Cathay Takeaways in Waikato Menu

Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

  • Slow Cooked Pork Belly $16.50
    • Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
  • -Mustards
  • Sauces $3
  • -Mash potato
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • -Fresh chorizo sausage
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Moussakka N A
  • Lamb Reg $10.50 Large $14.50
  • Veg Zucchini Reg $10.00 Large $14.00
  • Veg Zucchini Reg $10.00 Large $14.00
  • Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Lambs fry $3.50
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Garlic and herb bread $6.50
  • Chicken, mushroom and green pea fettuccine $17.50
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • -Three Choices $36
  • Calamari, coriander and cashew pesto $14.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • -Ice cream or sorbet, ask your server what flavour they are today $8
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Workman's steaks Eye $36 / Scotch $34
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • The classic B.L.T on foccacia bread with fries $14
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Workman's Herby Bread $5
  • Steak Burger $ 7.50
  • Pineapple Fritter $ 2.00
  • Surfer Burger $ 13.00
  • Banana Fritter $ 3.00
  • Vege Fritter $ 2.80
  • Wedges Works $ 3.00
  • Hot Dogs $ 2.50
  • Mussels $ 1.50
  • Pappadams (4pcs) $2.00
  • Ice Cream (Vanilla) $4.00
  • -(H) $11.00
  • Beef Rogan Josh $15.50
    • Diced beef cooked in a fine onion tomato gravy with spices & herbs
  • Prawn Jalfrezi $18.00
    • Prawns cooked with capsicum, onion & tomato gravy
  • ·Tandoori Chicken
    • Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
  • ·Platter for 2 $30/person
    • Rice and Naan bread plus choose
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • - Bacon $16.50
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Bacon, sausage, salmon $4.00
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • -Add poached egg $15.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Muesli $11.00
    • With fruit & yoghurt
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • -Bacon, avocado & cream cheese $12.50
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Topping List In-Store $10.00
  • Gluten Free Bases $4.00
  • Chicken Supreme $18.00
    • Chicken, tomato, capsicum, onion
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Hawaiian $18.00
    • Double ham, pineapple
  • Garlic Pizza Bread $6.00
    • Made in-house
  • Cheese $1.20
  • Mexican Burger $7.90
  • Pineapple $1.00
  • Mussel Fritter $4.00
  • Scallop $2.00
  • Fish-Tarakihi $5.00
  • Hawaiian $6.00
  • Fish-Hoki $3.50
  • Chips (minimum) $3.00
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Pineapple fritter $1.20
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Hot dog $3.00
  • Scallops $2.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Massaman Curry
    • Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Chicken Curry $15.50
    • Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
  • - Prawn, Duck $19.90
  • Gai Satay Chicken - 4 pieces $9.90
    • Marinated chicken breast on skewers, served with homemade peanut sauce
  • - Prawn, Duck $19.90
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • HOT KUMARA “YUMMO”
  • HOT POTATO FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Cathay Takeaways

Cathay Takeaways

location

Address

195 Thames St, Morrinsville, Matamata

phone

Phone

078896674

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
195 Thames St, Morrinsville, Matamata
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