOW $4.00
  • EGG $4.00
  • DOUBLE MEAT $4.40
  • CRUMBED TARAKIHI $5.90
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Tender Goat pieces in Indian sauce $8.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Single Choice (Mini Plate) $8.90
  • - Bacon and egg toastie
  • - Bacon egg BBQ sauce toastie
  • Soup of the Day
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • creamy pumpkin Soup. $5.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Three Choice Meal (Regular Plate) $13.90
  • Weekday Special $11.50
  • Chicken $5.90
  • Savouries $2.10
  • Bacon & egg $5.90
  • Bacon & egg Pie
  • Rolls cheese knot $6.30
  • Pork Riblets
  • Sandwiches bacon or chicken $4.70
  • 8pcs Jumbo teriyaki chicken
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • 4pcs of Regular teriyaki chicken
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Pork Vegetables & Cashew Nuts $16.00
  • Sweet & Sour Chicken $16.00
  • Vegetables & Soy Sauce $15.00
  • Peanut Sauce $3.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chilli Prawns & Vegetables $20.00
  • Chilli Beef & Vegetables $16.00
  • Larb (Chicken, Pork or Beef) $18.00
  • Savouries $2.50
  • Steak pie $5.10
  • Vegetarian quiche (SM) $5.20
  • Cheese & pineapple sandwich $2.00
  • Family chicken, brie & spiced plum quiche $18.90
  • Family veal pie $13.80
  • Salmon club $2.30
  • Meat balls $1.80
Capone's Restaurant

Capone's Restaurant

location

Address

257 High Street, Christchurch, 2010, New Zealand

phone

Phone

033139161

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
257 High Street, Christchurch, 2010, New Zealand
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