Carl's Jr in Auckland Menu

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Carl's Jr in Auckland has no menu available, but can choose from many other options such as Chicken bento or Fish bento from Umaiya. Papa Tasty Kebab offers many options including and . Xiao Dan Restaurant & Bar includes a wide range like Fried Pork Cabbage or Fried Pork & Chives, Shrimps & Eggs. LUST DELUXE and LUST from . Hell Pizza offers Brandy's Roast and Pork / Lamb / Beef / Chicken.

Nearby Sample Menus

LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
BEEF BURGER $6.50
- lean lamb mince with salad, aioli and whitlock chutney
CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
THAI FUSION
- Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)

Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
Seasonal Salads Small $9 / Large $13
- Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast

Roast Pork & Bean Curd Noodle $10.50
Beef & Capsicum in Black Bean Sauce $18.00
Pork Chop Oriental $19.00
-Large $16.00
Beef $17.00
Rice Noodle with Pork and Vege $14.00
Scrambled Egg and Beef with Rice Noodle $14.50
Lunch Special (before 3pm) $11.00

Kumara $6.00
- Aioli
Chicken satay $10.00
- Satay sauce
Classic chicken $9.00
Lamb rice $14.00
Falafel salad $12.00
Hummus roll $7.00
Hot dog & chips $6.00
Lemongrass chicken salad $13.00
- Served with fish sauces

Yogurt Curry Large $5.00 Small $3.00
Black Lentil Large $5.00 Small $3.00
Kadhai Chicken
Spinach & Lentil Large $5.00 Small $3.00
Lamb Vindaloo
Chicken Tikka Dry
Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
Half $10.00

Tuna Nigiri n/a
- (two pieces per plate)
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
Kaisou Seaweed Salad n/a
Salmon Nigiri n/a
- (two pieces per plate)
Green Tea Ice Cream n/a
- A Japanese institution
Ebi fry Rolls n/a
- Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
California Rolls n/a
- Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
Beef Tataki Nigiri n/a
- (two pieces per plate)

Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
-chicken $15.00
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
-beef $19.00
-veg $14.00
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Market fish - mp MP
- Catch of the day, seasonal veg

Veges $3.50
Steak $3.50
Won ton $9.00
Pork $8.50
American hot dog $2.50
Steak and egg $4.00
Meats $3.00
Steak $8.50

Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli

Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce
Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
-Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
S=Small / L=Large
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce
Chicken Cold Noodle Salad $6.80

Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
Chilly Chicken $14.90
- Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
Vegetable Korma $12.90
- Selection of seasonal mixed vegetable cooked in spices & mixed nut sauce
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Chicken /Lamb Saagwala $14.90
- Boiled chicken/Lamb cooked with puree of spinach
Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander

MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
FISH
- BATTERED AND FRIED
BBQ PULLED PORK $19.00
- PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.