Chapter Book & Tea Shop in Auckland Menu

Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

  • Silky buttered mash 6
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Chocolate & Black Doris Plum 15
    • w chocolate ganache, poached black doris plum, chocolate mascarpone, chocolate brownie & chocolate ice block
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Pickled Veg Jar 6
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Sticky Hot Wings 16
    • 8 wings
  • Mushroom $5.50
  • Pava $2.50
  • Chicken $13.00
  • Hash Brown $1.00
  • Chicken (no meat patty) $5.90
  • Beef $12.50
  • Chicken $12.50
  • Vegetarian $4.70
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Pad Khing $12.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Pad Ze Ew $9.50
    • Fried rice noodles with egg, black soy sauce and vegetables - Beef, Pork, Chicken
  • Rad Nah $10.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Regular $12.90
  • Teriyaki Chicken Lunchbox $12.00
  • Large $14.90
  • Small $9.90
  • Large $14.90
  • Chicken Katsu
  • Roll $6.00
    • with salad, meat & gravy
  • 1.5 litre drink
  • Golden potato $0.50
  • Southern fried $2.50 piece
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Mousse $3.00
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Potato Top Sausage $ 2.90
  • Chicken Kebab $ 3.00
  • Bacon & Egg Quiches $ 4.20
  • Lasagne Topper $ 2.50
  • Potato Top Savoury $ 2.00
  • Mince Pie $ 3.50
  • Bacon & Egg Toast $ 4.40
  • Chicken & Vegetable Pie $ 3.80
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Pumpkin / kumara $0.70
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • -Each 3 $2
  • Yorkshire puddings $0.80
  • Beef S$11.5/M$15/L$18.5
  • -5 piece pack $12.90
  • Crab curry $15.00
    • Served with ricem or roti
  • Vegetable chopsuey $8.00
  • We also take chaiser orders for curries only $20.00
  • Chilli chicken $12.00
    • Served with rice
  • Chicken black bean $12.00
    • Served with rice
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Egg fried rice $10.00
    • Egg or veg
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Peanut slaw N/A
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Carrots in orange ginger butter N/A
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Omelette V GF
    • Mushroom and cheese.
  • Pan fried fish of the day
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Aged scotch fillet steak
  • Avocado, salmon on, toast $9.80
  • Sausage $2.50
  • Omellete $15.90
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Salmon $4.50
  • Eggs benedict $15.90
  • Hot chip $5.80
  • Cream cheese $0.50
  • Meat Patties $2.00
  • Spaghetti Buns $2.50
  • Small $10.00
  • Bacon & Egg $3.50
  • Ham $3.00
  • Xiu Mai $2.50
  • Lasagne $2.50
  • Large $14.00
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Avocado/ tomato $ 4.50
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Free range bacon/ sausage/mushroom $5.50
  • .Steak $3.80 each
  • Curry roll $2.00 each
  • .Mince $3.80 each
  • Fish roll $3.80
  • .Mince Savory $1.40 each
  • American hotdog roll $3.80
  • Hotdog $2.00
  • .Chicken $3.80 each
  • Majestic Tea $49.00
    • Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
  • Vegetarian $18.50
    • Tomato Base, Olives, Tomatoes, Mushroom, Capsicum, Herbs, Feta & Sundries Tomato Pesto
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
  • Roast Lamb $19.50/ $12.50
    • w mint jelly (Adult/ Under 12)
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
  • Happy Snacks (Half Price between 4-6pm) $9.00
    • Mini Hot Dogs w mustard & tomato sauce
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Chicken Liver parfait, w toasted sourdough $13.50
Chapter Book & Tea Shop

Chapter Book & Tea Shop

location

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

phone

Phone

096232319

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand
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