Casa Del Gelato, Ponsonby in Auckland Menu

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Casa Del Gelato, Ponsonby in Auckland has no menu available, but can choose from many other options such as Yasai tempura or Jumbo prawn tempura from Tomo Japaneses Restaurant. Cafe 500 offers many options including Eggs on toast and Mince on toast. Rumi Persian Cuisine includes a wide range like Kashk Bademjan or Panir Sabzi. Bento and -Teriyaki Chicken from . Aoyama Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

R15 Jasmine Rice (2 Dishes) with Curry Chicken & Sambal Prawns $16.50
C04 Roti Telur $9.00
R07 Nasi Lemak with Curry Chicken $16.50
N18 Pan Mee Soup $16.90
V06 Vegetarian Char Koay Teow with Egg $18.90
R06 Nasi Lemak with Fried Chicken $16.50
V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
N07 Pappa Asam Laksa $15.90

Samosa Plate $3
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
Channa Samosa $5
7. Dahi Bhalla $5
10.Paneer Prantha (plt) $7.50
Extra $2.50
- With Basmati Rice

Cheese $2.50
Chicken $5.50
Donut $1.50
10 Chicken Nuggets $7.50
Curry Roll $3.00
23 Hoki Snack Pack $7.50
- 2 Fish (Hoki), Small Chips
Meat Pattie $2.00
Pineapple $0.80

Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
vegetarian (V) vegan (VE) gluten free on request (GF)
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables

Oomort $3.00
- Large portion, 1.5 times serving bowl
Tsuke Ramen $15.00
- Choose 1 flavour from: Shoyu, Miso or Shio (original)
-Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
Ramen (Basic) $12.00
-Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
-Pickled Seaweed / Kimchi $2.00
Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
Miso Tonkotsu Chashu Negi Ramen (Basic+BBQ Pork+Spring Onion) $18.00

Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
Large Chips $5
Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
Falafel Vegetarian Combo $12
- Falafel, chips and a 420ml drink

Crispy Chicken nibbles and French fries or salad $8.90
Creamy Chicken fettucine $12.90
Chicken Nuggets 6pcs & french fries and salad $8.90
Or with Ice cream $7.50
Bacon Strip $2.00
Mushroom sauce $2.90
Garlic Butter $3.50
Bowl of olives $2.50

56. Vegetarian fried rice $ 10
39. Spring onion pan-cake $ 4.5
Extra $1
- on handmade pulled noodle
10. Wonton noodle soup $ 8
47. Pork and Pickled tube mustard on rice $ 9.8
6. Spicy pork noodle in sour soup $ 7
36. Lamb fried dumpling $ 6.5 FOR 10
24. Noodle with veges $ 7

Classic Margherita (V) $18.00
- Fresh mozzarella, basil, slow roasted tomato sauce
-House Spiced Nuts $7.00
Trio of Ice Cream $12.00
- Our team member will describe the varieties
Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
Eggs any style $9.90
- Seeded toast-house relish
V=Vegetarian
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad

1 Wonton Soup $9.90
5 Beef Brisket Noodle Soup $9.90
16 Seafood Fried Rice $13.90
4 Fish Ball Noodle Soup $9.90
8 Dumpling Noodle Soup $10.90
3 BBQ Pork Noodle Soup $9.90
20 Singapore Fried Vermicelli $12.90
11 Fish Ball Congee $8.50

Sliced ping ear in special sauce $6 / $10
Black fungus in special sauce $3 / $6
Red bean pancake $3 / $2
Lamb with carrot $1.50
Red bean $1.20
Black seaweed with special sauce $3 / $6
Chicken with pork 25pcs $8.50
Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00

Combo mix $4.90/$6.90/$9.50
- small/medium/large
Egg Foo young $5.00
Bacon $10.50
Crab Salad $4.80
Roast pork $6.30
Ham steak $10.50
BBQ pork $4.00
- noodles
Fried rice $4.00/$5.00/$8.50
- small/medium/large

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Beef & Reef
- Scotch topped with scallops mornay
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Chilli battered prawns
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island

Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
Pan-fried tofu (V) $22
- Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
-double cooked tender spareribs
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
-stir fried teriyaki chicken thigh
-pan fried tofu steak (V)
An-nin three tier blancmange $10
- Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
Large (3 to 4 people) $38
- 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn