Chilli and Spice in New Plymouth Menu

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Chilli and Spice in New Plymouth has no menu available, but can choose from many other options such as Bach muesli or Raisin toast from Bach on Breakwater. Two Chefs offers many options including Soup of the day and Seafood Chowder. Punjab Grill includes a wide range like Channa Masala or All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces. Onion Bhaji and Vegetable Samosa from . India Today offers Breakers Cafe and Bar - New Plymouth and Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream.

Nearby Sample Menus

Monte Christo $16.9
- Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Add Breakfast Sides
Add Chicken $5
Deputy Dog $14.9
- Battered frankfurter in a roll w/ smoky onions, Sauerkraut, grilled cheese, tomato relish, ketchup & American mustard.
Add Bacon $3.5
GF Bread Available Add $2
Make it dirty add guacamole & Jalapeños $3.5
Make GF $2

-Alternative milks available add $1.50
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
Mushrooms $6.00
Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
-Gluten free breads available add $2.00
Spinach $5.50
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:

Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Wedges $6.90
Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries

Wholemeal Roti $3.90
Pulav Rice $1.90
Hot Chips & Butter Chicken Sauce $5.90
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Garlic, Olive & Chilli $5.90
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Garlic & Sesame $4.90
Chickpea Salad $9.90

Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Crumbed Scallops with fries & salad
Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
- add cheese for $4.00
-2146826259 2.90 each
Cheesecake of the Day - please refer to specials board $9.00
Please see blackboard for this weeks specials
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter

-bacon & egg
Squid ring $1.50
Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
Oysters (beef) $3.50
Mussels $1.90
Mushroom $7.50
- 1 beef patties, mushrooms, salad and tomato relish
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
Kiddie pack 2 $6.50
- Chicken drum, 2 chicken nuggets & chips

JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun

Lemon Rice $5.00
- Basmati rice flavoured with lemon
Masala $18.00
- Fish or Prawns cooked in rich spices and onions gravy with chunks of capsicum and onions
Cream Chicken $18.00
- Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
Chicken Korma $15.00
- Boneless chicken pieces cooked in a rich creamy sauce and cashew nut gravy
Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven

Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Good Home Fries $9.00
- With aioli and gravy
- Onion Rings $4.00
Seeded Mustard Mash
Gluten free or half/half $3.50 Extra toppings $3.00)
Roasted Vine Tomato
Three Cheese Mac

HotDog & Chippies $7.50
Homemade Cabinet food also available, see staff.
Apricot Shortcake $5.50
- Served hot
Fries $5.00
Scoop of Wedges $4.00
Bacon & Egg T/S $6.50
Tuesday lunch $7.00
- See Staff
Steak, Egg & Cheese T/S $10.00
- Served with Fries.

Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
Two Eggs/Fried Mushrooms $5.00 each
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Omelette $17.50
- With Bacon
French Toast $14.80
- Served w Seasonal Fruit & Maple Syrup

Fries S $3.50 / L $7.50
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Porridge $9.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
2 Filled Toasties with Fries $6.00
Eggs on Toast (Gluten Free available) $8.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00

All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Free range bacon (3 slices) - $6.50
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Avocado (seasonal) - $4.00
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Slow roasted vine tomatoes - $4.50
Today’s homemade soup $13.90
- served with toasted sourdough & butter -

Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Pasta of the Day POA
- (see specials)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.

Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce

Chilli and Spice

Taranaki > New Plymouth > Chilli and Spice

Address

101 Devon Street East, New Plymouth, Taranaki, 4310, New Zealand

Phone

7699331

Email

None

Opened hours

Friday 11am–2:30pm, 5–11pm Saturday 5–11pm Sunday 5–11pm Monday 11am–2:30pm, 5–11pm Tuesday 11am–2:30pm, 5–11pm Wednesday 11am–2:30pm, 5–11pm Thursday 11am–2:30pm, 5–11pm