Carlton Restaurant at Scenic Hotel Southern Cross in Cnr Princes & ...

Seriously Large Chips $9.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Creamy chip dip $2.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
Corn on the Cob
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
5 Grilled Tenderloins $11.90
- Choose your basting

Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
Grilled Banana $4.00
Creamy mushrooms $4.O0
Portobello mushrooms $4.50
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Maple syrup I Lemon syrup $3.00
Prime Porterhouse Steak $22.50
- Open steak sandwich with lettuce, tomato relish, streaky bacon, creamy mushroom sauce and topped with beer battered onion rings. Served on toasted house-made bread and with fries (OR)
Lambs Fry $23.50
- Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)

Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Affogato with the extra zing of a nip of liqueur. $13.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00

PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
GARLIC BREAD $5.00
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.

ADD GRILLED HALLOUMI (3) $5.00
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
Avocado, tomato, basil with olive oil $9.00
ADD KRANSKY SAUSAGES $4.00
Bacon, spinach, hummus, tomato & aoli $12.00
Eggs Benedict $17.00
- Served with -BACON
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO

-Topped W/ Cooked Beef
Grilled Marinated Chicken with Frvs Spices $ 12.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
Stir- Fried Chicken With Lemongrass & Chilli $12.00
Braised Pork & Egg Vietnamese Style $ 12.00
Seafood Salad $8.00
Seafood Noodle Soup
Chicken Noodle Soup

Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
Ham $7.9
- with mustard and organic salad
Organic Vegetable Soup $13
- with artisan toasted

Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Lamb Seekh Kebabs (5 Pcs) $14.00
- fine lamb mince kebabs
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs
Goan Fish Curry $15.00
- famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
Naan $2.50
- leavened bread made of refined flour baked in the tandoor
Chicken Naan $5.00
- naan bread with a stuffing of coarsely chopped chicken tikka
Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Mini Garlic Loaf $8.50
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon

Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Hollandaise $3
Smoked Salmon $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Eggs (2) $3
Spinach $3
Bacon $3
Artisan toast $3

bowl of chips $7.00
steak burger $18.00
double stacker $18.00
pork schnitzel $18.00
with chilli & cheese $9.50
pasta of the day $18.00
-pan fried $18.00
caesar salad $16.00

Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
Poppadums $1.00
- Crispy, salty indian wafers
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.

Buttered mushrooms $3.50
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads

$22.50 (Main)
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash

Carlton Restaurant at Scenic Hotel Southern Cross in Cnr Princes & High Streets,, PO Box 96 Menu

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Carlton Restaurant at Scenic Hotel Southern Cross

Otago > Dunedin > Carlton Restaurant at Scenic Hotel Southern Cross

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Cnr Princes & High Streets,, PO Box 96, Dunedin, Otago, 9016, New Zealand

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