Chanakya South Indian Cuisine in New Zealand Menu

STARTERS STARTERS
  • Samber (soup) $3.95
  • Idli (2 pcs) $5.95
    • Lentil and rice steamed cakes, to dip into sambar and coconut chutney
  • Plain Dosa $6
  • Masala Uthapamm $10.99
  • Ulli dosa $10.95
  • Cheese Dosa $11.95
  • Masala Dosa $8.95
  • Samosa Chat $3.50
  • Dahi Papadi $6
  • onion Baji (4 pcs) $6
  • Mixed vegetable pakora $5.99
CURRIES VEGETARIAN CURRIES VEGETARIAN
  • Yellow Lentil Curry $7.95
    • Served with Basmati rice
  • Vegetable Jalfrezi curry $7.95
    • Served with Basmati rice
  • Channa Masala $7.95
    • Served with Basmati rice
  • Vegetable Koorma $7.95
    • Served with Basmati rice
  • EggPlant salan $8.95
    • Served with Basmati rice
  • Spinach Panner Curry $8.95
    • Served with Basmati rice
  • Mutter Panner $8.95
    • Served with Basmati rice
  • Sagg Allo $8.95
    • Served with Basmati rice
CHICKEN CURRIES CHICKEN CURRIES
  • Chicken Entree $8.95
    • Served with Basmati rice.
  • Ginger Chicken $7.95
    • Served with Basmati rice.
  • Chilly chicken $7.95
    • Served with Basmati rice.
  • Chicken Jalfrezi $7.95
    • Served with Basmati rice.
  • Butter Chicken $8.95
    • Served with Basmati rice.
  • Mango Chicken Curry $8.95
    • Served with Basmati rice.
  • Chicken Tikka Masala $8.95
    • Served with Basmati rice.
  • Chicken Koorma $8.95
    • Served with Basmati rice.
LAMB CURRIES LAMB CURRIES
  • Rogan Josh $7.95
    • Served with Basmati rice.
  • Lamb Vindaloo $7.95
    • Served with Basmati rice.
  • Lamb Sagg $8.95
    • Served with Basmati rice.
  • Lamb Koorma $8.95
    • Served with Basmati rice.
LUNCH SPECIAL LUNCH SPECIAL
  • Choose one curry to get rice, Paratha, and Papadam $10.95
    • with Drink $11.95
BIRIYANI: HYDERBADI BIRIYANI BIRIYANI: HYDERBADI BIRIYANI
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Chicken $10.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Vege $9.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Lamb $12.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Prawn $15.95
    • Served with 2 accompainments.
DESSERTS DESSERTS
  • Mango Lassi $4.50
  • Ice Cream $4
  • Mango Kulfi . $4
  • Hot gulabjamoon $4
  • Hot gulabjamoon with ice cream $4.95

Nearby Sample Menus

Mister D Dining (sample menu)
  • Macadamia nut caramel slice $5
  • Steamed seasonal vegetables, parsley butter $7
  • Soup - potato and leek, roquette, flat parsley, truffled cream $16
  • Hohepa Danbo see above
  • D-corn fritter, Holly bacon, maple syrup $17.5
  • Cheese balls, quince paste, mornay sauce $16
  • D-Moonshine biffs $4
  • Origin Earth Washrind see above
Sal's (sample menu)
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Authentic Dipping Sauce $1.00
    • Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
  • Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
    • Chicken, Meatball, sausage $6 / Other toppings
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • Large 18" Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Cheese Slice $4.00
  • Hot Buffalo Wings R $10.00 / L $16.00
    • Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
Wing Wah Takeaway (sample menu)
  • Spicy Steak $11.00
  • Steak Tomatoes on Rice $10.50
  • Chicken Tomatoes on Rice $10.50
  • Singapore Fried Noodles $11.00
  • Steak Chow Mein $10.00
  • Donut $2.00
  • BBQ Pork $11.00
  • Sweet 'N' Sour Wontons $8.00
A1 Seafood (sample menu)
  • Bacon and Egg Burger $5.20
  • Chicken & Cheese Burger $5.20
  • Chicken Nibbles 6 for $5.50
  • Mini Donuts 4 for $2.30
  • Chocolate Donut $2.30
  • Mushrooms 6 for $5.50
  • Hot Apple turnover $2.30
  • Double Meat Burger $4.50
Carl's Jr. (sample menu)
  • Memphis bbq thickburger
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • Cheeseburger $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • Jr. Dbl cheeseburger
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • Classic carl $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • -burguer only $5.00
  • -1/2 lb. Angus $13.90
  • -combo $7.00
  • Hashrounds $2.50
    • Crispy, poppable potato rounds.
Ortolana (sample menu)
  • -Prosciutto, crushed peas, feta $18.00
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Crema fritta, plum, macadamia $14
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • -sweet corn, zucchini, mint, monte vecchio
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • New season potatoes, herb butter $8
TEN27 (sample menu)
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Two Eggs $4.00
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Roasted Tomatoes $3.00
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
Wintergarden Cafe (sample menu)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Garlic & herb grilled bread $8.50
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
The Little Bistro (sample menu)
  • Lamb $39.5
    • 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
  • Salmon $38
    • akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
  • Souffle $16.5
    • twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Sole $37
    • whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
  • Brulee $15
    • lemongrass creme brulee, coconut ice cream, sichuan biscotti
  • Mess $15
    • organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
  • Oyster $4.5
    • clevedon organic oysters , lemon vinaigrette caviar -
Seakraft Takeaways (sample menu)
  • -With extra smoked salmon x2 $4.00
  • Knightsbridge burger
    • Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
  • Hollandaise
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • Green salad $3.00
  • Gluten free toast $3.70
  • -With chicken $3.00
  • -With extra anchovies $1.50
Yummy Dumpling House (sample menu)
  • Le Dao secret homemade chicken sliced $18.00
  • Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
  • Cauliflower with hot and spicy sauce in pot $16.00
  • Spinach with fresh chilli and vermicelli $8.00
  • Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
  • Sichuan style stir-fried pig feet $18.00
  • Dumpling in spicy and sweet sauce (6/15 pieces) $4.50/$9.00
  • Fresh cucumber with secret bean paste $8.00
Tandoori Hutt (sample menu)
  • Lamb Samosa / Chicken Samosa - each $2.50
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Mixed Pickles $2.00
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Malai Kofta $10.00
    • Cashew nut gravy, onion base gravy & cream
Little Beer Quarter (sample menu)
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Warm Olives, Bread & Hummus $11.00
    • marinated kalamata and green olives with crusty bread and hummus
  • BEER GARDEN 2 $16.20/$22.20
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
Sushi Ichiban (sample menu)
  • Teriyaki Beef Don $10.50/ $7.00
  • Teriyaki Salmon Don $11.50
  • Pork Katsu
  • Teriyaki Tofu Don $10.50
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Mixed vegetables salad $6.00/$4.00
  • Spicy Salmon Don $13.50/ $8.00
  • Salmon Don (marinated) $13.50/$8.00
Oum Pillaiyar Trader (sample menu)
  • ●Biryani
  • Cake $1.00
    • 1 pc
  • Mango lassi $3.00
  • -Cheese / Egg / Veg $8.00
  • 50 pcs $15.00
  • White curry / Kiri hodi $3.00
  • Seeni sambol veg $2.99
  • ●Kothu roti
Chanakya South Indian Cuisine

Chanakya South Indian Cuisine

location

Address

Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch

phone

Phone

33887049

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

South Indian

features

Features

Takeaway ,  Cash ,  Cards accepted

Location
Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch
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