Chilli India in Hamilton Menu

TONGUE TICKLING STARTERS TONGUE TICKLING STARTERS
  • Tandoori Chicken Half $9.50 Full $16.50
    • Marinated in yogurt, Ginger-Garlic, Spices and Lemon Juice, cooked to perfection in Tandoor. One whole chicken cut into small pieces
  • Afghani chicken (8 pieces) $16.50
    • Chicken Supreme, marinated in mild cream sauce with herbs cooked in Tandoor
  • Chicken 65 $16.50
    • Dry preparation of Chicken pieces marinated in yoghurt, a spicy masala & then fried
  • Chicken Tikka (8 pieces) $16.50
    • Succulent pieces of Chicken, marinated in special tandoor marinade, cooked in Tandoor
  • Lamb Seekh Kabab (8 pieces) $16.50
    • Minced lamb mixed with onion, spices, fresh herbs, cooked to perfection
  • Fish Tikka (6 pieces) $16.50
    • Fresh fish marinated in Chef's marinade, roasted in Tandoor
  • Paneer Tikka $15.50
    • Homemade cheese cubes, onions, Bell pepper, marinated in our special sauce, cooked in Tandoor
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular flour shells filled with Green Peas, Nuts and Potatoes. Deep fried and served with Chutney
  • Vegetable Pakora (6 pieces) $5.00
    • A fine combination of spinach & cottage cheese with ginger & fine herbs
  • Honey Chilli Potatoes $8.00
    • Chilli potatoes with thrilling burst of flavors with combinagion of sauces, garlic, ginger and green chilli
  • Hara thara Kebab (4 pieces) $5.00
    • Crispy, spicy delicious snack, deep fried with spinach and potatoes flavored with spice mix
  • Onion Bhaji (10 pieces) $5.00
    • Deep fried onion slices dipped in a flour batter, served with Chutney
PLATTERS PLATTERS
  • Chilli India Mix Platter $16.50
    • Vegetable samosa, pakora, chicken tikka, lamb seekh kebab
  • Tandoori Mixed Platter $16.50
    • A selection of chicken tikka, lamb seekh kebab, chicken Malai tikka, fish tikka
  • Vegetarian Mixed Platter $12.50
    • A selection of onion bhaji, paneer pakora, mixed pakora and samosa
BIRYANI BIRYANI
  • Chicken or Lamb Biryani $15.00
    • Boneless cubes of chicken or lamb cooked with superior quality Indian Basmati Rice
  • Prawn Biryani $17.50
    • Prawn cooked with superior quality Indian Basmati Rice
  • Vegetable Biryani $12.00
    • Mixed vegetables cooked with superior quality Indian Basmati Rice
DESSERTS DESSERTS
  • Gulab Jamun $4.00
    • Traditional Indian Sweet Soft Balls made of reduced milk, deep fried and soaked in hot sugar syrup (2 pieces)
  • Mango Kulfi $5.00
    • Traditional Indian Ice cream with mango flavour
  • Vanilla Ice-Cream (Honey or Mango Topping) $5.00
VEGETARIAN VEGETARIAN
  • Aloo Gobi $14.00
    • Potato and Cauliflower cooked in onion and tomato gravy
  • Aloo Saag $14.00
    • Potato cooked with spinach together in a subtle spiced gravy
  • Jeera Aloo $14.00
    • Potato cooked in tomato & onion based gravy with garlic, ginger & jeera
  • Baingan Masala (Eggplant) $14.00
    • Eggplant slices cooked with Indian Spices and Masala
  • Dum Baingan (Eggplant) $14.00
    • Sliced eggplant cooked with Cream milk and other spices
  • Bhindi Masala $14.00
    • Okra cooked with mild spices
  • Bhindi-di-pyaaza $14.00
    • Fresh okra tossed in cumin, tomato and ginger masala with red onion Quarters
  • Channa Masala $14.00
    • Chick peas cooked with onion, tomato based gravy
  • Dhal Makhani $14.00
    • Black lunch stewed, seasoned with butter and spices and garnished with a dash of cream
  • Dhal Fry $14.00
    • Yellow lentils cooked on a slow heat, seasoned with sauteed onion, ginger and tomatoes and garnished with coriander
  • Dhal Palak $14.00
    • Yellow lentils and spinach cooked with Indian spices
  • Mushroom Kalimirch $14.00
    • Fresh mushrooms tossed in a pan with garlic and various spices
  • Mushroom Do Pyazza $14.00
    • Mushroom pieces prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour
