Charlie's Gelato in Auckland Menu

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Charlie's Gelato in Auckland has no menu available, but can choose from many other options such as Labneh or Hummus from Gemmayze St. Hansan Vietnamese Restaurant offers many options including P11 and P12. Herne Bay Bakery includes a wide range like Bacon egg pie or Mince. Prosciutto and Divino from . Divino Pizzeria offers Pocket Bar and Kitchen and For today's specials please see the specials board..

Nearby Sample Menus

Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
Tiroler Schnitzel $24.00
- crumbed pork Schnitzel with bacon and onion filling
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing

Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
Garlic Roti with Satay Sauce (V) $6.50
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Fried Fish with Thai Chilli Sauce $13.90
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Roti with Satay Sauce (V) $5.50
Steamed / Fried Chicken Noodle Soup $12.90
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork

Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.

Pad Bai Ka Pao Jay $27.50
- Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce
Kaeng Kiew Wan Pla $34.00
- Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
Green Curry $27.50
- Green Curry served with Tofu & Vegetables
Pad Priew Wan Goong $35.00
- Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
Goong Sai Mai $15.00
- Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
Gai Ob Pu Kao Fai $38.00
- Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil

Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
Fresh Ginger (Pad Khing) $15.90
- With spring onion, mushroom & market fresh vegetables
Ginger Fish (Pla Pad Khing) $17.90
- Stir-fried with spring onion & market fresh vegetables
Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
- With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
Plum Sauce $1.50
Chef's Appetiser Selection (Kong Wang Jan Ded) $10.50
- Our chef's selection of authentic Thai starters
Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil

Fried Chicken $11.00/$15.00/$30.00
- 5 Pcs / Half / One
Teriyak Chicken-don N/A
Chicken Cutlet $13.00
BBQ Pork $13.00
Ten-don (Prawn w/ Veges) N/A
Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
Stir-Fried Kimchi, Pork with Tofu $28.00
Miso Katsu-don $13.00

Sashimi bento $ 22.00
Shoyu ramen $ 15.00
Chicken bento $ 20.00
Vegetable bento $ 18.00
Beef bento $ 22.00
Tempura udon $ 15.00
Tempura soba $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork

Lamb shank M $12 / L $19.5
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Coleslaw M $2.5 / L $4
Crackle $2.00
Rolls $7.00
Kumara $0.80
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Chicken kebab $3.00

Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Salt & Pepper Squid $18
- with fennel & red pepper salad served with crème fraiche & Thai chilli jam
Blanched Summer Greens $10
- with toasted almond butter
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
BBQ Beef Bacon Burger $22
- 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Individual cheese $11
Ice Cream Selection $10
- with bits and bobs

Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Thai jasmine rice 3
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32

Red bean soup $5.50
Taro ball no3 $8.00
- red bean + peanut + boba
Brown sugar mochi ball(red bean/peanuts) $5.00
Red bean soup w/fresh milk $7.00
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Tofu Pudding with taro $8.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Strawberry shaved ice w/condensed milk seasonal $13.80

Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus

Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Kumara Fries $8
- Served with black pepper Aioli
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck

Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Citrus dressing, boconcini and pumpkin seeds $8.00
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Fries, Herb aioli $8.00
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Braised cabbage, toasted almond $8.00