Charlie Coco's in Auckland Menu

Charlie Coco's in Auckland has no menu available, but can choose from many other options such as A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank from Golden Fortune Chinese. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Panmure Super Horse Chinese Takeaways includes a wide range like Vegetable or Steak. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Emi Deli and Chefs Special 100% gourmet homemade beef burger with house-made beef patty, bacon, cheese, tomato, salsa & french fries.

Nearby Sample Menus

Swashbucklers (sample menu)
  • Fries $6.00
  • Vegetables $7.00
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Whitestone Cheese Platter $22.00
  • Salmon & Avocado Sushi Roll N/A
    • Served with, soy, wasabi & pickled ginger
  • Marinated Mushrooms N/A
    • Lightly grilled with a basil & cream cheese filling
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Calamari $18.50
Bushman's Grill (sample menu)
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • -Large $8.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Side Salad (GF) $5.00
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Creamed Spinach $5.00
Green Bay Takeaways (sample menu)
  • Donut / wonton / chicken nibbles $0.70
  • Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
  • Squid ring $0.60
  • Bbq pork / combination meats $12.00
  • Whole chicken $13.00
  • ●burgers
  • Meat / prawns $4.50
  • Sausage / crab sticks / mussel / oyster $1.30
Totoya (sample menu)
  • Small (6pcs) $15.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • (L) $89.00
  • (M) $35.00
  • agujjim (steamed anglerfish)
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
Vevo Foodstore (sample menu)
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Apple Sicilian Tea Cake $42
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Roast duck.st vernier cheese & sweet potato tartlet
King Of India (sample menu)
  • Prawn Biryani $18.00
  • Beef Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Chana Masala $12.00
    • the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
  • Dhal Makhni $12.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer and roasted in the tandoor
  • Samosa - 2 Pieces Per Serve $5.00
    • Pastry stuffed with medium spicy potatoes and peas
  • Papadum - 4 Pcs $2.00
Chandu's Corner (sample menu)
  • In black bean or Oyster Sauce lamb $14.00
  • Palau lamb $13.00
  • Fried Rice lamb $14.00
  • Corn Soup $5.00
  • Chopsuey prawn $14.00
  • Stir Fry Chicken $13.00
  • Chow Mein prawn $14.00
  • Sizzling Seaffos $15.00
Charminar - Cuisines Of India (sample menu)
  • Chicken Kadai $15
    • Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Onion Bhaji $5
    • Sliced Onion with curry leaves dipped in chickpeas flour and deep fried
  • Veg 65 $12
    • Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Lamb Rogan Josh $ 15
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Basalt (sample menu)
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • OR
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
Rata Vine Fish & Chips (sample menu)
  • Snacks $1.00
    • 5 Mini Spring Rolls or 5 Mini Samosa
  • Steak $4.00
  • BBQ Pork $4.00
  • Special $25.00
    • 6 Fish, $6 Chips, 6 Sausages, 6 Potato Fritters
  • Chicken $3.50
  • Bacon $4.00
  • Dagwood $5.90
  • Cheese & Onion $3.50
Meadowbank Roast (sample menu)
  • Potato. Kumara. Pumpkin $0.60
  • Side Orders
  • Gravy
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • -Small $2.00
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Garlic Bread $2.50
My Kitchen Express (sample menu)
  • Chicken $11.90
  • Spring Onion Lamb $13.90
  • Serve with rice
  • Garlic Ribs $12.90
  • Crispy Prawns $16.90
  • Serve with rice
  • Chairman Mao Pork $12.90
  • Fried Prawn $7.90
    • Per pack
Wise Boys Burgers (sample menu)
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
St. George Curry Corner (sample menu)
  • Prawn R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Lamb R $10.00 L $20.00
  • C= Combo 600ml drink
  • Fish R $10.00 L $20.00
  • Chicken R $10.00 L $14.00
  • Vegetable R $8.00 L $12.00
  • Nakai R $10.00 L $20.00
Yosi Noodle Bar (sample menu)
  • -Seafood $13.80
  • Vege salad $6.80
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Sichuan Chicken $8.80
  • -Chicken $12.80
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Charlie Coco's

Charlie Coco's

location

Address

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

0273460745

email

Email

hello@charliecocos.nz

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Cafe Food , Dessert , Health Food , Ice Cream , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  American Express ,  Seating ,  Buffet ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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