Choice Cuisine in 7/33 Bombay Road Menu

MEAT PIZZA MEAT PIZZA
  • P1 Hawaiian $10
    • Ham & Pineapple
  • P2 Meat Deluxe $11
    • Salami, Bacon, Ham & Beef
  • P3 Italian $11
    • Garlic, Cabanossi, Mushroom, Onion, Olives, Tomato, Capsicum & Salami
  • P4 Salami Pepperoni $11
    • Salami Pepperoni
  • P5 Supreme $11
    • Mushroom, Salami, Beef , Bacon, Onion , Capsicum & Pineapple
  • P6 Moroccan Beef $11
    • Moroccan Sauce, Beef, Onion, Tomato & Capsicum
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • P7 Cheese Garlic Pizza $6
    • Garlic & Cheese
  • P8 Cheese Simple $8
    • Tomato Sauce & Cheese
  • P9 Mushroom Lovers $8
    • Mushrooms, Onion & BBQ Sauce
  • P10 Vegetarian $11
    • Spinach, Mushroom, Capsicum, Olives, Pineapple, Onion & Tomato
  • P11 Choice Spicy Paneer $12
    • Paneer, Capsicum, Onion, Tomato, Jalapeno & Herbs
CHICKEN PIZZA CHICKEN PIZZA
  • P12 Chicken Apricot $13
    • Apricot, Sauce, Onion, Capsicum & Chicken
  • P13 Cranberry Chicken $13
    • Onion, Chicken, Brie,, Cranberry Sauce
  • P14 Plum Chicken $13
    • Onion, Capsicum, Pineapple, Chicken & Plum Sauce
  • P15 Pesto Chicken $13
    • Onion, Tomato, Chicken & Basil Pesto
  • P16 BBQ Chicken $13
    • Capsicum, Olives, Onion, Chicken & BBQ Sauce
  • P17 Chicken & Bacon $14
    • Onion, Chicken & Bacon
  • P18 Choice Butter Chicken Pizza $14
    • Butter Chicken Sauce,Onion, Tomato, Capsicum & Chicken
SEAFOOD PIZZA SEAFOOD PIZZA
  • P19 Anchovies $12
    • Tomato Sauce, Anchovies, Olive & Onion
  • P20 Garlic Prawn $14
    • Garlic, Spinach, Tomato, Prawns & Oregano
  • P21 Satay Prawn $14
    • Satay sauce, Onion, Capsicum, Prawn & pineapple
  • Extra Toppings:
  • Each $2
  • Extra Half n Half $2
  • Gluten free option available
  • Add $4
    • for combo,comes with chips and can drink(355ml)
INDIAN-ENTREE/STARTER INDIAN-ENTREE/STARTER
  • S1 Vegetable Samosa (2 pcs) S5.00
    • Triangular Pastry fined with potatoes and peas subtly flavoured with Indian spices and serve with tamarind & mint sauce.
  • S2 Onion Bhajee (4 pcs) $8.00
    • Fresh cut onions seasoned with special spices and deep fried with chickpea batter. Served with tamarind & mint sauce
  • S3 Paneer Pakora (4pcs) $9.00
    • 'Cottage cheese stirred in chick pea flour. Deep fried and served with tamarind & mint sauce
  • S4 Chicken Tikka Half $11.00
    • Tender chicken marinated in yoghurt, spices and grilled in tandoor oven
  • S4 Chicken Tikka(Half/ Full) $$11.00/$17.00
    • Tender chicken marinated in yoghurt, spices and grilled in tandoor oven
  • S5 Satay Chicken (4 skewers) $12.00
    • Marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavourful with satay sauce
  • S6 Tandoori Chicken (Half/Full) $10/$18.00
    • Fresh Whole Chicken marinated with special mix spices, yoghurt and grilled in Tandoor serve with sauce and salads.
  • S6 Tandoori Chicken Full $18.00
    • Fresh Whole Chicken marinated with special mix spices, yoghurt and grilled in Tandoor serve with sauce and salads.
  • S7 Papadum $1.00
INDIAN MAINS – CHICKEN INDIAN MAINS – CHICKEN
  • C1 Butter Chicken (Mild) Bonless chicken pieces marinated overnight, roasted in a traditional Indian oven and finished with creamy tomato gravy $11
  • C2 Chicken Tikka Masala (Medium) $11.00
    • Cooked in a delicious, thick tomato and onion gravy with Indian
  • C3 Chicken Korma (Mild) $12
    • Traditionally Mild Curry cooked in a white creamy sauce made of cashew nut paste, cream and blended with aromatic spices
