Address
200 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand
Chinese Xibe Cuisine in Auckland Menu
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BBQ LAMB- 1. Lamb $1.00
- 2. Lamb chop $2.50
- 3. Lamb kidney $3.00
BBQ BEEF- 1. Beef $1.00
- 2. Paddy Wack $1.50
- 3. Scalded Aorta $1.50
- 4. Beef with Tendon $1.00
- 5. Tendon $2.50
BBQ PORK- 1. Pork Belly $1.50
- 2. Pork chop $2.50
BBQ CHICKEN- 1. Chicken $1.00
- 2. Hearts $1.00
- 3. Gizzards $1.00
- 4. Wings $4.00
- 5. Knee bone $3.00
- 6. Neck $1.00
BBQ SEAFOOD- 1. Prawn $3.00
- 2. Squid Body $2.00
- 3. Squid Tentacles $3.00
- 4. Flounder $10.00
- 5. Cream Fish $10.00
BBQ VEGETABLES- 1. Chinese Chives $4.00
- 2. Eggplant $3.00
- 3. Potato $1.00
- 4. Garlic $1.00
- 5. Mushrooms $2.00
- 6. Steamed buns $2.00
DUMPLINGS- 1.Pork & Chives $16/$20
- 2. Pork & Cabbage $16/$20
- 3. Beef & Celery $17/$20
- 4. Prawns $18/$20
- 5. Small & feeding wonton filled with chicken & carrots for kids $8.00
- 6. Baked Steamed Small Buns $6.00
- 7. Fried Buns with Condensed milk $6.00
COLD DISHES- 1. Shredded Potato $9.00
- 2. Spicy Shredded Seaweed $9.00
- 3. Shredded Tofu $9.00
- 4. Shredded Carrots $9.00
- 5. Celery and Peanuts $9.00
- 6. Cucumber with Garlic Sauce $9.00
- 7. Cold Mixed Eggplants $9.00
- 8. Beef Cooked in Soy Sauce $12.00
- 9. Spicy Beef Tripe $14.00
- 10. Braised Chicken Feet $12.00
- 11. Sweet and Sour Fungus and Peanuts $14.00
HOT DISHES- 1. Stir-fried Chicken with Big Dish Of Xinjiang
- S $28.00
- L $42.00
- 2. Special Stomach with Big Dish $28.00
- 3. Steamed blue cod $38.00
- 4. Stir Fry Choy Sum with garlic/ scalded $18.00
- 5. Steamed prawns with garlic $38.00
Nearby Sample Menus
-
Butter Chicken $16.00
- tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
-
Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
-
Chicken Madras $16.00
- chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
-
Chicken Chow Mein Noodles $15.00
- chow mein mixed with chicken, egg and veges
-
Chicken Bhuna $16.00
- chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
- All mains serve according to customer choice mild medium hot and served with steamed rice
-
Lamb Madras $17.00
- popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
-
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
-
Gejang $20.00
- Spicy Marinated Crab
-
Hwe naengmyun $15.00
- Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
-
Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
-
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
-
Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
-
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
-
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
-
Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
- 8 Fish
- Fish of the Day $3.10
- 1 Sausage
- curry Roll $2.20
- $2 Chips
- Bacon & Egg Burger $4.90
- Chips $2.50
- Spicy Wedges $4.50
-
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
- -Smoked salmon, capers & cream cheese $12.50
- -Sausage / Chicken / Button Mushrooms $4.00
-
●Bagel $7.50
- With cream cheese & jam
- ●Mix it Up with Choice of Extras
- -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
-
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
-
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
-
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
-
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
-
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
-
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
-
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
-
WEDGES $6.00
- Seasoned wedges served with sour cream.
-
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
-
French toast $18
- S/W glazed banana, berry compote grilled bacon and maple sauce
-
Chicken wings $16.9
- Village wings coated in our house bbq sauce
-
Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
-
Fried chicken $22.9
- Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
-
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
-
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
-
Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
-
Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
- $2 CHIPS
- 2 Fish, 2 Eggs, 1 Chips
- Potato Fritter $0.60
- Whole Banana $1.40
- Chicken Nuggets (6) $3.20
- 1 FISH
- Steak Egg Toasted $3.50
- 4 MUSSELS
- Stir fried beef/lamb with bread (including dry tofu and some vegetables) $26.00
- Stir Fried Prawn $24.80
- Spicy Scampi $55.00
- Salty Fish Fillet $24.80
- Spicy pork noodle soup $9.80
- Fried Sheng-Jian pork buns $9.00/$8.00
- Sweet and Sour Chicken $18.80
- Steamed salty pork with tofu skin and clam $22.80
- Fish $4.00
- Combination $12.50
- Combination $12.50
- BBQ Pork Noodle $7.50
- Ginger Beef (on rice) $12.00
- Curry Roll $2.50
- Vegetable $10.50
- Barbecue Pork $11.50
- Prawn and scallop salad $22.00
- Tarakihi / gurnard $8.00
- ●sides
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- ●coatings
-
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
- Marinated chicken salad $19.00
- ●seafood
- 8 Dumpling Noodle Soup $10.90
- 4 Fish Ball Noodle Soup $9.90
- 12 BBQ Pork Congee $8.50
- 14 Yung Chow Fried Rice $12.90
- 9 Chicken Congee $8.50
- 7 Dumpling Soup $10.90
- 17 Nasi Goreng $12.90
- 19 Beef Dry Fried Rice Noodle $12.90
-
Veg satelite $13.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
- Vegetarian fried rice * $8.90
-
Mesclun * $7.90
- Mesclun, red onions, cherry tomato and balsamic vinaigrette
-
Chicken caesar $9.90
- Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
-
Sizzling chicken with szechwan sauce $19.90
- Served with vegetables and a choice of potato mash or chips
-
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
-
Vege satellite $19.90
- Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
-
Tandoori paneer $14.90
- Paneer served with vegetables, chips and a choice of noodles or rice
-
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
-
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
-
The Kransky Bagel $11
- Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
-
Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
-
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
-
The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
-
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
-
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
- DF = Dairy free option / GF = Gluten free / V = Vegetarian
-
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
-
Grandma's chocolate cake $12.00
- With candied hazelnut
- Duck fat extra $2.00
-
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
-
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
- -With raclette $34.00
- All served with crunchy fries
- Ham & Pickle $3.50
- Raspberry Slice $2.50
- Caramel date $2.50
- Custard Fruit tart $3.90
- Potatp Top $4.00
- Apricot $2.50
- Cream Donut $1.80
- Cheese Cake Slice $3.50
Chinese Xibe Cuisine
Phone
094473526
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
Price
$20 - $30
Type
None
Service
Fine Dining
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
200 Dairy Flat Highway, Albany, Auckland, Auckland, 0632, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus
