Charlie Coco's in Auckland Menu

Charlie Coco's in Auckland has no menu available, but can choose from many other options such as A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank from Golden Fortune Chinese. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Panmure Super Horse Chinese Takeaways includes a wide range like Vegetable or Steak. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Emi Deli and Chefs Special 100% gourmet homemade beef burger with house-made beef patty, bacon, cheese, tomato, salsa & french fries.

Nearby Sample Menus

  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Deep fried bean curd with salt & pepper n/a
  • Steamed free range chicken n/a
  • Deep fried combination dumpling n/a
  • Steamed tripe in seafood sauce n/a
  • Stewed shark's fin with crab meat n/a
  • Steamed or deep-fried bean curd stuffed with prawn paste n/a
  • Coconut jelly n/a
  • Sashimi n/a
  • Vegetable Spring Roil $5.00
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Mixed Platter for two $16.00
    • A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Aloo Mattar $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Streaky Bacon $4.00
  • Homemade Sauces - each $2.00
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Aloo Chana $10.00
    • Chick pea cooked with potatoes
  • Mango Chicken $10.00
    • Tender pieces of chicken cooked with onion gravy and mango pulp
  • Bhuna Lamb $10.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Fiji-Style Fish Curry $12.00
    • Fish cooked with spices and tamarind
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Prawn Vindaloo $12.00
    • Prawn cooked in vindaloo sauce
  • Mattar Paneer $10.00
    • Peas cooked with fresh cottage cheese
  • Chicken Korma $10.00
    • Chicken cooked in a cashew gravy with mild spices and a splash of cream
  • Whipped Cream $1.00
  • Salmon
    • English Muffin, Spinach, Poached Egg, Smoked Salmon, Hollandaise
  • Triple $12.00
  • Add from the Sides menu to enhance your meal.
  • 2 egg Omelette any 3 fillings $15.00
    • Chorizo, Salmon, Bacon, Cheese, Onions, Mushrooms, Tomato, Spinach
  • Side of Fries $3.00
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Triple $22.00
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with preserved & cream cheese $6.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Budae-jjigae $36.00
    • Korean army soup
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Pan kulfi $3.00
  • Surti-idla (250 grams) $6.00
  • Samosa-chaat $6.00
  • Shreekhand $3.00
  • Khaman (250 grams) $6.00
  • Dahi- puri $6.00
  • Dabeli (veg burger) each $6.00
  • Papdichaat $6.00
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Kab Moo $7.00
    • Homemade pork crackling
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Brown jasmine rice $3.50
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Teriyaki Salmon $18.00
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Steamed or deep fried
  • Chicken with sweet and chilli sauce (hot) $11.00
  • Chinese Cabbage $2.00
  • Frozen Tofu $2.00
  • Diced chicken and salted fish fried rice $12.00
  • Mushroom $2.00
  • Fried rice with string bean and pork meat $11.00
  • Braised beef and dumplings with noodles soup $11.00
  • Crab Nuggets $4.00
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Medium $10.90
  • Small $5.90
  • Medium $8.90
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Hummus & Crispy Pita $ 11.00
  • Combo 420ml drink $ 12.99
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Single $2.50
  • Butter Chicken Curry $11.00
    • with rice and Pita
  • 1 Thigh $ 3.50
  • Single $11.00
Charlie Coco's

Charlie Coco's

location

Address

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

0273460745

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Cafe Food , Dessert , Health Food , Ice Cream , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  American Express ,  Seating ,  Buffet ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand