Choice Cuisine in 7/33 Bombay Road Menu

MEAT PIZZA MEAT PIZZA
  • P1 Hawaiian $10
    • Ham & Pineapple
  • P2 Meat Deluxe $11
    • Salami, Bacon, Ham & Beef
  • P3 Italian $11
    • Garlic, Cabanossi, Mushroom, Onion, Olives, Tomato, Capsicum & Salami
  • P4 Salami Pepperoni $11
    • Salami Pepperoni
  • P5 Supreme $11
    • Mushroom, Salami, Beef , Bacon, Onion , Capsicum & Pineapple
  • P6 Moroccan Beef $11
    • Moroccan Sauce, Beef, Onion, Tomato & Capsicum
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • P7 Cheese Garlic Pizza $6
    • Garlic & Cheese
  • P8 Cheese Simple $8
    • Tomato Sauce & Cheese
  • P9 Mushroom Lovers $8
    • Mushrooms, Onion & BBQ Sauce
  • P10 Vegetarian $11
    • Spinach, Mushroom, Capsicum, Olives, Pineapple, Onion & Tomato
  • P11 Choice Spicy Paneer $12
    • Paneer, Capsicum, Onion, Tomato, Jalapeno & Herbs
CHICKEN PIZZA CHICKEN PIZZA
  • P12 Chicken Apricot $13
    • Apricot, Sauce, Onion, Capsicum & Chicken
  • P13 Cranberry Chicken $13
    • Onion, Chicken, Brie,, Cranberry Sauce
  • P14 Plum Chicken $13
    • Onion, Capsicum, Pineapple, Chicken & Plum Sauce
  • P15 Pesto Chicken $13
    • Onion, Tomato, Chicken & Basil Pesto
  • P16 BBQ Chicken $13
    • Capsicum, Olives, Onion, Chicken & BBQ Sauce
  • P17 Chicken & Bacon $14
    • Onion, Chicken & Bacon
  • P18 Choice Butter Chicken Pizza $14
    • Butter Chicken Sauce,Onion, Tomato, Capsicum & Chicken
SEAFOOD PIZZA SEAFOOD PIZZA
  • P19 Anchovies $12
    • Tomato Sauce, Anchovies, Olive & Onion
  • P20 Garlic Prawn $14
    • Garlic, Spinach, Tomato, Prawns & Oregano
  • P21 Satay Prawn $14
    • Satay sauce, Onion, Capsicum, Prawn & pineapple
  • Extra Toppings:
  • Each $2
  • Extra Half n Half $2
  • Gluten free option available
  • Add $4
    • for combo,comes with chips and can drink(355ml)
INDIAN-ENTREE/STARTER INDIAN-ENTREE/STARTER
  • S1 Vegetable Samosa (2 pcs) S5.00
    • Triangular Pastry fined with potatoes and peas subtly flavoured with Indian spices and serve with tamarind & mint sauce.
  • S2 Onion Bhajee (4 pcs) $8.00
    • Fresh cut onions seasoned with special spices and deep fried with chickpea batter. Served with tamarind & mint sauce
  • S3 Paneer Pakora (4pcs) $9.00
    • 'Cottage cheese stirred in chick pea flour. Deep fried and served with tamarind & mint sauce
  • S4 Chicken Tikka Half $11.00
    • Tender chicken marinated in yoghurt, spices and grilled in tandoor oven
  • S4 Chicken Tikka(Half/ Full) $$11.00/$17.00
    • Tender chicken marinated in yoghurt, spices and grilled in tandoor oven
  • S5 Satay Chicken (4 skewers) $12.00
    • Marinated with a Thailand spiced curry & herb then fried served on skewers dipped in a flavourful with satay sauce
  • S6 Tandoori Chicken (Half/Full) $10/$18.00
    • Fresh Whole Chicken marinated with special mix spices, yoghurt and grilled in Tandoor serve with sauce and salads.
  • S6 Tandoori Chicken Full $18.00
    • Fresh Whole Chicken marinated with special mix spices, yoghurt and grilled in Tandoor serve with sauce and salads.
  • S7 Papadum $1.00
INDIAN MAINS – CHICKEN INDIAN MAINS – CHICKEN
  • C1 Butter Chicken (Mild) Bonless chicken pieces marinated overnight, roasted in a traditional Indian oven and finished with creamy tomato gravy $11
  • C2 Chicken Tikka Masala (Medium) $11.00
    • Cooked in a delicious, thick tomato and onion gravy with Indian
  • C3 Chicken Korma (Mild) $12
    • Traditionally Mild Curry cooked in a white creamy sauce made of cashew nut paste, cream and blended with aromatic spices
  • C4 Chicken Saagwala $12
    • Chicken cooked with fresh spinach, blended with herbs and spices
  • C5 Mango Chicken (Mild) $12
    • Chicken Cooked in mild spice, finished in a creamy Mango flavoured sauce
  • C6 Choice Spice Chicken Curry(Hot) $13
    • A delicious chef special chicken spicy curry
INDIAN MAINS INDIAN MAINS
  • Lamb / Beef / Seafood
    • Served with rice
  • C7 Lamb Madras (Medium) $13.00
    • Lamb cooked in special authentic South Indian mouth watering gravy
  • C8 Lamb Rogan Josh (Medium) $12.00
    • Made with lean lamb in yogurt and curry spices. The red colour is derived from paprika. Dish originating from Kashmir.
  • C9 Lamb Vindalo (Hot) $12.00
    • A hot Favourite Goa dish. Vinegar gives it a lovely aroma cooked in a authentic Vindaloo gravy.
  • C10 Lamb Saagwala (Mild/Medium/Hot) $14.00
    • Lamb cooked with fresh spiach, blend. with herbs and spicess
  • C11 Lamb Korma (Mild) $14.00
    • Traditional mild curry cook in a white creamy sauce made of cashew nut paste, cream and blended with aromatic spices
  • C12 Beef Curry (Medium) $12.00
    • Tender beef fillets cooked with onion, tomatoes with fresh cream in the traditional North Indian Style
  • C13 Beef Vindalo (Hot) $12.00
    • A hot favourite Goa dish. Vinegar gives it a lovely aroma cooked in a authentic Vindaloo gravy.
  • C14 Prawn Masala $16
    • marinated prawns cooked in onion, tomato. Ginger thick gravy gamished with coriander
INDIAN MAINS -VEGETARIAN INDIAN MAINS -VEGETARIAN
  • C15 Chic Peas Curry (Mild/Medium/Hot) $10.00
    • Chicpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced
  • C16 Dal Makhini (Medium/Hot) $11
    • Mixed Lentils and kidney beans cooked with onions, tomatoes and medium spices
  • C17 Mixed Vegetables (Mild/Medium/Hot) $12.00
    • Exotic vegetables cooked in mild creamy sauce
  • C18 Palak Paneer (Mild/Medium/Hot) $12
    • cottage cheese cooked with cream, fine mild puree of spinach
  • C19 Shahi Paneer(Mild/Medium/Hot) $13
    • Cottage cheese cooked with cream, tomato & crushed cashews. With gamish coriander
  • C20 Mutter Paneer (Mild/Medium/Hot) $13
    • Green peas with cottage cheese cooked in onion and tomato gravy, with garlic, ginger, coriander & cumin
  • C21 Vegetable Korma $13
    • Variety of vegies cooked in muglai style cashews creamy gravy
TANDOORI NAAN BREAD TANDOORI NAAN BREAD
  • T1 Plain Butter Naan S3.00
  • T2 Garlic Naan S4.00
  • T3 Cheese Naan S5.00
  • T4 Cheese Garlic Naan S5.00
KEBAB – ROLL/RICE KEBAB – ROLL/RICE
  • K1 Chicken Kebab (Roll/Rice) $9/$12
    • Choose fresh salads and two different sauce to choose
  • K2 Lamb Kebab (Roll/Rice) $10/$13
    • Choose Fresh salads with Two different sauce to choose
  • K1 Falafal Kebab (Roll/Rice) $9/$12
    • Choose Fresh salads with Two different sauce to choose
  • K1 Mix Kebab (Roll/Rice) $12/$14
    • Choose Fresh salads with Two different sauce to choose
FRIED RICE FRIED RICE
  • F2 Chicken Fried Rice $9.00
  • F3 Lamb Fried Rice $11.00
  • F4 Prawns Fried Rice $12.00
  • F1 Vegetable Fried Rice $7.50
    • Rice and Seasonal Vegetable
NOODLE NOODLE
  • N1 Vegetable Noodle $7.50
    • Noodle & Seasonal Vegetable
  • N2 Chicken Noodle $9.50
  • N3 Prawns Noodle $11.50
EXTRA MENU EXTRA MENU
  • E1 Fish & Chips $7.00
  • E2 Chips Regular $3.00
  • E3 Chips Large $5.00
  • E4 Indian Masala Tea $3.50
  • E5 Mango Lassi $5.00
NOTE NOTE
  • PIZZA LARGE (12")
    • With Mozzarella Cheese

Nearby Sample Menus

  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Spatzle / Salad / vegetables / $5.00
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • Hot Dog $1.50
  • Beef & Plum Sauces $12.00
  • Squid & Black Beans $13.00
  • Sweet Corn $2.00
  • Fish Cake $2.20
  • Steak Veges & Cashews $12.00
  • Curry Chicken & Veges $11.50
  • Steak $10.50
  • Yum nua $14.90
    • Homemade spicy sauce with grilled beef, spring onion, onion, cucumber & tomato
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • (chicken, beef or pork) $14.90
  • (4 king prawns or combination seafood) $15.90
  • Tom kha soup
    • Coconut milk soup with kaffir lime leaves, onion, lemorgrass, galangai, tomato, mushroom & spring or onion
  • Pad priew waan
    • Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
  • (chicken, beef, pork or vegetarian) $13.90
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • AGIDASI TOFU w/udon $14.50
  • AGIDASI TOFU w/rice $13.50
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • Add $1
    • Cheese Topping
  • Chicken Kara-Age Don $11
    • With fried pieces sweet & sour sauce
  • Beef Curry Udon $14
    • With Onion in thick curry soup on udon noodles
  • Pork Fillet $15
  • Tofu $11
  • Served over rice
  • Pork Loin $13
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Gnocchi Gorgonzola $16.00
    • a rich creamy blue cheese sauce
  • Prosciutto $17.00   $26.00
    • Italian prosciutto, rocket & grana padano, evo
  • Side fries $6.00
  • Spaghetti Primavera $15.00
    • seasonal vegetables tossed with pesto, parmesan
  • Calamari $15.50
    • Panfried squid rings in garlic and olive oil, served on rice
  • Spaghetti Al Polpette $15.00
    • Beef meatballs tossed in Napoletana sauce
  • Risotto Di Pollo $22.00
    • Fresh chicken tossed with mushrooms in a creamy sauce
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
  • Chicken $10.50
  • Combination $12.50
  • Pineapple Fritter $1.00
  • Combination $12.50
  • Chicken $10.50
  • Mongolian Beef (on rice) $12.00
  • Fish Cake $2.30
  • Singapore Fried Noodles $12.50
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • DRUNKEN NOODLES JAE $17.00
    • rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
  • PAD THAI NOODLES $17.50/$19.50
    • rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • SAM KASAT $21.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • KAO PAD JAE $17.00
    • Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
  • Seaweed salad $4.00
  • Vegetable Salad $11.00
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Donkatsu (Pork) $14.90
    • Deep fried pork, fresh salad, sushi, side dish and rice +miso
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • Chicken katsu $12.90
    • Deep fried chicken with fresh salad and rice + miso
  • Salmon / tempura chicken / battered calamari / Kakiage $2.00
  • California / Chicken Teriyaki / Tempura chicken / Chicken & cream cheese $1.40
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add an egg $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • -add extra veges $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add pork $10.00
  • Dry rice noodles with pork $10.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Small $7.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Selection of Slices $4.50
  • Biscuits $2.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Sandwiches $6.50
  • Wild forest mushrooms
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Potato croquettes
  • Slow roasted tomatoes
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Wilted Spinach
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Choice Cuisine

Choice Cuisine

location

Address

7/33 Bombay Road, Bombay, Auckland, 2675, New Zealand

phone

Phone

092360821

email

Email

None

clock

Opened hours

11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Indian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
7/33 Bombay Road, Bombay, Auckland, 2675, New Zealand