Chapter Book & Tea Shop in Auckland Menu

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Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

From 15:00 - 18:00
●Sides
Fish and chips / Chicken and chips $10.00
●Cheese
Fried chicken wings $12.00
- With chipotle sauce
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
Scrambled eggs & bacon on toast or baked beans on toast $9.00
Pork sausages / Hash cakes / Baked beans $4.00

Kuey Tiew Pad Thai $29.00
- Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
- Pad Pak Chang Dang
- Stir Fried Pork with Seasonal Vegetables
Pad Prig Sod $31.00
- Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
Priew Wan Pak $27.50
- Pan Fried Vegetables served in Sweet & Sour Sauce
Pad Thai Jay $27.50
- Traditional Thai Noodles with Tofu & Vegetables
Kra Tong Thong $13.50
- Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
Kaeng Panaeng $31.00
- Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
Tow Hoo Tod $13.50
- Deep Fried Tofu served with Peanut Sauce

Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Gang Jued $8.50
- A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
Curry Puffs $8.50
- Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce

Peek Gai Tord $8.00
- Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
●Gang Panang
- Panang with curry coconut cream, bean, capsicum and chopped peanuts
●Pad Preaw Warn
- Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
-Prawns $20.50
-Beef, pork or chicken $16.00
-Seafood $19.00
-Prawns $20.50
-Beef, Pork or Chicken $16.50

Chilli prawn
- cheese, onion, tomato, capsicum, prawns, chilli sauce
Satay chicken
- cheese, onion, chicken, oregano, pineapple, capsicum
Chips
Cheese and mushroom
- cheese and double mushroom
Double serve $4.00
Salami pepperoni
- cheese and lots of pepperoni
Gluten free $3.00
Extra vege $2.00

SIGNATURE BBQ BACON $11.90
- grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
“SCHNITZY” WRAP $11.90
- double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
CRUMBED ONION RINGS $4.50
GF CHEESE BURGER GRANDE $10.90
- 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
GF CHICKEN AVO BACON $15.90
- chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
CHICKEN AVO BACON $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato

PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
- - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
POLLO PARMIGIANA $27.00
- - Pan fried chicken breast topped with slice of ham an mozzarella cheese than grilled and served with tomato sauce
Regular $13.00
Large $19.00
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce

2pcs garlic & herb butter toast $4.50
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Garden salad $6.00
Wedges $12.00
- With sweet chilli and sour cream
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Fries $12.00
- Big bowl with tomato sauce and aioli
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce

Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Dum Chicken Biryani $16.00
- Basmati rice cooked with marinated chicken in a wide heavy bottom vessel on low flame, served with raita
Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
Lamb Vindaloo (hot) $16.00
- Lamb cooked in vindaloo paste, garnished with coriander
Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven

- Ham
- Raspberry / Strawberry Jam
- Marmalade
- Prosciutto
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- Nutella
- Pastrami
SPECIALS $9.80

Yakiniku beef don $13.50
·fresh salmon sashimi
Chicken karaage $6.00
Sushi from $1
Seaweed salad $7.00
Teriyaki chicken & salmon don combo $13.50
Chicken / pork katsu don $13.50
Fresh salmon don $15.00

Confit Mushrooms $6
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Vine Tomatoes – Fresh or Roasted $6
Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Bacon $8
Toast Conserves (5 grain, Sourdough, Muffin) $10
Eggs Benedict - Bacon, $19

Sausages $1.20
Custard slice $1.50
Sandwiches $3.50
American hot dog $4.00
Banana $2.50
Donuts $1.50
Cheese $3.00
Ham $3.00

Bread & Dips $14.90
- fresh baked loaf served with dips and Pellegrino olive oil
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
Lunch and dinner (including sundae) $15.0
Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)

Mee goreng $11.50
Curry chicken on rice $12.00
Omelette with BBQ pork $10.00
Fish head curry on rice $14.00
Chicken curry laksa $11.50
Chicken / Combination fried rice $11.5/$11.5
Sambal chicken on rice $13.00
Stir fried vermicelli $11.50

Chapter Book & Tea Shop

Auckland Region > Auckland > Chapter Book & Tea Shop

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

Phone

096232319

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM