Charlie Coco's in Auckland Menu

Charlie Coco's in Auckland has no menu available, but can choose from many other options such as A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank from Golden Fortune Chinese. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Panmure Super Horse Chinese Takeaways includes a wide range like Vegetable or Steak. All mains served with rice and Chicken wings from . India Express Takeaways and Cafe offers Emi Deli and Chefs Special 100% gourmet homemade beef burger with house-made beef patty, bacon, cheese, tomato, salsa & french fries.

Nearby Sample Menus

  • Super Supreme $9.00
    • Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Catering Deal 3 $50.00
    • 5 Favourites Pizzas, 3 Garlic Breads. Fee applies on delivery orders.
  • Chocolate Mousse $3.50
    • A delicious single serve of rich chocolate mousse. The perfect way to finish your pizza night.
  • Hash Bites $3.50
    • Crunchy bite-sized pieces of soft potato.
  • Garlic Bread $3.50
    • Bread spread with delicious garlic butter and served hot from the oven.
  • Monster Feast Deal $35.00
    • 2 large Favourites or Chicken or Seafood pizzas, 2 large Classics pizzas, 4 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Delivery Value Deal $25.00
    • 1 large Classics Pizza, 1 large Favourites Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Bbq Pork $12.00
  • Prawn $15.00
  • Combination Meats $13.00
  • Thai Chicken & Cashew Nuts $14.00
  • Beef Black Bean Sauce $11.00
  • Beef $11.50
  • Satay Beef $13.00
  • Banana Fritter $2.00
  • Salted Pepper Prawns (10 pcs) $ 17.00
    • Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Chilli Mountain Chicken (Dry / Gravy) $ 14.00
    • Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Singapore Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • Chips (Minimum $3.00) $ 3.00
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Special coffee with your choice of sprit or liqueur $11.5
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Garlic Pita $6.5
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • Grain fed, New South Wales, Australia, dry aged
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Sirloin on the Bone $40.00 360g
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Potato fritter $1.00
  • Onion rings $7.00
    • 1/2 dozen
  • Hotdog $2.50
  • Squid rings $7.00
    • 1/2 dozen
  • Spring Roll $2.50
  • Spicy wedges $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Battered sausage $2.50
  • Avocado On Toast $10.5
    • white or multigrain
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
  • Oyster Bay Lamb Shoulder (Gf) $28
    • slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
  • Seafood Platter $50
    • garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
  • Eggs Benedict $17
    • with a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
  • B. L.T $16
    • bacon, lettuce, and tomato served on ciabatta with aioli
  • Pear and parmesan Roquette salad (GF.V) $8
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Haemultang $45.00
    • Spicy seafood soup
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Sauces /Meat
    • Bearnaise, Pinot Jus, Mushroom, Peppercorn, Horseradish
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
  • Cauliflower, grilled, cauliflower puree $10
  • Oysters /6 /12 POA
    • Cornmeal battered, comeback sauce
  • Oysters /6 /12 POA
    • Jalapeno shooters
  • Agria Fries, house made tomato sauce $8
  • Snapper $32
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • 26. Noodle Soup (vege) $5.00
  • (Burger Only) $7.50
  • Extra : Bacon $2.50
  • 6. Eggs Benedict
    • with spinach. eggs, hollandaise sauce
  • 18. Wedges $10.00
  • 12. Sweet corn fritters Bacon or creamy Mushroom $10.50
  • 2 Hash brown $3.00
  • 13. B.L.E.T / B.L.A.T $10.50
  • 9 Course $105.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • 11 Course $119.00 pp
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Hand Cut Chips $9.00
    • With aioli
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Sweet Loaf $4.00
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Pastrami / Salmon $5.00
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • MARMITE $5.00
    • Lightly spread with a lick of butter
Charlie Coco's

Charlie Coco's

location

Address

312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

0273460745

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Beverages , Cafe Food , Dessert , Health Food , Ice Cream , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  American Express ,  Seating ,  Buffet ,  Drinks ,  Brunch ,  Pet Friendly ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
312 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand