Nando's in Tauranga Menu

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Whole Chicken
- To share, or not to share
- On its own $24.90
- +1 Large side $29.90
- +2 Large sides $35.90
1/2 Chicken $12.90
- Nothing half hearted here!
1/4 Chicken $8.90
- Small fraction, big reaction
5 Grilled Tenderloins $11.90
- Choose your basting
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Livers $6.90

Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Cheddar Cheese $1.50
Egg $1.50
Grilled Haloumi $1.50
Swiss Cheese $1.50
Avo $1.50
Caramelised Onions $1.50
Pineapple $1.50
Feta $1.50

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Chips
- Regular $4.50
- Large $6.50
Seriously Large Chips $9.50
Peri-Peri Chips
- Curb your craving
- Regular $4.50
- Large $6.50
Seriously Large Peri-Peri Chips $9.50
Spicy Rice
- Regular $4.50
- Large $6.50
Corn on the Cob
- Regular $4.50
- Large $6.50
Coleslaw
- Regular $4.50
- Large $6.50
Side Salad $4.50
Potato Salad
- Regular $4.50
- Large $6.50
Portuguese Rolls
- Regular $4.50
- Large $6.50
Add
- Perinaise $2.50
- Creamy chip dip $2.50

3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips

Dessert $4.00
- Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
- Fish (Snapper) $26.50
Red Curry
- Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
- Fish (Snapper - not gluten free) $26.50
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
Noodle Soup (Khuay Teaw)
- A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
Hot Basil and Chilli Stir Fry
- Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables

Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Kimchi Korean spicy pickled cabbage $ 5.5
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9

Spicy mayo $0.80
Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
Ebi sake double hot roll (prawns, salmon, cream cheese-rolled in panko salmon) $18.00
Satori (mix of chicken, salmon & prawns) $19.50
Chicken $16.50
California vege (vegetables, avocado) $15.50
Unagi hot roll (eel, cream cheese, spring onions) $18.00
Sake furay roll (panko salmon, avocado, cream cheese) $17.50

Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Butter paneer $14.50
- Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.

Peshwari Naan (chopped nuts and fruit) $5.00
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Onion Bhaji $9.00
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
-Raita $4.50
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven

Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Seafood Bouillabaisse, garlic toast $18.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon

Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad

Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna
Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Crème Brulee $13.00
- Served with vanilla ice cream
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
Garlic Butter $1.50
Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people

Lamb (Small/Large) $11.50/$13.50
Grilled Chicken Pizza $15.50
- grilled chicken, mushroom, red onion and capsicum
Fries (Punnet) $4.50
Lamb, Rice & Sauce
Mujver (Small/Large) $10.00/$12.00
Chicken $9.00
Chicken Burger With Combo
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel

Tiger Prawns with Yum-Yum Sauce $25
Teppan Fried Banana $9
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Steamed Rice $2
Fresh Ora King Salmon Fillet $25
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Deep Fried Prawns $8
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice

Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Toast $1.50
Hollandaise $ 2.50
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg

Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
Roti Bread $3.50
Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Vegetarian Fried Rice $17.50
- Stir fried rice with egg, mixed vegetables and cashew nuts
Phad Thai $17.50
- Stir fried noodle with tofu, bean sprout, chive and mixed vegetables and peanuts

Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.

BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FRIES $4.50
- served with tomato sauce