  • Malai Kofta $14.00
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Paneer Masala $14.00
    • Cottage cheese cooked with onion and tomato based gravy
  • Paneer Do Pyazza $14.00
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour
  • Shahi Paneer $14.00
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach and exotic spices
  • Kadai Paneer $14.00
    • Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy
  • Veg Jalfrezi $14.00
    • Veg pieces cooked with chopped onion, capsicum, tomato and spices
  • Nowatan Korma $14.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of Rose water
CHEF'S SPECIAL CHEF'S SPECIAL
  • Murg-e-nawabi $20.00
    • Special chicken dish marinated in yoghurt and spices
  • Nawabi-e-lamb $20.00
    • A delicious lamb in Nawabi cuisine made with our Special Chef's Recipe
  • Goat Ghost $20.00
    • Goat cooked with onions, tomato gravy along with Chef's Special Spices
CHICKEN CHICKEN
  • Butter Chicken $16.00
    • Chicken tikka cooked in creamy tomato gravy
  • Chicken Curry $16.00
    • Chicken cooked in a light gravy with freshly ground spices
  • Chicken Tikka Masala $16.00
    • Chicken tikka cooked in thick sauce with fresh tomatoes & Oriental spices
  • Chicken Shahi Korma $16.00
    • Boneless Supreme of chicken, cooked in creamy sauce with a selection of mild spices
  • Chicken Vindaloo $16.00
    • Boneless pieces of chicken prepared with special vindaloo paste and carefully slected spices
  • Chicken Saagwala $16.00
    • Tender pieces of chicken cooked in flavoured spinach, ginger, garlic and spices
  • Chicken Do Pyaaza $16.00
    • Boneless chicken pieces prepared traditionally in special spices & herbs & sauteed twice with sliced onions to create a unique flavour
  • Chicken Jalfrezi $16.00
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy
  • Chettinadu Chicken $16.00
    • Chicken cooked according to traditional Chettinade recipe, with black pepper, garlic, ginger and herb based chicken curry
  • Chicken Nilligris $16.00
    • Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Chicken Madras $16.00
    • Boneless chicken pieces cooked in a coconut based gravy with onion, ginger and garlic paste
  • Kadai Chicken $16.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices
  • Mango Chicken $16.00
    • Tender pieces of chicken cooked in mango juice
  • Thai Chicken Curry Red/ Green $16.00
    • Thai chicken red/ green curry with veg and coconut milk
LAMB LAMB
  • Lamb Curry $17.00
    • Creamy onion and tomato based curry
  • Lamb Rogan Josh $17.00
    • Boneless lamb cooked with crushed spices in tomato based gravy
  • Lamb Meatballs $17.00
    • Lamb meatballs cooked in chef special spices
  • Lamb Chettinadu $17.00
    • Lamb cooked according to traditional chettinadu recipe, with black pepper, garlic, ginger and herb based lamb curry
  • Lamb Korma $17.00
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Lamb Madras $17.00
    • Boneless lamb pieces cooked in a coconut based gravy
  • Lamb Vindaloo $17.00
    • Boneless pieces of lamb prepared with special vindaloo paste & carefully selected spices
  • Lamb Saag Wala $17.00
    • Tender pieces of lamb cooked in flavoured spinach, ginger, garlic and spices
  • Lamb Do Pyaaza $17.00
    • Boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onion to create a unique flavour
  • Lamb Nilgiris $17.00
    • Lamb cokked with mint, spinach, coriander, curry leaves & other Indian spices
  • Kadai Lamb $17.00
    • Lamb sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices
SEAFOOD SEAFOOD
  • Prawn Malabari $18.00
    • From the exotic locals of Malabar, South India - Prawns cooked with coconut milk, tomato, onion and coriander
  • Prawn Tikka Masala $18.00
    • Fresh prawns cooked in traditional tomato masala with black pepper and red chillies
  • Prawn Butter $18.00
    • Prawns cooked in creamy tomato gravy
  • Prawn Masala $18.00
    • Prawns cooked in a gravy of garlic, ginger and red onions
  • Prawn Do Pyazza $18.00
    • Prawns prepared traditionally in special spices and herbs and sauteed twice with sliced onions to create a unique flavour
  • Kadai Prawns $18.00
    • Prawns sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices
  • Thai Prawn Curry Red/ Green $18.00
    • Thai prawn red/ green curry with vege and coconut milk
  • Fish Curry $18.00
    • Fish cooked in onion, ginger, garlic and tomato based curry
  • Fish Tikka Masala $18.00
    • Tandoori baked fish fillets cooked in a smooth nutty curry with a touch of saffron with base gravy of onions, ginger, garlic and vine ripered tomatoes with spices
  • Fish Masala $18.00
    • Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
  • Fish Malabari $18.00
    • From the exotic locals of Malabar, South India - Lemon fish cooked with coconut milk, tomato, onion and coriander
  • Goan Fish Curry $18.00
    • Chunks of fresh fish cooked in tamarind chillies and cumin sauce
INDIAN CHINESE INDIAN CHINESE
  • Chilli Chicken $16.00
    • Pieces of chicken cooked with onion, capsicum & green chillies in soya sauce
  • Chicken Manchurian $16.00
    • Chicken cubes cooked in special manchurian sauce
  • Garlic Chicken $16.00
    • Boneless chicken cooked with garlic and spices
  • Chilli Prawns $18.00
    • Whole prawns cooked with onion, capsicum and green chillies in soya sauce
  • Cheese Chilli/ Paneer Chilli $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Vegetable Manchurian $14.00
    • Vegetables cooked in special manchurian sauce
  • Vegetable Fried Rice $10.00
  • Chicken Fried Rice $12.00
GOAT GOAT
  • Goat Curry $18.00
    • Tender goat pieces cooked in thin tomato and onion based curry
  • Goat Masala $18.00
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green peppers and aromatic spices
  • Goat Vindaloo $18.00
    • A speciality from Goa - Boneless pieces of goat prepared with special vindaloo paste and carefully selected spices
  • Goat Black Pepper $18.00
    • Goat cooked in black pepper, ginger, garlic with the touch of tomatoes and onion
TANDOORI BREADS TANDOORI BREADS
  • Peshwari Naan $4.00
    • Naan stuffed with dry fruits and cherries
  • Paneer Kulcha $4.00
    • Naan stuffed with cottage cheese & coriander (Aloo & Gobi available)
  • Plain Naan $2.50
    • Famous Indian hot bread
  • Roti $2.50
    • Traditional Indian wheat flour flat bread
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb mince
  • Aloo Paratha $4.00
    • Naan stuffed with potatoes and peas
  • Butter Naan $3.50
    • Famous Indian hot bread coated with butter
  • Garlic Naan $3.50
    • Traditional Indian bread stuffed with garlic and coated with butter
  • Cheese & Garlic Naan $4.50
    • Combination of grated cheese & crushed garlic used to make perfect Indian bread
  • Tandoori Paratha $3.00
    • A flaky thick bread, enriched with butter
  • Cheese Naan $4.50
    • Naan stuffed with cheddar cheese
  • Butter Roll $3.00
    • Traditional Indian wheat flour flat bread with butter
SIDES & SALADS SIDES & SALADS
  • Tandoori Chicken Salad $10.00
    • Fresh salad prepared with simply burning flavours and tandoori chicken to be accompanied with main meal
  • Indian Salad $6.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander and lemon juice
  • Raita $3.00
    • Mild yoghurt prepared with cucumber and carrot and some flavours for an add on taste
  • Pappadum (4 pieces) $2.50
    • Spicy thin wafers made from ground lentils
  • Mango Chutney $2.50
    • Sweet and tangy dip prepared from semi ripe mangoes
  • Mixed Pickle $2.50
    • Mixed spicy pickles to add taste with main dishes

