Chapter Book & Tea Shop in Auckland Menu

Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

  • Cheese Garden Pickles, Sourdough $22
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • Ice Cream Sundae $10.00
    • Served with wafers, sprinkles, nuts & your choice of chocolate, raspberry, passion fruit or butterscotch sauce
  • Caribbean Chicken $26.00
    • Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
  • Steamed Ginger Pudding $12.00
    • Served with ice cream & cream
  • Falafels N/A
    • Seasoned chickpea dumplings with minted yoghurt dipping sauce
  • Vegetarian Option Available $24.00
  • Broccoli & Cheese Bites N/A
    • Broccoli bound with cheese sauce, crumbed & fried
  • Cajun Breaded Chicken Fingers N/A
    • Deep-fried & served with garlic mayonnaise
  • Extra Steam Rice: $2.00
  • L3. Curry Chicken Rice $12.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L40. Wan Dan Mix Noodles $15.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L37. Beef Fried Rice Noodles $13.90
  • L27. Chicken Noodles Soup $12.90
  • L19. Sambal Fish Fillet Rice $15.90
  • Fresh Tuna Salad S$8.50/L$16.50
  • Teriyaki Salmon $15.50
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Vegetable Tempura $8.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • with rice
  • Seaweed Salad S$7.00/L$11.00
  • Teriyaki Chicken $6.00
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • ●Mix it Up with Choice of Extras
  • -Add chicken, bacon, salmon or tuna $16.50
  • -Smoked salmon, capers & cream cheese $12.50
  • -Sausage / Chicken / Button Mushrooms $4.00
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • Lamb or Chicken savalaki $11.00
  • Mixed salad $12.50
  • Mix Ata Turk $21.00
    • marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
  • Greek Salad $12.50
    • mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
  • GARLIC YOGHURT
  • DoLma salad $11.00
  • Chicken $4.00
  • Baklava with ice cream $6.00
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Healthy caesar $22
    • free range chicken
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Wedges & Sour Cream $5.00
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
    • wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
  • Tofu Salad With Rice ( $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Tom Yum Fried Rice $14
    • Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
  • Black Pepper Beef $14
    • (Rice or Egg noodles) With broccoli and green bean in black bean sauce
  • Grilled Teriyaki Chicken $14
    • (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
  • Nasi Goreng ( Fried rice indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Cheese & Garlic Naan $4.00
  • Gulab Jamun $3.50
    • 2 gulab jamun
  • Paneer Makhani $12.00
    • Fresh indian cottage cheese cooked in a buttery tomato sauce.
  • Cheese Naan $3.50
  • Mix Vegetable $10.00
    • Fresh seasonal veges cooked in a combination of chef’s own spices.
  • -Half $12.99
  • Beef Do Piaza Curry $12.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
  • Beef Butter Curry $12.00
    • Delicacy of meat cooked in a creamy tomato sauce.
  • Lamb/Beef Jalferzie $11.99
    • A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
  • Vegetables Jhalfrezie $9.99
    • Vegetable cooked in a dry blend of tomato gravy.
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Half $10.00
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Half $10.00
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Sundried Tomato Pesto N/A
  • Quinoa / Citrus N/A
  • Shepherd's Pie $15.50
    • with salad greens, mandarin & roasted pepper dressing
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Five Colour Vermicelli with sesame sauce $16.80
    • Pork, cucumber, carrots, eggs & black mushrooms
  • Stir-fried chicken with chinese mushrooms in hot pot $18.80
  • Beef/Chicken fried rice $9.80
  • Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
  • Stir-fried chicken with cashew nuts $18.80
  • Stir-fried pickled cabbage with pork $13.80
  • Deep fried long green bean with pork mince and garlic $16.80
  • Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Kumara fries $7.50
    • bowl of kumara fries
Chapter Book & Tea Shop

Chapter Book & Tea Shop

location

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

phone

Phone

096232319

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand
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