Charlie's Gelato in Auckland Menu

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Charlie's Gelato in Auckland has no menu available, but can choose from many other options such as Labneh or Hummus from Gemmayze St. Hansan Vietnamese Restaurant offers many options including P11 and P12. Herne Bay Bakery includes a wide range like Bacon egg pie or Mince. Prosciutto and Divino from . Divino Pizzeria offers Pocket Bar and Kitchen and For today's specials please see the specials board..

Nearby Sample Menus

(C) Chicken and Cabbage Dumplings
Wonton Noodle Soup $11.00
Dan Dan Noodle with Pork L $9.00 / S $7.00
Stewed Pork Meatballs in Noodle Soup $10.00
Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
Steamed Dumplings L $15.00 / S $11.00
Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00

Mutton Momo $12.00
- Nepali style dumpling with mutton mince, fresh herbs, spices, garlic and ginger then steamed and serve with a home made pickle
All curries served with rice
Mt Everest Special Chef Dish Lamb $16.00
- A secret recipe in a hot flavor
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in spices
Chicken Nuggets & Chips $6.00

Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Roasted nuts $7.00
- rosemary, chili
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde

Grilled fish n/a
Roasted bbq herbed veg n/a
Mint mushrooms n/a
Tandoori Prawn n/a
Non alcoholic coctails n/a
Chilli garlic paneer n/a
Lamb sheekh Kebab n/a
Soft drinks & fruit juices n/a

Fish Curry $12.99
Mango Pickle $1.00
Prawn Korma $12.99
Chicken Dum Biryani $11.99
Fish Madras $12.99
Prawn Saagwala $12.99
Aloo Paratha $5.00
Fish Saagwala $12.99

Chicken & mushroom with cream sauce on rice $10.80
Mixed plate with sunrise sauce: duck, pork intestine, pork stomach, poyk knuckle, ox tongue, beef $19.80
Seaweed salad $4.80
Sliced beef in gravy hot soup $18.80
Bbq pork & egg on rice $10.80
Tofu & preserved vege by steam $12.80
Club sandwiches $5.00
Beef & needle mushroom in hot & spicy soup $18.80

Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Bistecca con gamberi $35.50.
- combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.

Steak, Cashew Nuts & Veggies $12.80
Squid Ring $0.60
Mushrooms $10.50
Shrimp Foo Young $13.50
Combination $12.00
Egg $8.50
Paua Fritter $2.00
American HotDøg Cheese & Onion $3.50

French stick $3.50
- traditional crusty favourite
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
200g mini loaf $3.00
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
Wholemeal rolls $2.00
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
baguettes $4.50

Edamame Beans $4.00
- Steamed soy beans
Seaweed Salad $4.80
Okonomiyaki $6.50
- Japanese style seafood pancake topped with waving katsuobushi & vegetable sauce
Vegetables $10.00
Salmon Don $14.00
- King salmon fillets with Manuka teriyaki sauce & green salad
Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
●Sashimi (Salmon/Tuna)

House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Mild beef kebabs $12.00
- with horseradish cream
Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Steak fries $7.00
- with aioli and tomato sauce
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle

Sirloin $17.50
Sides $3.50
Ezzy's Big Breakfast $18.00
Omelette $13.00
Falafel $8.00
Toasted Breads $5.00
Mix Meat $15.00
Pan Fried Mushrooms $12.00

Omelette V GF
- Mushroom and cheese.
Aged scotch fillet steak
Pan fried fish of the day
Chilli battered prawns
Rich chocolate mud cake
- served with berries & ice cream.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Masala (Fish / Prawn) $21.50
- Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
Kadahi Chicken $15.50
- Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
Maharaja Banquet $30 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Cheese & Spinach Naan $4.50
Bolliwood Special Naan $5.50
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
Kachumber / Mix / Indian Salad $5.50

New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Hand Cut Chips $9.00
- With aioli
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
3 Course $80.00 pp
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Please speak with your server for menus