Cavalier Tavern Restaurant in Auckland Menu

Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • V=Vegetarian Option
  • Steamed Jasmine Rice $2
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • 45 Yakiniku (BBQ Beef) Tappanyaki $30.50
    • Teppanyaki scotch fillet with fish katsu, agedashi tofu, seaweed
  • 38 Katsu Donburi $17.50
    • Deep fried chicken or pork cutlet, cooked in egg, served with vegetables on steamed rice, with miso
  • 1/2 dozen $22.00
  • 7 Kushiage $10.50
    • Chicken and prawn, lightly crumbed; on skewers
  • 14 Tuna Sashimi $35.00
  • Rice and miso soup
  • 44 Squid Teppanyaki $27.00
    • Teppanyaki squid with fish katsu, agedashi tofu, seaweed
  • Main: Scallop teriyaki
  • Beef & Tomato on Rice $13.80
  • Yong Chow Style Fried Rice with BBQ Pork, Prawns and Peas $18.00
  • Stir Fried Live Mud Crab with Garlic, Dried Chilli and Black Beans $48.00
  • Fried Noodle in Soya Sauce $12.80
  • Duck - whole/half $58.00/$38.00
  • Seafood Noodle Soup $14.80
  • Salted Fish Eggplant Hot Pot $28.00
  • Red Roast Spare Rib with Rice $13.80
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Double meat $5
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Tiger’s Roar (Make it Korean spicy) $2
  • Extra sauce $2
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Donburi - Tofu & vege $14.00
  • Donburi - Teri-Chicken $14.00
  • Chicken - Fried Rice $14.00
  • Tempura $12.90
  • Sasimi (8 pcs) $15.00
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Miso Soup $2.40
  • Donburi - Salmon $16.00
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Tom Yum Fried Rice
    • Spicy & sour
  • Money Bags $ 7.00
  • Garlic and Pepper Stirfried
  • Red Curry Paste Stirfried
  • Mixed Entree $ 7.00
  • Pineapple Fried Rice
    • With cashew nut
  • Peanut Sauce Stirfried
  • Oyster Sauce Stirfried
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • 12 Puppies $12.00
  • Pizza Pretzel $6.90
    • pepperoni, tomato, olives, mushrooms & cheese
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Grilled Halloumi $8.50
  • Ask for details n/a
  • Cream Cheese $4.80
  • 2 Franks $8.50
  • Tartines steak fries with house aioli $7.00
  • -Add bacon $19.50
  • Gluten free bread x 2 $3.10
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Hash brown x 2 $4.90
  • -With smoked salmon and baby spinach $19.00
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • -Fresh banana and chocolate $2.00
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • -Bacon and cheese $4.00
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Spicy chickpea bites (3) $5.00
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • Fishsmith chopped salad
  • Paua fritter $7.00
  • with chips, slaw & one sauce
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Battered sausage $4.00
Cavalier Tavern Restaurant

Cavalier Tavern Restaurant

location

Address

3/68 College Hill, Auckland, Auckland, 1011, New Zealand

phone

Phone

3601996

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , International

features

Features

Waitstaff ,  Seating ,  Dinner ,  Outdoor Seating

Location
3/68 College Hill, Auckland, Auckland, 1011, New Zealand
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