Char Grill in 101 Customs Street East Menu

hand made noodles or chopped noodles $1.50- $2.00 extra
Vegetables in this season chicken soup $6.50
Dry turnip with spicy sauce (v)(h) $8.00
Fish tofu $3.00 each
Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
Dumpling in spicy sauce(h)
Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50

Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Baby Beetroot and Feta Salad $18.90
- Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
Rosemary Polenta Chips $9.90
- Aioli
Classic Beef $19.90
- Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
Mixed Garden Beans $8.90
- Toasted cashew nuts
Skinny Chips $8.90
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas

Mixed Seafood Soba $9.90
Teriyaki Chicken Udon $9.90
Tempura Shrimp & Vegetables $4.50
Katsu Udon $10.90
Katsu Curry - Standard/Combo Reg $9.80/$11.50
Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50

Tod Mun Pla $14.00
- Fish Cakes served with Cucumber Sauce
Tom Jued Woonsen Jay $13.50
- Clear Soup with Mushroom, Vermicelli & Tofu
Nua Yang Lerd Ros $32.50
- Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
Green Curry $27.50
- Green Curry served with Tofu & Vegetables
Main Course
Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Pa Ped Tha Lay $34.00
- Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas

Curry Beef (Hot) / Tomato with Egg $15.50
Dry Noodles Extra $1
Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Spicy Deep Fried Squid / Sweet Sour Prawns / Prawn Meat with Cashew Nut/Vege $23.00
Pork & Preserved Egg / Chicken / Roast Duck $7.00

Soup of the day & bread $11.90
Avocado & Feta Smash $14.00
with salmon $12.90
Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
Lamb Salad w/ Halloumi & Beetroot $17.00
Soup of the day w/ toasted sourdough $10.50
Baked Kumara w/ salad $14.50

Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
cheeseburger combo
- (Chipotle sauce and Mayo)
Hamburger Combo
- (Chipotle sauce and Mayo)
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
Simple chick $8.00
- Mayo, Onions (red), Tomato, Lettuce. Free Range Chicken. Mayo
0'Neills $11.50
- Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
Bacon& Egg $11.00
- Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce

Vegetarian Fried Rice $10.00
BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
LM2 Lamb Perattal (South Indian Style) $12.50
With Beef Curry $14.00
SM5 Sambal Prawn $14.00
B8 Roti Canai with Banana (2 pieces) $12.00
N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.

Vegetarian $15.90
Eggs on Toast
- Served on toasted bread (choice of white, whole grain or ciabatta)
Open Steak Sandwich $19.90
- 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
Gourmet Chicken Sandwich $17.90
- Marinated chicken, brie, avocado, salad, aioli, relish & fries
Kumara Fries $8.50
- served with aioli
- Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
Creamy Mushrooms $15.50
- Served on toasted ciabatta
Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella

Antipasto of the day
- Always changing, always good
-side bread $3.00
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Fresh cockles in a tomato and salami sugo with bread $13.00
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Ask about the daily specials
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Green salad with vinaigrette $6.50

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

BEEF RENDANG $22.00
- KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
FRIED KUEY TEOW
Sambal/Garlic Okra ( Lady finger) $22.00
- Garnish with onion and shrimps in sambal sauce or garlic sauce
MUMMY CHICKEN ON RICE $13.00
BOXING CHICKEN (Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
CHICKEN RENDANG $22.00
- Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
$20.00 Large
$18.00 Large

Chicken salad $5.00/ $ 7.80
- Small/Large
Tanuki udon or soba $8.50
Rice $2.00
Una don(grilled eel) $19.50
Katsu curry rice $12.00
- chicken or pork
Large bowl of rice with topping
Pork (beef) udon or soba $10.00
Oyako don (chicken or egg) $10.00

Chicken $4.00
Egg $2.50
Corn Fritters $1.90
Spring Roll $2.30
Pack (2) $12.00
- 15 Chicken Nibbles, $2 Chips
Bacon $3.00
Squid Ring $0.60
Donuts $10

Saag Wala $12.00
- Choice oh Lamb or beef cooed in skillful spinach in an exotic curry
Kadahi Chicken $12.00
- Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Meal Deal - 2 (LUNCH ONLY 11:00 to 15:00) $9.50
- 1 x Any Curry, 1 x Naan, 1 x Rice, 1 x Soft Drink
Paneer Tikka Masala $10.00
- Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
Dahiwala $12.00
- Lamb or beef pieces traditionally cooked in yogurt along with aromatic spices (delicacy of Punjab)
Garlic Naan $3.00
- Naan bread with touch of garlic
Chicken or Vegetarian Manchurian $12.00
- Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
Biryani (Chicken/ Lamb/ Beef) $12.00
- Fried rice cooked in Chinese style with vegetables

Char Grill in 101 Customs Street East Menu

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101 Customs Street East, Auckland, Auckland, 1010, New Zealand

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