Char Grill in 101 Customs Street East Menu

Poppadoms ancl Chutneys $7
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Roti $5
Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Poppadoms $3
-Three for $15

Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Grilled tomatoes with oregano $5.00
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
Rice $5.50
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce

Ham, Tomato & Lettuce $4.00
Chicken / Pork / Fish $11.50
Teriyaki $11.00
- Udon noodles with chicken, onion, bean shoots, carrots spring onion and bok choy in Japanese teriyaki sauce
Chicken / Steak / Pork / BBQ Pork $10.50
Curry Laksa $11.50
- Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
Hokkien Mee $11.00
- Thick egg noodles with BBQ Pork, shrimp, bean shoots, onion, bok choy and spring onion in dark soy and mild chilli sauce
Chicken / Steak / Pork / BBQ Pork $10.50
Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80

(5 king prawns or combination seafood) $17.90
Green curry fried rice
- Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
(chicken, beef or pork) $14.90
Tofu satay (vegetarian) $8.80
- Deep fried tofu with peanut sauce
Siam ocean (4 pieces) (mild-med) $10.80
- Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
(chicken or pork) $14.90
Tod kra tiem
- Stir fried meat with garlic f* pepper topped with coriander & spring onion
Khao pad
- Thai fried nee with meat, egg, onion, spring onion, carrot, pea, corn and tomato

Eggs on Toast
- Served on toasted bread (choice of white, whole grain or ciabatta)
Salmon $18.90
Vege Bagel $14.90
- Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
Chicken, Bacon & Banana Salad $17.90
- Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
Big Portion $18.90
Make your own Java Pizza for only $17.50
- Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
Bagel

AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
-chicken $15.00
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes

Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
Mixed Grill $50
- Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
Bacon Cheeseburger $16
- Lettuce, tomato red onion, deep fried pickles
Oysters /6 /12 POA
- Natural with mignonette sauce
Sauces /Meat
- Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
Hapuka $32
Cheesy Mash $8

Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18

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