Cheltenham Hotel in Manawatu-Wanganui Menu

Cheltenham Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toasted Sandwich or Toasted Bagel from That Cafe. Hollywood Bakery & Espresso offers many options including 1/2 TOMATO and MUSHROOM. Meow Cafe includes a wide range like Warmed olives or Hand cut fries with garlic aioli and tomato sauce. Mother's way and Mother's way from . Bitter Sweet offers Sushi Me and Miso Soup.

Nearby Sample Menus

Turkish Delight - Ali's Kebab Cafe (sample menu)
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Cheese $1.50
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Veg Fritter $2.50
  • Chicken $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $6.90
    • Mediterranean Style
  • Zucchini $7.00 / $8.90
    • Mini / Large
Noodles & Dumplings (sample menu)
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Beef Casserole Noodle Soup $9.90
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Beef Fried Rice $11.90
  • Vegetarian Fried Rice $11.90
  • Steamed Pork on Rice $11.90
  • On Rice (Spicy) $11.90
  • Pork Paste on Noodles (Warm) $9.90
Table 188 (sample menu)
  • House fries $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Cafe Brie (sample menu)
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Wabi Sabi (sample menu)
  • Rainbow Roll / 6pcs $14
    • crabmeat, cucumber, assorted sashimi on top
  • Spicy Honey Chicken $17
    • deep fried honey marinated chicken, spice coated  /
  • Katsu Curry Rice $16.50
    • pork or chicken cutlet, mild japanese curry - contains beef  /
  • Tuna Salsa / 5pcs $12.50
    • seared tuna slices, salsa, ponzu dressing
  • Grilled Eel / 2pcs $5
    • grilled eel sushi topped with house made teriyaki sauce
  • Takoyaki / 6pcs $8.50
    • deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
  • Chicken Teriyaki Salad $16
    • grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing   /
  • Grilled Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
The Yellow House Cafe (sample menu)
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • Skirt Steak and Onion Bap $17.50
    • Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Toasted Sandwiches
    • Cheese, tomato, ham, onion, pineapple, corn, mushroom
  • Wedges $10.50
    • Cheese wedges with sour cream and home made BBQ sauce.
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
Cafe Royale (sample menu)
  • Pumpkin Royale $16.50
    • roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
  • Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
  • Pepperoni - thinly sliced pepperoni with black olives, tomato sauce and mozzarella $19.50
  • Soup with home-made bread. $13.50
    • Today's tasty flavours are on the blackboard
  • Jackfruit Royale $16.50
    • shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
  • Royale with cheese $18.50
    • a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
  • Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
  • Kumara fries $12.90
    • loaded with salsa
Cafe Express (sample menu)
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Garlic Bread and dips $11.00
  • Fries $10.50
    • With aioli and tomato sauce
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Chicken Dumplings $12.50
    • Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
  • - Small $6.20
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
Mud Ducks (sample menu)
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Pulled Pork Tacos $18.00
    • A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
  • Thai Green Curry $15.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
  • Crispy bacon $4.00
Indian 2nite Bistro & Tandoor (sample menu)
  • -Half $10.00
  • Bhuna beef $16.90
    • Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
  • Mixed pakoras $6.00
    • Chopped vegetables spiced and dipped in batter then deep fried
  • Pappadums $0.50
  • Paneer pakora
    • Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
  • Apricot chicken $16.90
    • Tender pieces of chicken cooked in apricot sauce and spices
  • Lamb rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Matar pulao $8.00
    • Plain rice cooked with green peas
The Lab Restaurant (sample menu)
  • Mix B $11.50
    • Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • -Almond Crumbed Chicken $19.00
    • Served on potato and kumara salad topped with creamy mayo
  • -Melting beef cheek $20.00
    • Tenderised beef chicken on Thai creamy red curry sauce
  • -Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
    • Roasted pork ribs fused with the lab's sweet hoisin sauce
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
Black Pearl Cafe (sample menu)
  • -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
  • ●Tom yum with rice
  • Vegetarian salad $11.90
  • Miso ramen $13.90
  • -Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
  • Pork gyoza (6/12 pcs) $6.90 / $10.90
  • -Squid / prawn $17.90
  • -Brownie / Cheesecake $2.90
Thaihouse Express (sample menu)
  • Thai Laksa with Seafood $14.00
  • Tom Kha Vegetables $11.50
  • Chicken, Beef or Pork with Oyster Sauce $11.50
  • Seafood Salad $14.00
  • Phad Thai with Chicken, Beef or Pork $11.50
  • Stuffed Mushrooms (5 pcs) $6.50
  • Grilled Chicken on Rice $11.50
  • Sweet and Sour Seafood $14.00
Bellas Cafe (sample menu)
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
  • Peppered Beef and Black Pear $28.50
    • With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Char Grilled Beef $29.00
    • Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
  • Fettuccine Carbonara $25.00
    • Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
    • With Coriander Mayonnaise and Citrus Crumb
  • Pomegranate Roasted Root Vegetable Gnocchi $27.50
    • With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
The Gallery Restaurant (sample menu)
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
Cheltenham Hotel

Cheltenham Hotel

location

Address

1467-1469 Kimbolton Rd, Cheltenham, Manawatu

phone

Phone

+64 27 283 1223

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1467-1469 Kimbolton Rd, Cheltenham, Manawatu
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