Address
195 Thames St, Morrinsville, Matamata
Cathay Takeaways in Waikato Menu
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Cathay Takeaways in Waikato has no menu available, but can choose from many other options such as Spring Rolls or Satay Chicken Keb from Thai House Express. The Eatery & The Keg Room offers many options including Prawn Slider and Wood-fired pizza bread, lemon mascarpone or garlic butter. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). Steak and Shrimp fried rice from . Clyde St Takeaways offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.
Nearby Sample Menus
- Snapper $6.50
- Flounder (whole fish) $6.00
- Beer battered $3.50
- Potato fritters $1.00
- Hoki $4.50
- Mr. Chips regular $3.00
- Hapuka $6.00
- Crumbed fish 50¢ extra per serve
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
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Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
- -Blue Cheese mornay
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Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
- -Truffle & parmesan fries
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
- -Mushroom glaze
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
- Chips $ 4
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6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
- Extra Sauce/ Ingredient $0.50
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5 American
- Pepperoni, mushroom on whole mozzarella cheese
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9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
- GF Buns Available Extra $2
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1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
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Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
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Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
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Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
- season al vegetables with extra virgin olive oil and sea salt $7
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
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Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
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Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Fettuccine $16.50
- with tomato, caper and olive sauce
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Coromandel mussel chowder $15.50
- with garlic bread
- Garlic and herb bread $6.50
- ●Shared plates
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Profiteroles $13.00
- With a coffe liqueuor cream
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Mozzarella balls $10.00
- Served with garlic aioli
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Thai beef kebab $8.00
- Served with a peanut sauce
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
- -3 Filling $7.90
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
- Gluten free available on request, please ask when placing your order. Vegetarian options available
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Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
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·Lifestyle Breakfast $21.90
- Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
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·Fries
- Served with tomato sauce. Aioli extra
- -Reg $5.50
- Breakfast Available 8am - 2.30pm Daily
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Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
- Soul Spud Fries $4.50
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The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
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Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
- Tartare Dip $1.00
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Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
- - Avocado Smash $14.50
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Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Side of fries with tomato sauce $6.50
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Sides
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Pancakes
- Homemade pancakes with maple syrup and cream
- Hash brown, grilled tomato, cream mushrooms $3.00
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
- Mashed Kumara with Manuka Honey $8.00
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
- Any Two Sides for $7 $7.00
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Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
- Cheese Cake $4.00
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Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
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Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
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Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
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BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
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Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
- Egg $5.50
- Mexican Burger $7.90
- Fish $6.00
- Spring Roll $2.50
- Dipping Sauce $2.50
- Chips $2.50
- Rissoles $2.20
- Pineapple $1.00
- Sausage $1.80
- Cheese $1.00
- Steak $6.00
- Chicken cordon bleu $3.00
- Lamb $6.50
- Chicken kebab $3.50
- Grated cheese $1.00
- Cheesy weezy chips $5.00
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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Fish of the Day
- see our list of daily updates and specials
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Panna cotta $10
- poached plums / ice cream / whipped cream
Cathay Takeaways
Phone
078896674
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Fast Food
Features
Quick Bites
195 Thames St, Morrinsville, Matamata
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus