Car-fe in 127 Green Lane East Menu

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Car-fe in Auckland has no menu available, but can choose from many other options such as - 2 Courses (Minced Meat Wrapped by Lettuce) or - 1 Course (Skin Wrapped by Pan Cake) from Grand Park Restaurant. X.O. offers many options including French fries and Spiced potato wedges. Divino Pizzeria includes a wide range like Prosciutto or Divino. Roast Duck Noodle/Rice and Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber from . LV Yang Cun Shanghai Cuisine offers The Espresso Room and Muesli.

Nearby Sample Menus

Garden Salad $6.00
Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
-with chicken $10.00
Homemade Chicken Liver Pate $8.50
- Chefs favourite served on toasted ciabatta
-option with chicken $21.00
Penne Arabiata
- Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing

Hotcakes, passionfruit, vanilla custard $19
Garden harvest $8
Or, with pancetta $27
Fries $8
Butchers sausage $8
Roast chicken salad, broccoli, charred tomato, ricotta $25
Black Pudding $8
Line caught market fish, courgette, black olive vinaigrette $26

Pork Dumpling Soup $9.50
sausage $1.20
Oyster (Large) $1.80
Hot & Sour Soup $7.00
A3 $12.00
- 2 x Hawaiian Burger, Chips $3, 2 X Potato Fritter, 2 X Sausage
Chicken Fried Rice $11.50
Spicy Mongolian Chicken $12.90
Egg - Fu- Yoong $9.50

Lacha Parantha $3.90
- Stuff with butter
Chicken Noodles $16.50
- Cooked in Chinese style
Nuggets and Chips $6.00
Paneer Malai Methi $14.00
- Indian cottage cheese cooked with fenugreek in a cashew nut base
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe

Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
Main Delon $9.00
- Salted caremel sauce
Jean Gabin $10.00
- Chocolate sauce, banana
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter

Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Veggie Classic $9
- Egg, cheese & pineapple
Kumara Wedges $3.50
Bacon Burger $10.50
Chips with your choice of sauce $4.50
Balt $8
Tempura Whiting Fish Burger $10
Sausage, hash brown & bacon $10

Salt & Pepper Calamari $22.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
Arancini $12.90
- Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
- Bacon, feta & baby spinach $17.90
Bagels (5 grain/ciabatta) served with
Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
Rolled Omelettes
- Served on toasted ciabatta
Chicken Saltimbocca $18.90
- Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
Ice Cream Brownie $6.00
- Chocolate brownie with ice cream

-2 courses $39.00
Chocolate selection $17.00
-3 courses $49.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Milk + honey sundae $17.00

Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Sugar Tortillas $9.50
- Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)

R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese
N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
R1 Water Drop Set Lunch $10.00
- See counter for dishes
S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets

E $6.00
- 2 fish, 1 sausage, $1 chips
Chicken & Sweet Corn
Pork $10.00
Roast Pork $12.00
G $12.00
- 3 hamburgers,3 hot dogs, $1,5 chips
½ Chicken $7.00
No.3 $10.00
- 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
¼ Chicken $4.00

Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
Kadhai Chicken $12.00
- Boneless chicken cooked in onion, capsicum and tomatoes
Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
Malai Kofta $10.00
- Cashew nut gravy, onion base gravy & cream
Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Aloo Pratha $3.00

Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate

Spicy Won Ton Soup (Small/Large)
Deep Fried Chicken Wings (3)
Hot& Spicy Beef (Small/Large)
Sliced Chicken Fried (Noodle/Rice)
Stir Fried Capsicum& Pork
Hot & Spicy Beancurd Shin
Sambal Eggplant
Tofu And Vegetable

Takoyaki $6.00
- 8 pcs
Sausage $6.00
- 5 pcs
Dumplings $5.00
- Pork and cabbage / vegetarian
Spicy chicken don $10.00
Today´s salad $10.00
- please ask!
Crispy salad $10.00
Teriyaki chicken don $10.00
Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50

Car-fe

Auckland Region > Auckland > Car-fe

Address

127 Green Lane East, Greenlane, Greenlane, Auckland, 1051, New Zealand

Phone

095248225

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM