Cathay Takeaways in Waikato Menu

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Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

(GF): Gluten Free on request / (DF): Dairy Free on request
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
-Add Fries $3
Chicken $6
Onion Rings $6
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
-Chicken $22

Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries

Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Roasted Brussels sprouts $8.00
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta

Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad

Roast of the day
Butter chicken with rice and naan bread $19.00
120gm Angus Beef burger $18.00
Seafood Chowder $12.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Beef Curry rice and naan $12.00
Peppercorn Sauce $2.00
Crumbed Scallops $13.00

●Salads
-Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
●Nigiri
-Half $10.50
Miso Free with main
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Full $17.00
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00

* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Rib-Eye Steak (plain or garlic)
* Fisherman's Basket Selection
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
$10.00 Specials
*Venison Burger & Fries with Cranberry Sauce
* Chicken & Mushroom Fettuccini
* Garden Fresh Salad & Fries

6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Wonton Soup with Noodles $12.00
Lemon Chicken on Rice $12.00
Special - 12 Oysters $15.00
Roast Duck $38.00 each
1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
Crispy Roast Duck on Rice $13.00

-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
●Lamb
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
-Beef madras $15.00
- Boneless beef cooked with Indian spices and coconut cream
●Vegetarian
Plain naan $3.00

Garlic focaccia $10.00
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Rosemary focaccia $10.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Hawaiian $18.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)

Kaimai Cafe have a children's menu available, along with gluten free meal options
Mini Breakfast $16.50
Seafood Chowder & Toast $18.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Kaimai Big Breakfast $21.00
Bacon & Eggs Classic $16.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
"Old School” Lambs Fry & Bacon $16.00

Spring roll $2.50
Prawn twister $1.50
Steak roll $2.50
Kumara chips $4.50
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
-Fresh snapper $6.50
Subject to fresh fish availability of the day
Open 7 days, 6am to 8:30pm

Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Each one price
Specialty or Chicken $ 6
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Chips $6.00
Steak burger $12.50
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Sirloin Steak with Vegs $25.00
Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
All burgers served w/chips N/A
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread

Cathay Takeaways

Waikato Region > Waikato > Cathay Takeaways

Address

195 Thames St, Morrinsville, Matamata

Phone

078896674

Email

None

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM