Chop Chop in Auckland Menu

Nearby Sample Menus

OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt

MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)
POPPADUM & DIPS 7.50
- (Poppadums served with homemade dips)

Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
-for 2 $22.00
Steak And Guinness Pie $17.00
- Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Curry Of The Day $17.50
- Please see specials board for today’s dish
Please order and pay for your meal at the bar.
Mushy peas $4.00
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
V = suitable for vegetarians

Soba noodle $23.00
- Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
-avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
Queenies granola
- W´ mixed berries, honey, greek yoghurt
Almond croissant $5.50
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
-poached or fried w' toast $11.00

House Coleslaw $7.50
Garlic Bread $5.50
Thai Fish Cakes $17.50
- With a cucumber salad and Thai dipping sauce
Seared Salmon $28.50
- With warm potato salad & salsa verde
Blue - Cheese $15.50
- Smoked chicken, bacon, spinach and mushrooms
Chicken & Bacon Sandwich $17.50
- With brie on toasted ciabatta, mango chutney & fries
Pizza Bread $9.50
- Tomato base, mozzarella & herbs
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce

BBQ Pork $11.50
Banana Fritter $1.20
Prawn $12.00
Combination Meat $12.00
Special D $34.00
- Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
Ham $2.80
Snapper $5.30
BBQ Pork $11.50

PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
PANCAKES $3.00
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
- poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
MUESLI $9.50
- toasted muesli, berry compote & yogurt
SMOKED SALMON $16.00
- smoked salmon, avocado, cream cheese, sprouts on Turkish bread
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast

Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Scallops, cauliflower puree & pancetta, truffle oil $22.50
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
Ravioloni crab, aromatic tomato & lemon sauce $24.50
Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter

Half Scoop Fatties $5.5
Full Scoop Fatties $3.9
Full Scoop Skinnies $5.5
6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
Gluten Free Bun $2.5
Egg $1.5

Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Main $26.00
Anipasto Freddo $26.80
- A traditional Italian way of commencing a meal with a stunning array of ingredients.
Calamari Fritti $16.00
- Tender squid rings shallow fried with garlic, parsley and lemon juice.
Entree $18.80
Main $26.80
Entree $18.00

Chicken Hawaiian Burger $5.90 / C $9.30
Chicken Burgers $3.50 each / or 2 for $5.50
1 x Fish Burger $4.90 / C $7.90
Nugget Brat $6.90
- 3 chicken nuggets, chips & drink
Drumsticks each $2.00
Chicken fillet each $1.00
Sausages each $1.50
Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.