Chilando in Dunedin Menu

Chilando in Dunedin has no menu available, but can choose from many other options such as or Teriyaki Chicken from St Pierre's Sushi. Agave Restaurant offers many options including Fresh Corn Tortilla Chips (GF) and Quesadilla. Hillside Brasserie at Heartland & Scenic Hotels... includes a wide range like Garlic Bread or Seafood Taster. The DiLusso Platter and Sirlion steak from . Di Lusso Bar and Barakah Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

Mornington Tavern (sample menu)
  • Bowl of fries $6.90
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Egg $2.00 each
  • Hash Brown $2.00 each
  • Scoop ice cream $3.00
Chopsticks 101 (sample menu)
  • Bami Goreng M $12 L $14
  • Szuchuan vegies with chicken/beef on rice M $12 L $14
  • Sweet and sour pork/chicken/fish $18
  • Crispy shrimp spring rolls $8
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • Mongolian lamb chops $20
  • Stewed ham hock noodle soup M $12 L $14
  • Beancurd stir fried with Chinese vegetables $15
Krishna Indian Restaurant and Takeaways (sample menu)
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Paneer Kulcha $6.00
    • Leavened bread stuffed with cottage cheese and onion.
  • Tandoori Mushroom $15.00
    • Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Pulaoo Chicken, lamb or vegetables $16.50
    • Rice cooked with chicken, lamb, or vegetables and spices.
  • Butter Prawn $19.00
    • Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
  • Bengoli Fish $19.00
    • Fish tempered with curry leaves and simmered in a light coconut cream sauce.
  • Mutter Mushroom or Aloo $16.50
    • Green peas cooked in potato/mushroom in thick gravy.
  • Popadoms (5pcs) $4.00
    • Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Harbourside Grill (sample menu)
  • Battered onion rings $6.00
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Margherita $27.00
    • fresh basil & tomato
  • Lemon meringue pie $14.00
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
  • Pepperoni $27.00
Dog With Two Tails (sample menu)
  • Tomatoes, Mushrooms, Beans, Hollandaise $4
  • Blueberry Cream Cheese French Toast $16
    • with Poached, Pear, & Maple Syrup
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • All Eggs & Meat are Free Range
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Tempeh Stack (V., G.F.) $19
    • Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
Governor's Cafe (sample menu)
  • MUESLI (V) $12.00
    • For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
  • PLAIN PANCAKES (V) $12.00
    • The best pancakes in town. Served with maple syrup and cream or yoghurt.
  • 2 Hash Browns $2.00
  • Sausage $3.00
  • BACON AND EGGS (GF) $15.50
    • Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
  • BACON & BANANA PANCAKES $18.00
  • SLICES / CAKES / BROWNIES (V) from $3.00
    • Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
  • BERRY PANCAKES (V) $14.00
SIla Turkish Restaurant and Takeaway (sample menu)
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Baklava $6.00
    • layers of walnut and filo pastry with honey syrup and vanilla ice cream
  • Warm Lamb Salad $18.00
    • with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Grilled Kofte $20.00
    • specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Mix Meze $25.00
    • chicken, lamb or mix doner sliced meat, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Calamari Salad $18.50
    • marinated fried calamari served with mesculin, vine ripened tomatoes, red onions, aioli and lemon wedge, vinaigrette with aioli sauce
India Gate (sample menu)
  • Mint Chutney (Each) $2.00
  • King Prawn Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Lamb Rogan Josh $13.99
    • Cubes of lamb cooked in traditional Indian style
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Maharaja Banquet for two $50.00
    • 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
  • Boti Kebab $8.00
    • Diced lamb marinated with spices and roasted over tandoori oven
  • Cheese Naan $3.50
    • Stuffed with cottage cheese
  • Prawn Malabri $14.99
    • Thick creamy gravy cooked in tomatoes and coriander leaves
Tramshed Bistro at Cableways Tavern (sample menu)
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • Peppered Beef Steak open Sandwich $14.00
    • With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • -Add fries or wedges $3.00
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Pastrami Beef & Caramelised Onion
Sampan House (sample menu)
  • 42. Ginger Spring Onion with Beef $15.00
  • 17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
  • 27. Tofu Fried Mix Seafood $14.00
  • 29, MO Po Tofu on Rice $12.00
  • 31. Lemon Chicken with Rice $13.00
  • 1. Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles
  • Extras: Rice/Noodles/Vegetables $2.50
  • 18. Combination Fried Egg Noodles (dry) $12.00
Blueskin Nurseries Cafe (sample menu)
  • BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
    • a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • PRAWNS + CHORIZO $17.50
    • baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
Scotia Bar and Bistro (sample menu)
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Daily Specials $8.00
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Green Garden Salad $8.00
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
The Terrace Restaurant & Bar (sample menu)
  • Soup of the Day $10.00
    • House made soup served with warmed Focaccia bread
  • Ploughman's Platter $25.00
    • (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
  • Chicken & Bacon Sandwich $17.50
    • Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
  • -2 meats $20.00
  • served from 5pm
  • -2 loaves $13.00
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • -4 meats $31.00
The Hill Cafe & Bar (sample menu)
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • Apple Strudel $8.50
    • With maple walnut ice-cream
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Buddastix (sample menu)
  • V1 Monk’s Offering (GF, V) $20.00
    • sautéed fresh seasonal vegetables and tofu, stir fried in garlic sauce, served on hotplate
  • E12 Salmon Tartare (GF) $17.50
    • fresh salmon mixed with lime juice, coriander, mint and kaffir lime
  • Served With Steamed Jasmine Rice
    • curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
  • Affogato $8.00
    • with asian drip coffee
  • Y4 Roasted Duck And Lychee Salad $30.00
    • roasted duck, lychee, pineapple, soba noodle salad, with a plum hoisin dressing
  • Y5 Crying Tiger Beef Salad (GF) $ 30.00
    • thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
  • Fresh Rice paper Rolls
  • Roti $5.00
Chilando

Chilando

location

Address

285 George Street, Meridian Mall, Lower Level, Dunedin 9016, New Zealand

phone

Phone

email

Email

info@meridianmall.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
285 George Street, Meridian Mall, Lower Level, Dunedin 9016, New Zealand
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