Capone's Restaurant in Christchurch City Menu

Capone's Restaurant in Christchurch City has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. The Elmwood offers many options including Garlic loaf and Breads & Dips. Joe's Garage Riccarton includes a wide range like Brat or Clever Trevor. For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) from . She Universe offers Sasuke and Tendon.

Nearby Sample Menus

  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Hot And Sour Soup S $5.00 / M $18.00
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • Shredded chicken salad Cold Shredded Sesame Chicken $8.00
  • Chicken with Mixed Vegetables Vinegar $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Fried wonton Deep Fried Wontons $6.00
  • Lamb Kebab $15.00
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Feta Cheese $1.50
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Bowl of Rice $5.00
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • Small $14.90
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • PANINI $8.50
    • with your choice of 3 fillings
  • Extra fillings $1.00 each
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Cake $7.50
    • Our staff will advise you of today's selection
  • Creme Brulee $10.50
    • Served with homemade biscotti
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Cheese and Onion Paftie
  • Steak Tomato on Rice $9.50
  • Roast Pork Chow Mein $11.00
  • Banana Fritter
  • Bacon Comn Pattie
  • Steak Egg Foo Young $10.00
  • Sweet & Sour Wontons $9.00
  • Extras $0. 90
  • Sausage $2.50
  • Fried Banana $2.20
  • Doz Fish bites $7.00
  • Meat $1.70
  • Fillings $3.40
  • 1 1/2 Doz Mini Spring Rolls $7.00
  • Black Bean Pepper Chicken On Rice $11.50
  • Chicken (Quarter) $5.50
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Lemon Chicken $11.80
  • FOR 6 PEOPLE $55.00
    • Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
  • Combination Fried Rice $11.50
  • Vegetable Fried Noodles $9.50
  • Chicken with Mushrooms on Fried Rice $10.80
  • Extras $0.90 ea
  • Steak Curried on Fried Rice $9.80
  • Herb & Garlic Toasties N/A
  • Wrap N/A
  • Pork Riblet N/A
  • Hot Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chipotle N/A
  • Steak and Cheese N/A
  • BBQ N/A
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Please ask staff about our gluten free options
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Chicken yaki udon $11
  • Seafood udon $13
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Chicken Ball N/A
  • Rice Tray N/A
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Beer Battered Blue Cod $28
  • Fries $6
  • Extra vegetables & salad $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Capone's Restaurant

Capone's Restaurant

location

Address

257 High Street, Christchurch, 2010, New Zealand

phone

Phone

033139161

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
257 High Street, Christchurch, 2010, New Zealand
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