Chop Chop in Auckland Menu

PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles

PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots

CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
MATCHA OREO SOFT SERVE ICE CREAM $10.00

Nearby Sample Menus

Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
Authentic turkish lahmajun $22.00
- Free range lamb mince, parsley, onions, tomatoes, capsicums
Extra sauces $1.00
Fries $7.50
Vegetarian mezze (serve 2) $21.00
- Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Wedges $8.00

Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
Chicken chawarma $11.00
- Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
Satay pita $12.60
- Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
Turkish delight $1.00
Falafel side $8.20
- Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
-lamb $12.80

Cheese sausage $8.90
Yaki-onigiri $3.90
- a grilled rice ball
Sweet prawn sashimi $12.90
Spinach $5.90
- w/ sesame sauce
Okonomiyaki $10.90
- japanese osaka style pancake (pork/beef/seafood/veges)
Yakitori $7.90
- grilled chicken skewers
Prawn tempura roll $10.90
- 8 rolls
Chicken heaven $22.90
- teriyaki chicken, torikara, chicken skewer, teriyaki chicken roll, salad, miso soup

Genta Style Carpaccio $19.90
- today’s fish Carpaccio w/refreshing ponzu- based sauce
Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
Agedashi Tofu $5.90
- deep fried tofu In tempura sauce
Stir Fried Veges $8.90
- combination of healthy veges with tasty stir fry sauce
Zucchini Skewers $5.90
- crumb fried zucchini with Japanese katsu sauce
Beef Tataki $10.90
- lightly seared, thin sliced juicy beef sashimi with bright citrus soy sauce
Scallop Mantle $5.90
Lobster Salad $5.90
- marinated in special mayo

Mochaccino Large $4.50
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Fizzy Drinks $2.50
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets

Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
7AM - 3PM
Ocean
Freshly shucked oysters $P.O.A
-Mushroom $6.00
Sigara borek(Cheese and potato filo cigars) (V) $12.50
-Fattoush salad $9.50
-Sigara borek(Cheese and potato filo cigars)(V) $12.50

Malai Kofta $9.99
- Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Half $10.00
Half $10.00
Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
Butter Prawns $11.99
- Prawns cooked in a smooth tomato sauce.
Chana Masala $9.99
- Chick peas cooked with blended onions, ginger and tomatoes.
Sweet Mango Chutney $2.50
- Mild
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce