Charlies Gelato Garden in Auckland Menu

Charlies Gelato Garden in Auckland has no menu available, but can choose from many other options such as Available 11am to 3pm or EGGS BENEDICT from The Blacksmith. Mt Hannashan BBQ offers many options including Chicken skin / Chicken sweet bun and Chicken wing. Long Black Cafe includes a wide range like Extra fillings or Toast. FISH BURGER and 1/4 CHICKEN from . Mt Eden Village Kebabs offers St. Heliers Takeaway and Chow mein with crispy noodle.

Nearby Sample Menus

Mangere Bridge Takeaways (sample menu)
  • Won Ton $9.50
  • BBQ Pork $11.50
  • Chicken $11.50
  • Pork $11.00
  • Steak $11.50
  • Chicken Sweet Corn $8.50
  • Special B $13.00
    • Chips $4, 3 Fish, 3 Sausages
  • Spring Roll $2.00
Ko's Dumpling (sample menu)
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Braised Pork and vegetable on steamed Rice $13.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Sweet Corn soup $9.00
Fiji Curry House (sample menu)
  • Fish Curry
  • Egg Fried Rice
  • Lamb Chowmein
  • Chicken Chopsuey
  • Goat Palau
  • Lamb Stir Fry
  • Each Dish $14.00
  • Each Dish $12.00
Saaj Indian Cuisine (sample menu)
  • Butter Naan $2.00
  • For Med $1.00
  • Malbari Prawn Curry / Fish curry $15.00
  • Lamb Extra $0.50
  • Chicken Tikka $6.70
    • 3 pcs
  • Beef curry or vindaloo M $11.00 / L $12.00
  • Lamb $13.00
  • Chicken Lollypop $1.70
Happy Horse Takeaway (sample menu)
  • Chicken $5.00
  • BBQ Pork $11.50
  • with vegetables and white rice N/A
  • White Rice (min) $2.50
  • Vegetables Delight $10.50
  • Chicken $11.00
  • Prawn $12.00
  • Pork $11.00
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • All curries served with rice
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Lamb Do Piyaza (med) $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Lamb Madras $14.99
    • Lamb cooked in south indian style with coconut cream, with touch of onion and tomato gravy
  • Tandoori Chicken H$12.00/F$18.00
    • a tender chicken marinated in spices & yoghurt served with mint sauce
Pla Thong Thai Restaurant (sample menu)
  • -Chicken / Beef / Lamb $17.50
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • -Fillet Snapper $21.00
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • Tofu Prad Prik Sod $17.00
    • Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
  • -Prawns/Fillet Snapper $21.00
  • -Chicken / Beef $18.00
  • -Prawns / Seafood $9.50
Tony's Steakhouse (sample menu)
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Pepper Sauce $5.00
Henry's Lunchbar & Takeaways (sample menu)
  • Chicken Fu Yoong $11.00
  • Cheese & Pineapple $3.20
  • Cheese $2.40
  • Sausage $1.50
  • Bacon & Egg Burger $5.00
  • Steak $11.00
  • $5-C
    • 2 Kid Burger; (no Salad)
  • Curry Roll $2.00
Cilantro (sample menu)
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Mince lamb/chicken naan (keema) $5.00
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Chicken tikka masala (SD) (GF) $15.50
    • Spiced infused boneless chicken gravy
Jai Jalaram Khaman (sample menu)
  • Vada-pau $5.00
  • Behl-puri $6.00
  • Papdichaat $6.00
  • Surti-idla (250 grams) $6.00
  • Gulab jamun (4 piece) $3.00
  • Pau-bhaji (one bread) $6.00
  • Shreekhand $3.00
  • Pan kulfi $3.00
Sumo Sushi (sample menu)
  • Vegetarian tempura udon $12.00
  • Chicken katsu don $11.50
  • Teriyaki chicken don $11.50
  • *Seafood ramen $14.00
  • Teriyaki beef don $11.50
  • Step3: 1 selection
  • Katsu $25.00
    • chicken or pork or fish or tofu
  • Teriyaki $25.00
    • chicken or salmon or beef or vegetarian
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Lamb curry $10.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Crab curry $15.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Fish curry $12.00
    • Served with ricem or roti
  • Fried rice $12.00
    • Chicken or lamb
  • Egg fried rice $10.00
    • Egg or veg
Pong Pong Cafe & Restaurant (sample menu)
  • Fried wonton (1/2 dozen) $3.50
  • Rice Noodle Beef, Black Bean & Chilli $11.00
  • Beef in black bean sauce $16.00
  • Guifei range chicken (whole) $40.00
  • Unshelled king prawns in sichuan style $19.00
  • Deep fried pork steak in honey sauce $22.00
  • Deep Fried chicken cutlet $16.00
  • Scallops in black bean sauce $25.00
Fish Smith (sample menu)
  • Battered saveloy & chips $7.50
  • Fish bites & chips $7.50
  • Snapper $8.00
  • Mussel fritter $5.50
  • Crispy calamari $16.00
  • Tarakihi $6.50
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Fishsmith Slaw
Charlies Gelato Garden

Charlies Gelato Garden

location

Address

17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand

phone

Phone

094227942

email

Email

charlie@charliesgelato.co.nz

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
17 Sharp Road, Laly Haddon Place, Warkworth, Auckland, 0982, New Zealand
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