Chaiyo in Auckland Menu

VEGETARIAN MENU VEGETARIAN MENU
  • -Chicken/Beef + Egg $11.50
  • Spicy Fried Rice
  • -Prawn/Squid $12.50
  • -Chicken/Beef + Egg $11.50
  • Curry Vegetables
  • ●Beef Eggplant Basil Leaves
  • -Prawn/Seafood/Squid $11.00
  • Mee Goreng
  • Singapore Fried Noodles
  • Singapore Vermicelli
  • Sambal Fried Vermicelli
  • Char Kuey Teow
  • Fried Kuey Teow
  • Hokkien Noodles
  • Fried Hokkien Noodles
  • Cashew Nuts Noodles
  • Cashew Nuts Vegetables
  • Ginger Vegetables
  • Sweet & Sour Vegetables
  • Spicy Noodles Vegetables
  • Nasi Goreng Vegetables
  • Nasi Vegetables
  • Singapore Fried Rice
  • Vegetables Fried Rice
  • Stir Fried Vegetables
  • Vegetables Laksa
  • Sambal Vegetables
  • Chilli Vegetables Basil Leaves
  • Fresh Chilli Vegetables
  • Satay Vegetables Noodles
  • Satay Vegetables
  • Sizzling Mee Goreng
  • Sizzling Cashew Nuts Noodles
  • Sizzling Tofu
  • Spicy Cashew Nuts Vegetables
  • OTHER MEALS
  • ●Chicken Wings
  • -Chicken Wings $8.00
  • -Chicken Wings on Rice $9.00
  • ●Curry Chicken
  • -Curry Chicken + 2 roti $10.00
  • -Roti Canai 1 piece $2.00
  • ●Sizzling Cashew Nuts
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Chicken Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef + Egg $11.50
  • -Prawn/Squid $12.50
  • ●Sizzling Mee Goreng
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Beef Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Squid $12.50
  • ●Spicy Black Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $13.50
  • ●Golden Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Cashew Nuts Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Vermicelli
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Eggplant Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Satay Chicken
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/seafood/Squid $10.00
  • ●Hokkien Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Fried Hokkien Noodles
  • -Chicken/Beef/Tofu $10.00
  • ●Chicken Oyster Sauce
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Chicken with Ginger
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00

Nearby Sample Menus

Sushi & Sushi (sample menu)
  • Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Vegetarian $6.90
  • Vegetarian Pack $6.90
  • Inari $4.50
  • Fresh Tuna $8.50
Le Chef (sample menu)
  • Garlic Bread $6.00
  • -Ham, gruyere and dijon mustard sauce
  • -1 cheese $17.00
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Till 5pm
Blue Lagoon Fisheries (sample menu)
  • Chicken $14.00
  • Pork & Veges $13.00
  • Mussel $1.60
  • 6 Wonton+ Sauce $6.00
  • Smoked Fish Cake ( Home- Made) $2.30
  • Chicken & Mushroom & Veges $15.00
  • Snapper $6.70
  • Bowl of Vegetables $7.50
Treasure kitchen (sample menu)
  • - Thai Fried Rice
  • *6 Garlic Potatoes (entrée serve) $5.80
  • 64 Choy Sum with garlic or beef (with garlic/ with beef ) $12.50 /$16.50
  • - Ginger & Onion stir-fry Prawns
  • 48 Sambal Sauce (C/(P/F)) $15.50/ $18.50
  • For 8 (B) $128.00
  • - Sambal Egg Plant with Pork Mince
  • 26 Spicy Noodle (C/B/PK) $13.50
Bona Pizzeria (sample menu)
  • Make your own pasta $22.00
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
  • Bread & dips $8.00
    • Homemade dips: aoili, tomato and basil pesto
  • Mixed berry cheese cake $9.00
  • Greek salad $12.50
    • Olives and feta
  • Fettuccine con frutti di mare $19.50
    • Prawns calamari & mussels spicy tomato sauce
  • Afoogato $9.00
  • Bona ravioli $22.00
    • Squares of pasta stuffed with savoury beef served in tomato sauce
Rosebank Coffee & Kitchen (sample menu)
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Mushrooms a la creme $7.00
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Kids fish & potato nuggets $13.50
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Istanbul Shawarma (sample menu)
  • Chicken M $ 8.00 / L $ 10.50
    • Grilled Chicken, Salads, Sauces
  • Margarita $10.00
    • Tomato Base, Fresh Tomatoes, Mozzarella Cheese, Oregano
  • Chicken Satay Souvlaki M $8.50 / L 11.00
    • Grilled Spicy Chicken Satay, Salads, Sauces
  • Basic Chicken $7.50
    • Chicken, Aioli, Salad And Relish
  • Chicken Satay Souvlaki M $8.50 / L $11.00
    • Grilled Spicy Chicken Satay, Rice, Salads, Sauces
  • Super $12.00
    • Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
  • Vegetarian $10.00
    • Tomato Base, Mozzarella Cheese, Spinach, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • Lamb M $9.00 / L $11.00
    • Grilled Lamb, Rice, Salads, Sauces
ARUM CAFE (sample menu)
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Rice $4
  • Garlic yoghurt $4
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Joojeh $12
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Devon on the Wharf (sample menu)
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • -Grilled tomato $4.00
  • Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
  • Moroccan hummus falafel, tortilla $14.50
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • -Sigara borek(Cheese and potato filo cigars)(V) $12.50
Sumo Sushi (sample menu)
  • Karaage chicken udon $12.00
  • Chicken steak ramen $14.00
  • Teriyaki chicken don $11.50
  • Teriyaki beef don $11.50
  • Teriyaki fish don $11.50
  • Sumo salad bowl $10.50
  • Large (60 pcs) $60.00
  • Teriyaki salmon don $12.00
Ruben Cafe (sample menu)
  • Wild rice & beetroot.
  • Rabbit ragout
  • Spiced kingfish
  • Goat duck
  • Raspberry friand (GF)
  • Champagne ham, cheddar & mustard
  • Cauliflower, curry & halloumi
  • Chocolate espresso donuts
Wise Cicada (sample menu)
  • Kale / Apple N/A
  • Panna Cotta $9.50
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Red Vevet Cake $9.50 per cake
  • Sundried Tomato Pesto N/A
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Kale / Mushroom N/A
Bonanza Burger Bar (sample menu)
  • Chicken $3.90
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Chips $2.50
  • Ham $3.20
  • Sea Dog $2.50
  • Vegetarian $4.50
  • Yo Kum $5.20
    • Chicken, Egg
  • Egg / Hawaiian / Mushroom $4.00
Wok'n Noodle Bar (sample menu)
  • Chicken Satay $8.50
    • Grilled chicken with peanut sauce
  • Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
  • Vegetarian Spring Rolls (V) $5.50
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
    • (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
Juice Factory (sample menu)
  • Medium $10.90
  • Small $5.90
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Medium $8.90
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Medium $7.90
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
Chaiyo

Chaiyo

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092399

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 AM, Tuesday: 10:30 AM – 9:00 AM, Wednesday: 10:30 AM – 9:00 AM, Thursday: 10:30 AM – 9:00 AM, Friday: 10:30 AM – 9:00 AM, Saturday: 10:30 AM – 9:00 AM, Sunday: 10:30 AM – 9:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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