Chapter Book & Tea Shop in Auckland Menu

Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

  • Falafel Sm $11.00/Lg $13.00
  • Burger - Fries - Any Can $14.00
  • Turkish Delight $1.00 per serve
  • Fries $4.00 a serve
  • Beef Shawarma Sm $12.00/Lg $14.00
  • A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
  • Spicy BBQ Sauce N/A
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • Fried Pork Kidney in cumin $20.00
  • Braised beef brisket & tomato $15.00
  • Yu-Shiang shredded pork $15.00
  • Heart & Giblets with hot pepper $18.00
  • Oil Deep Fried Pork filet $16.00
  • Jellyfish with cabbage $10.00
  • Hot & Spicy Wonton $8.00
  • Sizzling streaky pork $20.00
  • M=Medium / L=Large
  • Curry Squid & Veges / Curry Combination & Veges $14.00
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • 11 $11.00
    • 2 Bacon & Egg Burgers, $2 Chips
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • 16 $10.99
    • 12 Chicken Nibbles, $2 Chips
  • 10 $11.00
    • 2 Hamburger, 2 Fish, $2 Chips
  • -D $20.00
    • 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
  • Corn Fritter $2.80
  • Fish $5.00
  • Potato Fritter $0.90
  • Hot Dog $1.80
  • Mussel $1.00
  • 1.5L Coke Range x 1
  • Fish x 4
  • Hot Dog x 2
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • -BACON, old school hash browns and sauteed spinach
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Kumara Chips $5.00
  • Egg Burger $5.50
  • Gurnard $4.50
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Squid Ring $0.80
  • Prawn Kebab $2.00
  • Crab Stick $1.00
  • Sausage $1.20
  • 201 THAI ROTI BREAD $3.50
  • Chicken or Pork $7.50/$13.90
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 209 OTHER $2.00
  • 06 SALT & PEPPER SQUID (MURK GUAE PRIK THAI) $7.50
    • With wasabi mayo, cracked pepper & sea salt.
  • 16 THAI LEMON FISH (PLA KHAO MAO) $8.00
    • Fillet market fish coated in young green rice served with wasabi mayo.
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • With Smoked Salmon $18.5
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Chicken Melt $18.00
    • free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Half Size Version Available $12.5
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Capsicum pesto $6
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Vitello e peperoni $25.00.
    • italian style veal and grilled capsicum with a touch of tomato.
  • Garlic and olive oil $5
  • Zuppa del giorno $6
    • waiter will advise.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Extra Loaded Meat Lovers $11.99
    • Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Spicy Vegetarian $4.99
    • Tomato Base, Jalapenos, Onion, Capsicum, Cheese
  • Butter Paneer Pizza $11.99
    • Butter Sauce, Fresh Paneer with Double Cheese
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • BBQ Lamb Loaded $4.99
    • Marinated Lamb with Onion, Tomatoes and BBQ Sauce
  • Falafel on Rice - Medium/Large $6.99/$8.99
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Grilled scalops $1.00 to $3.00
    • From
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Nabi udon & sashimi $19.00
  • Nabi udon & sushi $16.00
  • Party sushi from $32.00
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • - with preserved & cream cheese $6.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • vegetarian $15.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta of the Day
    • See our Chef's special board
  • crispy bacon $16.50
  • Fish 'n' chips $15.00
  • Spaghetti bolognese $15.00
  • Bowl real chips $7.00
    • w/ macho
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Greek salad with grilled lamb $19.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Quesadilla with chilli concarne $20.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Red bean soup w/small taro ball $7.00
  • Purple rice porridge w/taro ball $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
Chapter Book & Tea Shop

Chapter Book & Tea Shop

location

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

phone

Phone

096232319

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand
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