Chapter Book & Tea Shop in Auckland Menu

Chapter Book & Tea Shop in Auckland has no menu available, but can choose from many other options such as Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup from Kings Restaurant. Little and Friday Cafe offers many options including Toasted muesli, feijoa, coconut yoghurt and Apple & maple compote, fresh stone fruit, organic porridge. Nelson Cafe includes a wide range like all breakfast served with small hash brown, salad and toasts or Sausages & eggs breakfast. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bayswater Takeaways and Spring roll.

Nearby Sample Menus

  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
  • Tom Kha Gai $14.50
    • Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk
  • Priew Wan Pak $27.50
    • Pan Fried Vegetables served in Sweet & Sour Sauce
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
  • Tom Yam Talay $15.50
    • Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • - Pad Pak Chang Dang
    • Stir Fried Pork with Seasonal Vegetables
  • BBQ Pork $9.90
  • Garlic Prawns $13.50
  • Prawn $12.50
  • BBQ Pork $9.90
  • Cheese $2.80
  • Battered Prawn $1.00
  • Bacon $4.50
  • Battered Scallop $1.60
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • Eggs, roasted tomato $3.50
  • Add bacon, egg, or cheese $2.00
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • Wafu Ramen $10.00
    • (Soya + fish flavored soup with BBQ pork & veggies)
  • Deep-fried Gyoza $6.00
  • Spicy Dry Ramen $9.00
    • (Spicy noodle with BBQ pork & veggies)
  • Takoyaki (Octopus Dumpling) $6.00
  • Chicken Pot (in miso soup) $10.00
  • Fried Chicken $9.00
  • Grilled Calamari $13.00
  • Chicken & Prawn BBQ $12.00
  • CAPRICCIOSA
    • - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • Large $19.00
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
  • Lasagna
    • Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
  • Lasagna
    • Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Pork belly, apple, cauliflower cream $24
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Sesame crusted beef kofta, tzatziki $10
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Pea and mint arancini, goats cheese $8
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Sides
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Free range bacon / Sausage / Mushroom $5.50
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Crepes or french toast $11.90
    • Maple syrup
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • -bacon/ham $12.90
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • Chicken Pie $3.00
  • Steak & Mushroom $3.00
  • Potato Pie $3.00
  • Chocolate Slice $2.00
  • Mince Pie $3.00
  • Steak &Cheese Pie $3.00
  • Pork Turnpver $3.00
  • Apricot Slice $2.00
  • An-nin three tier blancmange $10
    • Plum wine jelly, almond blancmange, mango milk pudding, delicate sweetness and refreshing
  • -assorted nigiri sushi lunch japanese tap beer
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • -double cooked tender spareribs
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • -stir fried teriyaki chicken thigh
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Aioli $8.00
  • Cheese and Tomato $9.00
  • Egg on Toast - with Bacon $9.50 $6.50
  • Potato Puffs and Aioli $6.00
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Pad Kee Mao Noodle $12.00
    • Stir fried flat noodles with vegetables, chilli and bamboo
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • Pad Sweet & Sour $12.00
    • Stir fried with vegetables in sweet and sour sauce
  • Pad Param $12.00
    • Stir fried with vegetables and topped with delicious peanut sauce
  • Panang Curry $12.50
    • Chicken, Pork, or beef in panang curry, crunched peanuts and vegetables
  • Nam Tok $13.50
    • Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
  • Traditional Club Sandwich $18,5
    • Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
  • Creamy mashed potato
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Fresh Fruit Salad $12,5
    • With green apple sorbet
  • Angus Beef Fillet $36
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Steamed broccoli
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Cabbage and pork mince dumpling (1 dozen ) $7.00
  • Two BBQ style on rice $11.00
  • Pork Chop & onion on rice $10.50
  • Hot and spicy spare ribs $15.00
  • Shrimp & BBQ pork fried rice $12.00
  • Corn & Sliced meat on rice $10.50
  • Steamed stuff tofu $14.00
  • Sliced fish in black bean sauce $16.00
Chapter Book & Tea Shop

Chapter Book & Tea Shop

location

Address

442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand

phone

Phone

096232319

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
442 Mount Eden Road, Mount Eden, Auckland, 1024, New Zealand
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