Charlie Coco's in Auckland Menu

Charlie Coco's in Auckland has no menu available, but can choose from many other options such as A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank from Golden Fortune Chinese. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Panmure Super Horse Chinese Takeaways includes a wide range like Vegetable or Steak. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Emi Deli and Chefs Special 100% gourmet homemade beef burger with house-made beef patty, bacon, cheese, tomato, salsa & french fries.

Nearby Sample Menus

  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Fried Egg Noodle
    • Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Roast Duck $25.00
  • Yellow Curry Chicken $20.00
    • Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
  • Tom Ka Talay $11.00
    • A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
  • Satay 4 Pieces $12.00
    • BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
  • -Parmesan / Brie $3.60
  • Mini Margherita $12.00
    • Tomato, basil + mozzarella (V)
  • -Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Crumbed Chicken $12.00
    • Fries + salad
  • Caesar $21.90
    • Cos, bacon, poached egg, anchovies, parmesan + croutons
  • Bravo $24.90
    • Grilled chicken breast, brie, avocado, cranberry sauce + rocket
  • V=Vegetarian
  • Limoncello $6.00
    • Crushed meringue
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • GARLIC BREAD WITH CHEESE $6.50
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • GARLIC BREAD $6.00
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Goan fish curry $20.5
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • 2x Fish, 2x potato fritters, chip $ 6.00
  • 1. $2 chip, 2x fish, 5x potato fritters $ 10.00
  • Mussel $ 1.00
  • Cheese & Onion $ 3.30
  • Seafood $ 13.00
  • Steak $ 10.00
  • C. Sweet & sour won ton. steak chow mein, chicken friend rice
  • Fish
  • Seared Salmon and Prawns $25.90
    • Served with grilled baby potatoes, red onion, capers, baby spinach, dressed with lemon & garlic vinaigrette
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Numberg Sausage $5.00
  • Sweet French Toast $15.90
    • Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Side Ciabatta $3.50
  • - Ham $17.90
  • Potato slice / Sweet toast $1.50
  • Lamb rack / Ox tongue $2.50
  • Corn $3.00
  • Flunder $8.00
  • Roast okra / Mushroom / Chives $2.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Lamb $0.90
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • 1. Money Bags (4 Pieces) $7.00
    • Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • Prawns $16.90
  • 44. Muek Gratiam $16.90
    • Squid sauteed with garlic and pepper, mushroom and vegetables
  • 29. Pad Num Mun Hoy
    • Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • Prawns $16.90
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Affogato with Nut Praline $10.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Tiramisu $13.00
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • 16 Tun Platter $28.90
  • Crispy Calamari $14.90
  • Three Per Plate To Share - or Not
  • Kiwi Beef Burger $19.90
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Canterbury Steak & Egg $32.00
  • Fancy Fish & Chips $29.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Lamb $7.00/$6.50
  • BEEF $10.00/$13.00/$16.00
  • kumara $0.70
  • Chicken $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • PORK $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Beef $6.00/$5.00
  • Maple syrup crepe $5.50
  • Mixed (Chicken/lamb) S$10/M$12/L$14
  • Falafel $7.00
    • Vegetarian
  • With salad $11.00
  • Super(Chicken/lamb/falafel) R$12/L$14
  • Chocolate crepe $5.50
  • Garden salad $8.00
    • Lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Hot chips $3.50
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Egg $3.00
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Bacon / Cured Salmon / Sausage $7.00
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Eggs Any Style & Toast $9.00
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Charlie Coco's

Charlie Coco's

location

Address

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

0273460745

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Cafe Food , Dessert , Health Food , Ice Cream , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  American Express ,  Seating ,  Buffet ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand