Chop Chop in Auckland Menu

PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
MISO RAMEN $16.00
- corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles

PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots

CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
MATCHA OREO SOFT SERVE ICE CREAM $10.00

Nearby Sample Menus

Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
Pickled Veg Jar 6
Mac 'N' Cheese 13
- w three cheese sauce & smoked tomatoes
Slow 'N' Low BBQ Smoked Pork Butt 29
- w chipotle
Hot English Mustard 1
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Guest Appearance Burger N/A
- this weeks special with fat chips (see your waiter for details)
Spicy Black Pepper Ribs 19.5
- w jalapenos

FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.

Steam Rice with BBQ Pork & Vege / Steam Rice with Chicken & Vege / Pork Rib with Black Bean Sauce on Rice $12.00
BBQ Pork Fried Rice $11.00
King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
Steam Rice with Beef & Vege / Beef & Tomato on Rice / Ginger Fried Beef on Rice $13.00
Sweet Corn Crab Soup / Beef Minced Soup / Sweet Corn Chicken Soup $9.00
Bitter Melon & Pork Rib Hot Pot Seasonal Price
Dried Scallop & Egg Fried Rice $14.80

PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
SPRING ROLLS $6.90
- deep fried spring rolls
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
YELLOW CURRY
- yellow curry paste with coconut cream and vegetables

Sweet Teriyaki Lamb Ball Skewers (6pc2sk)
Steamed Rice $3
Akaroa Salmon, Steamed Rice
Teppan Ginger Pork Belly $28
- Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
Steamed Rice
Fresh Tuna & Salad Roll
Miso Soup
Sushi Chicken & Avocado Roll (8 pc)

Thai salad carrot salad $8
Seasonal vegetables with avocado oil $8
French fries $8
Creamed potatoes $8
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot

Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
Galbi sal $17
- Non marinated beef rib finger
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Bbq bulgogi $17
- Marinated beef with home made sauce

Oat granola, yoghurt, seeped berries, honey $13.50
House Mince, poached eggs, ciabatta $17.50
Potato $4.00
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Bacon $4.00
Flash fried squid, potato hash, rocket, aioli $18.50
Warmed tomato, avocado and rocket bruschetta $16.50
Muesli, yoghurt, seeped berries, honey $13.50

Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Granola $8.90
- house-made granola with yogurt fruit compote
Kumara $8.00
Salmon $5.00
Creamy Mushroom V $10.50
- served with sourdough
Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Eggs $3.00
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries