Address
8 Gould Street, Russell, Northland, 0202, New Zealand
Chef Fabian in Northland Menu
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Chef Fabian in Northland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Coffee Bean Cafe and Bakehouse includes a wide range like Bacon & Eggs or Eggs Benedict. Fish Mea and -1 x Fish from . Fush & Chups offers Bunga Raya and L1. Hainanese Chicken Rice.
Nearby Sample Menus
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Beef and Ale Pie $23.00
- Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
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Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
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Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
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Surf's up Sundae $10.00
- Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
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The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
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Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
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Summer berry sorbet $11.00
- Mixed berry sorbet,creamy yoghurt ice cream
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The Hot Streaker M $15/L $28
- Tomato and local Streaker hot sauce, pepperoni, streaky bacon, charred peppers, caramelised onions
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
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Croquettes $8.00
- Cauliflower & Cheddar Croquettes
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Pasta of the day $TBA
- See blackboard for daily Pasta
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Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Fish
- Fish and Chips w/ Salad
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·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
- tomato, buffalo mozzarella & basil (V) $22.00
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Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- it extra spicy
- Salt & pepper squid with aioli $9.00
- ·calzone
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·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
- garlic & herb pizza bread $9.00
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Catch Of The Day
- see specials board
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PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
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CORN CHIPS $4.50
- and cheese with sour cream
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CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
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MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
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PANINIS
- smoked chicken onion jam & mozzarella
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FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
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BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
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VEGETABLES
- feta & olives
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Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
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Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
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Dry cheese / Chicken chilly $13.00
- Chinese style cheese or chicken pieces cookies with chilly & capsicum
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Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
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Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
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Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
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Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
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Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
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Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
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Onion Kulcha $4.00
- naan stuffed with diced onions and spices
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Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
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Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
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Chicken Curry $15.50
- creamy onion and tomato based chicken curry
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
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Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
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Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
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Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
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Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
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Local free range eggs on toast $5
- baby watercress and grilled tomato
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Crushed, crispy pan-fried herbed taties $5
- add local Omak kransky sausages
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Local free range eggs on toast cooked any style $6
- with fresh tea smoked salmon (organic red chai)
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Organic orange & coconut raw granola $13.5
- sprouted buckwheat, sunflower, linseed and mixed seeds and fruit, with a mandarin and passion fruit puree and pineapple ribbons. Served with organic almond milk, fresh fruit and organic berries
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Free range eggs benedict $15.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with roasted tomatoes and grilled mushrooms
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Local free range eggs on toast cooked any style $6
- with gravlax cured South Island salmon
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Free Range Eggs Bene $18.5
- premium free range middle bacon
- Cabinet Savoury items fresh or toasted POA
- Streaky Bacon $5.00
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Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
- Baked Beans $4.50
- Hollandaise $3.00
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Seafood Chowder in a Cobb Loaf $24.00
- w nori, lemon & battered oyster
- Greek Salad $8.00
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Roast Kumara $24.00
- w kale, sunflower seeds & parmesan hollandaise, poached eggs, tofu 2 ways & peanut hummus
- Sourdough Cheese Melt $5.00
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·fish curry
- Fish with onion gravy & tamarind paste
- -large $23.50
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·vegetable curry
- Selected veg with onion gravy
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·beef vindaloo
- Gonasse dish made with fresh chilli
- -large $21.00
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·lamb korma
- Lamb in thick gravy with tomatoes
- -medium $14.50
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·beef saag
- Beef and spinach
- Bacon, eggs & sausages on wholegrain toast $15.90
- French toast served with banana, bacon & maple syrup $16.90
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
- Hotcakes (4) with berry compote, fresh cream and maple syrup $13.90
- Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
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Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
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Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
- Toasted Bagel or wholegrain toast with butter and preserves $6.90
- 18 Donuts $6.00
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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24 Donuts $9.00
- choice of 2 sauces
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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12 Donuts $5.00
- choice of 1 sauce
- 10 Donuts $4.00
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Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
- Fresh Pacific oysters with lemon wedges $21.00 for 6
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Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
- Roasted potatoes $8.00
- Tossed summer salad $8.00
Chef Fabian
Phone
00274037043
Opened hours
Price
$50+
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash
8 Gould Street, Russell, Northland, 0202, New Zealand
- Northland New Zealand Menus