Catch & Co. in New Plymouth Menu

Catch & Co. in New Plymouth has no menu available, but can choose from many other options such as Available Monday, Tuesday, Wednesday & Thursday from 5 till late or Butter Chicken (Gf) from Flame. Rum's Fine Foods offers many options including Fish of the day and Snapper. Roast 2Nite includes a wide range like Garlic Bread or Steakhouse chips w gravy or tomato sauce. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Tawa Glen Cafe and Creamy Mushrooms & Bacon.

Nearby Sample Menus

  • Sliced Lamb in Peppers and Black Bean $12.00
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Seasonal Vegetables with Garlic $15.00
  • Stir-fried Tofu in Sichuan Chilli Sauce $12.00
  • Sauteed Shredded Pork in Peking Style Sauce $12.00
  • Sliced Beef with Broccoli in Oyster Sauce $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • - on toast w chorizo $17.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • Tenders & Fries $8.00
  • - +bacon $17.00
  • Beans $12.00
    • On toast
  • - Rosti $3.50
  • Muesli $12.50
    • Fruit & yoghurt
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Lamb
    • Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • -Triple Chocolate
  • -Black Doris Plum
  • -Salted Caramel & Cashew
  • -Vanilla
  • -1 X Ball $12
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Add some sides $6.50
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Prawn Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Lamb Nawabi $16.50
    • Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
  • Mixed Vegetable Pickle $2.50
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Marmite Mania $4.00
  • Cookie Fix $2.00
  • Free Range Chicken Tenders
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cheeky Chicken $5.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Croque Monsieur
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise $12.00
  • Eggs on toast with hollandaise add bacon $17.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • Onion Rings $6.00
    • Sliced onions battered with chickpea floor, spices and deep fried
  • Mint Curry $18.00
    • Choice of meat cooked in chef's special mint and onions gravy
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Chicken Korma $15.00
    • Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Bacon $1.00
  • Bacon & Egg T/S $6.50
  • Fish/Chicken $2.50
  • Scoop of Fries $2.00
  • Homemade Cabinet food also available, see staff.
  • -With cheese $0.50
  • Apple Shortcake $5.50
    • Served hot
  • Egg $1.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Chicken Nuggets with Fries $6.00
  • Eggs on Toast (Gluten Free available) $8.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Fish n Chips $6.00
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • 2 Filled Toasties with Fries $6.00
  • Double BBC Burger Double beef pattie, double bacon, double cheese, BBQ, mayo $8.50
  • Groms Chicken Wrap -
  • Banana Fritter $2.50
  • Chicken Schnitzel (1) $7.00
  • 1.5 Litre Bottle Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, L + P, Fanta $4.50
  • with guacamole, salsa, cheese, lettuce, tomato -
  • Squid Ring $1.50
  • All Steaks cooked to your liking (except rare) & served with chips -
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Oven baked garlic cob $7.50
    • With aioli
  • Seafood chowder $11.50
    • With garlic bread
  • Roast meal of the day / $14.50 $18.00
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Battered scallops $18.50
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Stuffed Baked Chicken $27.00
    • Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Mixed Dips $16.00
    • A mixture of all the above dips, served with Turkish bread
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Dolma $10.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Catch & Co.

Catch & Co.

location

Address

41, Ocean View Parade, New Plymouth

phone

Phone

067580280

email

Email

None

clock

Opened hours

12 Noon to 8 PM (Mon-Thu), 12 Noon to 8:30 PM (Fri-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
41, Ocean View Parade, New Plymouth