Address
63 Pohutukawa Avenue, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
Chez Louis in Bay of Plenty Menu
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PIZZAS - Meat-
Classic $13 S / $16 M / $21 L
- tomato, beef, capsicum, cheese, herbs
-
Special $13 S / $16 M / $21 L
- tomato, beef, bacon, fresh onions, cheese, herbs
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Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
-
Salsa $13 S / $16 M / $21 L
- tomato, chicken, capsicum, cheese, herbs
-
Toscane $13 S / $16 M / $21 L
- tomato, pepperoni, eggplant, parmesan, herbs
-
Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
-
Taj Mahal $13 S / $16 M / $21 L
- sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
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Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
PIZZAS - Veges-
Vegetarian $13 S / $16 M / $21 L
- tomato, fresh mushroom, fresh onions, capsicum, cheese, herbs
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Greek $13 S / $16 M / $21 L
- tomato, eggplant, feta goat cheese, herbs
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Margarita $13 S / $16 M / $21 L
- tomato, mozzarella, herbs
FISH-
Anchovy $13 S / $16 M / $21 L
- tomato, anchovy, cheese, herbs
-
Salmon $13 S / $16 M / $21 L
- sour cream, salmon, onions, lemon squeeze, cheese, herbs
EXTRA TOPPINGS- Olives, anchovies, cheese, capers, jalapenos, BBQ sauce $1 S / $1 M / $2 L
- Garlic Bread $5.00
BREAD- Baguette $4.00
-
Stuffed Bread $4.50
- Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
- Organic Sourdough Loaf $6.50
- White Loaf $5.00
PASTRIES- Croissant $3.00
- Pain aux Raisins $3.50
- Pan au Chocolat $3.50
- Chausson aux pommes $4.00
- Croissant aux amandes $6.00
Nearby Sample Menus
-
Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
- Seasonal vegetables with parmesan butter (V) (GF) $7.90
-
Trio of fresh fish $36.90
- with salad of roast potato, red onions, feta, tomato & baby spinach, with a caper,saffron and basil aioli (GF)
-
Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
-
Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
-
Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
-
French Fries $8.00
- with basil aioli
-
Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
- Chicken $5.20
- Lasagne $2.70
- Sweet Corn $2.50
- Banana $1.30
- Corn Fritter $2.50
- Cheese & Onion $2.50
- American Sea Dog $3.70
- Hawaiian $5.20
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Soup of the moment with artisan bread $15.00
- Potato Gratin $7.00
- Global Thai main courses are priced based of your “meat” selection as follows:
-
Curry Puffs $9.50
- Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
- Lemon & Pepper Fish and Chips with a small salad
- Pad Thai: Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.Crushed peanuts and chilli powder on the side.
-
Pasta of the Day $16.50
- See the special boards for details.
- or
- An extra rice $3.00
- Chicken Nuggets and Chips $12.00
-
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
-
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
- Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
- Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
-
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
-
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
- Burger only $10.00
-
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
-
Wheelhouse Salad of the Week POA
- see our blackboard for details and price
-
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
-
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
-
Chocolate Brownie $12.00
- warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
- - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
-
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
-
Ceasar salad $22.0
- with chicken or prawns
-
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
-
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
-
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
-
Bacon and eggs $16.5
- with orange juice
-
Omelette served with toasted foccacia $17.5 / $19.5
- Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
-
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
-
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
- Yoghurt N/A
- Olives N/A
- Italian Herbs & Cheese N/A
- Capsicum N/A
- Old English N/A
- Sweet Onion N/A
- Italian Dressing N/A
- Subway Club N/A
-
Kebab burger $7.90
- chicken, lamb or falafel
-
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
-
World famous shish kebab $14.90
- chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
-
Mezze $14.90
- a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
-
Extras $4.90/each
- shish kebab, gozleme & borek
-
Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
-
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
-
Combo $14.90
- doner kebab roll, chips & coca cola
-
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs
-
Roti $3.00
- Hand rolled bread made from wholemeal flour
- -L $16.99
- - B $15.99
-
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
- -L $16.99
-
Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
-
Butter Chicken
- Tender boneless chicken cooked in tandoori and creamy tomato curry
-
Insalata di frutta a guscio e formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
-
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
-
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
-
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
-
Pettinidi con bocconici e pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
-
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
-
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
-
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
-
Garlic Bread $1.00
- add cheese
-
Dublmer Salad $18.50
- Fresh baby lettuce leaves tossed with crispy streaky bacon, a boiled egg, croutons, shaved parmesan cheese & Rosle's Caesar dressing
-
Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
-
Extra $2.00
- extra aioli sauce
- Curly Fries with Aioli Med $7.50/Lge $10.50
-
Lamb Shank $26.00
- Braised lamb shank in rosemary & mint gravy, served with mashed potato & steamed vegetables with cheese sauce
-
Dublmer Salad $4.50
- add chicken
-
Scotch Fillet Steak $31.00
- Prime scotch fillet cooked to your liking served with salad & chips
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
- Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
- Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
- Savoury mince with turkish toast $17.0
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Blueberry pancakes, grilled banana, bacon and maple $13.00
- Fish burger, with aioli and celeriac remoulade $22.00
- Scotch Fillet (250gm), salad & house chips $29.00
- The famous BREW Burger, egg, bacon and beetroot $22.00
-
Muesli, yoghurt, berry compote $10.00
- [add bacon, sautéed leafy greens, or smoked salmon +3 each, add an egg +1.5]
- Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
- Sea salt and rosemary flatbread $10.00
-
BLT, bacon, lettuce, tomato, aioli, salad greens on focaccia $15.00
- [All burgers served on a Brioche bun. All served with hand-cut chips. Gluten-free bun +2]
- Vegetable Dumpling n/a
- Chicken Cutlet Nigiri n/a
- Peeled Shrimp Nigiri n/a
- Seaweed Nigiri n/a
- Teriyaki Chicken Lunch Box n/a
- Battered Scallop Nigiri n/a
- Tofu Bag n/a
- Panfried Marinated Beef Lunch Box n/a
Chez Louis
Phone
073125342
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
French , Pizza , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Dinner , Child-friendly , Outdoor Seating
63 Pohutukawa Avenue, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
- Bay of Plenty French Menus
- Bay of Plenty Pizza Menus
- Bay of Plenty Vegetarian Menus