Address
29 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Chi Chi restaurant Thai & Chinese in Hastings Menu
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Chi Chi restaurant Thai & Chinese in Hastings has no menu available, but can choose from many other options such as Afternoon platter(for 2) or 11am to 3pm from Clifton Cafe. The Gintrap Cafe and Bar offers many options including Potato Skins w Spiced Beef, Melted Cheese & Sour Cream and Mushroom Risotto Balls with Blue Cheese & Spinach Dip. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. VEGETABLES SAMOSA and ONION BHAJI from . Taj Spice Indian Restaurant & Takeaway offers Continental Fish Supplies and Battered Fish.
Nearby Sample Menus
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Gwitira Nuer Nam $12.50
- Braised beef in thai spices in our secret broth and rice noodle, with fresh bean sprout, green onion and coriander
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Spicy Lamb Hot Plate $25.50
- Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
- -Crispy pork, prawns or seafood $14.50
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Beef Cheek Curry $22.50
- Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew
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Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
- Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
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Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
- -Bowl of cashew nuts $3.50
- -Chicken $12.50
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
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Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Seasonal greens from the Terrôir garden $9.00
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Chocolate Truffles $11.00
- Assorted Daily Selection
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Fish of the Day $15.00
- BB Reisling
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Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
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Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Venison Short Loin - served Medium Rare $15.00
- Mount Beautiful Pinot Noir
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Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
- Warm Chicken Salad $14.00
- Chicken Kebab(Small/ Large) $9.00/$11.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
- Mixed Meat and Rice $7.50
- Pita Wrap(large) $11.00
- Falafel Wrap (Small/ Large) $8.50/$10.50
- Falafel and Rice $7.50
- Halloumi Wrap (Small/ Large) $8.50/$10.50
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Tom Kha Gai Sml $9.50 / Lrg $18.50
- Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
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Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
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Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
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Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
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Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
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Mountain Pork (Meat Lovers) $20.50
- Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.
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Spiced Lamb Rack $28.50
- Grilled New Zealand Lamb Cutlets Marinated In Thai Spices,Seasonal Greens Topped With House Made Sauce, Served On Sizzling Hot Plate.
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Tofu With Chilli $19.50
- Wok Fried Bean Cure With Chilli Garlic And Seasonal Vegetable
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KIDS 1/2 PIZZA $9.00
- Create your own
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
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CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
- SIDE OF SEASONAL SALAD $8.00
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CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
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WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
- SIDE OF ONION RINGS $4.00
- SIDE OF WEDGES $5.00
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Chicken Piece $2.30
- Delicious Chicken Pieces
- Garlic (box only) $1.00
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Curry Roll $2.80
- Delicious Curry Roll
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Chicken Nugget $0.60
- Delicious Chicken Nugget
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Medium Chips $2.30
- Medium Bag of Chips
- Aioli Pottle $1.50
- Gravy Pottle $1.20
- Garlic (bag only) $0.80
- Combination $12.50
- Nasi Goreng $12.50
- Seafood $12.00
- Chicken Curry $12.00
- BBQ Pork $12.00
- Beef Satay $ 2.20
- Pineapple Fritter $1.20
- BBQ Pork $12.00
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Create-your-own
- Build your own breakie from our range of sides.
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
- Vidal seasonal soup n/a
- 2 courses / 3 courses $25.00 / $29.50
- Sticky date pudding with cream n/a
- Cheese cake of the day n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Vidal seasonal garden vegetables $8.50
- Prawn & paella arancini balls, lemon aioli n/a
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Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
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Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
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Hot Dogs $10.00
- served with chips & salad
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Market Fish $26.00
- See specials board for details
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Fish n' Chips $10.00
- served with chips & salad
- Garlic Bread $6.00
- Pan Seared or Crumbed Scallops $14.00
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Venison Meatballs $14.5
- w chilli plum dipping sauce
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Two cheeses $26.0
- your choice from above
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Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
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Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
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Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Duck Liver Parfait $15.5
- w balsamic onion jam, cornichons + crunchy crostini
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Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
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Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- for additional sweet treats see our cabinet
- Cheese plate
- THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
- Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
- DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
- Clearview Sea Red Dessert Wine $8
- GARLIC BREAD $7.50
- BAKED BEANS $3
- TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
- Available from 10-12 noon -
Chi Chi restaurant Thai & Chinese
Phone
035775188
Opened hours
Monday: 17:00-22:00, Tuesday: 11:30-15:00, Wednesday: 11:30-15:00, Thursday: 11:30-15:00, Friday: 11:30-15:00, Saturday: 12:00-15:00, Sunday: 12:00-15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Thai , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly