Chapter Book & Tea Shop in Auckland Menu

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Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Doughnut of the day...chefs seasonal choide $12.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0

-with pancetta $16.00
Seasonal fruit bowl $10.50
- With greek yoghurt & fruit
-avocado, tomato & c/cheese $10.50
Toast $2.50
Eggs benedict
-with tomato, basil, olive oil & mozzarella & pesto $15.00
Eggs any style
Chicken & bacon sandwich $19.50
- With mozarella, spicy tomato relish, basil mayo, avocado & fries

4. TOD MUN PLA - 6 PIECES $9.50
- Deep fried Thai fish cake served with sweet and sour chilli sauce and crushed peanut.
11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
- Traditional Thai hot and sour soup
CHICKEN, BEEF OR PORK $18.50
59. FISH FILLET EDEN $23.50
- Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
48. PAD THAI
- Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
PRAWN OR SEAFOOD $21.50
38. YUM TALAY $17.50
- Salad of minced pork, mixed seafood, tomato, onion and coriander
3. CURRY PUFF - 4 PIECES $10.50
- Deep fried curry puffs with chicken and potatoes

Bacon & Egg $4.50
Prawn $10.90
1/2 Chicken $8.00
Egg / Cheese / Hawaiian $3.50
Chicken / Steak / Pork / BBQ Pork $9.90
6 wontons $3.50
Sweet corn / Cheese & onion $2.50
A $18.90
- Pork chow mein, egg fried rice, 6 wontons

BBQ Pork Bun $3.00
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg

Roti nai - R 1 $3.00
- Simply one of the best.
Daging Minong - Bl $15.50
- Succulent in sauce, basil and vegetables.
Babi Rempah - PI $15.50
- Pork and vegetables sauteed with spiced yogurt.
Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
Kung-Po Chicken - C3 $15.80
- Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.
Cashew Nut Chicken — W1 $15.60
- Chicken and vegetables stir fried with cashew

DORY $6.90/$9.90/$12.90
Add any 3 seafood for $5.00 with every family pack
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
HOKI (2 PIECES) $4.90/$7.90/$10.90
12 X HOKI $24.90
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink

BBQ N/A
Sweet Chilli N/A
Italian Dressing N/A
Cheddar N/A
Thousand Island N/A
Oven Roasted Chicken N/A
Oat & Raisin N/A
Chipotle N/A

(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Wine O'clock $39.50
- warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
Carafe 500ml $32.00
Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
Carafe 500ml $32.00
Crispy chicken wings with sweet chili sauce
Rose, 2014
Fresh Fruit and Yogurt $13.50
- (it is what it says! Healthy, Health Health)
- Spinach $19.50

Bacon, sausage, sauteed portobello & button mushroom mix $5.00
-Bacon, scrambled egg, cream cheese, basil pesto $13.90
Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
-With Bacon $16.90
Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
-With Smoked Salmon $18.90
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
-with bacon $16.90

Kids Meal $19.50
Eda-mame $6.50
Beef Teriyaki $21.50
Nigiri Combo (4 pcs salmon & 4 pcs tuna) $23.50
Roll Combo $14.00
- 3 or more kinds of Sushi of chef's choice (8 pcs)
Assorted Sashimi (9 pcs) $15.50
Eel Teriyaki Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)

steak & curry pie $3.50
Satay chicken pie $3.50
Bacon & egg slice $3.80
Pork kumara creamy mushroom pie $4.00
Thai coconut chicken $3.50
Salay chicken pie $3.50
Thai coconut chicken pie $3.50
Lamb & cheese pie $4.00

Nurungji Tang $10.00
- The crust of overcooked rice soup
Sundae Gukbab $13.00
- Korean sausage and rice soup
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Abil

Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Rocket with parmesan and balsamic $7.00
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Fries with sea salt and aioli $6.00
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Free range eggs on toast $4.00
- add mushrooms

Chapter Book & Tea Shop

Auckland Region > Auckland > Chapter Book & Tea Shop

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

Phone

096232319

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM