Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Pea, pesto and parmesan Risotto (V) $12.00
A hearty meal with delicate flavours
The Tony's Seafood Platter $39.00
A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
The Shaslik Marinara $38.00
Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Seafood Chowder $15.00
A delicious creamy feast of seafood. One of our star attractions.
Beef Bourguignon $16.00
Slow cooked beef in a hearty bacon, mushroom and onion gravy