Chopsticks 101 in Dunedin Menu

SOUP SOUP
  • Pork wonton soup S $6 M $11 L $14
  • Tomato and egg soup S $6 M $11 L $14
  • Chicken and sweet corn soup S $6 M $11 L $13
  • Seaweed and egg soup S $6 M $11 L $13
  • Tom Yum soup with chicken/beef/seafood S $7 M $13 L $15
  • Sour and spicy soup S $7 M $13 L $16
ENTREE ENTREE
  • Sweet and sour pork wontons $7
  • Crispy chicken spring rolls $7
  • Crispy shrimp spring rolls $8
  • Garlic shredded seaweed salad $8
  • Deep fried tofu $8
  • Deep fried squid $8
  • Egg pancakes (sweet chilli/garlic/combination sauce) $8
  • Crisoy soft boned chicken $8
  • Crispy pan grilled pork and cabbage dumplings $8
  • Takoyaki (Octopus dumplings) $8
  • Five spice deep fried pork fillets $8
  • Roasted chicken leg $8
  • Shredded pig ears with roasted peanut salad $9
  • Cold chicken leg with chef's spicy sauce $9
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • Crispy chicken nuggets $8
  • Shredded beef tripe in chilli sauce $10
FRIED RICE FRIED RICE
  • Fried rice with vegies/chicken/beef/bbq pork M $11 L $13
  • Combination fried rice M $12 L $14
  • Seafood fried rice M $13 L $15
  • BBQ pork and prawn fried rice M $12 L $14
  • Fried rice with chicken and diced salted fish M $12 L $14
  • Nasi Goreng M $12 L $14
STIR FRIED NOODLE STIR FRIED NOODLE
  • Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
  • Combination stir fried noodles M $12 L $14
  • Seafood stir fried noodles M $12 L $14
  • Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
  • Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
  • Stir fried noodles with shredded pork and dried mushroom M $12 L $14
  • Black pepper udon with vegies/chicken/beef/bbq pork M $12 L $14
  • Stir fried noodles with chilli and vegies/chicken/beef/bbq pork M $12 L $14
  • Bami Goreng M $12 L $14
  • Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
DUMPLING & DRIED NOODLES DUMPLING & DRIED NOODLES
  • Pork and cabbage steamed dumplings M $11 L $13
  • Dried noodles with five spice sliced beef M $13 L $15
RICE NOODLE SOUP RICE NOODLE SOUP
  • Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
  • Combination noodle soup M $10 L $12
  • Seafood noodle soup M $12 L $14
  • Noodle soup with deep fried tofu and beef brisket M $12 L $14
  • Tom Yum noodle soup with chicken/beef/seafood M $12 L $14
  • Laksa noodle soup with chicken/beef/seafood M $12 L $14
  • Sour and spicy red yam noodle soup with pork mince M $12 L $14
  • Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
FLOUR NOODLE SOUP FLOUR NOODLE SOUP
  • Roasted chicken leg noodle soup M $12 L $14
  • Crispy chicken nuggets noodle soup M $12 L $14
  • Simmering beef noodle soup M $13 L $15
  • Sour and spicy noodle soup M $12 L $14
  • Sour and spicy soup with pork and cabbage dumplings M $12 L $14
  • Pork wonton noodle soup M $12 L $14
  • 101 Roasted duck noodle soup M $14 L $16
  • Deep fried pork fillet noodle soup M $12 L $14
  • Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
  • Crispy roasted pork belly noodle soup M $12 L $14
  • BBQ pork noodle soup M $12 L $14
  • Combination roasted pork belly and bbq pork noodle soup M $12 L $14
  • Stewed ham hock noodle soup M $12 L $14
STEAMED RICE MEAL STEAMED RICE MEAL
  • Stir fried vegetables only or with chicken/beef/bbq pork on rice M $11 L $13
  • Combination meat stir fried with vegetables on rice M $12 L $14
  • Seafood stir fried with vegetables on rice M $12 L $14
  • Black pepper tofu with pork/vegetables on rice M $12 L $14
  • Sweet and sour chicken/pork/fish on rice M $12 L $14
  • Satay sauce with vegies/chicken/beef on rice M $12 L $14
  • Beef and soft egg on rice M $12 L $14
  • Mapo tofu with pork/vegetables on rice M $12 L $14
  • Beef with ginger and spring onion on rice M $12 L $14
  • Chicken and cashews on rice M $12 L $14
  • Fish fillet and sour pickles soup with rice M $12 L $14
  • Stewed beef brisket with tofu on rice M $12 L $14
  • Lemon chicken/ fish on rice M $12 L $14
  • Roti Chanai with chicken curry M $10 L $12
  • Szuchuan vegies with chicken/beef on rice M $12 L $14
  • Gong Bo chicken on rice M $12 L $14
  • Malaysian chicken curry with rice M $12 L $14
  • Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
  • Deep fried hot and spicy chicken on rice M $12 L $14
SPECIAL RICE MEALS SPECIAL RICE MEALS
  • Beef spare ribs with black pepper sauce on rice $14
  • Pork mince with marinated egg on rice Small $7 Large $12
  • 101 Roasted duck on rice $14
  • Stewed ham hock on rice $12
  • Roasted chicken leg on rice $12
  • Crispy chicken nuggets on rice $12
  • Taiwanese pork sausages (garlic/spicy/combination) on rice $12
  • Steamed pork belly with salted dried mustard cabbage on rice $12
  • Shredded pork with dried mushrooms on rice $12
  • Shredded pork with sweet bean paste on rice $12
  • Beef brisket and radish in earthen-pot with rice $15
  • Seafood and tofu in earthen-pot with rice $14
  • Crispy roasted pork belly and tofu in earthen-pot with rice $14
  • Deep fried pork fillet on rice $12
  • Five spice sliced beef on rice $12
  • Fish fillet and tofu on rice $12
  • BBQ pork on rice $12
  • Crispy roasted pork belly on rice $12
  • Combination roasted pork belly and bbq pork on rice $12
HOT POT HOT POT
  • Seafood hot pot $16
  • Sliced pork and kimchi hot pot $16
  • Sliced beef hot pot with bbq/ spicy sauce $16
  • Dried bean curd with lamb brisket hot pot $16
  • Sliced lamb with Chinese medicinal herbs hot pot $17
  • Vegetarian hot pot $16
  • Beef bones with radish hot pot $16
  • Szuchuan spicy hot pot $18
EXTRAS EXTRAS
  • Steamed rice S $2 M $5 L $7
  • Fried egg/Marinated egg $2
  • Chinese Pickles $1
  • Roti bread $2.50
  • Fried rice $4
  • Fried noodle/ Noodle soup $4
  • Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
  • BBQ sauce/Sweet & sour sauce/Fermented bean paste sauce/Fresh chilli $1
  • Steamed vegetable with soy sauce $4
BBQ & MARINATED BBQ & MARINATED
  • 101 Roasted duck Half $23 Whole $42
  • Crispy roasted pork belly platter $23
  • Stewed ham hock platter $18
  • Honey glazed bbq pork platter $20
  • Combination stewed meats platter $23
  • Combination roasted meats platter $24
  • Hot and spicy shin beef platter $24
PORK PORK
  • Szuchuan spicy double cooked pork belly $19
  • Deep fried pork fillets with sugar and vinegar sauce $19
  • Szuchuan spicy pork intestines $20
  • Sizzling Hakka tofu stuffed with mince pork $20
  • Shredded pork with dried mushrooms $19
  • Garlic shoot with pickled olive and shredded pork $20
  • Spicy pork mince stir fried with green beans $18
  • Chinese sausage stir fried with green beans $20
  • Stir fried shredded pork with dried squid and beancurd $20
  • Stir fried green bean vermicelli with pork mince $18
CHICKEN CHICKEN
  • Deep fried garlic chicken wing $20
  • Szuchuan spicy crispy soft boned chicken $20
  • Crispy skin chicken $Half $14 Whole $25
  • Stir fried chicken with cashews $18
  • Gong Bo chicken $19
  • Deep fried hot and spicy chicken $20
BEEF & LAMB BEEF & LAMB
  • Mongolian lamb chops $20
  • Sauteed shredded beef stir fried with hot sauce $20
  • Sizzling beef and tofu with black pepper sauce $20
  • Stir fried beef with bbq sauce $20
  • Stir fried beef with ginger and spring onion $20
  • Sizzling beef spare ribs with black pepper sauce $24
SEAFOOD SEAFOOD
  • Sour pickles soup with fish fillets $18
  • Deep fried whole blue cod with soy sauce $24
  • Steamed whole blue cod with ginger and spring onion $23
  • 101 spicy grilled whole blue cod $30
  • Sizzling squid and celery with garlic sauce $20
  • Deep fried sweet and sour fish fillet $22
  • Deep fried blue cod with chilli bean sauce $25
OTHERS OTHERS
  • Szuchuan vegetables with chicken/ beef $18
  • Mapo tofu with pork/vegetables $18
  • Black pepper tofu with pork/vegetables $18
  • Egg Foo Young with prawn/bbq pork/beef/chicken/vegies $18
  • Sweet and sour pork/chicken/fish $18
  • Lemon chicken/ fish $18
  • Hot and spicy soup with fish/chicken/beef $18
GREEN VEGETABLES GREEN VEGETABLES
  • Steamed Chinese vegetables with soy sauce $14
  • Chinese vegetables with garlic sauce $14
  • Chinese vegetables with oyster sauce $14
  • Chinese mushrooms and Chinese vegetables with oyster sauce $15
  • Beancurd stir fried with Chinese vegetables $15
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • Sauteed potato, capsicum and eggplant $16
  • Shanghai cabbage with salted egg and mushroom in broth $16
EARTHEN-POT EARTHEN-POT
  • Seafood with tofu $20
  • Crispy roasted pork belly with tofu $20
  • Beef brisket and radish $20
  • Five spice beef brisket with tofu $20
  • Dried beancurd with lamb brisket $20
  • Steamed pork belly with salted dried mustard cabbage $20
  • Eggplant with minced beef in XO sauce $20
  • Eggplant with BBQ pork and egg sunny-side up $20
  • Eggplant with pork mince salted fish and garlic $20
DESSERT & DRINKS DESSERT & DRINKS
  • Deep fried ice cream $4
  • Ice cream with chocolate sauce $4
  • Plain tofu jelly $5
  • Topping: pearl/ coconut jelly/ red bean $1 each
  • Taiwanese style red bean milk smoothie $6

Nearby Sample Menus

  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • Musterer's Burgers N/A
    • served with fries
  • Wedges served with sour cream $9.50
  • Vegetarian Skewers $16.50
    • Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • Highland Lamb $19.50
    • Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
  • Chicken, Pineapple, Brie $17.00
    • Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
  • Beef, Bacon, Beetroot $17.00
    • 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
  • Stir Fried Egg Noodles (V) $15.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
  • Cashews And Tempura Battered Chicken (*) (V) $16.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Marinated Spare Ribs (4) (GF) $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
  • Nasi Goreng (GF) (V) $15.00
    • A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Cashew Nut Stir Fry (*) (V) $15.00
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Beef Salad (GF) $15.00
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
  • Coke/Sprite etc. Bottles $5.00
    • Coke, Sprite, Fanta etc.
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Popadoms (5pcs) $4.00
    • Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
  • Prawn Saag $19.00
    • Prawns cooked in spinach with spices.
  • Vindaloo Chicken or Lamb $18.00
    • Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Vegetable Biryani $16.50
    • Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
  • Pancakes $15.00
    • Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • CRISPY CHICKEN SALAD $10.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
  • GARDEN TOSSED SALAD $ 5.00
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • Mix Wrap $13.50
    • lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Red Pesto Bread $7.00
    • sundry tomato, herbs, walnut and tomato paste
  • Sigara Borek $15.00
    • filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
  • Mixed Iskender $18.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Chicken Pizza $19.50
  • Lamb Meze $25.00
  • Baklava $6.00
    • layers of walnut and filo pastry with honey syrup and vanilla ice cream
  • Spring Rolls with Sweet Chilli Sauce $8,00
  • Pavlova $9.50
    • Served with whipped cream, berries and ice cream
  • -Small $13,00
  • Chicken and Cashew Nuts $25.00 per person
  • Stir Fried King Prawns
  • - (S) $3.50
  • -Large $20,00
  • Shrimp Chow Mein
  • SNACK $8.00
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • PREFEITTI $29.00
    • Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
  • Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
  • -Add a bun $4.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • -Add a bun $5.90
  • New potatoes w minted butter or roasted w duck fat & thyme $4.90
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 7 Quattro Stagioni $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • Beef Brisket and Tofu $18.00
  • Prawn Egg FOO YONG $18.00
  • Twice Cooked Pork $18.00
  • Beef with Spring Onion and ginger $16.00
  • BANQUET FOR FOUR(cost per person $20.00
  • BBQ Pork with Vegetables $15.00
  • BBQ Pork with Cashew Nuts $16.00
  • Garlic King Prawn $8.00
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • BLT $16.00
    • Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Beer Battered Fries for one add Onion Gravy $2.50 $6.00
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Steamed seasonal vegetables $6.00
  • Eggs Benedict $22.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Green Garden Salad $8.00
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Daily Specials $8.00
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Sausage, Egg & Onion $10.50 per doz
  • Mince $5.50
  • Cheese, Onion & Mushroom $10.50 per doz
  • Steak Varieties $6.50
  • Bacon & Egg $10.50 per doz
  • Mince Potato Top $10.50 per doz
  • Bacon & Egg $7.50 per doz
  • Chocolate Eclairs (unfilled) $1.00
  • pork schnitzel $18.00
  • fish burger $18.00
  • fish of the day $24.00
  • bowl of chips $7.00
  • with chilli & cheese $9.50
  • homemade chicken tender $10.00
  • steak burger $18.00
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
Chopsticks 101

Chopsticks 101

location

Address

380 George Street, Dunedin, Dunedin North, Otago, 9016, New Zealand

phone

Phone

034771628

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Taiwanese , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
380 George Street, Dunedin, Dunedin North, Otago, 9016, New Zealand