  • C4 Chicken Saagwala $12
    • Chicken cooked with fresh spinach, blended with herbs and spices
  • C5 Mango Chicken (Mild) $12
    • Chicken Cooked in mild spice, finished in a creamy Mango flavoured sauce
  • C6 Choice Spice Chicken Curry(Hot) $13
    • A delicious chef special chicken spicy curry
INDIAN MAINS INDIAN MAINS
  • Lamb / Beef / Seafood
    • Served with rice
  • C7 Lamb Madras (Medium) $13.00
    • Lamb cooked in special authentic South Indian mouth watering gravy
  • C8 Lamb Rogan Josh (Medium) $12.00
    • Made with lean lamb in yogurt and curry spices. The red colour is derived from paprika. Dish originating from Kashmir.
  • C9 Lamb Vindalo (Hot) $12.00
    • A hot Favourite Goa dish. Vinegar gives it a lovely aroma cooked in a authentic Vindaloo gravy.
  • C10 Lamb Saagwala (Mild/Medium/Hot) $14.00
    • Lamb cooked with fresh spiach, blend. with herbs and spicess
  • C11 Lamb Korma (Mild) $14.00
    • Traditional mild curry cook in a white creamy sauce made of cashew nut paste, cream and blended with aromatic spices
  • C12 Beef Curry (Medium) $12.00
    • Tender beef fillets cooked with onion, tomatoes with fresh cream in the traditional North Indian Style
  • C13 Beef Vindalo (Hot) $12.00
    • A hot favourite Goa dish. Vinegar gives it a lovely aroma cooked in a authentic Vindaloo gravy.
  • C14 Prawn Masala $16
    • marinated prawns cooked in onion, tomato. Ginger thick gravy gamished with coriander
INDIAN MAINS -VEGETARIAN INDIAN MAINS -VEGETARIAN
  • C15 Chic Peas Curry (Mild/Medium/Hot) $10.00
    • Chicpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • C16 Dal Makhini (Medium/Hot) $11
    • Mixed Lentils and kidney beans cooked with onions, tomatoes and medium spices
  • C17 Mixed Vegetables (Mild/Medium/Hot) $12.00
    • Exotic vegetables cooked in mild creamy sauce
  • C18 Palak Paneer (Mild/Medium/Hot) $12
    • cottage cheese cooked with cream, fine mild puree of spinach
  • C19 Shahi Paneer(Mild/Medium/Hot) $13
    • Cottage cheese cooked with cream, tomato & crushed cashews. With gamish coriander
  • C20 Mutter Paneer (Mild/Medium/Hot) $13
    • Green peas with cottage cheese cooked in onion and tomato gravy, with garlic, ginger, coriander & cumin
  • C21 Vegetable Korma $13
    • Variety of vegies cooked in muglai style cashews creamy gravy
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • T1 Plain Butter Naan S3.00
  • T2 Garlic Naan S4.00
  • T3 Cheese Naan S5.00
  • T4 Cheese Garlic Naan S5.00
KEBAB – ROLL/RICE KEBAB – ROLL/RICE
  • K1 Chicken Kebab (Roll/Rice) $9/$12
    • Choose fresh salads and two different sauce to choose
  • K2 Lamb Kebab (Roll/Rice) $10/$13
    • Choose Fresh salads with Two different sauce to choose
  • K1 Falafal Kebab (Roll/Rice) $9/$12
    • Choose Fresh salads with Two different sauce to choose
  • K1 Mix Kebab (Roll/Rice) $12/$14
    • Choose Fresh salads with Two different sauce to choose
FRIED RICE FRIED RICE
  • F2 Chicken Fried Rice $9.00
  • F3 Lamb Fried Rice $11.00
  • F4 Prawns Fried Rice $12.00
  • F1 Vegetable Fried Rice $7.50
    • Rice and Seasonal Vegetable
NOODLE NOODLE
  • N1 Vegetable Noodle $7.50
    • Noodle & Seasonal Vegetable
  • N2 Chicken Noodle $9.50
  • N3 Prawns Noodle $11.50
EXTRA MENU EXTRA MENU
  • E1 Fish & Chips $7.00
  • E2 Chips Regular $3.00
  • E3 Chips Large $5.00
  • E4 Indian Masala Tea $3.50
  • E5 Mango Lassi $5.00
NOTE NOTE
  • PIZZA LARGE (12")
    • With Mozzarella Cheese

