Cheltenham Hotel in Manawatu-Wanganui Menu

Cheltenham Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Toasted Sandwich or Toasted Bagel from That Cafe. Hollywood Bakery & Espresso offers many options including 1/2 TOMATO and MUSHROOM. Meow Cafe includes a wide range like Warmed olives or Hand cut fries with garlic aioli and tomato sauce. Mother's way and Mother's way from . Bitter Sweet offers Sushi Me and Miso Soup.

Nearby Sample Menus

  • Onions $3.50
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Lamb Rump $26.50
    • Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
  • -Small $13.50
  • Bacon & Eggs $14.00
    • Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast
  • Garlic King Prawn Salad $19.50
    • with a citrus vinaigrette
  • Garlic Bread $8.00
    • Toasted french stick covered in garlic & herb butter
  • Vege Burger $15.00
    • House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
  • Breakfast menu available until 4.30Pm
  • Orange & Thyme Infused Chicken Breast $27.50
    • Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
  • Katsu $16.00
    • panko crumbed cutlets/fillets with tofu
  • Potato croquettes $16.00
    • served with sauce and salad
  • Daifuku $9.00
    • Japanese bean filled rice cake with ice cream
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Teriyaki white fish $20.00
  • Unatama
    • fresh water eel omelette served over rice
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Side salad $5.00
  • Bruschetta $13.90
    • Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
  • Fish and chips $10.90
    • Golden crumbed fish bites with fries and tomato sauce.
  • Orlando’s BBQ ribs (DF)
    • Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • Please inform our staff of any allergies or dietary requirements
  • -Add two poached eggs $3.80
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Suitable for ages 4 - 11 years
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Warm Halloumi Salad From $11.5
    • Grilled Halloumi Cheese served with salad greens.
  • Vege Falafel From $13.9
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.5
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.9
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Kofte Shish From $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chicken Shish From $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chicken Shish Salad From $14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Prawn & Cashew Nuts $14.90 / 1 pc
    • Stir fried with oyster sauce, cashew nuts, mushroom and vegetables.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Combination Fried Rice (combo)With chicken, beef, pork and vegetables. $11.90 / 1 pc
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Eggs Bene $19.00
    • poached eggs & fresh hollandaise on GF toast with your choice of bacon, salmon or Woody’s Farm chorizo
  • Cafe Royale toast $7.50
    • with jam and homemade peanut butter
  • Eggs on GF toast $13.00
    • free range eggs poached, scrambled or fried
  • Mushroom hash $14.50
    • potatoes, mushroom, garlic, and spinach, topped with a poached egg
  • Kumara fries $12.90
    • loaded with salsa
  • Risotto of the day $19.50
    • arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
  • Royale garden salads $17.50
    • fresh salad leaves tossed in our vinaigrette and nut mix, topped with beetroot relish and served with your choice of grilled halloumi, fried tempeh, chicken, beef or salmon
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Fries $10.50
    • With aioli and tomato sauce
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Garlic Bread (½ Serve) $6.00
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • If you would like more of your favourite tapas we can double it for you
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Chicken Crave Salad/ Petita $10.50
  • Garden (V) Salad/Regular $8.90
  • Roast Beef Pita/Regular $10.90
  • Extra Dip $1.00
  • Garden (V) Pita/Regular $8.50
  • Breakfast Pita/Regular $10.90
  • Brownie $2.50
  • Chicken Caesar Salad/Petita $10.50
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN PENE PASTA $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN SALAD $18.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • VEGE STACK $17.00
  • eggs
  • oyster mushrooms
  • Plain packed sandwich - your choice of filling
  • Getting Ready
  • Berry muesli compote
  • Bacon, beans and hash
  • Bacon and egg muffin
  • -danishes $4
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • Wedges $10.90
    • Served with sour cream & sweet Thai chilli sauce
  • - King Prawn Salad $21.00
    • Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
  • Fruit Muesli $11.90
    • Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
  • The Benedicts
  • Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
  • - Add streaky bacon + $5.00
  • Gourmet Salads
    • All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
  • Mix Platter $14.50
    • combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
  • Mushroom Mutter $11.90
    • butter mushrooms and peas cooked Kashmiri style
  • Goat Vindaloo $14.49
  • Paneer Pakora $8.00
    • pieces of cottage cheese coated in chicken flour and deep fried
  • Aloo Mutter $11.90
    • vegetables and peas cooked Kashmiri style
  • Cheese Naan $4.00
    • naan bread stuffed with cheese and baked in the tandoor oven
  • Aloo Gobi $11.90
    • potatoes and cauliflower and spice cooked together and garnished with fresh herbs
  • Lamb Sheekh Kebab $10.00
    • minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • 300g Scotch Fillet $29.00
  • Thai Beef $20.50
    • Grilled beef strips, salad, crispy noodles and Thai style
  • Fried eggs (2) $3.00
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • All Day Breakfast $17.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Side of buttered potato mash $3.00
  • Bacon & mushroom $5.60
Cheltenham Hotel

Cheltenham Hotel

location

Address

1467-1469 Kimbolton Rd, Cheltenham, Manawatu

phone

Phone

+64 27 283 1223

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1467-1469 Kimbolton Rd, Cheltenham, Manawatu
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