Chop Chop in Auckland Menu

NOODLE BOWLS NOODLE BOWLS
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
RICE BOWLS RICE BOWLS
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
ADD-ONS ADD-ONS
  • CORN $2.00
  • GINGER NINJA $1.00
  • CHOP CHANG CHILI $1.00
  • JAPANESE HEART STOPPING MAYO $1.00
  • KOREAN COWBOY KIMCHI $2.00
  • SMOKED KOMBU BUTTER LOVER $2.00
  • RICE $3.00
STREET FOOD STREET FOOD
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
SALAD SALAD
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
JUST FOR KIDS JUST FOR KIDS
  • KIDS NOODLES & BROTH $7.00
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • ADD EXTRA BACON OR EGG $1.50

Nearby Sample Menus

  • Half/Full $ 29.9/$ 47.9
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Drunken chicken, black beans, jalapeno $14.9
  • Angus flank steak(GF) $ 5.5
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Smoked trevally, salsa verde $15.00
  • Gelato stick of the day $9.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Prosciutto, kale & pear flatbread $15.00
  • Garden Slaw $7.00
  • Pork skins, applesauce $7.00
  • Kumara skins, chili aioli $9.00
  • Chicken Tikka n/a
  • Chilli mushrooms n/a
  • Chilli garlic paneer n/a
  • Non alcoholic coctails n/a
  • Roasted bbq herbed veg n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Masala cajun patatoes n/a
  • Grilled fish n/a
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Agedashi Tofu $6.50/$11.00
    • crispy tofu, radish, spring onion, sweet soy sauce - Half/Full
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Tempura Platter $10.50
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Same as Above $26.00
  • Yangchun Noodle Soup $7.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Spice & Hot BBQ Fish $30.00
  • Deep Fried Bun $6.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • -3 courses $49.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Chocolate selection $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Takeout fresh fish & chips $12.00
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • GREEK SALAD $8.00
    • 1 pita bread Letters tomato onion to boil salad hummus one falafel and cheese slice
  • ADANA KEBAB $14.00
  • CHICKEN DONER KEBAB $12.00
  • CHICKEN SALAD $12.50
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • MINI KEBAB LAMB + RICE $8.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Crumbed Seafood Platter N/A
    • Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Tandoori Chicken $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
  • Sea dog $2.50
  • Scallop $11.00
  • Fish $3.00
  • American hot dog $2.50
  • Won ton $9.00
  • Cashew nuts $3.00
  • Egg $2.00
  • Bacon $3.50
  • Finsh Katsu $10.00
  • Roast Duck $11.00
  • Wonton (1/2 Dozen) $5.00
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Spicy Chicken Wings $10.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Crispy Roast Pork Belly $10.00
  • Beef $10.00
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • BACON & EGGS WITH TOAST $11.50
  • BACON BUTTIE $6.00
  • HAM OR CHICKEN SALAD $10.00
  • 2 FILLINGS $6.00
  • SOUP OF THE DAY $7.50
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • add salmon or sujuk sausage $20.90
  • SMOKED SALMON $6.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • TOMATO (1) $4.50
  • GLUTEN FREE BREAD $4.50
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • Choice of Chicken / Lamb / Halloumi $21.90
  • Stuffed chicken (gf) $28.00
    • The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Lamb shanks $18.00/$24.00
    • Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Chocolate brownie $11.00
    • Served with vanilla ice cream
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
Chop Chop

Chop Chop

location

Address

140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093600708

email

Email

None

clock

Opened hours

12 Noon to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Korean , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
140 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand