Casa Del Gelato, Ponsonby in Auckland Menu

Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
Miso Pork Steamed Bun $9.90
- kimchi, savoy crisps, apple slices
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Skinny Chips $8.90
Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Triple Cooked Chips $9.90
- Marlborough sea salt
Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish

Pizza Bread $8.80
- brushed with garlic
Cioccolata Sorpresa $13.80
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Antipasto Freddo $26.80
- A traditional Italian way of commending a meal with a stunning array of ingredients.
Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.

Mushroom $4
Hash brown $5.50
Homemade muesli $13.50
- with compote and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Pancake $16.50
- with berry compote and maple syrup
Tomato $4
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad

-Vegan option—miso ginger tofu scramble +3.0
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-Vegan option—Tofu Benedict + $2.0
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-Paleo toast +$1.0
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup

Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
Shredded Chook
- Pickled onion, corn, cabbage & chipotle mayo
House-made Tortilla Chips w guacamole $8.50
Dos Chicken Tostadas $12.00
Fresh Churros $10.00
- w chocolate or hot caramel
Grilled Prawn
- Pineapple salsa & guacamole
Black pan Beef
- Block bean, Jalapeno, kale & guacamole
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce

Kofta shish $17.00
- Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
Chicken shish $18.00
- Cubes of marinated chicken flame-grilled on the open fire
meat galore
- Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
- medium $14.00
Chicken $19.00
Vegetarian $16.50
Mix salad $14.00
- A selection of our salads of the day, served with cacik,hummus, freshly baked Turkish Bread & olives.
Garlic mussels $16.00
- Mussels pan fried in garlic butter, served with our own seafood sauce.

Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Serengeti Cub's Ribs Chargrilled $16
Lamb Chops $30.00
- Flame grilled “braai”- chops
Cub's Steak $16
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Calamari Deep Fried $16

Carafe 500ml $32.00
Bottle 750ml $49.00
NZ Local Scotch Fillet Steak $31.50
- with creamy ale mushroom jus, fries & salad
Beef Burger $22.50
- with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
Monteiths Golden Lager Glass $6.00 Jug $16.50
Ciabattíni & Nutella $6.50
- (V and or GF option available)
BOOTLED BEER
Exile - Pinot Gris, 2014

Kiwi grill breakfast $14.00
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Express grill $11.00
- one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
Add mushroom or pepper sauce $1.50
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add
Big it up! $1.50
- hash brown
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add

Kimichi Mandu $11.00
- dumpling stuffed with kimchi and Minced meat beef pork and vegetables
Kimchikalguksu $13.00
- hand made noodles in kimchi soup
Braised spicy Mackarel $15.00
Sujebi $13.00
- dumpling soup with dough flake
Braised spicy Cutlassfish $15.00
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Dolsot Bibimbap $13.00
- rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea

C3. Butter Chicken on Rice with 1 Naan Combo $11.00
Tropical Hawaii Burger
- Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
2. 8 Chicken Nibble & Chips $7.00
3. 3 chicken drums, 3 sausages & chips $10.00
BBQ Chicken and Beef
- BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
3. 13 Chicken Nibbles, $2 Chips $11.00
3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
Moroccan Lamb
- > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing

CHICKEN VEGETABLES $12.90
- chicken curry cooked with seasonal vegetables from the garden.
CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.
Jahangeer soup $4.50
- chicken consomme with coriander leaves.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.

Nearby Sample Menus