Cascade Cafe in Whangarei Menu

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Open 8 a.m- 4 p.m Daily
Monte Cristo Sandwich $9.50
- With your choice of chicken, brie and cranberry sauce or Ham, cheddar and pesto or peanut butter, jelly and banana.
Eggs benedict $15.00
- With your choice of bacon, salmon or field mushrooms, served on a healthy homemade kumara rosti.
Eggs on toast $8.00
Creamy mushroom on toast $8.00
Gourmet burgers $15.00
- With your choice of a quarter pounder beef or veggie patty

Nearby Sample Menus

Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
Pandemonium (Double / Snack) $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.

Served from 9am to 2pm
S=Small / L=Large
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Fill butter croissant $4.60
- Served warm with local preserves
Highgate farm lamb $34.00
- With minted peas and fondant potato
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
French fries $9.00
- With aioli

All mains served with basmati rice - All curries mild, medium or hot
Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
- 8 pieces $15.00
Punjabi Thali $13.90
- Chicken curry / veg curry, rice, naan, raita and salad
Lamb / Beef Madras $13.50
- Boneless lamb / beef pieces cooked in coconut gravy and spices
Peas Pulao with Raita $9.00
Cheese Naan $3.00
Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy

- Fresh Fish Fillets or Prawns $21.50
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- Deep Fried Fish Fillets or Prawns $21.50
Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Tofu $15.50

Beef (x2) $7.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Chargrilled Beef Sirloin $14.50
Smoke Salmon Salad $16.50
Added with Raw & Cooked Beef $16.00
Added Combination Seafood $16.50
Vegetarian Summer Rolls (x2) $7.00
Shrimp & Pork (x2) $7.00

Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
KIWI RED ROAST A Kiwi Classic $27/snack.size$15.50
- Roasted lamb, kumara, pumpkin, fresh rosemary, red onion, roasted garlic & mint sauce
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini

Creamed Potatoes $6.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Garlic Butter Mushrooms $6.50
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
Broccoli with Almond Butter $6.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Marinated Kalamata Olives $6.50

Salad of the Week $12.00
Quiche or Frittata (With side salad $14.00) $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Chia Pudding $6.00
Savoury Brioche (With side salad $14.00) $10.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
- Smoked Salmon & Cream Cheese $12.50

French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Catch Of The Day
- see specials board
Sides: $4
- mushroom / spinach / two hash browns / tomato
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon

Prawns $5.00
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
A selection of savouries, meatballs, seafood and wedges with relishes
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
Chicken Wrap $12
- moist breast chicken and salad
Salad $6.00

Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
Prawns $16.50
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Prawn $16.50
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce

Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Daily Specials on the Black Board: See Bar for Dietary Requests
Cheesy Garlic Bread $7.50
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Fettuccine Creamy Garlic Prawns $18.00

Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Steamed vege $3.00
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Chips $3.00

B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Toasted Bagel $7.00
- cream cheese and housemade jam
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Bacon and free Range Eggs $13.00
English Muffin $7.00
- bacon egg cheese and relish
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Savoury Mince $13.00
- on toast with a fried egg
Free Range Eggs $13.00
- on toast with spinach + grilled tomato

Cascade Cafe

Northland > Whangarei > Cascade Cafe

Address

663/22 Ewing Road, Whangarei, Northland, 0112, New Zealand

Phone

94304072

Opened hours

Monday: 8:00AM - 4:00PM Tuesday: 8:00AM - 4:00PM Wednesday: 8:00AM - 4:00PM Thursday: 8:00AM - 4:00PM Friday: 8:00AM - 4:00PM Saturday: 8:00AM - 4:00PM Sunday: 8:00AM - 4:00PM