Carl's Jr in Auckland Menu

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Carl's Jr in Auckland has no menu available, but can choose from many other options such as Chicken bento or Fish bento from Umaiya. Papa Tasty Kebab offers many options including and . Xiao Dan Restaurant & Bar includes a wide range like Fried Pork Cabbage or Fried Pork & Chives, Shrimps & Eggs. LUST DELUXE and LUST from . Hell Pizza offers Brandy's Roast and Pork / Lamb / Beef / Chicken.

Nearby Sample Menus

Smoked beef rib & shiso spring roll 10.00
- with Woodpecker Hill BBQ thick sauce
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Green papaya, snake beans, peanut, tomato 15.00
Deep-fried pickles 10.00
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Woodpecker Hill BBQ thick sauce - mild or hot 2.00

Mussel & pipi fritters with horseradish aioli
DESSERT
Salmon sushi, avocado, cucumber & ginger (GF)
Roast duck.st vernier cheese & sweet potato tartlet
ENTRÉE
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Fresh rock oysters, truffle oil & tomato (GF)
2 choices/3 choices $49/$60

1/2 Rack(served with chips) $1.00 for onion rings $16.00
Family Pack of Ribs (3 racks) $66.00
Beach Box (feeds 4-6 people) $110.00
1/2 Rack & Calamari $24.00
ADD chips $2.00
Chips-regular $3.50
Mushrooms Chips $8.50
Cheese $3.00

Mix S($11.00) L($13.50)
Lamb $13.50
Falafel $13.50
Falafel S($9.90) L($12.00)
Lamb S($11.00) L($13.50)
Hawaiian $12.00
- Ham, pineapple, mozzarella
Mucver $13.50
Lamb S($9.90) L($12.00)

4 TOPPINGS $6.50
Kids burger (patty and sauce) $5.00
Fish burger $8.50
Potato fritter $1.00
BACON AND EGG BUTTY $6.00
Chicken nuggets .60c
Squid ring $1.00
Hamburger $6.50

Beef gravy $2.90
Chicken Burger and french fries or salad $8.90
Spring rolls 12pcs $7.90
Kumara Chips $8.90
Seasoned or baked Potatoes $5.90
2 Sausages & french fries or salad $8.90
1kg Cooked Mussels $13.90
- in Pomodoro sauce, onion garlic basil and red chili pepper salt and wine
Creamy bacon fettuccini $12.90

Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Chicken nuggets & fries $10.00
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18

Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

TEMPURA PRAWN SALAD $14.80
CURRY PUFF $5.50
VEGETARIAN WONTON $6.00
KATSU CHICKEN DONBURI $15.80
LEMONGRASS & COCONUT CHICKEN SALAD $14.80
VEGETARIAN SPRING ROLL $5.00
GREEN CURRY CHICKEN $15.80
PAD THAI CHICKEN $15.80

Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.