Central Deli - Mount Maunganui in Tauranga Menu

Central Deli - Mount Maunganui in Tauranga has no menu available, but can choose from many other options such as VEGETABLE PAKORA WITH MASALA TEA or ALOO TIKKI from Quality Takeaway. Molly O'Connors Irish Pub offers many options including Beef and Horseradish Salad and ●Pear, Walnut and Blue Cheese Salad (GF). Bluebiyou Restaurant includes a wide range like Bruschetta Mix or Garlic Bread. FISH BURGER and EGGS ON TOAST-ANY STYLE from . Jive Cafe offers Cafe Hasan Baba and Homemade Bread serves two.

Nearby Sample Menus

  • Cashew Stir Fry
    • Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
  • Mixed Entree (For 2 persons) $18.50
    • A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes
  • - Fish (Snapper - not gluten free) $26.50
  • Satay Vegetables Stir Fry (Includes Rice) $22.50
    • Stir fried tofu and seasonal vegetables, smothered in satay sauce, then topped with roasted sesame seeds
  • Panang Curry $22.50
    • Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
  • Tom Kha $12 Chicken / $14 Prawns
    • A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
  • Fish Cakes (5) $10.00
    • Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
  • Cashew Nuts $3.00
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • lemon chicken $0.70
  • Tomato $2.50
  • Egg $3.80
  • Fish $9.30
  • Cheezy weezy $4.50 Per scoop
  • Cashew nuts $3.00
  • Battered sausage $1.60
  • Bbq pork, shrimps & won ton $9.80
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Tsukemen: Cold Noodle (Soy, Spicy) $13.00
    • Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Butter $0.50
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Lamb cutlets and chips with carrot sticks 10
  • Bacon 5
  • MARKET FISH GF 24
    • Pan-fried fish, grilled summer vegetables, orange and olive salsa
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • Gluten Free Bread 3
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Tiramisu $14.00
    • Mascarpone sauce, Savoiardi biscuits & organic coffee
  • Lemon Sorbet $12.50
    • Refreshing lemon sorbet with a dash of Lemoncello
  • Pizza Bread $14.00
    • Garlic, cheese, rosemary and olive oil (4 slices)
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Mafiosa $21.50 Med / $23.50 Lge
    • Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Fondente Al Cioccolato $15.00
    • For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
  • Olive Calde Con Peperoncino $7.00
    • Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
  • Land To Sea $37.00
    • All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
  • Imbibe Big Boy Breakfast $19.50
    • The ultimate breakfast with bacon, eggs your style, sausages, grilled tomato, creamy mushrooms, hash browns & toast
  • Roast of the Day $22.00
    • Your waiter will advise
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Fries $6.50
  • Fries $6.50
  • VEGETARIAN Mushroom Risotto $24.50
    • infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
  • Jhinga (Shrimp) Malabari $18.00
    • Shelled shrimps cooked in coconut& capsicum
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • Kadai Chicken $15.00
    • Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
  • Tandoori Chicken (half) $12.00
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
  • Bhuna chicken $15.00
    • Boneless chicken cooked with ginger, garlic, onion. & spices
  • Fish Jalfrezi $18.00
    • Fish of the day cooked with spices & vegetables
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Fish Bites 6pcs $5.50
  • Turkish Hummus Bread $3.00
  • Chips $4.00
  • Baklava 2 pcs $5.00
    • Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
  • All our breads are freshly made on site $2.50–$4.50
  • Hot chips with tomato sauce & can of soft drink
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Panini of the day with salad. $12.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Gluten Free Frittata with salad. $11.00
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
  • Kids Lasagne and Chips $8.50
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • fries with garlic aioli $8.00
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Garlic bread $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Large fries $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hash brown $2.00
  • All day breakfast with Gluten and Dairy free options available.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Mushroom $3.00
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Gluten free options available
  • Soya Sauce Chicken
  • Chunky Fish & Tofu $18.00
  • Spicy Chicken/ Beef $16.00
  • Braise/Sweet& Sour Whole Fish Seasonal Price
  • Beef Brisket $16.00
  • Roast Pork on Rice $9.00
  • Pork Rib with Black Bean Sauce On Rice $9.50
  • Chicken & Sweet Corn Soup $6.00
Central Deli - Mount Maunganui

Central Deli - Mount Maunganui

location

Address

520 Maunganui Road, Mount Maunganui, Mt Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

75742310

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Child-friendly

Location
520 Maunganui Road, Mount Maunganui, Mt Maunganui, Bay Of Plenty, 3116, New Zealand