Charlies Gelato Garden in Auckland Menu

Charlies Gelato Garden in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Long Black Cafe includes a wide range like Extra fillings or Toast. FISH BURGER and 1/4 CHICKEN from . Mt Eden Village Kebabs offers St. Heliers Takeaway and Chow mein with crispy noodle.

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • Streaky bacon / cabanossi sausage $4.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Avocado/ grilled or creamy mushroom $4.00
  • Smoked salmon $5.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
Select Pizza (sample menu)
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Italian Style Garlic Bread $4.90
  • Chicken Tenders $4.90
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Pork Rib-lets (3 Pieces) $4.90
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Double Topping $5.00
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
The Village Bar & Kitchen (sample menu)
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Portabella mushrooms $6.9
  • C.C.B N/A
    • Tomato base, mozzarella, chicken, cranberry, brie
  • Scallop and bacon kebabs $7.9
    • Scallops and bacon kebabs s/w VBK tartare sauce
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
Petit Bocal (sample menu)
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Tarte of the day $14
    • served with a side salad
  • Super salad bowl $23
    • free range chicken
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Monarch Cafe (sample menu)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
Vero Cafe (sample menu)
  • Half and Half $13.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Mediterranean Eggs with Bacon $15.50
  • Brioche French Toast $16.50
  • Vero Granola $12.50
  • Vero Breakfast $17.00
  • Porridge $12.50
  • Soup of the day $12.50
Westgate Foodhall (sample menu)
  • -Prawns, Seafood or Squid $14.00
  • -Chicken, Beef or Lamb $11.00
  • ●Nasi Goreng
    • Stir fried rice with mixed vegetables
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.50
  • Lamb Kebab with Rice & Salad / Lamb Kebab with Chips $13.00
  • -Cheese & Garlic $4.50
My Kitchen Express (sample menu)
  • Sml $7.90
    • 10 Dumpling
  • Pork Cabbage
  • Seafood $12.90
  • Mixed Vege & Tofu $11.90
  • Wonton Noodle Soup $10.90
  • Spring Onion Lamb $13.90
  • Three Sauce Chicken $12.90
  • Honey Chicken $12.90
Yorkshire Roasts (sample menu)
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • 1 Roast sandwich
  • Beef (Medium) $ 12.90
  • Vegetarian (Small/Medium/Large) $ 9.00/$ 11.00/$ 13.00
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Pork (Medium) $ 12.90
The Nightingale (sample menu)
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Duck fat extra $2.00
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • All served with crunchy fries
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Doolan Brothers Newmarket (sample menu)
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • - Basket of Chips $6.95
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • - Half Kilo $26.50
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
Tatsumi (sample menu)
  • -tempura prawns
  • -tuna $7 $10
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • -tuna sashimi
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Tender pork spareribs $12
    • Double cooked tender spareribs, yuzu citrus marmalade soy sauce
  • -salmon sashimi
Aroma Shed Cafe (sample menu)
  • Bacon Egg Salad $4.00
  • Salami Salad (Large) $5.00
  • BLT $10.00
    • Bacon, Lettuce, Tomato with toast
  • Grilled Pork on Rice $9.00
  • Bacon, Cheese pasta - Small/Large $5.50/$7.00
  • Smoked Chicken (Large) $5.00
  • Beef Chutney Salad $4.00
  • Coconut Slice $3.00
English Roast (sample menu)
  • Fish of the Day $3.50
  • Rolls $6.50
  • Whole Chicken $16.00
  • Small $11.00
  • Fish Snapper $5.50
  • Chicken Nuggets
  • Beer Battered Snapper $5.50
  • Medium $14.00
Corner Burger (sample menu)
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Fried Chicken $7.5
  • That Burger $20.0
    • Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Hand Cut Agria Fries $3.5 / $6.5
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Hand Cut Kumara Fries $5.5 / $8.5
Charlies Gelato Garden

Charlies Gelato Garden

location

Address

17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand

phone

Phone

094227942

email

Email

charlie@charliesgelato.co.nz

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand
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