Pier 24 Restaurant & Bar in Dunedin Menu

 LUNCH MENU

• Warm blueberry & croissant French toast cakes $16.50
  • streaky bacon, maple syrup, cinnamon butter
• Free range scrambled eggs on Hearth rye toast $19.50
  • grilled bacon, grilled vine tomato, onion relish
• Poached free range eggs $19.50
  • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
• Minestrone of clams, prawns & white fish $18.50
  • smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
• Tempura battered fresh fish of the day $26.50
  • straight cut fries, sauce remoulade, lemon & side salad
• Roasted Ora king salmon $27.00
  • potato & french bean nicoise salad, rosemary lemon mayonnaise
• Potato gnocchi, stir fried broccolini $23.50
  • with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
• Seared tuna steak, mild surf clam $26.50
  • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
• Sirloin steak, nori & sesame butter $26.50
  • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
• Warm salad, crisp pork belly $26.00
  • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
• Roasted confit corn fed chicken thigh $25.00
  • carnaroli risotto, rocket, roasted mushrooms, parmesan

 STARTERS, SIDES & SNACKS

• Child portion $16.50
  • fish & chips with ketchup
• Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
• Chef's soup chosen for the day, grilled ciabatta $14.50
• Duck liver pate, crostini, fig & balsamic relish $12.20
• Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
• Hummus, olives, feta, balsamic picked onions $14.50
  • sundried tomato pesto, warm pita bread
• Mixed leaf salad, parmesan & basil dressing $7.00
• French fries, grain mustard mayonnaise $7.00
• Fried potato wedges with tomato relish & sour cream $9.50

 DESSERTS

• Frozen parfait, razzcherry & pistachio praline $15.50
  • dark chocolate biscuit, citrus syrup & white chocolate crumbs
• Dark chocolate mouse $15.50
  • chocolate meringue, salted chocolate caramel, dark plum ice cream
• 5 Spice panna cotta, pistachio wafer $15.50
  • strawberries in palm sugar & lime syrup
• Tiramisu, raspberry tea poached pear raspberry dust $15.50
• Whitestone Windsor blue cheese $18.00
  • red onion marmalade, homemade oatmeal cookies
• Local Evansdale farmhouse cheese, quince paste, water crackers $18.00

24 Esplanade, St Clair, Otago, Dunedin, 9012, New Zealand

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