Cathay Takeaways in Waikato Menu

Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

Good Union (sample menu)
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • Chicken, chorizo, and mushroom hand cut pappardelle $20.00
    • basil pesto sauce, parmesan, micro watercress
  • Beer battered fries, garlic aioli V $8.00
  • 200g Link CHORIZO sausage $10.00
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • 200g PORK ribs, BBQ sauce $15.00
  • Polenta chips with sRiracha Mayo V $8.00
Fez Kebab (sample menu)
  • Side Salad $5.00
  • Lasagna $15.00
  • Beef Moussaka $15.00
  • All in One $13.50
  • Dip Platter & Garlic Bread $10.00
  • Chicken Small $9.90 Lrg $12.00
  • Lamb $13.00
  • All in One Lrg $15.00
Tandoori Chambers Restaurant & Bar (sample menu)
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • all main dishes are served with rice
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Mixed Seasonal Vegetables $5.00
  • Salad $4.00
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • Available from 10am - 3pm
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • -Add Chicken For $5.00
  • ●Salads
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Sundae
    • Without biscuit crumbs
  • Pork Spare Ribs $18.00
    • 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
  • Venison Pepperoni $19.00
    • Spiced venison pepperoni & mozzarella
House on Hood (sample menu)
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Fries and Gravy $8
    • Crispy rustic cut fries and mozzarella, light brown gravy and aioli
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Chilli Chicken $10
    • Chilli chicken with fresh tomato, cashew nuts, mango chutney
  • Pulled Pork $10
    • Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Lakeland House Restuarant (sample menu)
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Gourmet breads served with pesto and dips $14.50
Waiomu Beach Cafe (sample menu)
  • Chicken, bacon & blue cheese $20.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • -With bacon $16.00
  • Please advise us of any specific dietary requirements
  • Kumara, bacon and rocket $20.00
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
  • -Add bacon $5.00
  • -Roast kumara chunks
Chez Bean Cafe (sample menu)
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Chez Bean Breakfast $16.90
    • Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
The Green Dragon Inn (sample menu)
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Cheese Mouse trap $5.00
The Espy Cafe (sample menu)
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • - Avocado Smash $14.50
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Side of fries with tomato sauce $6.50
  • Bacon, sausage, salmon $4.00
  • - Samon $18.50
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
Mini India (sample menu)
  • BOMBAY ALOO $14.00
    • Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
  • MURGH BIRYANI $16.00
    • Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
  • CHICKEN MADRAS $16.00
    • Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
  • GARLIC & CHEESE NAAN $4.00
    • Round shaped bread made with plain flour, stuffed with cheese and garlic on top
  • CHICKEN JALFAREZI $16.00
    • Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
  • RICE & NAAN BREAD PLUS CHOOSE $36.00
  • BHUNA GOSHT $17.50
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
Centennial Ave Takeaways (sample menu)
  • Bacon & egg $6.50
  • Mussel fritter $4.00
  • Lamb $6.50
  • Prawn twister $1.50
  • Monster munch $49.50
    • 8x Thighs, 8x drums, jumbo chips
  • Curry roll $2.50
  • Cheese $5.00
  • Tartare sauce $1.00
Monsoon Splash Of Spice (sample menu)
  • Veg Samosa $6.00
    • Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices
  • Prawn $17
  • Vindaloo (Chicken/Lamb/Goat)
    • Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Mango Chutney $2.50
  • Plain Naan $3.00
  • Cheese & Garlic Naan $4.50
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
Coromandel Kebab House (sample menu)
  • Seafood R$17/L$20/F$25
  • Kebab Large
  • Falafel iskender $15.00
  • Lamb mussakka $21.90
  • Margarita R$17/L$20/F$25
  • Falafel kebab $12.00
  • Chickle chips $4.50
  • Mixed meat iskender $16.00
Raglan Bakehouse Cafe (sample menu)
  • Roast Pork/Roast Beef Meal Small $14.80
  • Baked Beans on Toast $5.00
  • Spaghetti on Toast $5.00
  • Hamburger $4.00
  • Egg Burger $4.90
  • Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • Cheese & Onion $4.50
Cathay Takeaways

Cathay Takeaways

location

Address

195 Thames St, Morrinsville, Matamata

phone

Phone

078896674

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
195 Thames St, Morrinsville, Matamata
Similar Restaurants based on Cuisines

Nearby restaurants

the wooden farmer

Blackies Cafe by the Beach - Whangamata

Pare's Power Pizza

Rock-It Kitchen

Pizza Zone

The Departure Lounge

Ming City

The Sugar Bowl Cafe