Cavalier Tavern Restaurant in Auckland Menu

Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
Seafood Fried Rice Noodles $17.80
Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50

Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
Sharing Platter $35
- with a selection of all f our starters
Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Mini Mud Cake
- with ice cream and chocolate sauce
Hummus $15
- with spiced mince, pinenuts and flat bread
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado

Koaw Pad Jae $15.50
- Thai fried rice with tofu, cashew nuts, mixed vegetables and eggs.
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Neau Manow $19.50
- Grilled pieces of beef topped with Thai hot chilli sauce.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Gang Keow Wan Pak $16.50
- Fried tofu with green curry paste and vegetables in coconut cream.
Gang Gari Goong $23.50
- Prawns with yellow paste , potatoes and onions in coconut cream.

Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Fior Di Latte, heirloom tomato, ciabatta $24.00

Circus Chicken Burger(GFA) $ 21.90
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
-add smashed avocado $4.5
Baked Vanilla Cheesecake $9.9
- With whipped cream
Portobello mushrooms $4.5
Soup of the day $ 12.90
- Served with a garlic loaf
Egg Benedict (GFA)
- With Poached Egg,baby spinach and your choice of;
Home Made Hash Browns
- with rocket,poached eggs, hollandaise and your choice of
Oatmeal Porridge $12.90
- Berry compote, dried cranberries, pistachio and natural yoghurt

Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
-Smoked Salmon $18.50
Toast Sandwich
-Plain $6.50
- Mixed Grain Bread with Home made Jam & Butter
Farm Free Sausage $4.50
-Regular $21.00
- Free Range Streaky Bacon & Sausage

(All mains are served with steamed basmati rice)
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
Lamb Karahi $12.99
- Boneless lamb pieces finished in thick onion gravy with abundance of fresh coriander & capsicum.
Yellow Dal Tadka $10.99
- Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
Cheese Naan $4.00
- Naan stuffed with mashed cottage cheese, fresh coriander and spices.
Chilly Chicken $12.99
- Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.

Sting Hopper Kothu
All curries to your taste(mild,medium hot or extremely hot) are served with rice
Rasam $5
Vegetable Kothu $9
- With Gravy
Onion Dosai $7.50
Sri Lankan style dry chicken curry $14
Raita(Small/Big) $2/$5
Cheese & Garlic Roti $3

Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce

Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce

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