Chanakya South Indian Cuisine in New Zealand Menu

STARTERS STARTERS
  • Samber (soup) $3.95
  • Idli (2 pcs) $5.95
    • Lentil and rice steamed cakes, to dip into sambar and coconut chutney
  • Plain Dosa $6
  • Masala Uthapamm $10.99
  • Ulli dosa $10.95
  • Cheese Dosa $11.95
  • Masala Dosa $8.95
  • Samosa Chat $3.50
  • Dahi Papadi $6
  • onion Baji (4 pcs) $6
  • Mixed vegetable pakora $5.99
CURRIES VEGETARIAN CURRIES VEGETARIAN
  • Yellow Lentil Curry $7.95
    • Served with Basmati rice
  • Vegetable Jalfrezi curry $7.95
    • Served with Basmati rice
  • Channa Masala $7.95
    • Served with Basmati rice
  • Vegetable Koorma $7.95
    • Served with Basmati rice
  • EggPlant salan $8.95
    • Served with Basmati rice
  • Spinach Panner Curry $8.95
    • Served with Basmati rice
  • Mutter Panner $8.95
    • Served with Basmati rice
  • Sagg Allo $8.95
    • Served with Basmati rice
CHICKEN CURRIES CHICKEN CURRIES
  • Chicken Entree $8.95
    • Served with Basmati rice.
  • Ginger Chicken $7.95
    • Served with Basmati rice.
  • Chilly chicken $7.95
    • Served with Basmati rice.
  • Chicken Jalfrezi $7.95
    • Served with Basmati rice.
  • Butter Chicken $8.95
    • Served with Basmati rice.
  • Mango Chicken Curry $8.95
    • Served with Basmati rice.
  • Chicken Tikka Masala $8.95
    • Served with Basmati rice.
  • Chicken Koorma $8.95
    • Served with Basmati rice.
LAMB CURRIES LAMB CURRIES
  • Rogan Josh $7.95
    • Served with Basmati rice.
  • Lamb Vindaloo $7.95
    • Served with Basmati rice.
  • Lamb Sagg $8.95
    • Served with Basmati rice.
  • Lamb Koorma $8.95
    • Served with Basmati rice.
LUNCH SPECIAL LUNCH SPECIAL
  • Choose one curry to get rice, Paratha, and Papadam $10.95
    • with Drink $11.95
BIRIYANI: HYDERBADI BIRIYANI BIRIYANI: HYDERBADI BIRIYANI
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Chicken $10.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Vege $9.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Lamb $12.95
    • Served with 2 accompainments.
  • Unique layered dishh with aromatic Basmati rice & spices cooked with Prawn $15.95
    • Served with 2 accompainments.
DESSERTS DESSERTS
  • Mango Lassi $4.50
  • Ice Cream $4
  • Mango Kulfi . $4
  • Hot gulabjamoon $4
  • Hot gulabjamoon with ice cream $4.95

Nearby Sample Menus

  • (stir fried vegetables)
  • (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
  • Sashimi Assorted raw fish $15.90
  • Cooked tuna $4.50
  • Sashimi Assorted raw fish $12.50
  • Crispy Chicken $7.90
    • lettuce and mayo
  • Chicken koro ogee chicken nuggets $12.50
  • Teriyaki Chicken & Avocado $4.50
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Fish Burger $5.80
  • Steak & Veges $13.90
  • Cauliflower Piece $2.00
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Sweetcorn Fritter (Home Made) $2.80
  • Vege Burger $5.50
  • Prawn $14.90
  • Combination Meats $14.90
  • Donuts $1.50
  • Combination $14.50
  • Ham $4.20
  • Chicken Satay $14.90
  • Cheese 0.60¢
  • Steamed Rice $2.50
  • Pineapple 0.80¢
  • Hulen Chicken $14.90
  • Paua Fritter $2.50
  • Fish $4.00
  • Steak $2.60
  • Tomato $2.00
  • Mussel $1.00
  • Shoestring Fries $2.70
  • Squid Ring $1.00
  • Steak $4.00
  • Vegetarian Platter
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
  • + $6 per extra person
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Manuka Honey & Vanilla Bean Panna Cotta
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Brie Mon Sire
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Dark Chocolate Delice
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Tandoori Prawn $15.50
    • King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
  • Bengali Fish Curry $15.90
    • Lemon fish cooked in mustard oil with mustard paste and onion based gravy
  • Keema Naan $3.00
    • Naan stuffed with cooked spiced lamb mince
  • All mains are served with complementary rice.
  • Chicken Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based chicken curry
  • Mixed Platter for 2 $14.90
    • Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
  • Onion Bhaji $4.50
    • Slices of onion, coated with chick pea batter, deep fried and served with tamarind dressing
  • Stuffed Naan $3.00
    • Naan stuffed with a filling of potatoes and peas
  • Corn Fritter $2.20
  • Meat Pattie $2.20
  • Corn Cob $2.00
  • Fish $11.00
  • Cheese/Egg/Corn $2.00
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • Chips with order $3.00
  • Chicken Sweet Comn Soup $8.00
  • -Chicken tikka masala
  • Gulab jamun $5.00
  • Poppadums $1.00
    • 3 pcs
  • -Mutton kasa
  • Meat paratha $7.00
  • Gajrella $5.00
    • Carrot velvet pudding
  • Non-vegetarian $9.90
  • Rice $3.00
  • Vegetarian on Noodles $11.00
  • Steak Foo young $12.00
  • C (8-10 servings) $108.00
    • Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish
  • Crispy Chicken Half $10.00
  • Chicken Chop suey $12.00
  • Porik on Noodles $12.00
  • Combination Fried Rice $12.50
  • Mushrooms $3.00
  • Bacon burger $8.00
  • 2 TOPPINGS $4.50
  • Cheeseburger $7.00
  • Chicken and gravy $7.50
  • Spring roll $3.00
  • Gurnard $7.00
  • Chicken burger $8.50
  • Potato fritter $1.00
  • Smoked salmon $6.80
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • WEDGES & SOUR CREAM $7.50
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • Bacon (3 .tmeaky) $5.50
  • Cajun Chicken $5.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Kebab Skewer $5.00
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • Falafel veg $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Inari $3.20
  • Salmon Sashimi Don $18.00
  • Eel $6.00
  • Vegetable Roll $13.00
  • BBQ Eel $23.00
  • Salmon Sashimi $18.00
  • Gold (10pcs) $22.80
  • Crumbled Prawn Roll $13.00
  • Ham $4.20
  • Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
  • Hot Lemon and Honey $3.90
  • Hot Blackcurrant $3.90
  • Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
  • French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
  • Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
  • Brie $3.20
Chanakya South Indian Cuisine

Chanakya South Indian Cuisine

location

Address

Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch

phone

Phone

33887049

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Tue 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Wed 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Thu 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Fri 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sat 11:30 AM to 2:30 PM, 4:30 PM to 9 PM Sun 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

South Indian

features

Features

Takeaway ,  Cash ,  Cards accepted

Location
Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch
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