Cathay Takeaways in Waikato Menu

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Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

Squid rings 80¢
Fish burger (gurnard) $8.50
Mini hot dogs $1.20
Bacon, egg and cheese burger $8.50
Lemon Fish $4.50
Tarakihi $5.50
Hoki $4.50
Tuna burger $8.00

Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Roast mushroom, haloumi, roasted shallots, tomato salsa $17
Chorizo $5
T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O

Eggs on toast $13.90
- poached / scrambled / fried
Chicken tenders & curly fries w/ sauce $12.00
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Al brown salmon, cream cheese & capers $ 14.50
Wedges $12.50
- w/ sour cream & salsa
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Al brown swiss cheese / tomato $ 13.50

Eggs any style $11
- w/ Volare sour dough
The Hunter
- Pulled pork + red onion + apple + coriander
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries

Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Garlic and herb bread $6.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Coromandel mussel chowder $15.50
- with garlic bread

all served with Chips
Eggs Benedict on Thick Toast
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
-With Bacon $15.00
Smoked Chicken, Brie 6 Cranberry Quiche $8.50
Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Bacon & Egg Pie $8.50

Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli

White wine, garlic, parmesan & bacon $24
Tomato & basil $24
- w chorizo
Creamy mussel chowder $18
- served w garlic & herb bread
Chocolate brownie & vanilla ice cream $12
Vegetarian lasagne $12
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Garlic bread $6
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate

Eggs Benedict Vegetarian with Mushroom $14.90
Eggs Benedict With Bacon $14.90
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs on Toast $8.90
- Made however you choose
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa

Bacon& Eggs - any style $11.40
Crumbed Camembert with Plum Sauce $14.50
Oyster Cocktail $12.80
Garlic Bread $4.90
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Seafood Cocktail $12.80
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Soup of the Day $9.90

LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
POPPADOM(4PCS) $2.00
ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy

Mini Breakfast $16.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
Ham & Cheese Rolls, with Fries or Salad $9.50
- Berry fruit and Banana $16.00
American Style Pancakes
Creamy Mushroom $17.50
"Old School” Lambs Fry & Bacon $16.00
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese

All meals - $5.00
Cheese, onion, ham, egg, pineapple, bacon,
Chicken Wedges and Chips, with tomato sauce
Scallops $1.50
Steak $9.00
Chicken $8.00
Kransky $2.50
American Hot Dog $5.00

The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
Bowl of Chips $3.00 or $6.00
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Wedges $10.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Deep fried Seafood Cluster $15.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast

Cathay Takeaways

Waikato Region > Waikato > Cathay Takeaways

Address

195 Thames St, Morrinsville, Matamata

Phone

078896674

Email

None

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM