Chilli and Spice in New Plymouth Menu

Chilli and Spice in New Plymouth has no menu available, but can choose from many other options such as Bach muesli or Raisin toast from Bach on Breakwater. Two Chefs offers many options including Soup of the day and Seafood Chowder. Punjab Grill includes a wide range like Channa Masala or All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces. Onion Bhaji and Vegetable Samosa from . India Today offers Breakers Cafe and Bar - New Plymouth and Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream.

Nearby Sample Menus

  • Rosemary potatoes $5.50
  • Garlic Butter & Herb Loaf $10.50
  • Kransky sausages (2) $6.50
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Breakfast Salad (GF) (NF) $16.80
    • With avocado, bacon, tomatoes, poached egg, parmesan & rocket
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • -salmon $17.50
  • -add bacon $18.50
  • Tempura vegetables with Japanese mayo $8
  • Fried egg noodles $6
  • Pulled pork with hoisin $8.5
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Steamed bun $2.5
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Japanese fried chicken with red pepper puree $12.9
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • GF=Gluten Free
  • Creamy Smoked Salmon and Bacon Fettuccine $23.90
    • Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • V=Vegetarian
  • Available from 5pm
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • Vegelicious Salad (V) $19.90
    • Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
  • Smothered Beef Rib-Eye $35.90
    • A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
  • The Family Feast $40.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Happy Ham $5.00
  • Signature Kids $5.00 per head
  • Extra Dip $1.00
  • Super Vege (3 Fillings) $4.00
  • - 8 Pack $7.90
  • -full size $14.50
  • -sauces / sour cream $1.00
  • -half size $9.90
  • -cheese $9.90
  • -meat & cheese $11.90
  • -medium $9.90
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • -meat, fish or vege $2.00
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • Masala Dosa $11.99
    • Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
  • Roast Lamb w Mint Sauce
  • -Mini $10.00
  • Breakfast - bacon, egg, hash brown, BBQ & hollandaise sauce
  • -Mini $7.00
  • -Medium $19.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • -Large $22.00
  • -12 inch $14.00
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Tandoori platter for two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
  • Cheese naan $4.00
    • Stuffed with tasty grated cheese and spices.
  • Vegetarian biryani $15.50
    • Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
  • Bhuna(chicken / lamb) $15.90
    • Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
  • Mango chicken $15.50
    • Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
  • Kashmiri pulao $6.50
    • Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Lamb rogan josh $15.50
    • Classic Kashmiri style of Lean lamb cooked With roasted and crushed spices.
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • Roasted Pumpkin $18.00
    • watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
  • Good Home Classic
    • Roasted chicken, bacon, mushrooms, pineapple & aioli
  • Seasonal Roast Veg
  • Add Chicken $3.00
  • Smoked Salmon Risotto _ $25.50
    • With preserved lemon, spring onion & parmesan
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Mini Caeser
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • -Extra fillings $0.50
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • All Desserts served with icecream & cream
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • Egg $1.00
  • Tuesday lunch $7.00
    • See Staff
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Side Salad $5.50
  • Classic Bacon & Egg Sandwich $9.50
  • Mudcake Large $65.00
  • Lush Wedges $13.50
    • With the Works
  • Maple & Cinnamon Roasted Granola $12.80
    • Layered with Berry Compote & Greek Yoghurt
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • American
    • pepperoni, tomato, mozzarella
  • Battered onion rings $5.00
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • -add hash brown. $1.00
  • -Small $11
  • Fries with aioli $7.00
  • -add fried egg $1.00
  • -Small $13
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Avocado (seasonal) - $4.00
  • Spinach - $4.00
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • SIRLOIN 300G $32.90
  • Seasonal steamed veg
  • Extra sauces $2.50
  • House jus
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • Pasta of the Day POA
    • (see specials)
  • Salad of the Day POA
    • (see specials)
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Chilli and Spice

Chilli and Spice

location

Address

101 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

7699331

email

Email

None

clock

Opened hours

Friday 11am–2:30pm, 5–11pm Saturday 5–11pm Sunday 5–11pm Monday 11am–2:30pm, 5–11pm Tuesday 11am–2:30pm, 5–11pm Wednesday 11am–2:30pm, 5–11pm Thursday 11am–2:30pm, 5–11pm
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Thai

features

Features

Reservations ,  Dinner

Location
101 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand
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