The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Vegetables $16.00
Ginger
Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Deep Fried Fish Fillets $21.50
Pad Thai
Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
Cashew Nuts (Thai Style)
Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
McChicken® Hunger Buster N/A
A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
Chicken McWrap® Caesar - Grilled N/A
Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
M&M’S MINIS® McFlurry® N/A
For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Choc Top Cone N/A
The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Filet-o-Fish® N/A
Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Whipped Butter N/A
Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Fish and Chips $28.90
Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Add smoked chicken $4.50
Wedges w sour cream $5.00/$8.00
side / bowl
Lemon Tart $12.50
Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Seasoned wedges with sour cream $8.00/$5.00
bowl / side
Meat Lovers Pizza $19.50
A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Seafood Chowder $15.00
Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta