Champ's Canteen in Auckland Menu

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Spaghetti & sausage toastie $12.00
- Pokeno toulouse sausage, cheese, pasta, crushed tomatoes, mutti tomato sauce, fresh herbs
Cheese toastie (V) $12.00
- Gruyere suisse 15 month, truffled butter, mustard, onion, chives
Cream corn & prawn toastie $12.00
- Hawke's bay corn, poached prawns, streaky bacon bits, cheese, onions and herbs

Muesli bowl (GF, V, VG) $14.50
- Granola, chardonnay poached pears with saffron, cranberries, blueberries, coconut yoghurt
Eggs on toast (GF, V, VG) $17.50
- Eggs on midnight baker toast with smashed avo, herbs, coriander seeds, tomatoes, roasted baby carrots, goats cheese
French toast (VA) $22.50
- Hazelnut crumbed brioche with colombian and ethiopian coffee, custard, caramelized bananas, freedom farmen bacon, rush munro's ice cream
Prawn benedict $21.00
- Sauteed garlic prawns, poached eggs, shrimps hollandaise sauce, toasted croissant
Ham benedict $19.50
- Honey glazed ham off the bone, poached eggs, hollandaise sauce, dijon mustard, cheese, toasted croissant
Pork chop breakfast $22.50
- Grilled pork chop, fried egg, sourdough, kumara, medley tomatoes

TOASTIES available from 7am to 11:30am
Soft shell crab salad $22.00
- Soft shell crab, prawns, papaya, cucumber, carrot, vietnamese herbs, lime fish sauce dressing
Caramel salmon bowl $19.50
- Caramel salmon, dill rice, pickled cucumber, medley tomatoes
Pork sandwich $17.00
- Twice cooked freedom farm pork belly with fennel slaw apple, mustard mayo
Xoxo (GF, VGA, VG) $21.50
- Haloumi, medley tomatoes, green, olives, fresh herbs, asparagus, cabernet sauvignon dressing
Chicken salad (GF) $22.00
- Free range chicken, grilled asparagus, baby cos, hazelnuts, avocado, green olives, basil mayo, soft boiled egg
BREAKFAST/ LUNCH available all day

Nearby Sample Menus

Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Hereford Scotch Fillet Mushroom Matbucha $35
Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22

BACON $3.00
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce
MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
CHEESE $3.00
CORDON BLEU $9.50
- chicken, ham & cheese
EGGS ON TOAST $7.00
- eggs cooked any style side relish, homemade bread
Sirloin $17.50
CHICKEN NACHOS $9.00

Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
Kids Mini Hotdog and Fries $10
- with tomato sauce
With bloody Mary shots (4 oysters) $24.5
Kids Chicken Nuggets and Fries $10
- with tomato sauce
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli

Chicken Palau
Chicken Stir Fry
Chilli Chicken
Chicken Curry
Goat curry
Blackbean Chicken
Prawn Curry
Fish Curry

Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Check the blackboard for our new mouth watering daily specials.

Sweetcorn fritters $1.00
Combo $22.00
- 5 fish, 3 sausages, 4 chicken nuggets, $3 chips
Bacon burger $3.50
Crabstick $1.20
Cheese burger $5.00
- Primebeef pattie, tasty cheese, lettuce, tomato, sauce, and mayo
Lamb burge $7.50
- Pattie, tomato, lettuce, caramelised onion, relish, mayo, and mint sauce
Cheese burger $3.50
Egg burger $3.50

Sea Dog $4.50
- serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
Crumbed Gurnard
- Fresh
Vegetarian(GF) $10.99
Hoki (GF) $5.90
Curry Beef Spring Roll $4.50
Seasoned Wedges $6.30
- with sour cream
Bacon Egg (GF) $13.99
Bacon & Egg $7.99

Prawn Biryani $16.99
- Rice & prawns cooked together with herbs and gravy
Sumundari Jhilmil (mild) $18.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
Lamb vindaloo $14.99
- spicy lamb curry straight from the exotic beaches of goa
Onion Bhaji $5.00
- Sliced onion stirred in chick pea flour & deep fried
Yellow Dal Tadka (mild) $13.00
- Yellow daal tadka cooked with spices, onion, tomatoes & garlic
Lamb Bhuna $14.99
- Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
Cheese garlic naan $4.50
- buttered & garnished with garlic & cheese
Chicken Saag (Mild) $14.99
- Boneless chicken, pieces cooked in fine spinach puree, lightly spiced

OR
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Chicken With Chipotle Aioli And Guacamole
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney

chicken $8.5 / $12
classic supreme $10.00
seekh kebab (VEG) $10.00
mix $8.5 / $12
kathi(VEG) $10.00
lamb $8.5 / $12
falafel(VEG) $10.00
chicken $10.00

Spaghetti bolognese $15.00
Bowl real chips $7.00
- w/ macho
Fish' n chips salad n tartare $24.00
180crm beef burger blue cheese and chips $19.50
Quesadilla with chilli concarne $20.00
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
Greek salad with grilled lamb $19.00
Fish 'n' chips $15.00

Braised Chilli Diamond Clam Pot $18.00
- Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
Baked Mussels $12.00
- Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
Grilled Pomfret with Vermicelli $20.00
- Fish Soup / Grilled Pomfret with Vermicelli
Baked Mushroom Soup $14.00
- Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
Soy Sauce or Deep Fried Chicken Leg $12.00
Soy Chicken Leg with Rice $15.00
- Soy Chicken Leg with Rice
Iron Plate Chicken Steak or Pork Chop with Rice $18.00
- Chicken Steak with Rice
Mango & Cream Puff $8.00

Steak pie $3.20
Curry mince pie $3.20
Snak pak $7.50
Steak and cheese pie $3.20
Mince savoury $1.50
Quiche $3.20
Bacon and egg pie $3.20
Steak and pepper pie $3.20

Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind

Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
Pain de mie $6.00
- 660g white milk bread
Cinnamon Brioche $3.50
- cinnamon & brown sugar brioche
Sprouted rye loaf open sandwich $8.00
- seasonal topping change regulary
Seasonal fruit roulade GF $6.00
Jam Doughnut $3.50
Pain aux raisins $3.50
- raisins & creme patisserie croissant