Chaiyo in Auckland Menu

VEGETARIAN MENU VEGETARIAN MENU
  • -Chicken/Beef + Egg $11.50
  • Spicy Fried Rice
  • -Prawn/Squid $12.50
  • -Chicken/Beef + Egg $11.50
  • Curry Vegetables
  • ●Beef Eggplant Basil Leaves
  • -Prawn/Seafood/Squid $11.00
  • Mee Goreng
  • Singapore Fried Noodles
  • Singapore Vermicelli
  • Sambal Fried Vermicelli
  • Char Kuey Teow
  • Fried Kuey Teow
  • Hokkien Noodles
  • Fried Hokkien Noodles
  • Cashew Nuts Noodles
  • Cashew Nuts Vegetables
  • Ginger Vegetables
  • Sweet & Sour Vegetables
  • Spicy Noodles Vegetables
  • Nasi Goreng Vegetables
  • Nasi Vegetables
  • Singapore Fried Rice
  • Vegetables Fried Rice
  • Stir Fried Vegetables
  • Vegetables Laksa
  • Sambal Vegetables
  • Chilli Vegetables Basil Leaves
  • Fresh Chilli Vegetables
  • Satay Vegetables Noodles
  • Satay Vegetables
  • Sizzling Mee Goreng
  • Sizzling Cashew Nuts Noodles
  • Sizzling Tofu
  • Spicy Cashew Nuts Vegetables
  • OTHER MEALS
  • ●Chicken Wings
  • -Chicken Wings $8.00
  • -Chicken Wings on Rice $9.00
  • ●Curry Chicken
  • -Curry Chicken + 2 roti $10.00
  • -Roti Canai 1 piece $2.00
  • ●Sizzling Cashew Nuts
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Chicken Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef + Egg $11.50
  • -Prawn/Squid $12.50
  • ●Sizzling Mee Goreng
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Beef Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Squid $12.50
  • ●Spicy Black Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $13.50
  • ●Golden Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Cashew Nuts Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Vermicelli
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Eggplant Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Satay Chicken
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/seafood/Squid $10.00
  • ●Hokkien Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Fried Hokkien Noodles
  • -Chicken/Beef/Tofu $10.00
  • ●Chicken Oyster Sauce
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Chicken with Ginger
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00

Nearby Sample Menus

Geeks On Sainsbury (sample menu)
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Or Best Ugly Bagel $12.90
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
Sim's Kitchen (sample menu)
  • Large combo $29.99
    • Eight fishes with chips
  • Curry chicken on rice $12.99
  • Penang curry laksa $10.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Penang koay teow soup $10.99
  • Chicken fried rice $11.99
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Chicken burger combo $10.99
    • Burger chips and drink
Kiwi Takeaways (sample menu)
  • -chips $1.50
  • Family pack 4 $18
    • 4 fish, 4 potato fritters, 2 spring rolls, 2 hot dogs
  • Ham & cheese toast $2.80
  • Ham & onion toast $2.80
  • Potato fritter $0.70
  • Special a $10.00
    • 2 fish, 2 potato fritters, 2 hot dogs, 2 chicken nuggets
  • -chips $1.50
  • -chips $2.50
Tom Yum Eden (sample menu)
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF, PORK OR SHRIMP $19.50
  • LAMB $20.50
  • PRAWNS OR SEAFOOD $21.50
  • All the above dishes can be cooked as vegetarian dishes
  • 13. PANANG CURRY
    • Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
  • All meals apart from Entree, Noodle, Fried Rice and Som Tum dishes are served with rice
The Albion of Auckland - Albion Hotel (sample menu)
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Gu Xiang Malaysian Restaurant (sample menu)
  • 83. Deep Fry Fish With Soy Sauce
  • a) Fish Ball $11.80
  • 42. Deep Fry Thai Chicken $12.90
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • 87. Gong Bao Fish Fillet
  • 63. Hainannese Chicken
  • c) Shredded Chicken $11.80
  • 89. Deep Fry prawn with Secret Sauce $33.00
Little Star Takeaway (sample menu)
  • Donut
  • NO.2 $7 SPECIAL
    • 2 Fish, 2 Sausages,2 Potato Fritters, and $2.00 Chips
  • NO.11 $5 SPECIAL
    • Ham Burger, 2 Potato Fritter and $2.00
  • Combination Meat $12.90
  • Corn Fritter $2.00
  • Egg Burger $3.30
  • NO.9 $10 SPECIAL
    • 4 Fish,5 Potato Fritters and $2 Chips
  • Spring Roll $2.00
Piatti Italiani (sample menu)
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
Chateaubriant (sample menu)
  • Tarte fine aux Pommes $4.00
  • Mini Croissant $1.30
  • QUICHE LORRAINE $6.00
  • LE CLASSIQUE $9.00
    • French pressed ham, aioli and emmental cheese
  • Duo Chocolat Tart $5.50
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • Abricofine $5.00
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
Pearl Garden Dim Sim Restaurant (sample menu)
  • Mushrooms With Vegetables $21
    • wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
  • Dim Sum (4Pcs) $8.5
    • traditional steamed prawn dumling
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Chicken With Black Bean Sauce $23
    • nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
  • Sweet & Sour Prawns $31.5
    • tempura buttered king prawns served with a sweet and sour dipping sauce
  • Cashew Nuts And Mushrooms $21
    • wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
  • Toffee Banana $8.5
    • with ice cream
  • Prawns With Seasonal Vegetables $31.5
    • stir fried king prawns with fresh seasonal vegetables
Kuma's Bowl (sample menu)
  • Extra mayo $0.50
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Potato katsu $5.50
  • Karaage chicken $5.50
    • Mild or spicy
  • Rice bowl $3.00
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Agedashi $5.50
    • Tofu deep fried
  • Spicy miso soup $2.20
Domo Sushi (sample menu)
  • -6 pcs $12.00
  • Edamame $6.00
  • Teriyaki chicken & salmon don combo $13.50
  • Sushi from $1
  • Teriyaki chicken & salmon don combo $15.00
  • Fried gyoza $6.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Fresh salmon don $15.00
Te Atatu Self Roast (sample menu)
  • Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
  • Chicken Pieces $18.00
    • 5 Pieces
  • Chicken Burger $5.00
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Roast meat roll or Roast meat sandwich $5.50
  • No.6 600Mls Deal $15.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips & 600Mls Coke
  • Lamb Burger $5.50
  • Pork Burger $5.50
The Square Restaurant (sample menu)
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • SESAME AND PARMESAN CHEESE LOAF 12.0
    • With herb pesto v
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • ONE SET OF HEN’S EGGS v gf 6.0
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
Tribeca Restaurant & Bar (sample menu)
  • Housemade Bread & Butter $10.00
    • With olive oil & balsamic
  • 5 Course $89.00 pp
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Hand Cut Chips $9.00
    • With aioli
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • 3 Course $80.00 pp
Chaiyo

Chaiyo

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092399

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 AM, Tuesday: 10:30 AM – 9:00 AM, Wednesday: 10:30 AM – 9:00 AM, Thursday: 10:30 AM – 9:00 AM, Friday: 10:30 AM – 9:00 AM, Saturday: 10:30 AM – 9:00 AM, Sunday: 10:30 AM – 9:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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