Chanakya South Indian Cuisine in New Zealand Menu

STARTERS STARTERS
  • Samber (soup) $3.95
  • Idli (2 pcs) $5.95
    • Lentil and rice steamed cakes, to dip into sambar and coconut chutney
  • Plain Dosa $6
  • Masala Uthapamm $10.99
  • Ulli dosa $10.95
  • Cheese Dosa $11.95
  • Masala Dosa $8.95
  • Samosa Chat $3.50
  • Dahi Papadi $6
  • onion Baji (4 pcs) $6
  • Mixed vegetable pakora $5.99
CURRIES VEGETARIAN CURRIES VEGETARIAN
  • Yellow Lentil Curry $7.95
    • Served with Basmati rice
  • Vegetable Jalfrezi curry $7.95
    • Served with Basmati rice
  • Channa Masala $7.95
    • Served with Basmati rice
  • Vegetable Koorma $7.95
    • Served with Basmati rice
  • EggPlant salan $8.95
    • Served with Basmati rice
  • Spinach Panner Curry $8.95
    • Served with Basmati rice
  • Mutter Panner $8.95
    • Served with Basmati rice
  • Sagg Allo $8.95
    • Served with Basmati rice
CHICKEN CURRIES CHICKEN CURRIES
  • Chicken Entree $8.95
    • Served with Basmati rice.
  • Ginger Chicken $7.95
    • Served with Basmati rice.
  • Chilly chicken $7.95
    • Served with Basmati rice.
  • Chicken Jalfrezi $7.95
    • Served with Basmati rice.
  • Butter Chicken $8.95
    • Served with Basmati rice.
  • Mango Chicken Curry $8.95
    • Served with Basmati rice.
  • Chicken Tikka Masala $8.95
    • Served with Basmati rice.
  • Chicken Koorma $8.95
    • Served with Basmati rice.
LAMB CURRIES LAMB CURRIES
  • Rogan Josh $7.95
    • Served with Basmati rice.
  • Lamb Vindaloo $7.95
    • Served with Basmati rice.
  • Lamb Sagg $8.95
    • Served with Basmati rice.
  • Lamb Koorma $8.95
    • Served with Basmati rice.
LUNCH SPECIAL LUNCH SPECIAL
  • Choose one curry to get rice, Paratha, and Papadam $10.95
    • with Drink $11.95
BIRIYANI: HYDERBADI BIRIYANI BIRIYANI: HYDERBADI BIRIYANI
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Chicken $10.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Vege $9.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Lamb $12.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Prawn $15.95
    • Served with 2 accompainments.
DESSERTS DESSERTS
  • Mango Lassi $4.50
  • Ice Cream $4
  • Mango Kulfi . $4
  • Hot gulabjamoon $4
  • Hot gulabjamoon with ice cream $4.95

Nearby Sample Menus

Social Kitchen (sample menu)
  • House Made Flat Bread $13.9
    • smoky aubergine dip
  • Baked Toffee Custard $12.9
  • Flaming Zany Zeus Halloumi $18.9
    • lemon, thyme, ouzo, toasted ciabatta
  • Fried Calamari Balls (3) $14.9
    • chilli coriander mayonnaise
  • Rocket $9.9
    • manchego, black pepper, almond and lemon vinaigrette
  • Taranaki Ruby Fields Baby Back Ribs $35.9
    • Social Kitchen dry rub / 400g
  • Caprese Salad $9.9
    • tomato, basil, clevedon buffalo mozzarella
  • Sesame Crusted Tofu $28.9
    • chermola sauce
The Lemongrass (sample menu)
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Soft Shell Crab $17.50
    • With Roasted Chilli Paste With Vermicelli Noodles
  • Grilled Squid Kebabs $8.50
    • With Spicy Tamarind Sauce
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Coconut Rice $5.00
  • Steamed Rice $4.00
  • Gyoza $7.50
    • Japanese Pork Dumpling
New Moon Takeaway (sample menu)
  • Corn Fritter $2.70
  • Satay Steak $10.50
  • Pork & Pineapple $10.50
  • Combination Seafood $14.00
  • Combination Meat $10.90
  • Chicken $9.80
  • Vegetable Spring Roll $2.00
  • Squid Ring $0.80
Theobroma Chocolate Lounge (sample menu)
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Spinach and ricotta roll $6.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
Wobbly Goat Cafe (sample menu)
  • -Bacon $15.50
  • -Salmon $16.50
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Cream Cheese, Tomato And Pesto $9.00
  • Toasted Bagel
    • Served with
  • Served 9am to 2pm
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
The Parsley Pot Cafe (sample menu)
  • Eggs Benedict
    • Poached Eggs, Wilted Spinach, Hollandaise
  • -add soft Poached Egg $14.00
  • -Add Bacon $14.00
  • Banana French Toast $12.00
  • -Bacon $16.00
  • Bonjour Pies $12.00
    • Served with Salad. Mince + Cheese / Steak + Cheese / Steak + Mushroom / Peppered Steak
  • Bacon Bap $8.00
    • With House-Made Tomato Sauce
  • Braised Mince on Toast $12.00
Kopi Tiam Cafe (sample menu)
  • 7 Seafood Laksa $12.90
  • 1 Vegetable $11.90
  • B.L.T $5.90
  • 4 Combination $13.90
  • Squid Ring $1.00
  • 7 Hamburger $4.90
  • Choose Any 2 Items $9.00
    • includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
  • 5 Kway Teow in Creamy Egg Sauce $13.90
Spilt Milk (sample menu)
  • Banana, berry compote, maple syrup $17
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Buckwheat Pancakes (GF)
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Indian Aroma Restaurant & Bar (sample menu)
  • Chicken Madras $15.90
    • A traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Lamb Rogan Josh (We Guarantee You The Best) $16.90
    • A traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Chicken Tikka Masala $15.90
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices
  • Beef Vindaloo $15.90
    • Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices. Vindaloo spice mix is a specialty from Goa (Quantity - 500mL)
  • Aroma Banquet for 2 - Save $7.20 $72.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads. 1 x Rice
  • Vegetable Biryani $14.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Saag Aloo $14.50
    • Spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Mixed Pickle $2.50
Moto Sushi & Cafe (sample menu)
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • Crispy Pork Katsu Curry Don $15.00
    • Crispy Pork, Curry Soup, Vege Salad with Rice
  • PORK $14.00
  • PRAWN $14.00
  • TOFU $14.00
  • CHICKEN $15.00
  • CRISPY
Pipi Point Restaurant & Bar (sample menu)
  • bacon $2.50
  • beef $4.00
  • sausage $2.80
  • scoop $3.00
  • pottles tomato & tartar sauce $2.00
  • curry roll $3.00
  • egg $2.00
  • pattie $3.00
The Strong Room (sample menu)
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Chicken and avocado $18.00
    • Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
  • Red wine jus garlic butter
  • Bacon $3.00
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Kiwiana $18.00
    • Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fried egg $2.00
Ristorante Pizzeria Paradiso (sample menu)
  • Gnocchi with Blue Cheese and Walnut $25.00
    • Gnocchi, blue cheese, and walnuts (noce).
  • Creme Brulee $10.00
    • Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
  • Salami $12.00
  • BBQ Chicken $25.00
    • Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
  • Meatballs Starter $14.00
    • Five venison and pork meatballs with tasty roma sauce.
  • Fiordlander $30.00
    • White pizza, coconut cream and mozzarella, smoked salmon, blue cod with a fresh salsa.
  • Tonno (Tuna) $25.00
    • Tomato, mozzarella, tuna, roasted capsicum, red onion, blue cheese, oregano and garlic.
  • Fettucine Alfredo $23.00
    • Bacon, field mushroom in a creamy sauce with a touch of truffle, served with fettucine.
Yakuri Japanese Restaurant (sample menu)
  • Lemon and Lychee Creme Brulee $9.50
  • Sushi & Sashimi Set $24.90
  • Dynamite Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Diet Tempura $15.00
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Banana Tempura Ice Cream $6.50
  • Vege Tempura $15.00
  • Chicken / Fish Teriyaki $18.90
Thai Takeaways Red Elephant (sample menu)
  • Ginger $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • Vegetarian -$1.00
  • Mixed Vegetable & Oyster sauce $17.00
  • Seafood or Fish $3.00
  • Spring rolls (V) $7.50
    • 8 pcs
  • Seafood Thai salad $20.00
  • Pad Thai $17.00
Chanakya South Indian Cuisine

Chanakya South Indian Cuisine

location

Address

Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch

phone

Phone

33887049

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

South Indian

features

Features

Takeaway ,  Cash ,  Cards accepted

Location
Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch
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