Address
Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch
Chanakya South Indian Cuisine in New Zealand Menu
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STARTERS- Samber (soup) $3.95
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Idli (2 pcs) $5.95
- Lentil and rice steamed cakes, to dip into sambar and coconut chutney
- Plain Dosa $6
- Masala Uthapamm $10.99
- Ulli dosa $10.95
- Cheese Dosa $11.95
- Masala Dosa $8.95
- Samosa Chat $3.50
- Dahi Papadi $6
- onion Baji (4 pcs) $6
- Mixed vegetable pakora $5.99
CURRIES VEGETARIAN-
Yellow Lentil Curry $7.95
- Served with Basmati rice
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Vegetable Jalfrezi curry $7.95
- Served with Basmati rice
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Channa Masala $7.95
- Served with Basmati rice
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Vegetable Koorma $7.95
- Served with Basmati rice
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EggPlant salan $8.95
- Served with Basmati rice
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Spinach Panner Curry $8.95
- Served with Basmati rice
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Mutter Panner $8.95
- Served with Basmati rice
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Sagg Allo $8.95
- Served with Basmati rice
CHICKEN CURRIES-
Chicken Entree $8.95
- Served with Basmati rice.
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Ginger Chicken $7.95
- Served with Basmati rice.
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Chilly chicken $7.95
- Served with Basmati rice.
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Chicken Jalfrezi $7.95
- Served with Basmati rice.
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Butter Chicken $8.95
- Served with Basmati rice.
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Mango Chicken Curry $8.95
- Served with Basmati rice.
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Chicken Tikka Masala $8.95
- Served with Basmati rice.
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Chicken Koorma $8.95
- Served with Basmati rice.
LAMB CURRIES-
Rogan Josh $7.95
- Served with Basmati rice.
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Lamb Vindaloo $7.95
- Served with Basmati rice.
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Lamb Sagg $8.95
- Served with Basmati rice.
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Lamb Koorma $8.95
- Served with Basmati rice.
LUNCH SPECIAL-
Choose one curry to get rice, Paratha, and Papadam $10.95
- with Drink $11.95
BIRIYANI: HYDERBADI BIRIYANI-
Unique layered dishh with aromatic Basmati rice & spices cooked with Chicken $10.95
- Served with 2 accompainments.
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Unique layered dishh with aromatic Basmati rice & spices cooked with Vege $9.95
- Served with 2 accompainments.
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Unique layered dishh with aromatic Basmati rice & spices cooked with Lamb $12.95
- Served with 2 accompainments.
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Unique layered dishh with aromatic Basmati rice & spices cooked with Prawn $15.95
- Served with 2 accompainments.
DESSERTS- Mango Lassi $4.50
- Ice Cream $4
- Mango Kulfi . $4
- Hot gulabjamoon $4
- Hot gulabjamoon with ice cream $4.95
Nearby Sample Menus
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Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
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Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
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Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
- Cumin Rice $7.50
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Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
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Mixed Platter For Two f $20.90
- A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
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Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
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Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
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Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
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Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
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Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
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Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
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Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
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Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
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Scallops $34.90
- Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad Main
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Rum Sultana Sundae $10.80
- Plump Sultanas soaked in ‘Jamaican Rum’ with Almonds & Brown Sugar. Served with locally made Vanilla Ice Cream, Chocolate Sauce & topped with Cream.
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Grilled Greenlipped Mussels $32.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
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Baileys, Caramel & Hazelnut Cheesecake $12.90
- Topped with Dark Chocolate Chunks & toasted Hazelnuts Served with Chocolate & Caramel Sauce & lightly whipped Fresh Cream. Just divine!!
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Beef Fillet $37.90
- Prime Beef Fillet rolled in Field Mushroom, Garlic & Rosemary Pâté & wrapped with a Rash of Streaky Bacon. Accompanied by Mushroom, Garlic & Rosemary Butter. Resting on creamy Potato Mash with Seasonal Vegetables.
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Beer Battered Blue Cod $27.80
- Fresh Blue Cod encased in crisp Beer Batter served with Sea Salted Makikihi Fries, our own homemade Tartare Sauce & fresh Lemon Wedges.(With a Leafy Green Side Salad $34.70) >>
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Ice Cream Sundae $9.90
- Vanilla Ice Cream with a choice of topping; Caramel, Chocolate, Raspberry or Strawberry.
