Carol's Lunch Bar and Cafe in Auckland Menu

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Carol's Lunch Bar and Cafe in Auckland has no menu available, but can choose from many other options such as Namaste express lemon chicken or Namaste express beef from Namaste Express. Tarmacs Restaurant offers many options including WARM LAMB SALAD and CRUMBED STUFFED CHICKEN BREAST. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Garlic Bread (V) and Minestrone *(GF)) (V) from . La Porchetta offers Southmall Sushi and Ramen.

Nearby Sample Menus

Deep Fried Tofu $8.50
SALMON AVOCADO SUSHI ROLL $9.50
- fresh salmon & avocado with mayonnaise
Teriyaki Chicken Roll (8pc) $13.00
FRENCH FRIES
Spider Roll(8pcs) $14.00
Mixed Sushi (10pc) $22.00
Banana Tempura w Vanilla Ice cream $9.50
Salmon Caviar Nigiri (2pc) $6.00

Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Breakfast salad $16.50
Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Half and half, fresh fruit, toast $15.50
Fruit, raglan coconut yoghurt, granola $15.50
Chicken salad, cos, lime, peanut, coriander $21.50

(One Size Only)
101. Cashew Nuts $4.00
Large $10.00
Chilli Prawns + Cashew Nuts $20.00
Large $13.00
24. Vegetables Curry $11.00
65. Donut $1.50
60. Crab stick $1.50

BACON BURGER $4.50
MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
HAMBURGER $3.50
CHICKEN & EGG $5.50
CHICKEN BURGER $5.00
CHICKEN WEDGES $8.50
Mix Meal $16.00
Beef $15.50

Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Potato skins $6.50
- w/ shanghai mayo
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries

Double Beef and Wild Boar Bacon $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Chicken and Sweet Chilli Lime $9.90
- grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli

1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
Extra Cashew Nut $2.50
- Prawns $12.50
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
- Prawns $12.50
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
Extra Fried Egg $3.00

1. Pork belly, pate, mayo, salad & coriander
KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
Or Poached chicken thigh with kaffir lime leaves $14.00
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
BANH Ml - French Baguette $12.00

BBQ Pork $7.50
Vegetable $7.50
Steak $9.00
Prawn $8.00
B.B.Q Pork $9.00
B.B.Q Pork $9.00
Fish $8.00
Steak $7.50

Steak & Cheese Pie $3.60
6 Piece Pak + Large Chips $17.90
Bacon & Egg Pie $3.60
Thighs $3.80
Stuff Sausage $2.00
Sausage Roll $2.00
Mince Savory $1.20
Steak Pie $3.40

Ham - Tomato
Ham - Pineapple
Cheese - Onion
Bacon & Egg
1 - SCOOP $2.80
Steak Pie $3.50
Steak And Oyster Pie $4.50
Steak Curry $3.90

Fish fried $6.90
- fresh sea water fish expertly crafted ,spiced and deep fried.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.