Cavalier Tavern Restaurant in Auckland Menu

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Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Pork belly (GF) $ 5.5
Drunken chicken, black beans, jalapeno $14.9
Served on two white flour tortillas
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Mama’s fried chicken, habanero yoghurt $15.9
Half/Full $ 10.9/19.9
Carnita & onion chimichangas, cilantro poblano sauce $14.9

N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
E01] Chicken Satay $10.00
E08] Roti Canai (2 pcs) $5.00
E06] Bowl of White Rice $1.50
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]

BBQ Pork & Shrimp Fried Rice $14.50
Pork Spare Rib with Rice
Baby Bok Choy
2 Combination $18.00
Sweet & Sour Pork $17.00
Sliced Beef with Vege $17.00
Beef Fried Rice $14.00
Deep-fried Chicken Wings Casserole $18.00

THE HAWAIIAN LU'AU $12.90
- grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
Double Meat $4.50
Gluten free Bun $2.50
KUMARA CHIPS $5.50
SPICY JALAPENO BEEF $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato,onion, gourmet relish, free-range mayo
THE MELT $10.90
- grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
DIPS $0.50
- Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo

Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
Single $3.50
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Cosmos’s Thigh $3.50
Single Kebab $8.00
Single $2.50
Chicken Kebab Combo $12
- Chicken kebab, chips and a 420ml drink

You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
Market salad $8.50
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.

Roasted heirloom tomato $6.00
Vanilla pancakes $16.50
- lemon custard & meringue
Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
Pancetta $6.00
Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
Smoked salmon $7.00
Eggs benedict $21.50
- with smoked salmon
Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50

Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Passionfruit sherbert marshmallows $9.00
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh

Black fungus $8
Beef with the five spices sauce $32
lamb with garlic sauce $33
Pork tripe with Chilli oil $12
Peanuts with vinegar and corainder $8
Pork tripe with the five spices sauce $ 32
Kun-pao chicken $38
Chicken with ginger and spring onion oil $12

SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice

Steak & Mushroom $3.00
Custard Slice $2.00
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Potato Pie $3.00
Mice Savoury $1.00
Pork Turnpver $3.00
Lamington $2.00
Chocolate Slice $2.00

Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
Sticky Parmesan House Cut Chips $6.5
Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Salt & Pepper Squid $14.9
- with wasabi aioli

BBQ Pork $6.50ea
BBQ Lamb $2.00ea
BBQ Chicken Back $1.00ea
Deep Fried Chicken $2.80ea
Green Banana $1.00ea
Spice Fish $3.00ea
BBQ Chicken Leg $4.00ea
Pork Head $6.50 Half

Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Pickle Chicken
- with rice & can of Coke
Garlic Naan $2.50
Plain Roti $2.00
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce