Cathay Takeaways in Waikato Menu

Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

  • thai beef salad (g) $20
    • seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
  • extra eggs $1
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • bacon $3
  • -add big steak fries with house aioli $3
  • buckwheat and apple pancakes (V/v/d/G) $15
    • served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • toast and butter $2
  • 3 Standard Pizzas $30
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • GF Buns Available Extra $2
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • Extra Beef Patty $2.50
  • Eggs benedict / bacon $17.00
  • Wedges $7.50
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Chicken tenders & curly fries w/ sauce $12.00
  • Al brown bacon / egg / avocado $13.50
  • Fat pigeon home-made paleo cereal $ 13.90
    • w/ berry compote & greek yoghurt
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • White Chocolate Mousse $13
    • White chocolate mousse with L&P raspberry coulis
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • L&P Fish and Chips
    • L&P battered fish and chips with tartare and a lemon wedge
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Mashed Potato $7
  • Streaky Bacon $3.50
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Dip Platter & Garlic Bread $10.00
  • Extra Meat $5.00
  • Jalapeno $2.00
  • Calamari Small $11.00 Lrg $13.00
  • Mix $12.50
  • Chicken Small $11.00 Lrg $13.00
  • Fries with Aioli Garlic $4.00
  • Mix Small $11.00 Lrg $13.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • -Two Choices $25
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Calamari, coriander and cashew pesto $14.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Mushroom Chicken Masala $16.00
    • Mushroom & diced chicken cooked with onion gravy
  • Chicken Jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
  • Achari Chicken $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • ·Tandoori Chicken
    • Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
  • Shahi Paneer $14.00
    • Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
  • Lamb Rogan Josh $16.00
    • Diced lamb cooked in a fine onion tomato gravy with spices & herbs
  • Goat Masala $17.00
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Sweet Mango Chutney $3.00
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Eggs benedict $16.50
    • Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
  • Steak $6.00
  • Battered Sausage $2.50
  • Cheese $5.00
  • Pineapple $1.00
  • Bacon $1.50
  • Burger Supreme $11.00
  • Steakette $4.00
  • Lamb $7.00
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • -Smoked potato mash $8
  • Handmade Pappardelle Pasta
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • The Protein Pack $15.00
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Grilled Wedges $4.90
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Fish Bites $1.00
  • Deep fried cheese and onion $10.00
  • Beef $8.00
  • Fish $4.00
  • Squid Rings $1.00
  • Sausage $1.00
  • Kransky $2.50
  • Steak $9.00
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Pineapple & Shrimp Fried Rice $14.50
    • Southeast Asian flavor fried rice with shrimp & pineapple
  • Tom-Ka Soup (Prawn) $13.00
    • Thai style coconut based soup with prawn
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Singapore Fried Noodle $14.50
    • Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
  • BBQ Pork on Rice $13.00
    • Sliced BBQ pork served with rice & vegetables
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
  • Sweet & Sour Pork with Rice $15.50
    • Sweet & sour pork with pineapple & capsicum served with rice
  • Cheese & Onion $4.50
  • Bacon & Egg $4.90
  • Steak Eggs & chips/steak chips & salad $18.50
  • Spring Roll $3.00
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Baked Beans on Toast $5.00
  • Hot Dog $2.00
  • Steak toasted sandwich $4.00
  • Scotch Fillet $28.00
    • Prime 250g
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Chocolate Mudcake $12.00
  • Garlic / Cheesy Bread $7.50
    • Traditionally toasted with aioli or cheesy garlic
Cathay Takeaways

Cathay Takeaways

location

Address

195 Thames St, Morrinsville, Matamata

phone

Phone

078896674

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
195 Thames St, Morrinsville, Matamata
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