Nearby Sample Menus

  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
  • Half A Roast Chook 25
    • maple glaze, kumara hash, chorizo, jalapeno & yoghurt
  • ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Paneer pakora + mint chutney $7.99
  • Pappadam - 5nos $3
  • Kesari $4
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Mutton biriyani $12.99
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Kids Steak & Chips
    • with tomato sauce
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • -With aioli (GF) $11
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • SPAGHETTI ON TOAST $4.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • 6" Extra After Midnight & on Holidays & Weekends
  • (ALL SERVED WITH TEA OR COFFEE)
  • EGGS & VEGGIES $4.60
  • EGG ON TOAST $3.00
  • BAKED BEANS & EGGS ON TOAST
  • TEA OR COFFEE & TOAST $2.00
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • - Salmon $6.00
  • - Chorizo $5.00
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • Bacon & Blue Cheese $18.50
    • Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
  • - Tomato $4.00
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • Grilled Pork Patties & Spring Rolls $12.00
  • Black Pepper Chicken $12.00
  • Combination Meat $14.00
  • Lemon Grass Chicken $11.00
  • Grilled Pork Chop & Spring Rolls $12.00
  • Stewed Beef Brisket $11.00
  • Chicken $11.50
  • Grilled Lemon Grass Chicken $9.50
  • Sen Mee Keemao
  • CASHEWNUT $2.00
  • Gai Tod
  • PRAWNS 2PCS $3.00
  • KAO PAD SUB PA ROD $13.00/$15.00
    • stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
  • PAD PONG GAREE $13.00/$15.00
    • stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
  • Gang Pra
  • Milkshakes $3.20
  • 1/2 dozen $3.50
  • Pineapple fritter $0.90
  • Chicken, mushroom & veges $11.00
  • Combination & veges $11.50
  • 3 fish, 1 chip $7.50
  • Combination $10.00
  • Combination $11.00
  • Chicken $3.50
  • Scallop $1.70
  • Combination $12.00
  • Egg $9.00
  • Chicken $10.00
  • Nasi Goreng $13.00
  • Pineapple Ring $1.00
  • Paua Fritter $2.20
  • Egg Burger $4.00
  • Roast Pork, Pineapple & Chilli $13.50
  • Squid Ring $0.70
  • Pineapple fritter $1.40
  • Chicken CM/CS $11.50
  • Vegetable Curry $9.50
  • Cheese $3.00
  • Sqiud & Vegetables $13.50
  • FRIED FISH CAKE -
  • MINCED LOTUS SEED BUN -
  • FRESH KING PRAWNS SWEET & SOUR $32.50
  • TURNIP CAKE (STEAM/FRY) -
  • PRAWN & CHIVES DUMPLING -
  • CHILLI DICED BEANCURD & MINCED MEAT $21.50
  • CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
  • STEAMED TRIANGLE (prawns, chives, spinach dumpling) $6.00
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • OR
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Standard Pack (30 pieces) $30.00
  • Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Pork Katsu $15.00
    • with vegetable salad
  • Seaweed Salad $4.00
  • Teriyaki Salmon $17.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Pork noodles $7.00
  • Celery & Peanuts $3.00
  • Spicy beef noodles $8.00
  • Chive Pancake $2.00
  • Triple Delicacy $10.00
  • Pig ears with spicy red sauce $6.00
  • Pork with chive $7.50
  • Beef meat and stomach $8.00
Choice Cuisine

Choice Cuisine

location

Address

7/33 Bombay Road, Bombay, Auckland, 2675, New Zealand

phone

Phone

092360821

email

Email

None

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
7/33 Bombay Road, Bombay, Auckland, 2675, New Zealand