Charlies Gelato Garden in Auckland Menu

Charlies Gelato Garden in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Long Black Cafe includes a wide range like Extra fillings or Toast. FISH BURGER and 1/4 CHICKEN from . Mt Eden Village Kebabs offers St. Heliers Takeaway and Chow mein with crispy noodle.

Nearby Sample Menus

  • PACHRANGI DAL TADKA $8.50
  • KULFI RABRI FALUDA $7.50
  • MIXED VEGETABLES $8.50
  • PLAIN DHOKLA PLATE $3.50
  • AMERICAN CHOPSUEY $11.90
  • MANGO KULFI $6.00
  • HOT 'N' SOUR SOUP $5.00
  • PANEER TIKKA $9.90
  • Punjabi pickle $2.99
  • Saagwala chicken $16.99
    • Chicken cooked with spinach and spices
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Gulab jamun kulfi $6.99
  • Kulcha paneer $4.99
  • Peshawari naan $4.99
  • Rarra chicken $18.99
    • Boneless chicken cooked together in a mince gravy with ginger, garlic and spices
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Fries w/ aioli $6.00
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • Soup of the day $14.00
    • ask your waiter
  • Dozen $24.00
  • - house-smoked Akaroa salmon $19.50
  • Creme Brulee $13.00
    • sable biscuit
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Seriously Large Chips $9.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - On its own $24.90
  • Corn on the Cob
  • - Regular $4.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • CARRIAGES GRILL $39.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
  • Onion Rings $4.00
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • FRIES $6.50
    • served w tomato sauce or aioli
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • Fries w/ tomato & aioli sauce $6.00
  • MUSSEL $1.00
  • PAUA FRITTER $6.00
  • GURNARD $4.50
  • 2 sausages
  • 2 fish
  • 4 crab sticks
  • FISH BURGER $5.50
  • POTATO CHIPS $2.50
  • Homemade garlic bread $5
  • Grilled marinated pork on vermicelli $15.5
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Grilled lemon grass chicken on vermicelli $15.5
  • Fried spring rolls on vermicelli $12
  • Fresh Vietnamese Summer rolls $7
    • with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Potato skins $6.50
    • w/ shanghai mayo
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Slab of bacon $6.50
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Bacon Burger $4.50
  • Steak
  • One Veggie filling $2.50
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Ham
  • Mini Vege Samosas 3 for $1.00
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Hawaiian Burger $4.00
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Bacon $1.50
  • Crumbed-extra $1.00
  • Whitebait fritter $9.80
  • Scallop fritter $9.00
  • Snapper/tarakihi/gurnard burger $9.00
  • Chips 330g per scoop $3.00
  • Green lipped mussel $6.50
  • Si-chuan spicy tan tan noodle $10.00
  • Chicken and corn soup $10.00
  • Hot and spicy chicken $20.00
  • Chinese pork pie $5.00/ea
  • -Tofu skin with fresh chill $10
  • Sweet sour (spicy sour) potato $12.00
  • Chinese pickle noodle soup $10.00
  • Fried whole fish with red sauce $30.00
  • Cutlets (1 piece) $1.80
    • Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
  • Large Curry $8.00
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Teriyaki Salmon Bento $22.50
  • Sweet Shrimp $5.50
  • Pork-Salt & Black Pepper $5.00
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Butterfly Prawn $15.50
    • Stir-fried prawns with homemade mayo sauce
  • Green Salad With Goma Dressing $12.95
    • Mesclun salad, avocado with sesame dressing
  • Seaweed Salad $14.50
    • Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
  • Fresh Seasonal Vege Roll $14.50
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Smoked Salmon Scrambled Eggs $13.90
    • with multigrain toast
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Tuscan Tart - $9.50
  • Nachos $10.90
    • corn chips topped with beef mince spicy beans cheese & sour cream
  • Free range eggs on toast $8.90
    • multigrain/ciabatta/white/brown/gluten free add $1.00
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Lemon Delicious Sllce (GF) $4.00
Charlies Gelato Garden

Charlies Gelato Garden

location

Address

17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand

phone

Phone

094227942

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand