Chop Chop in Auckland Menu

Nearby Sample Menus

Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
Tiramisu $10
- Layered coffee &chocolate sponge with a liquer cream custard
Apple pie $10
- Just like grandma used to make, delicious
Camembert cheese $10
- Golden crumbed and deeb fried, light apricot sauce
Fresh fruit salad $10
- Seasonal fruits topped with ice cream & cream
Button mushrooms on rye $10
- Fresh field mushrooms on toasted rye
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
Lamb mignons Main $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce

Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Egg Pulav $10.00
- Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.

Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
BBQ Pulled Pork $24
- red onion, caramelised kumara, mozzarella & rocket
Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
Dusted squid with aioli $18
Lamb Loin $32.5
- char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
Pulled Pork Burger $20.9
- smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries

Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Served Tue — Sun 12 — 2.30pm.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Check the blackboard for our new mouth watering daily specials.

Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken
Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
L = Large / R = Regular
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
Samosa with Salad $6.50

Fish Bites $10.00
- served with sweet chilli sauce
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Fish Cakes $10.00
- with coconut cream dipping
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs

Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
All curries include a plain rice
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Cheese Naan $5.00
- Naan with cheddar cheese

-side bread $3.00
Antipasto of the day
- Always changing, always good
Insalata mista $9.00
- Mixed salad of roast vegetables
Ask about the daily specials
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Green salad with vinaigrette $6.50
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili

Mochi Ice Cream $4.00
Pork Katsu Don $11.00
- Pork cutlet with vegetables, egg and sauce on rice
Donkatsu Bento $14.80
- Deep fried pork cutlet with sauce
Chicken Don $11.00
- Fried chicken with vegetable, egg and sauce on rice
Seafood Fried Noodle $12.00
- Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
Chicken Katsu Bento $14.80
- Deep fried chicken cutlet with sauce
Edamame $5.00
- Boiled young soy beans
Beef Fried Noodle $12.00
- Fried beef, vegetables and noodle with teriyaki sauce