Address
29 High Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Chi Chi restaurant Thai & Chinese in Hastings Menu
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Chi Chi restaurant Thai & Chinese in Hastings has no menu available, but can choose from many other options such as Afternoon platter(for 2) or 11am to 3pm from Clifton Cafe. The Gintrap Cafe and Bar offers many options including Potato Skins w Spiced Beef, Melted Cheese & Sour Cream and Mushroom Risotto Balls with Blue Cheese & Spinach Dip. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. VEGETABLES SAMOSA and ONION BHAJI from . Taj Spice Indian Restaurant & Takeaway offers Continental Fish Supplies and Battered Fish.
Nearby Sample Menus
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Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
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Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
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Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
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Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
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Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
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Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
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Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
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Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Tiramisu $12.90
- Parmesan and herb pizza bread $9.90
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
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Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
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Aloha
- tomato base, mozzarella, ham, pineapple
- Pipi chocolate cake $11.90
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
- Warm Mixed Salad $14.00
- Lamb on Fries $11.00
- Lamb Iskender $14.50
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Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
- Chicken and Rice $7.50
- Warm Chicken Salad $14.00
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Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
- Mixed Meat on Fries $11.00
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Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
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Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
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The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
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Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
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Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
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Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
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Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
- Nuggets per dozen $5.00
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BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
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SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
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BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
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BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
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THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
- Fries: $3.50
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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Shrimp $12.50
- Stuffed Mushrooms $1.20
- Prawn Twister 1/2 Doz $3.80
- Pineapple Fritter $1.20
- Crab Meat $12.00
- Honey Fish $12.00
- Beef Satay $ 2.20
- Dim Sim $1.80
- Vidal seasonal soup n/a
- Prawn & paella arancini balls, lemon aioli n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Pork and sausage ragout, braised cabbage n/a
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Sticky date pudding with cream n/a
- Vidal seasonal garden vegetables $8.50
- Cheese cake of the day n/a
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Gourmet Burger with a side of chips. $15.00
- Seasoned wedges served with salsa and sour cream $10.50
- TOAST & SPREADS (3) $4.00
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
- Classic B.L.T. SERVED WITH fries $14.00
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Almonds $7.9
- rosemary + sea-salt
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Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
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Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
- Whitestone Lindis Pass Brie [NZ] see below
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Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
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Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
- add extras: avacado, mushrooms, toast All $12.00 each
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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LAMB SHANK $18.00
- with mustard mash & vegetables
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Kids Pancake Berry & Cream Pyramid $8.00
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Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
- eggs benedict with choice of bacon or salmon $18.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- -or vegetarian with tomatoes $17.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- eggs on toast, poached, fried or scrambled $9.50
- aromatic curry of the day (GF) $16.50
- seafood chowder served with french bread (GF option) $16.50
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Crispy Duck Salad $28.00
- Crispy Duck Breast on a mixed salad with pine nuts & drizzled with fig & balsamic reduction
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
- Fries with aioli $7.50
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Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
- Gluten free breads and crackers available on request please add $4.00
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
- or with a free range egg & bacon add $6.00
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Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Chi Chi restaurant Thai & Chinese
Phone
035775188
Opened hours
Monday: 17:00-22:00, Tuesday: 11:30-15:00, Wednesday: 11:30-15:00, Thursday: 11:30-15:00, Friday: 11:30-15:00, Saturday: 12:00-15:00, Sunday: 12:00-15:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Thai , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly