Cavalier Tavern Restaurant in Auckland Menu

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Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Hoki (crumbed fish) $6.00
S.D tomato dip with nuts $4.00
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Falafel $12.50
- French fires or rice
Grilled tomatoes with oregano $5.00
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Adana shish kebab (GF with tobuli ) $23.00
- Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton

Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
- Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
Gluten free wraps $2.50 extra
Gluten free wraps $2.50 extra
Fetish salads can be made as wraps $1 extra
Miso hungri $10.50
- Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing

DELUXE RICE
19 Grilled Lemongrass Chicken Vermicelli $13
- Bun Ga Nurding
30 Satay Beef Noodles $12.50
- Bo Kho
20 Grilled Beef Vermicelli $13
- Bun Thit Bo Nuong
36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien
7 Vietnamese Pancake $15
- Banh keo
PORK
DELUXE BOWL

Tabuleh $6.00
Lamb Shish Feast $45.00
- 14 lamb shish served with tabuleh, humus and bread
Baba Gannoug Dip $5.00
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
Pickles $5.00
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
Coleslaw $5.00
Rice $4.00

Golden Bay $22
- Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
Grandma’s Lamb’s Fry (GF) $24
- Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
Garlic Pizza Bread (V GF available) $12
- w/ melted mozzarella Gluten free base add extra $3 per pizza
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
Seafood Chowder (S) $18
- Thick & creamy soup w/ fish, prawns, mussels, shrimps, clams & dill served w/ lemon, bread & butter (chowder is gluten free)-Beer Match: Speight’s Triple Hop Pilsner
Steak and Cheese Pie $25
- Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
Trio of Chocolate (available GF) $7
- Chocolate cake, chocolate ice cream & hot chocolate sauce
Smoked Kahawai Fishcakes $18
- Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA

Whitebait Fritters $29.00
- 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
Prime Scotch Fillet $32.00
- Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
Side Salad $6.50
All crispy bases with our own delicious sauce
Kiwi Style Fish & chips $18.50
- our old favorite! 2 pieces of tempura battered hoki served with salad & fries
Mini Spring Rolls $11.50
- Popular Starter- 4 with sweet chilli sauce
Cheese Burger $10.50
Battered Crabstick $1.50

-Prawns, Mixed Seafood or Squid $14.00
-Chicken, Beef or Lamb $11.50
-Mix Seafood or Prawns $14.50
-Vegetarian $9.50
Lamb Pita $12.00
- Salad lamb with sauce in pita bread
●Pad Gaeng Pha
- Stir fried chicken with gang pha paste and mix vegetables
-Lamb $14.00
Combo Lamb on Rice with Chips & Coke can $16.50

“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Spiced Squid Salad $19
- with a summer salad & tropical salsa
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips

Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
1 Shank Meal $14.00
Shanks Only $9.00
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Sandwiches $ 5.50
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
Potato $ 0.60
2 Shanks Meal $ 20.00

Gang massaman neua or gai $20.80
- Thick red curry with beef or chicken, potatoes, onions and peanuts
Kao ope saap-pa-rot $23.50
- Fried Rice with pineapple and Prawns and mixed vegetables
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
Larb gai, or neua $20.80
- Spicy chopped chicken or beef salad with chilli powder, onions and lime juice

Classic french onion soup $9.00
- With grilled garlic trencher
Purini reka (dessert)
Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Kai timatanga (entree)
Choux ã la crème du jour $6.00

Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
-Steam with black bean sauce in halves or in pieces / Sashimi POA
Stir fried chicken in special black bean sauce with rice $18.00
-Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
-Mapo Style Tofu / Lightly fried tofu cooked in minced pork sauce $18.00
●Scallop
-Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
-Minced Balls / Pork and Mushroom Ball $5.00

Republic Slaw $5.50
Garlic Pizza Bread $12.50
- With basil pesto, aioli, mixed Italian herbs and parmesan cheese
Entree $15.50
Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
Shrimp and Chorizo
- Louisiana inspired creole in a spicy broth
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Vegetable medley $5.50
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad

Fish of the Day $3.50
Half Chicken Meal $14.00
Sandwiches $5.50
Beer Battered Snapper $5.50
Chicken $8.00
Single Shank meal $14.00
Large $19.00
Roll $6.50

Creamy mash $4.00
Lemon Tart
Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato
Muldoon’s Pizza $19.90
- Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
Beef Burger with Cheese
Shrimp & Avocado Cocktail $15.00
- Baby cos lettuce, Maryrose sauce
Fish ‘N’ Chips
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce