Capone's Restaurant in Christchurch City Menu

Are you the owner? Manage this listing for free.

Capone's Restaurant in Christchurch City has no menu available, but can choose from many other options such as BLUE COD FILLETS or GROPER FILLETS from Golden Fish Bar. The Elmwood offers many options including Garlic loaf and Breads & Dips. Joe's Garage Riccarton includes a wide range like Brat or Clever Trevor. For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade and Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) from . She Universe offers Sasuke and Tendon.

Nearby Sample Menus

E gg $4.20
Plain Donu $2.00
HawiaiIan $6.00
Potato Fritter $0.80
Chicken $5.20
Cheese onion Ring $5.60
Jam Rap Explosion $3.80
Mushroom $4.20

OX Tripe with Soy Sauce $8.00
B.B.Q Pork Rice Rolls $4.00
Sweet Corn Bun $3.50
Wonton Soup $10.00
Pork Intestine with Soy Sauce $8.00
Salted Fish & Chicken Fried Rice $10.00
Hot Spicy Chicken Feet $6.00
Baked BBQ Pork Bun $3.00

Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
Extras $1.00
Pattie-Corn $1.50
Family Pack $27.00
- 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
Squid Ring $0.80
Scallop $1.20
Steak $5.60
Apple turnover, $2.00

Combination Foo Yong $12.50
Fried Mushroom $0.60
Corn Pattie $2.00
Pork Tomato on Fried Rice $11.00
Chicken Curry on Fried Rice $11.00
Crispy Skin Chicken $12.50
1 Doz Wontons $8.00
Lemon Chicken $12.50

-Fish & Egg Meals $11.30
- 3 pieces fish, 2 eggs, chips, salad, sauce
Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
Squid Rings $0.80 each
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Scallops 1/2 doz. $8.00 / 1 doz. $16.00
Double Meat / Chicken $4.40
Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
Mussels 1/2 doz. $4.80 / 1 doz. $9.60

Pork Tomato on Rice $11.50
Kumara Chips (Large Bag) $8.00
Roast Pork Fried Rice $10.50
Chicken Chow Mein $10.00
Lemon Fish $10.50
Prawn Chow Mein $16.00
Black Bean Steak on Rice $10.50
Pork and Seasonal Veges $12.50

Natural Swiss N/A
Thinly Cut Ready Salted N/A
Meatball N/A
Tomato N/A
Ranch N/A
Italian Herbs & Cheese N/A
Wrap N/A
Thousand Island N/A

Homemade baklava
- With cream or Ice-cream
Shishleak (GF) $28.00
- Marinated lamb rack, skewered cooked on the charcoal
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Topkapi Iskander (Beef Kofteh) (GF) $21.00
- Marinated beef kofteh cooked on the hot plate
●-MAIN
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Persian Kofteh (GF) $14.50
- Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
Eggplant Kebab / Falafel Kebab $13.00

Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50

Donuts $2.10
Chips $2.60
Crumbed Sole Fillet
Double Meat $4.00
Big Hotdog $2.90
Pineapple Rings $2.10
Meat Patties $2.10
Cheese $3.90

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Beef $8.00/$11.00/$14.00
Baklava $3.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Lamb Kebab $16.00
Kebab Skewer $5.00
Lamb $8.50/$11.50/$14.50
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box