Nearby Sample Menus

  • $10 fish pack
    • 10 small fish / $3
  • no. 7 $16.90
    • 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
  • snack pack $5.80
  • no. 6 $35.90
    • 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
  • squid rings $9.50
  • flamed chilli $7.90
  • bbq bacon $6.90
  • kumara chips $5.20
  • Roast Pork on Noodles $9.50
  • Vegetables Stir Fry $10.00
  • Noodles $6.00
  • Seafood & Tofu Pot $15.00
  • 3 Roast Choices on Rice $12.00
  • Roast Chicken on Rice $9.00
  • B-B-Q Pork on Noodles $9.50
  • Black Bean Pork Ribs $15.00
  • Teriyaki Chicken $29
  • Teriyaki Salmon Don $13
  • Karage Chicken $19
  • Light Lunch Selection $10
  • Tempura Udon $13
  • Sweet Beef 'Yakiniku' $29
  • Tofu $10
  • Yaki Soba $13
  • Homemade Turkish pide stuffed with doner meat or falafel, salad, hummus and your choice of sauces
  • Yogurt
  • Sultan Meze Platter $26.00
    • A selection of our authentic dips, dolma (stuffed vine leaves), sun dried tomatoes, feta, sigara borek, falafel served homemade bread
  • Garlic Yogurt
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Falafel Salad $16.00
    • Spicy chickpea balls served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Dukkah $12.00
    • Dukkah served with Turkish bread and olive oil
  • Bacon $20.00
    • Bacon, fresh tomato, red onion and mozzarella
  • Fish tempura $12.00
  • Edamame $5.00
    • Boiled young soy bean
  • Prawn Tempura - 5pcs $16.00
  • Salmon Roll - 6pcs $6.50
    • Fresh Salmon Skinny Roll
  • Scallops $14.00
  • Extra Vegetables $5.00
  • Fish Fillet $11.50
  • Squid $11.00
  • (All Mains Served With Rice)
  • Masala machli $16.50
    • Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Paneer kulcha $3.00
    • Naan stuffed with cottage cheese
  • Chicken korma $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
  • Vegetable manchurian $11.50
  • -full $19.50
  • Choose any curry rice naan bread & 1 can of drink $10.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Scotch Fillet Steak $17.90
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Sirloin Steak with Chips or Wedges $16.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Pork $10.50
  • Spring Roll $2.20
  • Steak Burger $4.50
  • Egg Burger $4.00
  • Chicken & Lemon Sauce $11.00
  • Gurnard $4.00
  • $6 Pack
    • 1 Fish, 1 Sausage, 2 Potato Fritters, $1.50 Chips
  • Prawns & Black Bean Sauce $13.50
  • Lamb Krathiem $25.95
    • Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables
  • Stuff Mushroom $8.95
    • Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
  • Pad Phet Talay (Spicy Thai Tasty) $27.50
    • Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
  • Mixed Entree $11.00
    • Selections of 1,2,4,6 and 7
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Sweet and Sour Pork $19.95
    • Our style sweet and sour pork, pineapple chucks, tomatoes and vegetables.
  • Choice with Tiger King Prawn $20.95
  • Goong Krathiem Prick Thai $24.95
    • Tiger Prawns with sauce, vegetables, garlic and vegetables.
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Soft x 2 $11.90
  • Pork
    • Slow roasted(Carnitas)
  • Add Salsa $1
  • Burrito (Small/Regular) $9.90/$12.90
  • Beef
    • Slow roasted(Barbacoa
  • Kids Melt $6.90
    • Mini melt with your choice of filling cheese corn & pipneapple
  • Taco (soft/crispy) $6.50/5.50
  • Crispy x 3 $12.90
  • Sides $4.00
    • Streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • •Bagel or Toast Selection
  • Sierra Big Breakfast $21.50
    • Streaky bacon, eggs, chorizo sausage, crispy herb potatoes, grilled tomatoes & your choice of toast
  • Free Range Eggs on Toast $9.50
    • Cooked to your liking with ciabatta & tomato relish
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Sides $4.00
    • streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Lamb Biryani $13.00
    • Rice & lamb cooked with herbs
  • Mix Platter for Two $14.00
    • 2 veg samosas, 2 pakoras, 2 seekh kebabs, 2 chicken tikkas
  • Chicken New Delhi $14.50
    • Delectable preparation of boneless chicken in chef's special masala
  • Sirka Piyaz $2.00
    • Onions dipped in Vinegar dressing
  • Beef Madras $14.50
    • A preparation of beef with coconut
  • Dal Makhani $11.00
    • Blend of lentils & herbs cooked on charcoal fire, finished with cream
  • Roti $2.00
    • Whole wheat flour bread
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Your choice of Eggs, toast and 2 sides $10.00
  • Eggs on Toasts $10.00
  • Garden salad $4.20
  • Garden salad $4.20
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • BLT Bagel $13.50
  • Creamed cheese avocado $1.00
  • Udon $9.50
  • Beneto $16.50
  • Fresh salmon $1.20
  • Spicy chicken $1.50
  • Spring roll $1.50
  • King prawn $1.20
  • Gyoja $8.50
Chilli India

Chilli India

location

Address

27A Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078461515

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Takeout ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
27A Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand