Cavalier Tavern Restaurant in Auckland Menu

Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.

Salmon sashimi $18.00/ $32.00
- Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
Smoked salmon & avocado salad $5.80/ $8.80
- Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
Mixed seafood tempura $20.00
- lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
Octopus ball $10.00
- octopus ball drizzled with takoyaki sauce and mayo with dried fish flake

Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
Lawn bowl salad $8.90
Gluten free wraps $2.50 extra
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Bansai bowl salad $8.90
The D.I.Y salad $8.90
Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing

Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
Sizzle Venison with Ginger & Spring Onion / Sizzle Venison with Black Pepper Sauce $32.00
Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
Egg Fried Rice / Mix Vegetable Fried Rice $14.00

Falafel on Chips - Medium/Large $4.99/$8.99
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Basil Margarita $4.99
- Fresh Tomato, Cherry Tomato, Cheese with Basil
Onion Rings $2.99
Chilli Paneer Pizza $7.99
- Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
Butter Chicken (Indian Style) $11.99
- Butter Sauce, Chicken with Double Cheese
Falafel on Rice - Medium/Large $6.99/$8.99
Butter Paneer Pizza $11.99
- Butter Sauce, Fresh Paneer with Double Cheese

M19. LAMB/BEEF VINDALOO $14.00
- Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
E12. PANEER 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
M17. PAPER CHICKEN $12.99
- Chicken with black pepper & onion gravy
E11. PANEER TIKKA $12.99
- Cottage cheese cubes with yogurt, Herb & spices
(For 2 People) $65.00/$55.00
C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
E8. TANDOORI CHICKEN (Half) $12.00

Egg (V) $2.50
Rump steak 300 gms $30.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Jug of fries (GF/V) $10.00
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
Crispy squid (GFR) $17.00
- With chipotle aioli
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread

Chicken Lollipop $12.00
Hariyali Kebab $13.00
- Chicken pieces marinated in mint and roasted in the tandoor
Spring Roll (Choice of chicken and vegetable) $12.00
Chicken Balti (med) $16.00
- Chicken cooked n onion tomato gravy with green pepper
Beef Masala (Med) $16.00
- Beef cooked in onion.tomato gravy
vegetable/Paneer Manchurian $15.00
Butter Prawns (Med) $19.00
- Prawns cooked in rich creamy tomato butter sauce
Tawa Vegetables $14.00
- A thick med spEced curry Consisting mixed veggies. paneer. potato. served in a tawa

Peshawari Naan $4.00
- Sweet style bread, filled with almonds, coconuts and raisins
Fish (2 pcs) and Chips $6.50
Cheese and Spinach Naan $4.50
- Naan bread with special cheese and spinach mixture
Meal Deal - 1 (LUNCH ONLY 11:00 to 15:00) $8.00
- 1 x Any Curry, 1 x Naan, 1 x Rice
Aloo Gobhi (Dry) $12.00
- A dry blend of potatoes and cauliflower
Chicken or Vegetarian Manchurian $12.00
- Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
Butter Prawn $14.00
- Marinated shelless prawn cooked in exotic spices and creamy tomato gravy
Aloo Prantha $3.50
- Naan bread stuffed with potato mixture

Gele Shan Spicy Chicken $24.00
Yang Chou fried rice $22.00
Steamed prawns with garlic $32.00
Braised sliced Pork with vegetable in hot pot $24.00
Stir fried chicken meat with pickled pepper $24.00
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Sauteed lamb with chilli sauce & pepper $30.00
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style

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