Chongqing Cuisine in Auckland Menu

ChongQing Noodles M: $7.00 L: $9.00
Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
Plain Noodles M: $6.50 L: $8.50
Noodles with pork mince in black bean sauce M: $8.00 L: $10.00
Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
Noodles with pork, mushrooms M: $9.00 L: $11.00
Noodle soup with shredded sea foods M: $9.00 L: $11.00
Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
Noodles in hot and spicy sauce M: $7.00 L: $9.00
Sweet sauce noodles with chilli M: $7.00 L: $9.00
Noodle soup with beef brisket M: $9.50 L: $12.00
Rice noodle soup with beef brisket M: $9.50 L: $12.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Wonton soup M: $9.00 L: $13.00
Spicy wonton soup M: $9.00 L: $13.00
Clear noodles in chilli sauce M: $8.00 L: $10.00
Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
Noodles in fish fillet with pickled vegetable soup
M: $10.00
L: $12.00
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
Sticky rice dumpling with black sesame $5.00
Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Noodle in soup with beaised pig feet $12.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
Noodles in hot-pot soup M: $9.00 L: $11.00

Nearby Sample Menus

Hawaiian $16.50
- Ham and pineapple
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil

BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese
CAJUN CHICKEN
- Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
BEEF AND PINEAPPLE $7.50
- lean lamb mince with salad, pineapple, aioli and whitlock chutney
9”/12”/18” $8.50/$14.50/$28.50
LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
- pizza bread with garlic, mozzarella cheese and aioli

Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
-Smoked Salmon $19.50
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
We use free-range eggs
Smashed Avocado (V)(GF) $18.50
- Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
-Seared Beef $19.50
Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream

Side Sauce $4.00
CheddaMelt sauce $6.00
Wild Venison Denver Leg 250gm -When available $38.00
Cub's Steak $16
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Chicken Nuggets $16

Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
Tom Kha Goong $11.60
- Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass