Chaiyo in Auckland Menu

VEGETARIAN MENU VEGETARIAN MENU
  • -Chicken/Beef + Egg $11.50
  • Spicy Fried Rice
  • -Prawn/Squid $12.50
  • -Chicken/Beef + Egg $11.50
  • Curry Vegetables
  • ●Beef Eggplant Basil Leaves
  • -Prawn/Seafood/Squid $11.00
  • Mee Goreng
  • Singapore Fried Noodles
  • Singapore Vermicelli
  • Sambal Fried Vermicelli
  • Char Kuey Teow
  • Fried Kuey Teow
  • Hokkien Noodles
  • Fried Hokkien Noodles
  • Cashew Nuts Noodles
  • Cashew Nuts Vegetables
  • Ginger Vegetables
  • Sweet & Sour Vegetables
  • Spicy Noodles Vegetables
  • Nasi Goreng Vegetables
  • Nasi Vegetables
  • Singapore Fried Rice
  • Vegetables Fried Rice
  • Stir Fried Vegetables
  • Vegetables Laksa
  • Sambal Vegetables
  • Chilli Vegetables Basil Leaves
  • Fresh Chilli Vegetables
  • Satay Vegetables Noodles
  • Satay Vegetables
  • Sizzling Mee Goreng
  • Sizzling Cashew Nuts Noodles
  • Sizzling Tofu
  • Spicy Cashew Nuts Vegetables
  • OTHER MEALS
  • ●Chicken Wings
  • -Chicken Wings $8.00
  • -Chicken Wings on Rice $9.00
  • ●Curry Chicken
  • -Curry Chicken + 2 roti $10.00
  • -Roti Canai 1 piece $2.00
  • ●Sizzling Cashew Nuts
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Chicken Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef + Egg $11.50
  • -Prawn/Squid $12.50
  • ●Sizzling Mee Goreng
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Beef Garlic & Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Squid $12.50
  • ●Spicy Black Pepper
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $13.50
  • ●Golden Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Cashew Nuts Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Vermicelli
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Sambal Eggplant Chicken
  • -Chicken/Beef/Tofu $10.00
  • -Prawn/Seafood/Squid $11.00
  • ●Satay Chicken
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/seafood/Squid $10.00
  • ●Hokkien Noodles
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Fried Hokkien Noodles
  • -Chicken/Beef/Tofu $10.00
  • ●Chicken Oyster Sauce
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00
  • ●Chicken with Ginger
  • -Chicken/Beef/Tofu $9.00
  • -Prawn/Seafood/Squid $10.00

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Chinese pita bread with spicy green bean jelly(h)(v) $4.50
  • Fungus with pickled peppers sauce(h) (v) $8.00
  • Noodles with roasted chicken in special soup L($10.00)/XL($12.00)
  • Sliced tendon with spicy sauce/dry mixed cowhells (h) $14.00
  • Steam rice S($1.50)/L($3.00)
  • Sad cold noodles mixed with cucumber shreds in spicy sauce (super spicy) (v)(h) M($9.50)/L($11.50)
  • Noodles with beef mince mixed with long beans (dry) M $9.50 /L $11.50
  • Dumpling
Orphans Kitchen (sample menu)
  • Mahoe, blue (cows milk) $21.00
  • Heirloom carrots and seeds $7.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe Aged Edam(cows milk) $21.00
Mamak Malaysian Restaurant (sample menu)
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Spicy Soft Shell Crab $13.50
    • crispy soft shell crab with a touch of curry taste
  • Vegetable Murtabak $14.50
  • Sambal grilled Prawn $9.00
    • Grilled prawn with homemade sambal sauce
  • Mata Lembu $1.50
  • Curry Chicken $15.50
  • Chilies Beansprout $8.00
    • stir fried Taukeh with chilies & chives
Bunters Takeaways (sample menu)
  • Black been sauce steak / pork / chicken / bbq $13.90
  • Baby bunters burger & chips $4.50
  • Terakihi $5.00
  • Mushroom $3.00
  • Wonton $0.90
  • Curry prawn & veges $14.90
  • Chicken $13.90
  • Pineapple fritter $1.50
The Skillet And Fillet (sample menu)
  • Ham $ 4.20
  • Oyster $ 1.60
  • Onion Ring $ 0.50
  • Mussel Fritter $ 2.50
  • Texas Pork Rib $ 5.50
  • Mussel $ 1.40
  • Egg $ 5.00
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
Japanese Kitchen Coo. (sample menu)
  • Fried vege set $6.00
  • Pork curry on rice $10.00
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Salmon sashimi don $15.00
    • with avocado
  • Assorted sashimi $12.00
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Salmon sashimi $8.00
  • Sashimi don $18.00
Basil Thai Restaurant (sample menu)
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • - Prawns $12.50
  • 6 KAENG KARI (Mild) $10.00
    • Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
  • Extra Fried Egg $3.00
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
Carmen Jones (sample menu)
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
Jolin Shanghai Restaurant (sample menu)
  • Smoked Fish $13.80
  • Salty Duck $16.80
  • Fresh raw scampi-size 3 (pre-order) $128.250
  • Deep fried prawns with salt and pepper $21.80
  • Stir fried seasonal vegetable $13.80
  • Salty soy mlk $4.50
  • Smoke Fish noodle soup $10.00
  • Steamed whole blue cod $31.80
277 Roti Corner (sample menu)
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • $3.90
    • 1 Drum & Small Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Extra rice $2.50
Danny Doolans (sample menu)
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Chilli cheesy fries $9.00
  • Spring rolls $9.00
  • Calamari rings $9.00
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Link Lunchbar & Coffee Shop (sample menu)
  • Chicken burger $4.00
  • Cheese & bacon wrap sausage $3.00
  • Saturday
    • curry laksa
  • Chicken cordon bleu $3.00
  • Thai green curry with rice $8.00
  • Friday
    • chicken rice
  • Ham+cheese+tomato $3.50
  • Ham sandwich $3.50
House Of Kebab (sample menu)
  • Lamb or Chicken with rice $14.00
  • Shawarma with Chips $14.00
  • Grilled Fish rice & salad $20.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Mix Kebab $10.00
  • Mansaf $15.00
  • Lamb Kebab $9.00
Radiant Cafe (sample menu)
  • Panini (Chicken or Ham) $12.90
  • Potato chips $4.00
  • Fish & Chips $10.90
  • Lucky Noodle Soup $12.90
  • Toasted Bagel on Muffin $5.90
  • Steak, Cheese and Tomato $9.50
  • Bakmie Goreng $13.90
  • Yamien $1290
Andrea Ristorante Italiano (sample menu)
  • Tortellini Chicken alla Amatriciana (hand-made) $22.50
    • Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
  • Chicken Caesar Salad (Andrea's way) $19.50
    • Topped with grilled bacon, chicken breast, anchovies, parmesan, croutons and special dressing
  • SALMON
    • Cured Salmon, Capsicum, Onions
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
  • French Toast
    • Maple syrup, bacon and grilled banana
  • L $26.50
  • Vegetarian Cannelloni $22.50
    • Homemade and filled with spinach, roast pumpkin, peas, mushrooms and tomato creamy sauce
Chaiyo

Chaiyo

location

Address

184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092399

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:00 AM, Tuesday: 10:30 AM – 9:00 AM, Wednesday: 10:30 AM – 9:00 AM, Thursday: 10:30 AM – 9:00 AM, Friday: 10:30 AM – 9:00 AM, Saturday: 10:30 AM – 9:00 AM, Sunday: 10:30 AM – 9:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
184 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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