Cavalier Tavern Restaurant in Auckland Menu

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Cavalier Tavern Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or from Airport Kebabs & Pizza. Alleykatz Cafe offers many options including Wholegrain or Fruit Toast and Homemade Muesli. Bien includes a wide range like Salmon roll or Spicy salmon roll. Hummus and Mamakado from . Turkish Cafe offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Potato Bites $3.90
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Double Topping $5.00
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00

CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
VEGE
- Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
PERSONAL TRAINER (LIGHTLY CHEESED)
- Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza

-Combination $13.00
-Combination $13.00
Sambal Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's sambai sauce
-Small $17.00
Singapore Noodle Box $11.50
- Thin rice noodles with roast pork, shrimps & vegies
-BBQ Pork $12.00
-Chicken / Beef $11.00
Burgers

Mussel Fritter $2.50
Hawaii Burger $5.50
Oyster $2.00
Sausage $1.20
Donut $1.20
Fish Burger $5.50
10 Fish. 3 Chips $40.00
Scallop $1.80

Egg $12.00
-Chicken $14.00
Seasonal veges $9.00
-Vegetarian $10.00
Pan kissed flat-bread & slaw salsa nepal
-Vegan $10.00
Chicken $14.00
Chowmein

Steak & Egg Burger $ 6.00
Potato Battered $ 0.80
Steak Tomatoes Toasted $ 5.50
Potato Cake Battered $ 1.20
Scallop $ 1.50
Squid Ring $ 0.80
Chicken Nuggets $ 2.50
- 6 pcs
Steak Burger $ 5.00

Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Satay Prawn on Rice $12.90
60 Chicken Nibbles $40.00
American hot Dog $3.20
Egg fried Rice $8.00
C $18.00
- 4 fish, 4 spring roll, 4 sausage, 4 crab stick, $3.00 chips
BBQ pork Fu Yong $9.00
Curry steak $9.00
Steak Fu Yong $9.00

Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Single $22.00
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce

Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6

Garlic Pizza Bread $10
- Served With Garlic Aioli
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian

OTTO FRIED RICE $15.80
KATSU CHICKEN BUN $7.50
PAD THAI CHICKEN $15.80
STEAMED PORK & PRAWN DUMPLINGS $6.50
KATSU CHICKEN DONBURI $15.80
ZESTY THAI CHICKEN $15.80
LITTLE TEMPURA PRAWN $9.80
BEEF AND GREENS $15.80

Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces