Chef Fabian in Northland Menu

Are you the owner? Manage this listing for free.

Chef Fabian in Northland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Coffee Bean Cafe and Bakehouse includes a wide range like Bacon & Eggs or Eggs Benedict. Fish Mea and -1 x Fish from . Fush & Chups offers Bunga Raya and L1. Hainanese Chicken Rice.

Nearby Sample Menus

Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.

Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
Fried Herbed Potatoes $7.00
- w. Aioli
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Homemade Foccacia $10.50
- w. Amici Dips
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan

Field Mushroom & Haloumi Gallette $10.50
Ham & Swiss Cheese Salad Sandwich $6.50
Almond Croissant $6.50
Ham & Cheese Croissant $8.50
Breakfast Ciabatta $10.00
Hot Beef Roll w Horseradish Sauce $14.00
Creamy Balsamic Mushrooms on Toast $15.00
Croque Madame $10.50

Eggs & Toast $12.5
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Sides: $4
- mushroom / spinach / two hash browns / tomato
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto

1x Chips
4x Donuts
2x Hoki
4x Sausages
2x Sausages
2x Hoki
4x Squid Rings
or

Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Beer Battered Onion Rings With garlic aioli $10.50
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00

GRILLED STEAK $29.00
- served with salad & chips
GARLIC CIABATTA BREAD $7.00
RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
FRESH CRUSTY BREAD $9.00
- with pesto
bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
SALAD OF THE DAY $24.00
- ask server for details

FISH & CHIPS $9.90
- Crispy battered fish and chips, served with tomato sauce.
SALMON FILLET $29.90
- South Island salmon fillet with dill hollandaise sauce.
ICE CREAM SUNDAE $11.90
- Served with lashings of whipped cream and crispy wafers. Choice of toppings: Chocolate - Strawberry - Caramel
FARMERS PRIDE $21.50
- Prime beef pattie stuffed with mozzarella cheese, wrapped in bacon and slow smoked, with lettuce, tomato, and topped with creamy mushroom sauce on a fresh toasted bun.
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
OUR BURGERS ARE ALL SLOW SMOKED EACH DAY NUMBERS ARE LIMITED SO GET IN FAST.
- with extra ice cream $10.80
Sided Wedges $6.90

Raita $2.70
Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce

Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
Or, Chicken (Entrée/ Main) $10.50/$22.50
Curry 4. Massaman Curry
- Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
King Prawn (Entrée/ Main) $11.50/$25.50
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Or, Chicken, Beef Or Pork $22.50
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables

-Small $16.00
Classic Southern Breakfast – Ham and Eggs $18.00
- Fresh Ham off-the-bone, glazed with Kaffir Lime marmalade and creamy Scrambled Eggs Served with buttered toast and our delicious in-house Thirsty Tui BBQ sauce.
Warm Winter Salad (V) $18.00
- Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
-Large $18.00
Slice of Quiche with salad $12.50
- Freshly made in-house with local and seasonal ingredients.
For a Vegetarian Burger Option just ask! Gluten free available.
Served with you choice of Fries or Ruawai Kumara wedges
Kids Fish & Chips $14.00

Fresh Tea Smoked Salmon (Organic Red Chai) $6
Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon
Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Crushed, crispy pan-fried herbed taties $6
- add fresh tea smoked salmon (organic red chai)
Local free range eggs on toast $5
- local Omak kransky sausages
Nectar organic quinoa nacho’s $15
- with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
Pea and leek risotto $16.5
- (Vegan avail)

Green Salad $4.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Garlic Bread $4.50
Seafood Chowder $11.90

Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
- Add bacon $3.00
- Half or Full Size available $12.50
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
- Add chicken $5.50
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream