Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Selection of curry from mains with Butter Naan and Basmati Rice
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Garlic Naan $ 3.5
Topped with garlic
Chicken Sekuwa
Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Chicken, cranberry and brie Panini with fries and aioli $16
Onion rings with sweet chili sauce
The Steak $24
200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Chicken, brie and cranberry Panini
Classic ham and cheese toasty with fries and aioli $14
Rosemary and rock salt bread with sundried tomato pesto and hummus
Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
-Lamb or Fish Curry Extra Added $1.00
Watalappan / Caramel Pudding $3.50 ea
Batu Moju S $5.00 / L $9.00
Fried eggplant cooked in traditional Sri Lankan way
Ala Baduma $8.00
Boiled potatoes mixed with fried onions
Fried Chillies $0.50
Free with any mains. or 5 for
Edi Appa $2.00
5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Fish Devilled $12.00
Marinated Fish stir fried with onions, green pepper and tomatoes