Chaiyo in Auckland Menu

VEGETARIAN MENU VEGETARIAN MENU
  • -Chicken/Beef + Egg $11.50
  • Spicy Fried Rice
  • -Prawn/Squid $12.50
  • -Chicken/Beef + Egg $11.50
  • Curry Vegetables
  • ●Beef Eggplant Basil Leaves
  • -Prawn/Seafood/Squid $11.00
  • Mee Goreng
  • Singapore Fried Noodles
  • Singapore Vermicelli
  • Sambal Fried Vermicelli
  • Char Kuey Teow
  • Fried Kuey Teow
  • Hokkien Noodles
  • Fried Hokkien Noodles
  • Cashew Nuts Noodles
  • Cashew Nuts Vegetables
  • Ginger Vegetables
  • Sweet & Sour Vegetables
  • Spicy Noodles Vegetables
  • Nasi Goreng Vegetables
  • Nasi Vegetables
  • Singapore Fried Rice
  • Vegetables Fried Rice
  • Stir Fried Vegetables
  • Vegetables Laksa
  • Sambal Vegetables
  • Chilli Vegetables Basil Leaves
  • Fresh Chilli Vegetables
  • Satay Vegetables Noodles
  • Satay Vegetables
  • Sizzling Mee Goreng
  • Sizzling Cashew Nuts Noodles
  • Sizzling Tofu
  • Spicy Cashew Nuts Vegetables
  • OTHER MEALS
  • ●Chicken Wings
  • -Chicken Wings $8.00
  • -Chicken Wings on Rice $9.00
  • ●Curry Chicken
  • -Curry Chicken + 2 roti $10.00
  • -Roti Canai 1 piece $2.00
  • ●Sizzling Cashew Nuts
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Chicken Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef + Egg $11.50
  • -Prawn/Squid $12.50
  • ●Sizzling Mee Goreng
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Beef Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Squid $12.50
  • ●Spicy Black Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $13.50
  • ●Golden Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Cashew Nuts Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Vermicelli
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Eggplant Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Satay Chicken
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/seafood/Squid $10.00
  • ●Hokkien Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Fried Hokkien Noodles
  • -Chicken/Beef/Tofu $10.00
  • ●Chicken Oyster Sauce
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Chicken with Ginger
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00

Nearby Sample Menus

The Portland Public House (sample menu)
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Olives $6.00
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Kids fish and chips $9.00
Sake Bar Icco (sample menu)
  • Tofu $12.00
  • Wakanui Beef Steak $30.00
    • Japanese style steak with soy-based sauce
  • Seared Tuna $16.00
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Teriyaki Chicken
  • Favourite $16.00
  • Salmon/Tuna Avocado (8pcs) $14.00
  • Teriyaki Tofu
Southmall Fisheries (sample menu)
  • STEAK $3.00
  • FISH OF THE DAY $2.40
  • 3 Potato Fritters
  • HAM
  • 3 Pieces of Fish of the Day
  • HAMBURGER $2.60
  • PAUA $2.50
  • 3 Sausage
Wild Orchid Thai Restaurant (sample menu)
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Pad Preaw Wan King Prawns or Fillet Fish $23.50
    • King Prawns or fillet of fish with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Tod Man Khao Pod $7.00
    • Sweet corn patties and herbs served with sweet chilli sauce.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
Sunny Takeaways (sample menu)
  • Satay steak $12.00
  • Chicken sweet corn $7.50
  • Combination $13.00
  • Satay chicken $12.00
  • Potato Fritter $0.80
  • Oyster $1.50
  • $14
    • 4x Flsh, 4x Sausage, $2 Chips
  • $12
    • 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
Bay Sushi and Donburi (sample menu)
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Avocado - Pc $1.50
  • Sashimi Don $15.00
    • Fresh Salmon or Tuna Sashimi on Sushi Rice
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Avocado $1.50/$5.00
    • Pc/Roll (4 pc)
  • Eel - Pc $3.00
Roast Hut (sample menu)
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • -Small $3.00
  • -Small $10.00
  • Vegetarian
  • F $8.50
    • 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
  • Roast Chicken
  • -Small $10.00
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
Hook Line & Sinker (sample menu)
  • Kumara chips / fries / wedges $5.00
  • Dine in table services $2.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • ●hot food
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Panko
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
Tony's Steakhouse (sample menu)
  • Fried Onions $4.00
  • Béarnaise Sauce $5.00
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Seafood Chowder $15.00
    • A delicious creamy feast of seafood. One of our star attractions.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
Tandoori Hutt (sample menu)
  • Prawn Tikka Masala $12.00
    • Prawn cutlets cooked in onion, tomatoes and capsicum
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
  • Vegetable Biryani $10.00
    • Mixed vegetables and rice, cooked chef style
  • Beef Kadhai $12.00
    • Beed diced, cooked in onion, tomatoes and capsicum
  • Lamb Biryani $10.00
    • Lamb and rice mixed together with special spices
  • Roti $1.50
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
Ruben Cafe (sample menu)
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Fresh fruit salad $7.00
  • Jam donuts
  • Pork & beans hot pot on toast
    • Gluten free available
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Toasted coconut bread (GF) $6.00
  • Poached eggs on toast
  • Raspberry friand (GF)
Goodness Gracious (sample menu)
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
Curry Mahal (sample menu)
  • LAMB KHORMA $10.99
  • Half $10.00
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • UPSIZE to any 420ml Coca-Cola Range for only $1.00
  • LAMB MADRAS $10.99
  • VEG SAMOSA $2.50
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • BUTTER CHICKEN PIZZA (MADE TO ORDER) $13.99
Lunches Mata (sample menu)
  • Ham
  • BBQ Sauce
  • Potato fritters $2.50
  • Horseradish
  • Roast Pork
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
  • Brown Sauce
  • Smoked Tuna
Hooked on Fish (sample menu)
  • Mussels $3.50
  • Cheese & onion fritters $1.90
  • Battered sausages $1.90
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Hot dogs (with sauce) $2.00
  • Egg $2.50
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Cheese burger $3.90
Chaiyo

Chaiyo

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092399

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 AM, Tuesday: 10:30 AM – 9:00 AM, Wednesday: 10:30 AM – 9:00 AM, Thursday: 10:30 AM – 9:00 AM, Friday: 10:30 AM – 9:00 AM, Saturday: 10:30 AM – 9:00 AM, Sunday: 10:30 AM – 9:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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