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Pork Belly $34.80
- Pork Belly slowly baked in a broth of Apple Cider, Garlic & freshly picked Lemon Thyme. Presented on a bed of Buttery Potato Mash & accompanied by Crunchy Pork Crackling, Balsamic Red Cabbage & Steamed Broccoli. Drizzled with Jus made from the Roasting Pan Juices.
- Beef $13.00
- Cheese $1.00
- Chicken $8.5 / $10
- -All kababs served with salad & your choice of sauces
- -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
- Falafel $9.00
- Mujva $12.00
- Baklava $3.00
- Vegetable Small $9.50 Large $11.00
- Vegetable $4.00
- Chicken Wing $1.80
- Large $13.00
- Chicken Mushroom
- ( Fried Chicken Breast served with Steamed Rice & Lemon Sauce ) $14.00
- Roast Pork Pineapple
- King Prawn Large $18.50
- Chilli Cafe-Mocha $5
- Cafe-Mocha $5
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Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
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San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
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Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
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Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
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Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
- Cappuccino $4
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Burlee $9.50
- Served with cream and ice cream
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Mixed plate dessert $10.50
- Chefs choice
- Singapore style fried vermicelli $7.95
- Spareribs & bitter melon on rice $7.95
- Dried scallop & egg white fried rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Sweet & sour pork on rice $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Gajar Halwa / Choice of Ice cream scoop $7.50
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Mixed Platter $20.00
- Samosa, mix Pakora, chicken tikka, Seekh kebab
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Vegetable Samosa (2 pcs) $6.00
- Deep fried pastry filled with subtly flavored spicy potato & peas
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Bombay Fish Masala $20.50
- Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
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Garlic Naan $4.00
- Naan garnished with garlic & fresh coriander
- Lamb Biryani $16.00
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Aaloo Gobi $13.50
- Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
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Saagwala $19.00
- A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
- Add Peppers $5.50
- Add Dukkha $5.50
- C8 Rama Curry (Red Curry with Peanut Sauce)
- SP7 Crunchy Chicken with Sweet & Sour Sauce $13.00
- Mixed seafood/Prawn $13.50
- E5 Butterfly Prawn (5) $6.00
- C6 Pineapple Curry
- Mixed seafood/Prawn $13.50
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SP4 Pla Rad Prik $18.00
- (Whole Fish With Sweet Tamarind Sauce)
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SL7 Som Tum Gai Tod $12.50
- Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
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Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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Very Berry $19.50
- An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
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Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
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Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
- Garden Salad $6.50
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Pork Pie $12.50
- with Piccalilli
- Sliced Champagne Ham with Salad and New Potatoe $14.50
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
- Crumbed Chicken with Salad and New Potatoes $14.50
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Smoked Mackeral Pate $15.50
- with Toast
- Garlic Bread $6.50
- Sicy with asian clam meat $15.00
- Lemon fish fillet $16.00
- Asari clam meat with black bean sauce $15.00
- Fried squid tentacle in spicy sauce $15.00
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Combination fried rice $12.00
- Chicken, beef & shrimps
- -Half $15.00
- Porridge with slaty chicken $8.00
- Pork ribs, tofu cabbage soup $12.00
- Sausage $3.00
- Wedges $3.50
- Ham/ Ham & Cheese/ Cheese/ Cheese & Tomato /Onion / Tomato $8.00
- Wraps From $4.50
- 2 Bacon, Sausage, 2 Eggs 2 Toast, Tomato, Hash Brown Baked Beans & Mushrooms $11.00
- Fish
- Bacon, Eggs & 2 Toast $6.50
- Sausage Roll $2.50
Chanakya South Indian Cuisine
Phone
33887049
Opened hours
Mon 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Tue 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Wed 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Thu 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Fri 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Sat 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Sun 11:30 AM to 2:30 PM, 4:30 PM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
South Indian
Features
Takeaway , Cash , Cards accepted
Shop 5, Surfside Mall, 68 Hawke Street, New Brighton, Christchurch
- New Zealand South Indian Menus