Cavalier Tavern Restaurant in Auckland Menu

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Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
-Pork Shumai / Beef Shumai / Lamb Shao-Mai / Shao-Mai with Three Fresh Delicacies / Prawn Dumpling with Pork $14.00
Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
Winter Melon Soup with Meatballs / Lamb Miscellaneous Soup / Mixed Seafood Soup with Dough Drop $12.00

Wild mushroom & pancetta risotto, parmesan $19.00
Line caught market fish, celeriac, spelled, lemon $26.00
Polenta chips $7.00
Wash rind, prosciutto, lavish, rhubarb relish $24.00
Agria potatoes, mint butter $7.00
Prosciutto, kale & pear flatbread $15.00
Smoked trevally, salsa verde $15.00
Roast beetroot $7.00

Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
Available All Day & Night
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
-with Salad, Fries & Sauces S $12.50 L $19.50
- Mild Yellow Curry $17.90
Three Cheese Garlic Bread $12.80

Chips (half scoop 2.0) $3.00
Tomato $ 0.50
Hawaiian $4.00
Special $6.00
Crumb King Prawn $1.60
Spring Roll $2.00
Fish $ 4.50
Scallop $1.50

Our trained staff are happy to help
●Garnish of the day
- The perfect seasonal touch to top off your bowl
-Sous vide chicken
-Seasonal fruit
●Sauces
- Choose one
-Gochujang
-Cucumber
Please let us know if you have any allergy or nutritional requirements.

Spicy Fish Pot $18.00
1/2 Udon
Salmon, Tuna, California, Vege, Tempura,
Vege (Teri/Spicy) $14.00/$18.00
Prawn, Oyster $16.00~$25.00
Salmon Teri $17.00/$22.00
Sukiyaki Set $22.00
Jaru Soba $18.00

TURKISH BREAKFAST TACO $19.90
- sujuk scrambled egg-feta cheese olives tomato salsa and rocket
hashbrowns (2) $5.50
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
Cajun Chicken $5.50
Sujuk Sausage $6.50
CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
FRIES & AIOLI $6.00
Gluten tree bread $4.80

Curry Roll $3.00
Galic Chips one scoop $3.50
Bacon & Egg Burger $7.00
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Egg Burger $5.50
Fresh Gurnard $4.50
Bacon & Cheese Burger $7.00
Crumbed Prawn Cutlets 6pcs $3.50

Beef Brisket Burger $13.50
- Onion jam, cheese & gravy
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Spinach & Chilli Linguine $14.50
- Lemon oven dried tomato & parmesan
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
Egg on Toast $0.50
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Cheese Toastie $5.00

Lamb (small/medium/large) $12/$15/$19
Shank (x1) $16.00
Served with mashed or golden potatoes and peas, topped with gravy
Vegetarian (small/medium/large) $7/$10/$13
Shanks (x 2) $28.50
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Your choice of meat topped with gravy
Pork (small/medium/large) $12/$15/$19

Amti / Varan $3.50
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Dahi Tamato $4.00
Gujarati Kadhi $4.50
Extra Cheese $2.00
Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried

SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Salmon
QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce

Savoury $2.00
Steak & cheese $4.30
Bacon & egg quiche $4.00
Steak $4.30
Potato top mince $4.30
Chicken $4.30
Sausage roll $2.50
Steak & curry $4.30

Kiwi Burger $ 4.80
Bacon Egg & Cheese Toast $ 4.00
Massive Muffin $ 4.50
Ham Cheese Tomato toast $ 4.00
Steak Cheese Toast $ 4.00
Sausage Bacon Egg Muffin $ 4.00
Thick Burger $ 5.50
Bacon Egg Burger $ 4.50

Brussels Sprouts $12.00
- Lardons, Miso
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Duck Breast $32.00
- Celeriac, Quince
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi