Cheltenham Hotel in Manawatu-Wanganui Menu

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Cheltenham Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toasted Sandwich or Toasted Bagel from That Cafe. Hollywood Bakery & Espresso offers many options including 1/2 TOMATO and MUSHROOM. Meow Cafe includes a wide range like Warmed olives or Hand cut fries with garlic aioli and tomato sauce. Mother's way and Mother's way from . Bitter Sweet offers Sushi Me and Miso Soup.

Nearby Sample Menus

BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Ice Cream (1 scoop) $1.60
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
Side of Chips $3.70
Smoked Salmon $6.90

-Full $13.50
Chicken Naan $3.50
-Full $12.50
·Tandoori Chicken (GF)
- Chicken marinated with special ground spices and roasted in tandoori oven
·Saag Mushroom (GF)
- Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
Garlic Naan $3.00
All Entrees Accompanied with Chutney
·Malai Kebab (8 - 10 pcs) (GF)
- Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad

Potato Wedges $2.70
Cheese $3.50
Chicken $2.60
Tomato $2.00
Steak $2.60
Donut $1.50
Chicken Nugget $0.80
Steak Onion Roll $2.00

Stone Bowl Bibimbap $13.00
Omelette Rice $13.00
Large $22.00
Buta Kimchi Don $15.00
Large $22.00
Stir Fried Sweet Sticky Rice $13.00
Stone Bowl Kimchi Soup with Rice $13.00
Boiled Dumplings $10.00

Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan

Mongolian Steak $20.00
- Sliced beef and vegetables in Cha Siu sauce.
Somlor Marchou Fish $12.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
Laksa $16.00
- Khmer Laksa soup served with thin rice noodles.
Chicken Nibbles $13.00
- Deep fried, battered chicken wings served with sweet chili sauce.
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
Salt and Pepper Squid $12.00
- Deep fried, battered squid seasoned with salt and pepper
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.

Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
Crispy Bacon $4.00
Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
Thai Green Curry $15.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews

Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Love Story Butter Chicken $18.50
- Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.

FISH BITES $1.50
SAUSAGES 7 EGGS $9.00
OYSTERS(1 doz)
CORN FRITTER $2.70
GIANT BURGER $9.00
CHIPS $2.70
- scoop
HASH BROWNS $1.00
VEGE PATTIE $2.70

Honey Oat N/A
Turkey N/A
Cucumber N/A
Pork Riblet N/A
Double Choc Chip N/A
Apple Slices N/A
Wrap N/A
Thinly Cut Sour Cream & Chives N/A

MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Egg $2.00
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
Toasted Sandwich (no fries) $9.50
Toast $2.00
Mushrooms $4.00
Bacon $4.00

Herb & Garlic Toasties N/A
Turkey & Ham N/A
Meatball N/A
M&M N/A
Double Choc Chip N/A
Sweet Onion N/A
Beetroot N/A
Pickles N/A

STEAK $18.00
- Served with just eggs & chips
ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
ROAST PORK $13.00
- Served with roast vegetables & greens
SCALLOPS $18.00
- Served with chips & salad
Seafood Mornay $9.00
Scallops each $2.00
Hot Doughnuts & Ice Cream $3.50
Sundae $3.50

Ice Cream Sundae $6.50
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Roast Chicken $30.00
- with Gravy, Chips and Salad
Zucchini and Cheese Fritters $6.50
Cheesecake $7.00
Double Chips with Melted Cheese $10.00
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Feta Fish and Chips $20.00

-Pickle & chutney
Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
-Mixed veg curry
Seafood platter $16.90
- Mixture of fish, squid and scallop served with salad and chutney
Dal makhani $16.90
- Black lentil simmered overnight, then cooked with butter, cream & tomato puree
Butter vegetable $16.90
- Mixed vegetable cooked in creamy tomato gravy
Aloo prantha/Paneer prantha $5.00
Chicken pakora (6 pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices, then deep fried.