Address
200 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand
Chinese Xibe Cuisine in Auckland Menu
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BBQ LAMB- 1. Lamb $1.00
- 2. Lamb chop $2.50
- 3. Lamb kidney $3.00
BBQ BEEF- 1. Beef $1.00
- 2. Paddy Wack $1.50
- 3. Scalded Aorta $1.50
- 4. Beef with Tendon $1.00
- 5. Tendon $2.50
BBQ PORK- 1. Pork Belly $1.50
- 2. Pork chop $2.50
BBQ CHICKEN- 1. Chicken $1.00
- 2. Hearts $1.00
- 3. Gizzards $1.00
- 4. Wings $4.00
- 5. Knee bone $3.00
- 6. Neck $1.00
BBQ SEAFOOD- 1. Prawn $3.00
- 2. Squid Body $2.00
- 3. Squid Tentacles $3.00
- 4. Flounder $10.00
- 5. Cream Fish $10.00
BBQ VEGETABLES- 1. Chinese Chives $4.00
- 2. Eggplant $3.00
- 3. Potato $1.00
- 4. Garlic $1.00
- 5. Mushrooms $2.00
- 6. Steamed buns $2.00
DUMPLINGS- 1.Pork & Chives $16/$20
- 2. Pork & Cabbage $16/$20
- 3. Beef & Celery $17/$20
- 4. Prawns $18/$20
- 5. Small & feeding wonton filled with chicken & carrots for kids $8.00
- 6. Baked Steamed Small Buns $6.00
- 7. Fried Buns with Condensed milk $6.00
COLD DISHES- 1. Shredded Potato $9.00
- 2. Spicy Shredded Seaweed $9.00
- 3. Shredded Tofu $9.00
- 4. Shredded Carrots $9.00
- 5. Celery and Peanuts $9.00
- 6. Cucumber with Garlic Sauce $9.00
- 7. Cold Mixed Eggplants $9.00
- 8. Beef Cooked in Soy Sauce $12.00
- 9. Spicy Beef Tripe $14.00
- 10. Braised Chicken Feet $12.00
- 11. Sweet and Sour Fungus and Peanuts $14.00
HOT DISHES- 1. Stir-fried Chicken with Big Dish Of Xinjiang
- S $28.00
- L $42.00
- 2. Special Stomach with Big Dish $28.00
- 3. Steamed blue cod $38.00
- 4. Stir Fry Choy Sum with garlic/ scalded $18.00
- 5. Steamed prawns with garlic $38.00
Nearby Sample Menus
- RAJMAA $9.90
- RICE $2.50
- PAO BHAJI $8.80
- PANEER KATHI ROLL $9.00
- ONION PARANTHA $4.80
- SHRIKHAND PURI $9.50
- STICK KULFI $4.50
- GUJU KACHODI $5.00
- Swashbuckler’s Fish and Chips $23.00
- Whitestone Cheese Platter $22.00
-
Vegetarian Sushi Roll N/A
- Avocado, cucumber, red capsicum & carrot served with soy, wasabi & pickled ginger
- Seafood Chowder $18.50
-
Grilled King Prawn Skewers N/A
- Served with either: Garlic Butter; Soy; Garlic & Honey or Sweet Chilli
-
Cajun Akaroa Salmon $28.50
- Grilled and served with Avocado Salsa and Sweet Chilli Sauce
-
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
-
Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
-
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.
-
Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
-
Gorgonzola $21
- Gorgonzola cheese, walnuts, red onion, fresh rocket salad
-
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
-
Papardelle Pollo $16
- Homemade Papardelle with chicken and mushroom in a creamy sauce.
-
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
-
Tiramisu $12
- Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
- Green Salad $4
- -Vegetable $9.00
- -Combination meat / Prawn $12.00
- -Egg $8.50
- -Vegetable $8.50
- BBQ pork $10.00
- Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
- Doughnut $1.50
- Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
- Chicken & Mushrooms $15.50
- Plain (no meat) $11.00
- Fish (Terakihi) $3.00
-
CHEF'S SPECIAL $16.00
- (BBQ Pork, Shrimps & Cashews)
- Tomato $2.00
- Steak & Pineapple $15.50
- Steamed Rice Small $3.00 Large $4.00
- Steak & Egg $6.00
- Coleslaw Reg $2.10 / L $3.90
- Nibble $0.60
-
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
- Maxi Burger $8.90
- Chips Reg $2.60 / L $3.80
-
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
-
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
- Boysenberry cheese cake $3.50
-
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
- Black Pudding $6.50
-
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
-
The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
- Fried Tomato $4.50
- Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
-
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
-
Welsh Rarebit $9.50
- Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
-
S37 Seafood Mee Goreng $11.80
- Fresh thick egg noodles with prawns, squid, fish cakes, crab meat, and fresh vegetables in an Indian style sauce
-
V26 Vegetarian Singapore Noodle $9.30
- Thin rice noodles with tofu, mushrooms, baby corn and fresh vegetables in light curry sauce
-
B13 Mongolian Beef Noodle $9.70
- Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
-
P18 Nasi Goreng $9.30
- Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
-
CB39 Chili Box Noodle $10.30
- Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
- Chinese Takeaways
-
C9 Teriyaki Chicken Noodle $9.90
- Udon noodles with chicken and fresh vegetables in our special Japanese Teriyaki sauce
-
B12 Black Bean Beef Noodle $9.70
- Fresh thick egg noodles tossed with beef and fresh vegetables in our special black bean sauce
-
Eggs on Toasted $5.20
- Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
-
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
- Wrap $8.90
- 1 filling $4 50
-
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
-
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
- 3 filling $5.50
-
Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
- Egg Gravy and Chicken on Rice $16.00
- Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
- Chicken and Cashew Nuts on Rice $16.00
- Kung Pao Chicken on Rice $16.00
- Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
- Salt & Pepper Squid $25.00
- Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
- Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
-
Shrimp Cocktail $13.50
- Served with house dressing
- Sundae $9.00
-
Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
- Steamed Vegetables $7.50
- Sauteed Mushroom $3.50
-
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
-
Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
-
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
- Bacon & egg slice $3.80
- Butter chicken pie $3.50
- Chicken cranberry & camembert cheese pie $3.50
- Chicken & vege pie $3.50
- Thai coconut chicken $3.50
-
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
- Steak & kidney pie $3.50
- Butter chicken pie $3.50
-
Bagel $5.50
- With cream cheese and preserves
-
Bacon and egg $9.00
- With toast
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
-
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
-
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
-
Grain toast $6.50
- With any style eggs
- Poached egg with ortiz anchovy $4.50
- My mother-in-law's masala eggs $14.50
- Avocado toast $11.00
-
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
- Black pudding $6.50
- Free range eggs scrambled or poached $12.00
- Lamb mince on toast $16.50
- Tomato $4.00
-
Thai Omelette
- Tao's delicious omelette with pork mince, tomato and spring onions
-
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli
-
Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
-
Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
-
Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
-
Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
-
Pan Sip $6.00
- Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
-
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Chinese Xibe Cuisine
Phone
094473526
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
200 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus