Central Deli - Mount Maunganui in Tauranga Menu

Nearby Sample Menus

Mujver $8.50
Extra $1.00
- Falafel or mujver
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
Cheese $1.00
Lamb S $11 / L $ 13
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
2x Falafels, 1x mujver served with hummus $5.00
Lamb on fries $10.00
- With your choice of sauce

Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
-add ham $3.00
Lambs Fry and Bacon (GF) $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Hawaiian $17.50
- Smoked ham, napolitana sauce, mozzarella and pineapple

All pizzas served with choice of one existing topping sauce
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
-sauces
-Ham $16.00
- Ham, pineapple and mozzarella
-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
Traditional Turkish mezes with Turkish bread

Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)

Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
Satori sauce (sweet teriyaki style) $0.80
Calamari $15.00
Eel futomaki (eel & avocado) $15.00
Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
Veges $15.50

KUMARA FRITTER $1.50
PORK $10.50
EGG $2.00
WONTON $10.50
MUSSEL FRITTER $3.50
SQUID $14.00
SHRIMP $4.00
2 SCOOP OF CHIPS

The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Salmon $36.00
- With a lime pepper crust
Periperi chicken $28.00
- Marinated in a mild Portuguese spice blend
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Salmon and prawn $34.00
- With a vodka and lime glaze
Sorbet selection $14.50
- With a nut crumble and berry sauce
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Pork ribs $35.00
- Whole rack

EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
Fries 8
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
Cheese Kransky 5
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
Avocado 4

Beef Eater $20.00
- Beef, bacon, salami and chorizo
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli

Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Gluten Free Or Dairy Free Menu Options Available Upon Request.
Island Style $26
- Ham & Pineapple
Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
Salad Greens And Mixed Herbs With A Light Dressing $7.50
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
Vegetarian S $18 M $23.50 L $26.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli

Fish of the Day $27.00
- Please ask your wait staff for today's taste sensation
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
Cornerstone Platter $32.00
- A tasty selection of cheeses, bread & crackers accompanied with relishes & pickles.2-4 people
Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
Seasonal Vegetables $6.50
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
Garlic Butter $1.50

Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
Beef Korma $18.00
- Beef cooked in assorted nut gravy.
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Saag Paneer/Aloo>Indian homemade cheese/potato cooked in spinach, spices, and herbs $16.50
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>

Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.

Seafood Supreme $22.90
5PC. REG $8.50
Vegetarian Sushi
- 4 pieces Daikon Hosomaki
8PC. MAYO OR CHILLI $9.00
- 8 pieces Seafood Celebration
8PC. REG $8.90
Vegetarian Medley $21.00

Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Jam and butter $6.00
French Fries and Aioli $8.00

Central Deli - Mount Maunganui

Address

520 Maunganui Road, Mount Maunganui, Mt Maunganui, Bay Of Plenty, 3116, New Zealand

Phone

75742310

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed

Price

None

Type

None

Service

Counter Service

Cuisine

Cafe Food , Deli , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Quick Bites , Lunch , Seating Not Available , Seating , Child-friendly

Central Deli - Mount Maunganui in Tauranga Menu

Nearby Sample Menus