Carl's Jr in Auckland Menu

Thai Jasmine rice>.Single/Bowl for two $4/$6
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Chilli & Lemongrass Spiced Cashews $5
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli

Cold wasabi ramen $15
Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
Ponzu chicken don $12 / S $6.5
Miso base soup ramen $13
Pork charshu don $12 / S $6.5
BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
Soy sauce base traditional style light falvoured $14
- Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
Takoyaki $6

Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
Duck Fat Potato Skins w/house made chipotle aioli. $16
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Tempura Asparagus Sticks w/sesame soy dip $10
Chicken liver & Bacon Pate served w/grilled pide $18

Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Chips $7.00
- with sauce
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano

Side Salad with French dressing 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Crispy pork belly 19.50
- lentil, coconut & green apple
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side vegetable 7.50
Side Dauphinoise potato 7.50
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts

Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Caramel pork ragout $12
- on fresh pineapple
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Tender pork belly $12
- tamarind scent & pork floss.
Today’s Dessert Platter from the board
Tender lamb & sorrel crispy dumplings $12
Organic hohepa feta & walnut $12

HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
CHICKEN TENDER $11.50
- with fries & a petit salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
Fries $8.00
Wedges with Bacon & Cheese $14.50
HOT DOGS $11.50
- with fries & a petit salad

Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Canadian maple syrup or vanilla bean syrup $1.00
Free range Eco Eggs (fried, poached) $4.00
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast

Hawaiian BBQ 2 different meat Mix $19.90
Spaghetti Bolognese - Medium/Large $13.90/$17.90
- Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
Scotch Fillet Steak (230 - 250gm) $23.90
Cheese Burger (small pattie) $10.90
Sirloin Steak Sizzler (230 - 250gm) $23.90
Crumbed Prawns (12 pieces) $17.90
- Sliced cabbages served with 2 sides. Choices: 2 scoops of rice, 2 scoops of macaroni salad & or garden salad
2 Waffles + 2 Scoops Ice Creams $7.50

Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
Hawaiian $10.00
- Ham,Pineapple
Ham Burger $6.99
Garlic & Fresh Herbs $6.50
Warm Chicken Salad $10.50
- Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
Chicken Burger $7.99

Salad, Mustard emulsion, $8
Eggs Benedict - Hot smoked salmon $20
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Confit Mushrooms $6

Nearby Sample Menus