Chez Louis in Bay of Plenty Menu

PIZZAS - Meat PIZZAS - Meat
  • Classic $13 S / $16 M / $21 L
    • tomato, beef, capsicum, cheese, herbs
  • Special $13 S / $16 M / $21 L
    • tomato, beef, bacon, fresh onions, cheese, herbs
  • Carnivore $13 S / $17 M / $22 L
    • tomato, beef, bacon, chicken, cheese, herbs
  • Salsa $13 S / $16 M / $21 L
    • tomato, chicken, capsicum, cheese, herbs
  • Toscane $13 S / $16 M / $21 L
    • tomato, pepperoni, eggplant, parmesan, herbs
  • Hawaiian $13 S / $16 M / $21 L
    • tomato, ham, pineapple, cheese, herbs
  • Taj Mahal $13 S / $16 M / $21 L
    • sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
  • Country $13 S / $16 M / $21 L
    • sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
PIZZAS - Veges PIZZAS - Veges
  • Vegetarian $13 S / $16 M / $21 L
    • tomato, fresh mushroom, fresh onions, capsicum, cheese, herbs
  • Greek $13 S / $16 M / $21 L
    • tomato, eggplant, feta goat cheese, herbs
  • Margarita $13 S / $16 M / $21 L
    • tomato, mozzarella, herbs
FISH FISH
  • Anchovy $13 S / $16 M / $21 L
    • tomato, anchovy, cheese, herbs
  • Salmon $13 S / $16 M / $21 L
    • sour cream, salmon, onions, lemon squeeze, cheese, herbs
EXTRA TOPPINGS EXTRA TOPPINGS
  • Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
  • Garlic Bread $5.00
BREAD BREAD
  • Baguette $4.00
  • Stuffed Bread $4.50
    • Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
  • Organic Sourdough Loaf $6.50
  • White Loaf $5.00
PASTRIES PASTRIES
  • Croissant $3.00
  • Pain aux Raisins $3.50
  • Pan au Chocolat $3.50
  • Chausson aux pommes $4.00
  • Croissant aux amandes $6.00

Nearby Sample Menus

  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Grilled Fish Burger $12.00
    • grilled dory fillet, lettuce, tomato, onion, garlic mayo & tartare, with free range egg
  • BLT Burger $10.00
    • applewood smoked bacon, lettuce, tomato & garlic mayo
  • Mayo Based Sauces
    • fresh free range eggs
  • Battered Fish
  • Light Smoked For 2 $29.00
    • 1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
  • Smoked Mushroom $2.00
  • Fish & Chips Meal $12.00
    • 2x fish, chips and garden salad, garlic mayo and tartare
  • 50/50 Burger $12.00
    • ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
  • MUSSEL FRITTER $3.50
  • CHICKEN, PINEAPPLE, CASHEW NUTS AND VEGES $12.00
  • SMALL WHITE RICE $3.00
  • SCALLOP GINGER SAUCE $14.00
  • MEAT PATTIES $2.50
  • STEAK WITH VEGES $11.00
  • SEAFOOD PLATTER $8.50
  • EGG $2.00
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Chicken Combo $6.50
    • 2 chicken & 4 potatoes
  • Roast Kumara $0.80
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Vegetarian $7.50
  • Rice Pudding $3.50
  • Roast Pumpkn $0.80
  • Entree
  • Butter Naan $3.50
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Mixed Platter $20.50
    • A selection of the above for two people, Samosas Pakora Murgh Tikka
  • Wholemeal Roti $2.50
  • Chicken Saag $20.50
    • Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
  • Lasagne $9.00
  • Panini $9.50
    • w Beef or Pork or Salmon from
  • Roast Vege & Feta Salad $13.50
  • Pies & savouries from $2.00
  • Pancakes $14.00
    • w 3 toppings
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Chicken Satay Salad $15.00
  • Sausages & Eggs $13.50
  • 2 Panner Chili
    • Red onion, coriander, capsicum, jalapeno, paneer, cottage cheese, mozzarella cheese
  • Small/Large $ 7.90/$ 11.90
  • Small/Large $ 8.90/$ 13.90
  • 5 Pepperoni
    • Mozzarella, lots of pepperoni, fresh mushroom
  • Boysenberry Cheesecake $3.50
  • 3 Apricot Paneer (Small/Large
    • Red onion, coriander, capsicum, pineapple, zaeperas paneer, cottage cheese, mozzarella cheese, apricot swirl
  • Extra Cheese $2
  • 2 Supreme Wedge
    • Mozzarella, capsicum, potato wedges, spinach, oregano, mayo swirl
  • Pla meuk gratee-am - garlic squid $19.00
    • Stir fried squid with garlic and black pepper.
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Khao pad goong - prawn fried rice $19.00
    • Thai fried rice with Tiger prawns.
  • Tom yum goong-prawn soup E $10.50 / M $19.50
    • One of Thailand's favourite dishes, prawns cooked with mushrooms, lemongrass and chilli
  • Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
    • Lightly spiced chicken soup with coconut cream and Thai herbs.
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Pud prik - stir fried chilli $17.00
    • With vegetables and your choice of chicken, pork or beef.
  • Tofu puk $16.00
    • Stir fried tofu and vegetables.
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Blackboard Specials $20.00
    • Fish of the day
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Breads $4.90
    • French Garlic or Plain
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • B.L.T $12.00
    • Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • -Plain $7.90
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • -Cheesy $8.90
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Chicken Satay $5.00
  • Hawaiian $5.00
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Tuesday Chop Suey $7.00/$9.00
  • 24B Burger $16.00
  • Monday Seafood Chowder $7.00/$9.00
  • Mushroom burger $8.00
  • Thursday Curry $7.00/$9.00
  • Add mushroom or bacon $3.00
  • Egg burger $7.00
  • Raw Fish $6.00
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Hot Smoked Lamb Cutlets $ 35,50
    • (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Roasted Pineapple $ 14,00
    • In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
  • Beef Burgundy 180g/240g $ 24,50 / $ 29,50
    • (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Mango Chutney $3.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mint Chutney $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • -Main size $38
  • -half dozen $22
  • Pork Sticky Ribs
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries>>
  • Seafood Skewers
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • Bang Bang Chicken Salad $24
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Soup of the Day (GFO) $15
    • Served with warmed toasted ciabatta. Ask your waiter for the days special
  • Chicken Thighs (GF) $36
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Oysters Natural (GF, DF)
Chez Louis

Chez Louis

location

Address

63 Pohutukawa Avenue, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand

phone

Phone

073125342

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
63 Pohutukawa Avenue, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
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