Chop Chop in Auckland Menu

NOODLE BOWLS NOODLE BOWLS
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
RICE BOWLS RICE BOWLS
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
ADD-ONS ADD-ONS
  • CORN $2.00
  • GINGER NINJA $1.00
  • CHOP CHANG CHILI $1.00
  • JAPANESE HEART STOPPING MAYO $1.00
  • KOREAN COWBOY KIMCHI $2.00
  • SMOKED KOMBU BUTTER LOVER $2.00
  • RICE $3.00
STREET FOOD STREET FOOD
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
SALAD SALAD
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
JUST FOR KIDS JUST FOR KIDS
  • KIDS NOODLES & BROTH $7.00
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • ADD EXTRA BACON OR EGG $1.50

Nearby Sample Menus

  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Cannelloni E Spinach $17.00
    • Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
  • Hawaiian $16.50
    • Ham and pineapple
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Lamb Saagwala $ 22
    • Cooked in spinach puree with handpicked spices and Garam Masala
  • Prawn Malabari $ 23
    • Cooked in coconut cream with capsicum, onion and curry leaf
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Burrata, cocotte heirloom tomatoes $23
    • Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Orbit cheese board $26
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Egg $3.00
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Mushrooms $3.50
  • Housemade Beans $17
    • smoked ham hock, sourdough
  • Spinach $3.50
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Streaky bacon $4.00
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Cheese Burger $6.50
    • Beef Pattie, Cheese, Tomato, Lettuce & Chips
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Omelette $8.50
    • Tomato, Mushroom, Onion & Cheese with Bacon or Ham
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • 10. Rice mixed with vegetables and minced beef $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Rice $2.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 12. Spicy cold noodles $12.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • CHEESE BOARD $10.50
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • Laccha paratha $4.00
  • Tandoori roti $2.50
  • Seekh kebab $11.90
    • A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
  • Tandoori chicken salad $11.90
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Lamb mushroom masala $16.90
    • A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
  • Chicken Sweet Corn Soup $6.00
  • Shark's Fin with Combination Dried Seafood $15.00
  • Roast Pork & Tofu on Rice $14.00
  • Potato Eggplant & Capsicum $20.00
  • Sweet Sour Chicken $22.00
  • BBQ Pork Noodles Soup $8.00
  • Lamb with Ginger & Spring Onion $25.00
  • Venison with Ginger & Spring Onion $28.00
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • Fish Nugget (3 Pack) $3.50
  • Onion Ring Large $5.50
  • Eggs Benedict with Bacon $13.90
    • Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
  • French Fries Reg $3.50
  • Tarakihi Deluxe $10.90
    • Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
  • Seafood Combo $14.90
    • Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
  • Wedges Reg $4.90
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Eggs Benedict* $19.5
    • On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Free Range Pork Belly $7
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Pelmeni $19
    • Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
  • Best Ugly Bagels* $16.50
  • Side of fries $3.00
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • Cajun Chicken Salad $14.90
    • Grilled chicken with cajun seasoning tossed with bacon, banana, cucumber and green salad and lime dressing
  • B - with bacon $15.50
  • - Your choice of 1 base ad 2 toppings
  • Fish 'n' Chips $13.50
    • served with green salad
  • Side Orders Ham, Bacon, Salmon $4.00
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • Lamb Brisket with Dried Bean Curd Claypot $14.90
    • Lamb brisket, dried bean curd
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Seafood Fried Noodle $12.90
    • Prawn, mussel, fish ball, fishcake, squid and surimi
  • Chicken Laksa $9.90
    • Chicken bean sprouts, vegetables, special spicy sauce with coconut cream, half rice noodle and ball hokkien noodle
  • Fish Fillet Rice Noodle Soup $12.90
    • Fish fillet, chinese cabbage, homemade soup
  • Beef Brisket Noodle Soup $9.90
    • Beef brisket, vegetables
  • Braised Tofu $10.00
    • Pork mince, tofu with special sauce
  • Vegetarian Noodle Soup $8.00
    • Celery, broccoli, mushroom, bean sprout, deep fried tofu
  • Stewed Pork Burger $6.00
  • Cumin Lamb Burger $6.50
  • Fresh Soybean Milk (V & G) $5.00
  • Saucy Beef Noodles With Thin Noodles $12
  • With Beef in Soup $11
  • SPICY CHICKEN NOODLES
  • SPICY & SOUR PORK NOODLES
  • Fresh Cold Noodles (V & G) $9.00
Chop Chop

Chop Chop

location

Address

140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093600708

email

Email

None

clock

Opened hours

12 Noon to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand