Casa Del Gelato, Ponsonby in Auckland Menu

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Casa Del Gelato, Ponsonby in Auckland has no menu available, but can choose from many other options such as Yasai tempura or Jumbo prawn tempura from Tomo Japaneses Restaurant. Cafe 500 offers many options including Eggs on toast and Mince on toast. Rumi Persian Cuisine includes a wide range like Kashk Bademjan or Panir Sabzi. Bento and -Teriyaki Chicken from . Aoyama Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

No rice
Japanese-style Tapas and more
T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
T-9 Rice (GF, V) $2
T-7 Small Salad with sesame dressing (V) $6
Extra Rice $1
M-2 Teriyaki Salmon (Small/Large) $12/$14

Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
fresh garlic and herbs, finished in a cream sauce $25

VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double

Chicken Nuggets $4.00
- 6 with tomato sauce
Kentucky $7.00
- Cajun spice with cheese, chilli sauce & cream
Supreme $9.00
- with avocado, bacon & camembert
Gurnard Battered With Tartare $3.80
Squid Rings $4.60
- 6 with tartare
Gold Coast Beef $9.00
- 2 patties, bacon, cheese, egg
Texan $8.80
- beef patty, steak, mushrooms, bbq sauce & sour cream
BLT $3.50
- bacon, lettuce, Tomato

Teriyaki Tofu Bentto $13.50
Vegetarian Cream Noodle $12.00
-Donburi + Mini udon $14.50
Seafood Cheese Noodle $15.00
Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
-Prawns $16.00
Seafood Udon $12.00
Tofu Salad Noodle $13.00

Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Creamy Mushrooms $16.50
- on toast
Bagel with preserves $6.50
- jam & cream cheese
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Kids Nachos $12.00
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction

Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Rump Steak $33.00
- Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Garlic Bread $6.00

Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
Rice Bowl $12
- with falafel & seasonal vegetables
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato

North African spiced lamb chops w cumin, black olive powder. $18.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
For today's specials please see the specials board.
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00

-Chicken, pork or beef $11.00
-Lamb $12.50
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
-Lamb $12.50
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.00
Mixed fresh chilli $13.00
- Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
-Lamb $12.50

Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
Kha Nom Pang Na Moo $6.50
- 4 pieces. Deep Fried Bread topped with minced pork and prawns
Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
-Prawns or Scallops $23.90
Pla Panang $28.00
- Whole Snapper with panang curry
-Chicken, Beef or Pork $17.90

Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bagel $5.50
- With cream cheese and preserves
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon and egg $9.00
- With toast
Grain toast $6.50
- With any style eggs

9” $10.50
TOMATO $0.50
18” $31.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
12” $15.00
18” $31.50
9” $10.50
12” $15.00

Extras
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
Meat $3
Add Beef $4
All $13

Fried yellow w deep fried chicken cuttlets $12.00
Waffle with chocolate syrup & ice cream $6.00
Sambal Fried Rice $10.00
- fried rice with chili-based sauce
Kung Pao Chicken w rice $12.00
Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Sizzling Satay Beef/chicken on rice $13.00
Garlic Toast $4.90