Address
8 Gould Street, Russell, Northland, 0202, New Zealand
Chef Fabian in Northland Menu
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Chef Fabian in Northland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Tree Cafe offers many options including BEEF NOODLES and BEEF TENDON NOODLE. Coffee Bean Cafe and Bakehouse includes a wide range like Bacon & Eggs or Eggs Benedict. Fish Mea and -1 x Fish from . Fush & Chups offers Bunga Raya and L1. Hainanese Chicken Rice.
Nearby Sample Menus
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Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
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Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
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French fries $9.00
- With aioli
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
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Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
- (GF bread available)
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
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Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
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Pasta of the day $TBA
- See blackboard for daily Pasta
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Prawn & cheese rolls $8.90
- 4 pcs. Served with mayonnaise
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Tom kha
- Sweet & sour coconut milk soup with galangal, mushroom, tomato, lime juice and a dash of fresh chilli
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Salmon special $25.00
- Grilled salmon and king prawns on a bed of steamed vegetables in a mild panang curry sauce
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Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
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Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
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Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
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Karee puff (v) $7.90
- 4 pcs. Vegetarian deep-fried pastry filled with potato, sweet corn, peas and served with a sweet chilli sauce.
- with your choice of meat
- garlic & herb pizza bread $9.00
- ·asparagus, caramelized onion, feta & rocket (V) $22.00
- falafel or free range chicken with greek salad $15.00
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·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
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Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
- ham, salami & pork with red onion & bbq sauce $22.00
- Fries $6.00
- ·calzone
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Caramel and Peppermint Cheesecake $4.50 per slice
- Wedges $3.00
- All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
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Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
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New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
- Add an extra $1 for a chilli dipping sauce.
- All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
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Mini Chicken Burger $4.00
- Chicken on a small roll with salad and sauce.
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Crushed, crispy pan-fried herbed taties $5
- add premium free range middle bacon
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Organic orange & coconut raw granola $3
- add organic bush honey yoghurt
- Middle bacon (2) $5
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Local free range eggs on toast $9.5
- cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
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Organic white quinoa (keen-wah) porridge $14
- served with organic bush honey yoghurt or house made almond & coconut yoghurt
- Premium free range middle or streaky bacon $5
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Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
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Free Range chicken and bacon burger $19.5
- herbed potatoes
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Artisan breads $10.50
- w/ olive tapenade, feta and sundried tomato pesto
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Highgate farm saucisse $22.50
- handmade coarse sausages on colcannon mash with caramelised onion gravy
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Creamed mushrooms $14.00
- on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
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Full butter croissant $4.60
- served warm with local preserves
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The cove $24.00
- mushroom, bacon, roasted garlic potatoes, chives and aioli
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Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
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Cajun spiced yellow fin tuna $35.00
- on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Twister chips $8.50
- Served with sour cream and sweet chilli sauce
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
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Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
- Steamed vege $3.00
- Large $3.50
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Thigh pack $6.00
- 1 Thigh, small chips
- Jumbo $5.00
- Chicken burger $10.50
- Steak burger $9.50
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3 Pieces drum pack $10.50
- 3 Drums reg chips
- Hash brown $1.50
- Made to order with: onion, tomato, lettuce, mayo, sauce
- Tomato N/A
- BBQ N/A
- Ham N/A
- Italian Dressing N/A
- Roasted Garlic N/A
- Chicken Teriyaki N/A
- Roast Beef N/A
- Italian B.M.T N/A
- OR 550gm Scotch fillet on the bone $47.50
- - Vanilla bean ice cream
- Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
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Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
- Check the blackboard for today catch of the day / Market Price
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Home baked bread $6.50
- balsamic vinegar & olive oil
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Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
- - Chocolate Therapy ice cream
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CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
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VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
- Calamari Rings (3 per serve)
- Only $2.00 per selection
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CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
- All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
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Small Kids Sundae $4.50
- French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
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Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
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Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
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Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
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Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
Chef Fabian
Phone
00274037043
Opened hours
Price
$50+
Type
None
Service
Table Service
Cuisine
New Zealand
Features
Mastercard , Visa , Cash
8 Gould Street, Russell, Northland, 0202, New Zealand
- Northland New Zealand Menus