Charlies Gelato Garden in Auckland Menu

Charlies Gelato Garden in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Long Black Cafe includes a wide range like Extra fillings or Toast. FISH BURGER and 1/4 CHICKEN from . Mt Eden Village Kebabs offers St. Heliers Takeaway and Chow mein with crispy noodle.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Roast pork $10.50
  • Squid ring $1.00
  • King size $6.50
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Combination meals $12.50
  • Ham pineapple $3.60
  • Cooked with won ton, fish, pork, fried rice
  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
Bento Bowl By St. Pierre's (sample menu)
  • Miso Chicken Ramen Noodles $10.50
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Vegetable Kakiage Udon $9.50
  • Rice (180gm) $3.00
  • Katsu Udon $10.90
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Shoyu Chicken Ramen Noodles $10.50
Bamboo Kitchen (sample menu)
  • Steak Burger $7.00
  • Fried Thick Egg Noodles with BBQ $16.50
    • Pork in Thick Sauce
  • Cheese $4.00
  • Any other filling $1.00
  • BAMBOO SPECIAL $17.50
    • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • Bacon Burger $6.00
  • Prawn $16.50
  • Prawn $16.50
Kaiaua Fisheries (sample menu)
  • Tomato $2.60
  • Mushroom $2.70
  • Vege rolls $1.90
  • Hot dog $2.50
  • Chicken crodon blue $3.00
  • Chips $2.80
  • Spring rolls $2.60
  • Steak $6.50
cafe Kaos (sample menu)
  • 10. KAOS Home-Made Chips Bowl $8.50
  • Poached Salmon, cream cheese & avo. $14.50
  • ADD BACON & make it "special"
  • B Fillings x3 $10.50
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • Bacon & Egg Buttie $9.50
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
The Food Vault (sample menu)
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
LJS (sample menu)
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • SNAPPER $9.50/$12.90/$15.90
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • NOBASHI PRAWN $2.00
  • 12 X HOKI $24.90
  • HOKI WRAPS $7.90
    • freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
Dantes Pizzeria (sample menu)
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
The Junction Eatery (sample menu)
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
Mutiara Malaysian Restaurant (sample menu)
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
Thai Orewa (sample menu)
  • Sizzling Seafood $19.90
    • A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
  • Tofu Vegie $15.30
    • Tofu stir fried with mixed fresh seasonal vegetables on oyster sauce
  • Pork Panang Curry (med) $15.80
    • Red curry paste with courgette and capsicums in coconut milk
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Cock & Bull $16.70
    • Mixed chicken and beef with fresh seasonal vegetables and ginger in oyster sauce
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Tofu Red Curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
St Pierre's Sushi (sample menu)
  • 8PC. JUMBO $9.50
  • 6PC. REG $9.40
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $6.60
  • - 12 pieces Fresh Salmon Nigiri
  • Salmon & Chicken Combo $23.90
  • - 4 pieces Fresh Salmon Supreme
Golden Key (sample menu)
  • Chicken & Corn $9.00
  • Pork (or BBQ Pork) $9.00
  • Squid $12.00
  • Chicken $9.50
  • Prawn $12.00
  • Special A $13.00
    • 2 x Fish, 2 x Sausage, 2 x Spring Roll, $2.00 Chips
  • Banana Fritter $1.30
  • Hot Dog $1.80
Waitakere Estate (sample menu)
  • Fries, Herb aioli $8.00
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Fish of the Day $37.00
    • Chef's special
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Soup of the Day $14.00
    • Chef's special, warm bread
The Maple Room (sample menu)
  • Dark chocolate truffles $7.50
  • Fresh lime crème brulee $12
  • Haloumi with oregano & lemon $10
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Roasted cashews & corn $7.50
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Charlies Gelato Garden

Charlies Gelato Garden

location

Address

17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand

phone

Phone

094227942

email

Email

charlie@charliesgelato.co.nz

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand
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