Chop Chop in Auckland Menu

PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles

PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots

CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
MATCHA OREO SOFT SERVE ICE CREAM $10.00

Nearby Sample Menus

Green salad $5.00
Roti Kaya $7.00
- Filled with planta and coconut jam
Add Chicken Curry $3.50
Roti Canai (2pcs) $11.50
- With Chicken Curry
Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry
Add Prawn Sambal $4.00

TRUFFLE BEARNAISE
GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
SPICED APRICOT
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
Spiced Chickpea Kale Feta tomato salad $7.50
Scotch 250g $27.50
PEPPERCORN & BRANDY

Chicken, Pork or Beef $14
45. Num Tok $14
- BBQ meat salad mixed with Thai herb, chilli powder, spring onion & coriander
Fish $18
18. Roast Duck Curry $18
- Curry made with coconut milk, red curry paste, pineapple & tomato
30. Pad Kratiam Prik Tai $14 - $18
- Stir fried garlic & pepper topped with coriander
48. Goong Share $17
- Raw prawns topped with fresh garlic & spicy chilli sauce
Chicken, Pork or Beef $14
Vegetables $2

Garlic/Cheese/Keema $3.90
- Lamb mince naan
Chicken/Lamb Rara $16.50
- Selection of your choice of meat cooked with tomatoes and capsicum
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad
Tamarind Chutney $3.00
Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry

PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
Semi-dried tomato $5.00
SOUP OF THE DAY $15.00
- please ask our staff for details
EGGS ANY STYLE W/ SOURDOUGH $14.50
ANGUS BEEF BURGER $22.50
- sesame bun, pickled courgette, semi-dried tomato, onion jam & mandarin mayonnaise
BLT
CHICKPEA PEPERONATA $19.50
- spicy vegetable braise, parsley, feta & toasted ciabatta
GOURMET BREAKFAST $25.50
- hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough

Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Takeout fresh fish tempura $9.00
- Battered fish
Angus Beef $13.00
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
Takeout fresh fish & chips $12.00
Bowl of Chips $7.50
- with homemade aioli
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion

Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Keri Juice Range $4.00
Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate

Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Served with sushi, mixed tempura, and ice cream
Edamame $6.90
- Boiled bean curd
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Tonkatsu $13.50
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables