Nando's in Tauranga Menu

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Whole Chicken
- To share, or not to share
- On its own $24.90
- +1 Large side $29.90
- +2 Large sides $35.90
1/2 Chicken $12.90
- Nothing half hearted here!
1/4 Chicken $8.90
- Small fraction, big reaction
5 Grilled Tenderloins $11.90
- Choose your basting
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Livers $6.90

Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs

Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Cheddar Cheese $1.50
Egg $1.50
Grilled Haloumi $1.50
Swiss Cheese $1.50
Avo $1.50
Caramelised Onions $1.50
Pineapple $1.50
Feta $1.50

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Chips
- Regular $4.50
- Large $6.50
Seriously Large Chips $9.50
Peri-Peri Chips
- Curb your craving
- Regular $4.50
- Large $6.50
Seriously Large Peri-Peri Chips $9.50
Spicy Rice
- Regular $4.50
- Large $6.50
Corn on the Cob
- Regular $4.50
- Large $6.50
Coleslaw
- Regular $4.50
- Large $6.50
Side Salad $4.50
Potato Salad
- Regular $4.50
- Large $6.50
Portuguese Rolls
- Regular $4.50
- Large $6.50
Add
- Perinaise $2.50
- Creamy chip dip $2.50

3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips

Dessert $4.00
- Choose from Cheesecake or Choc Mousse!

Nearby Sample Menus

Mujver $1.50
Lamb $8.00
Wedges $7.00
Falafel $8.50
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
Chicken $9.00
Chicken on fries $10.00
- With your choice of sauce
Falafel S $11.5 / L $ 13
- Chick pea and herb patty

Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Cajun Chicken Salad (GF) $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yoghurt dressing
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Salmon Salad Nicoise (GF) $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce

Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
-Full $18.00
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy

Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Pork Chashu $4.00
Japanese steamed rice $1.50 / Extra noodle $2.00
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day

Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50

-Tataki $72 per person
-Takuan (Japanesh Radish) $5
-Tuna $10
-Dessert $72 per person
Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
-Main $72 per person
Yose nabe $30
- Takara seafood pot served on a charcoal fire grill

Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Mini Six Barrel Soda $4
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00

●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
Butter chicken with naan $12.00
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
Kashmiri pulao $7.00
- Rice cooked with nuts.

Happy Ham $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00
Signature Kids $5.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita

Kitchen salad, honey mustard dressing $8.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Classic creme brulee $16.00
Seafood Bouillabaisse, garlic toast $18.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Toasted sesame salt fries, truffle mayo $8.00

-Tomato, cheese and onion
Our Classic Beef Lasagne $ 19.50
- Served with a fresh coleslaw
Junior Curly Fries $ 6.50
- Served with tomato sauce
Hunters Roasted Chicken $ 27.00
- Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
Junior Burger and Chips $ 10.50
- Served with a small coleslaw
Lambs Fry and Bacon $ 24.00
- Served with mashed potatoes, steamed vegetables and gravy
-Bacon & egg

-Small $8.50
-Small $8.50
-Large $11.00
-Small $8.50
-Large $8.50
-Large $8.50
-Small $8.50
Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
-Plain $7.90
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
-Loaded $9.90.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.

La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce