Cavalier Tavern Restaurant in Auckland Menu

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Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
Satay Chicken $29.00
- An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
Side Orders $4.50
- Garlic bread
Cajun Fish $23.00
- Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
Fruit smoothies $5.50
Side Orders $4.50
- Potato & gravy
Macroon Brownie $8.50

Corn $3.00
Mushroom $3.00
Mussell fritter $2.50
Sea dog $3.50
Pineapple fritters $1.20
Sausage & Egg $12.00
- 3 sausages & 2 eggs
Fish $2.50
Pineapple $4.00

Spring Roll $10.00
Veg $13.00
Sagwala Chicken $13.00
- chicken with spinach
Tandgri Kebab $13.00
- drumstick pieces of chicken marinated with cashew, cheese and cream paste
Fried Chips $4.00
Palak Paneer $12.00
Prawn Curry Goan $15.00
- prawn cooked with coconut, tomato sauce, goan art
Paneer Tikka $11.50

123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
- With green beans, bamboo shoots & market fresh vegetables.
Prawn or Seafood $15.90
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
Chicken, Tofu $7.50/$13.90
Chicken, Beef, Pork or Tofu $13.90
25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.
205 CHICKEN, BEEF OR PORK $4.00
Rice is not included & is $2 per serve.

Hawaiian $4.00
Banana $1.50
Bacon $ 5.00
Bacon $3.50
Ham $3.50
Hot Dog $1.70
Scallop $1.50
Crab Stick $1.30

Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Raitha $3.50
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Kadai $10.99/$10.99/$11.99
- chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Replace to garlic naan $1.00

Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
Fish (Tarakihi) $2.50
Nasi Gorang $11.00
- With meat, veges, rice
Giant $4.50
Egg Fu Yoong $7.00
Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
Wonton Noodle / Wonton with BBQ Pork $7.20
Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00

Cheese & tomato $2.50
Donut $1.20
Ham cheese $2.80
Combo 4 $23.00
- 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
Roll combo $8.00
- 1 roll, 3 potatoes, 1 can of drink
Cheese cake $3.00
Nibbles special $15.00
- 20 nibbles
Potato fritter $0.50

Tadka Dal $10.00
- Yellow Daal mix lentil
Chicken Tikka $9.00/$18.00
- Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
Plain Naan $1.50
Beef Biryani $10.00
- Beef and rice mixed together with special spices
Papad $2.00
Subzi Bahaar $10.00
- seasonal vegetable cooked in spices, onion and tomatoes
Butter Paneer $10.00
- Cottage cheese cooked in tomato based gravy

GF Bread $1.00
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Boiled Egg $6.00
- with spiders
Kids Platter $6.00
- with fruit & cheese toast
Free Range Eggs $15.00
- with freedom farm bacon
Boiled Egg $4.00
- with avocado
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Vanilla Buckwheat Pancakes $16.50
- with blueberries

Chicken 65 ( Chef's Special) $14.90
- Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
Hara Bhara Kebab (6 Pcs) $9.90
- A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
Tandoori Chicken $20.00
- Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
Dal Punjabi Tadka $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Methi Murg (Chef's Special) $15.99
- Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
Papadum with Tamarind Sauce $3.90
Lamb Seekh Kebab $18.00
- Lean minced meat rolled onto a skewer and cooked in the TandoorFull
Peas Pulao Rice $4.00/$6.50

Add Marinated Feta $6
Add Lamb Merguez Sausages $6
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough
Seasonal Tart With Cream Or Yoghurt $9
Add Lamb Merguez Sausages $6
Croissant $4
Warm Apple Strudel With Cream Or Yoghurt $12
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad

D6 Salmon teriyaki don $13.90
- teriyaki salmon over rice, salad & miso soup
Party platter made to order available
Green tea $2.00
7 pcs teriyaki chicken & avocado roll $7.90
Tempura prawn
Tempura chicken
Seawood
O4 Salmon onigiri $2.50

-large (16 pieces) $21.00
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Chicken kebab
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Regular $11.50
- As above with two kofta and two sauces
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds

Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
Fries $5.00
Rocket Salad $5.00
- W parmesan
Crispy Polenta $5.50
Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
400g T-Bone Steak $38.00
- Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries