Chop Chop in Auckland Menu

ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
GREEN-LIP MUSSELS 16
- ½ kg iron skillet grilled, salsa rosa
BREADS & SPREADS 7
- cannellini bean puree, tomato tapenade
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
GATEAU AU CHOCOLAT 14
THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
PULLED CHICKEN SALAD 16
- baby cos, fennel, walnuts, buttermilk dressing

Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
Roquefort Fillet $39.9
- Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.

Portobello Mushroom / Avocado / Layered Potato $4.00
PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
BI-BIM-BAB $18.00
- Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
- add melted mozzarella fried kimchi $5.00
BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks

Wraps $9.90
Beef rad thai $10.50
- Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Bansai bowl salad $8.90
Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
- Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
Sunday roast $10.90
- Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
The D.I.Y salad $8.90

Extra Fried Egg $3.00
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00

Terrine of the day $18.00
Warm marinated olives $6.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Roasted cauliflower, goats curd, almond & mint $16.00
Goats cheese croquettes, Kamahi honey $8.00
Bag of bread and butter $8.00
Apéro sweet treat $9.00
Rib eye of beef (750g) $100.00

Mousse $3.00
Pork
Quarter $5.00
Lamb
Pork
Meat of your choice
Chicken $7.00
Small $11.00

Chicken salad $8.90
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Toasted bagel $6.80
- Served with jam & cream cheese
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Wedges $6.80
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce

Deep-fried chicken & stir-fried w/ peanuts & vegetable
(M) $25.00
(L) $39.00
Spicy noodle soup w/ seafood & vegetable $10.00
Chop Suey on rice $13.00
Deep-fried chicken & stir fried w/ red pepper
(L) $30.00
(L) $45.00

The TexanBacon RG $17.50 LG $20.50
- salami, ground beef & onion
Seafood Chowder $14.50
- Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing
The Salmon Omelette $16.50
- Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
Porky’s pizza, Cheesed out, or Hawaiian $9.50
- All served with small fries and a Just Juice
Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream
The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
Hot Fudge Cake $12.50
- Served warm with chocolate sauce & whipped cream

N3 Ramen $8.00
- hot & spicy noodle soup with vege
S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
Tamango (fried egg)
D8 Teriyaki tofu don(for vegetarian) $10.00
- teriyaki tofu over rice, salad & miso soup
O4 Salmon onigiri $2.50
D1 Chicken teriyaki don $12.00
- teriyaki chicken over rice, salad & miso soup
Party platter made to order available
7pcs salmon & avocado roll $7.90

Stewed meatball with brown sauce $22.00
Shredded cabbage $16.00
Griddle cooked pork intestines $28.00
Blue cod with brown sauce $42.00
Sweet and sour spare ribs with plum sauce $18.00
Fried prawn with cashew nuts $28.00
Boiled sliced beef in chilli sauce $24.00
Braised pork with chilli in brown sauce $22.00

Bang Korng Ang Kroeung (mild) $26.50
- Grilled large prawns marinated with homemade kroeung paste, served with sautñeed mixed vegetables in gravy oyster sauce
Marchhu Ki This $20.50
- Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
Karee Kro Horm
- Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
Bay Char Nagi $22.50
- Fried rice combination of beef, chicken, bbq pork, cracked egg, served with two grilled chicken satay skewers
Char Green Beans $26.00
- Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Chek K'This $8.50
- Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
You Kroeung Sak Mot $22.50
- Spicy seafood salad with chilli, crushed peanuts, lemon juice, mint, onion, cucumber, served in a fresh garden salad

Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Fish Nuggets $7.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Warm Beef Salad $20.00
Potato Wedges with Sour Cream $8.00

Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
Mushrooms on toast $10.90
- Mushrooms served with toast
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
Toasted bagels
-Tomato, avocado, pesto, cream cheese $8.90
-Or fresh fruit and fresh cream $9.90
Pancakes $13.90
- With bacon, banana and maple syrup
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli

Nearby Sample Menus

Chop Chop

Auckland Region > Auckland > Chop Chop

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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