Casa Del Gelato, Ponsonby in Auckland Menu

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Casa Del Gelato, Ponsonby in Auckland has no menu available, but can choose from many other options such as Yasai tempura or Jumbo prawn tempura from Tomo Japaneses Restaurant. Cafe 500 offers many options including Eggs on toast and Mince on toast. Rumi Persian Cuisine includes a wide range like Kashk Bademjan or Panir Sabzi. Bento and -Teriyaki Chicken from . Aoyama Sushi offers The Stables Restaurant Matakana and Pan-fried Calamari.

Nearby Sample Menus

A Taste on NY $100.00
- 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
Pepperoni, Extra Cheese $5.00 ea
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Sausage, Chicken, Meatball $6.00 ea
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
Cheese $4.00

Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Free Range Eggs $10
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
GF= gluten free / VG=vegetarian

Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread
Falafel Salad $10.90
- 4 falafels avocado, tomato, lettuce hummus relish, yoghurt served with pita bread
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
Hummus Dip $8.50
- with garlic bread
Chicken Satay $10.90
- Chicken, peanut satay sauce mayo, salad & tomato relish
Chelo Barg Kebab $15.50
- One skewer of BBQ lamb scotch fillet with saffron rice & salad, grilled tomato & pita bread
Beef Bacon & Avocado $11.90
- 1/3 ibs prime beef, bacon, avocado, mayo, salad & tomato relish
Basic Chicken $8.90
- Chicken, Mayo, Salad & tomato relish

●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Seasonal special
-Masago $2.00
-Seasonal fruit
-Avocado $2.00
-Japanese pickles
-White rice
●Topping

LAMB
Kumara $0.80
-Whole $19.00
-Large Kiwi $17.00
Sandwiches $6.00
BEEF
-Large Kiwi $19.00
-Small Kiwi N/A

Pork $13.00
Spring Roll $2.50
Combination Seafood & Vege $17.00
Steak $13.00
Combination Meat $14.00
Chicken $13.00
Sandwiches $6.00
Meats $4.50

Ginger Spring Onion & Veges $12.50
Bami Gorang (meat-noodles-veges) $13.00
Chicken Nuggets (6) $4.50
Rimu Special Chow Mein $14.00
- (Prawn, BBQ Pork, Chicken, Steak, Pork, Cashew Nuts)
Fish $2.80
Special C $48.00
- Pork Chow Mein, Beef & Black Bean Sauce, Chicken Fried Rice, Sweet & Sour Pork, 12 Won Ton
Combination Meats $12.00
Spring Roll (home made) $2.20

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Squash, Pine Nuts, Basil, Parmesan $14
Rib on the bone 500gm $51
Blanched Summer Greens $10
- with toasted almond butter
Sirloin 300gm $34
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Sorbet Selection $10
- with bits and bobs
Shoestrings Fries $9
- with truffle & aioli
Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette

M4 Beef $14.50
- soy sauce and sesame oil marinated beef with mushroom
Extra rice $2.00
Sashimi $20.00
- 10 pieces of fresh salmon
3 pieces $4.50
Regular 9 pieces $11.00
Salad with deep fried chicken breast cutlet $10.00
Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
Chicken family pack $12.00

6PC. REG $9.40
8PC. DBL AVO $9.70
8PC. REG $7.90
Edamame
- 2 pieces Inari
8PC. REG $8.90
- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces Regular Teriyaki Chicken

Tofu Udon(vegetarian) $11.00
Teriyaki Tofu Don $9.50
- with salad on rice
Sashimi Bento $17.00
Teriyaki tofu(vegetarian)
Salmon Sashimi Don $13.00
Teriyaki Salmon Don $13.00
Pork Cutlet
Teriyaki Chicken Katsu salad $11.00

Deep Fried Chips with Aioli $8
Mussel $5
Beef Rice Roll $4
- Per plate
BBQ Pork Rice Roll $5
- Per plate
Crispy Luncheon $8
Garlic BBQ Eggplant (Half) $6.5
Vegetables Rice Roll $4
- Per plate
Fungus Chicken Rice Pot $10
- Per pot

Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime