Charlie Coco's in Auckland Menu

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Charlie Coco's in Auckland has no menu available, but can choose from many other options such as A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank from Golden Fortune Chinese. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Panmure Super Horse Chinese Takeaways includes a wide range like Vegetable or Steak. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Emi Deli and Chefs Special 100% gourmet homemade beef burger with house-made beef patty, bacon, cheese, tomato, salsa & french fries.

Nearby Sample Menus

Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Steamed chicken with Chinese mushroom and white fungus $22.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
-Extra chicken $23.00
S/S pork with Ginger $24.00
Spicy beef tripe $22.00
Prawn and Won Ton Soup S $9.00 / M $18.00

Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce

Chicken/lamb/goat jalfrazie $12.50
- Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
Shahipaneer $11.50
- Cashew nut sauce and tomato with Indian spice and creamy.
Bhindi(okra) $11.50
- Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
Vegetable chowmien (noodles) $10.00
- Mixed Vegetables with Chowmien. cooked in Indian style.
Fish/prawn vindaloo $15.50
- Choice of fish or prawn cooked with ginger & hot spices.
Chili chicken $13.50
- Boneless chicken cooked In onion, capsicum & green chillies.
Chicken/lamb lentils $12.50
- Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
Tandoori prawn $15.50
- Marinated Prawn cooked In Tandoor.

Bacon / Country potatoes / Sausage $5.50
Fries -small $6.50
Fresh fruit $10.50
- with muesli
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
Country Spirit $19.50
- 2 eggs any style with bacon, sausage, toast and home made baked beans
Farmer's beef burger $19.50
- served with bacon, cheddar cheese, tomato sauce and a fried egg
Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
Poached egg free range $3.50

Kumara Hash $4
Free Range Chicken $7
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Kale Chips $6
Fresh Cured Salmon $7
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney

Yellow Daal Fry $ 15.00
Garlic Naan $ 4.00
Combo deals: all curries includes rice, tandoori naan, & salad.
-Full $20.99
Paneer Tikka $ 15.00
Mutter Paneer $ 15.00
Plain Rice $ 3.00
Vegetable Korma $ 15.00

Caramel pork ragout $12
- on fresh pineapple
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- paper thin Margherita $12
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
-Feta $42.00
- light and tangy
Today’s Dessert Platter from the board

The Family Feast $40.00
Signature Kids $5.00 per head
Marmite Mania $4.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita

Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fied beef dumpling + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork buns + Curried Beef soup $12
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13

Chicken $11.00
Combination $11.00
H $10.00
- 3 fish,2 sausages,2 potato fritters,$2 chips
Prawn $13.00
Fish $2.20
Fish
Prawn Fu Yoong $13.00
Prawn $14.00

-Stir Fried Crabs with Ginger & Spring Onion
●Rinse Material
Seafood & Bean Curd Soup $11 / p.p
●Beef
●Vegetables
-Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
●ShellFish Seasonal Price
-Boiled King Prawns $37.00

Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
Hamburger $5.00
Prawn cutlet $1.00
Fish cake(homemade) $3.50
Bacon burger $6.50
Paua $4.00
Papanui $6.50
- Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
Mussel $1.20

Choice of only beef, chicken, seafood, or veggie
Kung poh chicken / pork $12.90
- Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
Chicken curry $11.00
- Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.

Baby Sushi $40.00
- 40pcs
Las Vegas Roll $13.00
- (Cucumber, avocado, crabmeat & Deep fried salmon, tuna)
California Roll $12.00
- (Crabmeat, cucumber, avocado & Flying fish eggs)
Onigiri(chicken or Tuna) $3.00
Nigiri Party Pack
- Combination Party Pack
Chicken Teriyaki Roll(6pcs) $7.20
Steamed Prawn Dumplings(6pcs) $6.00
Salmon Salad Roll $13.00
- (Cucumber, avocado & Raw salmon, onion, fish, eggs)

Faraon Habanero Hot Sauce N/A
6 Chicken Nuggets $5.00
- (choose a sauce)
Kumara Chips $3.50
- per 1/2 scoop
Mustard Dijon N/A
Coleslaw $4.50
Onion Rings $5.00
Franks Louisiana Hot Sauce N/A
Spring Roll $2.00
- (meat or vege)

Charlie Coco's

Auckland Region > Auckland > Charlie Coco's

Address

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

Phone

0273460745

Email

hello@charliecocos.nz

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Beverages , Cafe Food , Dessert , Health Food , Ice Cream , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Quick Bites , Dessert Parlour , American Express , Seating , Buffet , Drinks , Brunch , Pet Friendly , Street Parking , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Child-friendly , Outdoor Seating

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Charlie Coco's in Auckland Menu

Nearby Sample Menus

Charlie Coco's

Auckland Region > Auckland > Charlie Coco's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

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