Chef Fabian in Northland Menu

Chef Fabian in Northland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Coffee Bean Cafe and Bakehouse includes a wide range like Bacon & Eggs or Eggs Benedict. Fish Mea and -1 x Fish from . Fush & Chups offers Bunga Raya and L1. Hainanese Chicken Rice.

Nearby Sample Menus

  • Beef (x2) $7.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Chargrilled Spicy Beef $16.50
  • Added with Sliced Cooked Beef $16.00
  • Added Combination Seafood $16.50
  • Spicy Chicken fried rice $15.50
  • Added with Chicken $15.00
  • Vegetarian Salad $10.50
  • Bacon and egg $6.00
  • Hot sugared donuts $1.00
  • Kumara chips $3.50
  • Lemon chips $4.50
  • Cheese and tomato $4.50
  • Squid rings $1.00
  • Pineapple $1.00
  • Homemade paua $5.50
  • Vegetable and tofu (v) $17.00
  • -seafood $15.00
    • Prawn, mussel, squid, fish
  • Pad med mamuang himmapan
    • Mild chilli jam sauce, topped with roasted cashew nuts.
  • Gaeng panang (G)
    • Mild thick curry with your choice of meat and finely chopped lime leaves
  • Gai tra krai $20.00
    • Sizzling marinated chicken with lemongrass, garlic and herbs served with a sweet chilli sauce
  • Marina volcano $25.00
    • Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
  • Macadamia chicken $23.00
    • Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
  • Moo tok kruk (P) $18.50
    • Grilled marinated pork tossed with lime juice dressing and carrot, green beans, tomato and crushed peanuts
  • TOASTED SANDWICHES $6.00/$8.00
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • PANINIS
    • smoked salmon, capers & cream cheese
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • SALAD OF THE DAY $24.00
    • ask server for details
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • GARLIC CIABATTA BREAD $7.00
  • LEMON TART $10.00
  • HAWAIIAN $16 / $21
    • ham pineapple mozzarella
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • ICE CREAM SUNDAE $12.00
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Fish Sweet & Sour with Rice $14.50
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai  Thai's sweet and sour sauce
  • Mixed Entrees with Rice $11.50
    • Chicken Satay, Money bag, Curry puff ,Hoy jaw
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • add Avocado (when available) $5
  • Organic orange & coconut raw granola $3
    • add house made almond & coconut yoghurt
  • Crushed, crispy pan-fried herbed taties $6
    • add fresh tea smoked salmon (organic red chai)
  • Mixed grain, organic ciabatta or fruit toast $6.5
    • with Nectar's fresh berry and chia seed jam
  • Pea and leek risotto $16.5
    • (Vegan avail)
  • Middle bacon (2) $5
  • Free Range Eggs Bene $19.5
    • Smoked Akaroa Salmon
  • Free range eggs any style (x1) ...2 (x2) $4
  • Cheese Naan $4.00
    • Plain flour bread cooked in tandoor and topped with fresh cheese
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Paneer Makhani $15.00
    • Cottage cheese cubes in creamy tomato sauce
  • Gulab Jamun $6.00
    • An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
  • Chicken Korma $17.00
    • Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
  • Mattar Paneer $15.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Caesar salad $7.00
    • cos, parmesan, polenta croutons and anchovy mayonnaise
  • Free range eggs on toast $10.50
    • poached, scrambled or fried w/ toasted, buttered ciabatta
  • The cove $24.00
    • mushroom, bacon, roasted garlic potatoes, chives and aioli
  • Warm grilled vegetable stew $8.50
    • balsamic vinegar dressing
  • Burger & chips $12.50
  • Colcannon mash $7.00
  • Toasted brioche $9.50
    • w/ stewed fruit compote, lemon curd and mascarpone
  • North african chicken $18.00/$25.00
    • fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
  • Egg $2.00
  • Classic Garden Salad
    • This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
  • Wildside Steak and Chips $16.50
    • A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
  • - Add chicken $5.50
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • Satay Chicken $16.90
    • Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
  • The Chook $17.90
    • Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Pancake layered with banana & topped with bacon or berries N/A
  • Sausage & chips $9.50
  • Bowl of Chips with tomato or aioli $6.50
  • Hash browns & chips $9.50
  • Bacon and eggs on toast $14.50
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • French toast topped with grilled banana and bacon or berries N/A
  • Chicken burger $10.50
  • Double pack $13.00
    • 2x hoki chips, lemon wedge, medium tartare sauce
  • Snack pack $8.50
    • 1 Thigh, 1 drum, reg chips
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • 6 Pieces breast pack $16.50
    • 6 breast pieces, reg chips
  • Drum pack $5.00
    • 1 Drum, small chips
  • 3 Pieces drum pack $10.50
    • 3 Drums reg chips
  • Greek Salad
  • - bacon & avocado
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • - Smoked Ham
  • Scallop Mornay
  • Fruit Salad
  • Bacon & Eggs on Foccacia with Chutney
  • Sundaes
    • Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
  • Prawns & Chicken $12.99
    • Fresh mozzarella, prawns, chicken, capsicum, tomatoes, red onion, bbq sauce or peri peri sauce
  • Potato Chips $2.99
  • Chicken Jalfrezi $15.99
    • Chicken cooked in freshly aromatic gravy with tomato & capsicum
  • Lamb Saagwala $15.99
    • A pureed spinach & Punjabi lamb curry
  • Chocolate Mousse / Cheesecake $2.99
  • Beef Madras $15.99
    • Beef curry prepared with coconut cream South Indian style
  • Chicken Saagwala $15.99
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • Mixed Platter for two $19.99
    • A fine selection of two of the above (samosa, mix pakora, choose a tikka, & seekh kebab)
  • Mussels $2.00
  • Sweet Potato $5.00
  • Bacon & Egg $9.90
  • Ham & Tomato $5.50
  • Add an extra pattie $2.00
  • Squid Ring $1.50
  • Ham & Cheese $5.50
  • Hamburger (beef) $8.90
Chef Fabian

Chef Fabian

location

Address

8 Gould Street, Russell, Northland, 0202, New Zealand

phone

Phone

00274037043

clock

Opened hours

price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
8 Gould Street, Russell, Northland, 0202, New Zealand
Similar Restaurants based on Cuisines