Cavalier Tavern Restaurant in Auckland Menu

Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

  • Bread n Butter Pudding $8.00
  • Hollandaise $2.50
  • Side Orders $4.50
    • Garlic bread
  • Aioli $2.50
  • Apple Pie n Ice Cream $8.00
  • Side Orders $5.00
    • French Fries
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Chicken $15.50
  • Tomato $4.00
  • Prawn $16.50
  • Ham $15.50
  • Other Extras $2.50
  • Sweet Corn $4.00
  • Prawn $16.50
  • Spring Roll (Home Made) $3.00
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • -With free range bacon / mushroom $19.00
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • wedges R($4.90) L($6.90)
  • -3 pack $3.90
  • commodores pack $44.90
    • 16 hoki and 3 trays of chips
  • Lemon Pepper R($4.00) L($5.50) T($7.90)
  • oyster $2
  • -with chips $11.90
  • combo incl 420ml drink and reg chips
  • hoki strips & salad $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • Mosgiel (N, V) $20
    • House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Seafood Chowder (S) $18
    • Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • hashbrowns (2) $5.50
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • EGG BENEDICT $20.90
    • poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
  • LITTLE BENNE
    • plain or with bacon
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
  • -a dozen $30.00
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Chargrilled Veg Fettuccini (V) $22
    • kalamata olive & feta in a tomato &basil cream sauce
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Breads & spreads $8.5
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Available from 11am Monday to Sunday
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Sticky Pear & Date Pudding
    • salted caramel sauce & caramel ice cream
  • Beef $10.00
  • Roast Pork $11.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Deep Fried Ice Cream $4.50
  • Finsh Katsu Don $13.50
  • Tempura Prawns Don $13.50
  • Chicken Katsu Don $13.50
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Eggs any style $9.90
    • Seeded toast-house relish
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Till 11 am
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Pork chop on rice
  • BBQ pork on rice
  • Spicy chicken on rice
  • Tero hot pot
  • Extra topping $1.00
  • Choice of three $6.50
  • Sausage with pickle $7.00
  • Trotters on rice
  • Katsu Udon (Pork or chicken) $12.90
    • Salmon / salmon & crema cheese / tuna mayo / beef teriyaki
  • Katsu don (chicken or pork) $12.90
    • Deep fried chicken (pork) with fried vegetable and egg sauce on rice
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Salmon $17.00
    • 10 pcs
  • Teriyaki Salmon / spicy pork / spicy chicken / spicy salmon $1.50
  • Seafood udon $13.90
    • Noodles and vegetables with seafood
  • Hosomaki Roll / Black rice roll $1.60
  • Salmon teriyaki $15.90
    • Fresh salmon with teriyaki sauce, fresh salad and rice + miso
  • Caesar salad $22.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Crumbed Chicken and Chips
  • Scotch fillet 250g $26.00
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Sausage and Mash with Gravy
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Eggs on Toast $9.50
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Green Salad $6.00
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Crabstick $1.20 each
  • Oyster $1.80 each
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Tarakihi / Gurnard $3.50 each
  • Blue Cod $6.00 each
  • Squid Ring $0.80 each
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • Mussel $1.00 each
Cavalier Tavern Restaurant

Cavalier Tavern Restaurant

location

Address

3/68 College Hill, Auckland, Auckland, 1011, New Zealand

phone

Phone

3601996

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , International

features

Features

Waitstaff ,  Seating ,  Dinner ,  Outdoor Seating

Location
3/68 College Hill, Auckland, Auckland, 1011, New Zealand
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