Chef Fabian in Northland Menu

Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
Olives & Garlic Pizza Board $16.00
- Kalamata olives, basil pesto dip, garlic pizza
Chicken Bacon Burger $20.00
- Crispy coated chicken, streaky bacon, salad greens, chunky chips
Greek salad $6.50
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad

Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Small= S / Large= L
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Add a shot of your favourite liqueur. Extra $5.00
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries

Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Fish of the Day N/A
- see specials board
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
Mixed Mediterranean Side Salad $7.00
Trio De Carne $12.00/$19.50
- "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Prawns 'Gamberi' Panfried w. Garlic Butter $10.50

·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
it extra spicy
Fish n’ chips with tartar sauce $18.00
ham, pineapple & red onion $19.00
·calzone
-salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
-add free range chicken $6.00
Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic

Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Catch Of The Day
- see specials board
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Eggs & Toast $12.5
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon

Levivot $16.50
- Spicy vege fritters
meal $17.50
salad $13.50
meal $17.50
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese
meal $17.50
salad $13.50
Vege plate $18.50
- Mix of falafel and levivot

Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
Fried Rice2. Spicy Thai Fried Rice
- Fried rice with fresh basil, chili garlic and mixed vegetables
Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry

Tikka Madras $13.00
- Chicken tikka cooked in light spices & coconut flavoured sauce
Mix platter for two $16.00
- a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
Mumbai Aloo $12.00
- potatoes cooked with cumin seeds and curry sauce
Malai Kofta $12.00
- Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
Spiced Grill Special Naan $5.00
Peshwari Naan $4.00
- naan bread stuffed with dried fruits and nuts
Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
Sweet mango chutney $2.50

Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Daily Specials on the Black Board: See Bar for Dietary Requests
Cheesy Garlic Bread $7.50
Shrimp Cocktail $10.00
Garlic Bread $7.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee

Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Seafood Chowder $11.90
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Green Salad $4.50

Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
Burger & chips $12.50
Crispy fries $7.00
- aioli or spiced sour cream
Pain au chocolat $5.20
- served warm
Angus pure beef $35.00
- pan roasted fillet on a corn-beef and mustard hash with beetroot relish, onion tempura and black pepper jus
Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
Pizza margherita $12.50
Artisan breads $10.50
- w/ olive tapenade, feta and sundried tomato pesto

EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
WAFFLES $9.00
- bacon and banana with maple syrup and cream
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
BACON & EGGS $9.00
- two eggs any style with bacon on toast

Toasted Bagel $7.00
- cream cheese and housemade jam
Chicken tender Burger $12.00
- bacon, cheese salad+relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Bacon and free Range Eggs $13.00
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Free Range Eggs $13.00
- on toast with spinach + grilled tomato

PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
Mini Pizza $4.00
- Ham & Pineapple
Chicken Nuggets (3 per serve)
GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
Small Fries
SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
SOUP OF THE DAY $10.50
- Please ask your waitperson

Mango Lassi $4.00
- Sweet yoghurt based drink blended with mango fruit
Any curry can make mild/medium/hot
Paneer Methi Malai (Chef's Special) $13.99
- Cottage cheese cooked with cashew nut & melon based, cream, fenugreek leaves
Mango Ice Cream $4.00
Cranberry Chicken $9.99
- Mozzarella, chicken, cranberry swirl, red onion spinach
Butter Prawn / Shrimps $18.99
- Prawns/shrimps cooked in tomato & onion gravy with butter & fresh cream
Prawns/Shrimps Masala $18.99
- Prawns/shrimps cooked in spicy gravy with tomato & onion
Kheer $4.00
- Dessert made with rice, milk and served with dry fruits

Chef Fabian in Northland Menu

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Chef Fabian

Northland > Chef Fabian

Address

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Cuisine

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8 Gould Street, Russell, Northland, 0202, New Zealand

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