Chop Chop in Auckland Menu

NOODLE BOWLS NOODLE BOWLS
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
RICE BOWLS RICE BOWLS
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
ADD-ONS ADD-ONS
  • CORN $2.00
  • GINGER NINJA $1.00
  • CHOP CHANG CHILI $1.00
  • JAPANESE HEART STOPPING MAYO $1.00
  • KOREAN COWBOY KIMCHI $2.00
  • SMOKED KOMBU BUTTER LOVER $2.00
  • RICE $3.00
STREET FOOD STREET FOOD
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
SALAD SALAD
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
JUST FOR KIDS JUST FOR KIDS
  • KIDS NOODLES & BROTH $7.00
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • ADD EXTRA BACON OR EGG $1.50

Nearby Sample Menus

  • Rabri Faluda $7.99
  • Shira Puri $6.99
    • 3 pcs
  • Makki Di roti / Butter / Garlic Naan $3.50
  • Guju Delight $10.99
    • Undhiyu, puri (5 pcs) Papad & Pickle
  • Paani Puri $6.99
  • Peshawari Naan $4.99
  • Daal Tadka / Daal Makhni $8.99
  • Sambhar Bowl $2.99
  • Pork $14.50
  • (On Fried Rice ) $1.00Extra
  • Combination Meats $14.50
  • Chicken Fried Rice / Beef Chow Mein / Sweet & Sour Pork On Rice $34.990
  • Beef Hot Chilli & Lemon Grass $15.50
  • Snappers $5.80
  • Fish $5.80
  • Sausage $1.60
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Today's selection of fresh bread w butter $10.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • daily from 12pm
  • Lamb Salad w/ halloumi & beetroot $17.90
  • served daily 8:30am-2:30pm
  • Soup of the Day $10.50
  • Steak Sandwich (scotch on focaccia) $17.50
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Baked Kumara w/ salad $14.50
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • GARLIC BREAD WITH CHEESE $6.50
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Chicken Schnitzel, coleslaw, fries $22
  • Battered fish and chips with house made tartare sauce $26
  • Breakfast smoothie $7
  • Crumbed green olives, dipping sauce $9
  • Brioche French toast, bacon, maple syrup $14.50
  • 280grm Harmony pork striploin $38
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Garlic bread $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Giant $6.20
  • Sausages $1.30
  • Chicken Nibble $0.80
  • Pineapple Fritter $10
  • Steak $4.50
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Chips $2.50
  • Gravy Pots $1.00
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • Porky’s pizza, Cheesed out, or Hawaiian $9.50
    • All served with small fries and a Just Juice
  • Bread; Garlic or Parmesan $6.50
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • The Toasted Bagel $10.50
  • Waffles Dessert $14.50
    • Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
  • Burger and Spicy Wedges or Fries $16.50
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Muesli $10
    • Puz Crunch or bircher
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • 8PC. REG $8.90
  • Smoked Salmon & Avocado
  • - 4 pieces Regular Teriyaki Chicken
  • Teriyaki Chicken on Rice $29.90
  • 8PC. JUMBO $9.50
  • SMALL $5.60
  • SMALL $3.90
  • - 4 pieces Avocado Nigiri
  • Beef $4.00
  • Nasi Campur Legianz $16.00
    • Steamed rice, beef stew, chicken satay, boiled egg and urap
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Cincau Cappucino Hot/ Ice $4.50
    • Grass Jelly and Cappucino
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Bitternut Crackers $3.00
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Seafood soup $ 14.00
  • BBQ squid $ 12.50
  • BBQ chicken $ 12.50
  • Kalsu don/chicken don $ 12.00
  • Nabe udon $ 12.00
  • Ox small intestines and veges boiled in a bowl $ 12.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • Omurice $ 10.00
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $18.00
    • with portobello
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
Chop Chop

Chop Chop

location

Address

140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093600708

email

Email

None

clock

Opened hours

12 Noon to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand