Address
2/6 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Carbon Garage in Auckland Menu
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Carbon Garage in Auckland has no menu available, but can choose from many other options such as Eggs on Toast or French Breakfast from Eiffel En Eden. The Darby offers many options including Caprese salad (V) and Greek salad(V). Sushi & Bento includes a wide range like Vegetarian available or Rainbow Roll. Coal kissed fish, our citrus, persimmon, Takatu olive oil and Ora king salmon tartare, carrot, radish, wood sorrel from . Rothko at Sculptureum offers Habitual Fix and Toasted filled bagels - B.L.A.T.
Nearby Sample Menus
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Prawn butter masala $19.99
- Prawns cooked in rich gravy with tomatoes, butter and cream
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Onion bhaji $5.99
- Spiced onions dipped in chick pea flour batter fried
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Tandoori chicken $19.99
- Chicken marinated with indian spices and cooked in tandoor
- Onion salad $3.99
- Butter naan $3.49
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Cream paneer (Chawala´s specialty) $16.99
- Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
- Mixed raita $2.99
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Fish malabari $19.99
- Diced fish cooked with coconut cream, bay leaf and spices
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Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
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Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
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Braised Beef crockets $17.00
- mustard mayonnaise
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Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
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Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
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Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
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Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
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Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
- -Ham, confit, shallots, emmental salad
- Le dessert du Pirate $17.00
- -2 cheeses $25.00
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Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
- French Baguette $5.00
- Garlic Bread $6.00
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Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
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Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- Portuguese Rolls (Large) $6.50
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- Potato Salad (Large) $6.50
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Creamy Chip Dip $2.50
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Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
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Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
- Creamy mushrooms on ciabatta $14.50
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Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
- Pancakes with bacon, banana, and a coffee mascarpone $15.50
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Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
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EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
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EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
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Butter Chicken $15.90
- succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
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Burger Combo $12.90
- beef chicken fish and vegetarian with cup of chips & drink
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Paneer Kulcha $4.90
- stuffed with cottage cheese ginger and green chili
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Chicken Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce
- Village Basmati rice $4.00
- Mayonnaise sauce
- Avocado sauce
- Kumara chipsbag $5.00
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S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
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S2 Chips $4.50
- Served with Tomato Sauce
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S13 Siu Mai $6.00
- Steamed Dumplings
- Deluxe $18.00
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N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
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S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese
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R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
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S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
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Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
- Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
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Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
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Steak fries $7.00
- with aioli and tomato sauce
- Hand cut wedges $7.00
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Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
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Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
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Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
- Chicken Tenders & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
- Fish of the day & Thick Cut Fries $12.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Thick Cut Fries $7.00
- Sausage $1.60
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Special Combo $6.00
- 2 Chicken & 4 Potatoes
- Pumpkin $0.60
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Meals include
- Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
- Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
- Fish $2.50
- Ham Burger $3.00
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No. C $6.50
- 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
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Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
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Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
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Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips
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Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
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Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
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Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
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Classic Chicken $8.00
- Baked chicken thigh, chips, egg & salad
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Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
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Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
- Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
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Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
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Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
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Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
- V=Vegetarian
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Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
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Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
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Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
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Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
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6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
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Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
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Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
- Never ending brunch (until 2pm)
- Bagel with jam and cream cheese $7.50
- -with streaky bacon $16.00
- All of our eggs are free range
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
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Eggs Benedict
- Poached eggs with hollandaise
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
- -with bacon, banana & maple syrup $16.50
- Dabeli $4.00
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Samosa $1.50
- Vegeterian Curry With Rice $6.00
- Samosa Chaat (Double) $6.00
- Chutney $0.50
- Bread Pakoda $2.00
- Vada Paav $4.00
Carbon Garage
Phone
095220289
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Bar Not Available , Cash , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating , Cash only
2/6 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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