Chopsticks 101 in Dunedin Menu

SOUP SOUP
  • Pork wonton soup S $6 M $11 L $14
  • Tomato and egg soup S $6 M $11 L $14
  • Chicken and sweet corn soup S $6 M $11 L $13
  • Seaweed and egg soup S $6 M $11 L $13
  • Tom Yum soup with chicken/beef/seafood S $7 M $13 L $15
  • Sour and spicy soup S $7 M $13 L $16
ENTREE ENTREE
  • Sweet and sour pork wontons $7
  • Crispy chicken spring rolls $7
  • Crispy shrimp spring rolls $8
  • Garlic shredded seaweed salad $8
  • Deep fried tofu $8
  • Deep fried squid $8
  • Egg pancakes (sweet chilli/garlic/combination sauce) $8
  • Crisoy soft boned chicken $8
  • Crispy pan grilled pork and cabbage dumplings $8
  • Takoyaki (Octopus dumplings) $8
  • Five spice deep fried pork fillets $8
  • Roasted chicken leg $8
  • Shredded pig ears with roasted peanut salad $9
  • Cold chicken leg with chef's spicy sauce $9
  • Taiwanese pork sausages (garlic/spicy/combination) $8
  • Crispy chicken nuggets $8
  • Shredded beef tripe in chilli sauce $10
FRIED RICE FRIED RICE
  • Fried rice with vegies/chicken/beef/bbq pork M $11 L $13
  • Combination fried rice M $12 L $14
  • Seafood fried rice M $13 L $15
  • BBQ pork and prawn fried rice M $12 L $14
  • Fried rice with chicken and diced salted fish M $12 L $14
  • Nasi Goreng M $12 L $14
STIR FRIED NOODLE STIR FRIED NOODLE
  • Stir fried noodles with vegies/chicken/beef/bbq pork M $11 L $13
  • Combination stir fried noodles M $12 L $14
  • Seafood stir fried noodles M $12 L $14
  • Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
  • Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
  • Stir fried noodles with shredded pork and dried mushroom M $12 L $14
  • Black pepper udon with vegies/chicken/beef/bbq pork M $12 L $14
  • Stir fried noodles with chilli and vegies/chicken/beef/bbq pork M $12 L $14
  • Bami Goreng M $12 L $14
  • Cantonese deep fried noodles with vegies/chicken/beef/bbq pork M $12 L $14
DUMPLING & DRIED NOODLES DUMPLING & DRIED NOODLES
  • Pork and cabbage steamed dumplings M $11 L $13
  • Dried noodles with five spice sliced beef M $13 L $15
RICE NOODLE SOUP RICE NOODLE SOUP
  • Noodle soup with vegies/chicken/beef/bbq pork M $9 L $11
  • Combination noodle soup M $10 L $12
  • Seafood noodle soup M $12 L $14
  • Noodle soup with deep fried tofu and beef brisket M $12 L $14
  • Tom Yum noodle soup with chicken/beef/seafood M $12 L $14
  • Laksa noodle soup with chicken/beef/seafood M $12 L $14
  • Sour and spicy red yam noodle soup with pork mince M $12 L $14
  • Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
FLOUR NOODLE SOUP FLOUR NOODLE SOUP
  • Roasted chicken leg noodle soup M $12 L $14
  • Crispy chicken nuggets noodle soup M $12 L $14
  • Simmering beef noodle soup M $13 L $15
  • Sour and spicy noodle soup M $12 L $14
  • Sour and spicy soup with pork and cabbage dumplings M $12 L $14
  • Pork wonton noodle soup M $12 L $14
  • 101 Roasted duck noodle soup M $14 L $16
  • Deep fried pork fillet noodle soup M $12 L $14
  • Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
  • Crispy roasted pork belly noodle soup M $12 L $14
  • BBQ pork noodle soup M $12 L $14
  • Combination roasted pork belly and bbq pork noodle soup M $12 L $14
  • Stewed ham hock noodle soup M $12 L $14
STEAMED RICE MEAL STEAMED RICE MEAL
  • Stir fried vegetables only or with chicken/beef/bbq pork on rice M $11 L $13
  • Combination meat stir fried with vegetables on rice M $12 L $14
  • Seafood stir fried with vegetables on rice M $12 L $14
  • Black pepper tofu with pork/vegetables on rice M $12 L $14
  • Sweet and sour chicken/pork/fish on rice M $12 L $14
  • Satay sauce with vegies/chicken/beef on rice M $12 L $14
  • Beef and soft egg on rice M $12 L $14
  • Mapo tofu with pork/vegetables on rice M $12 L $14
  • Beef with ginger and spring onion on rice M $12 L $14
  • Chicken and cashews on rice M $12 L $14
  • Fish fillet and sour pickles soup with rice M $12 L $14
  • Stewed beef brisket with tofu on rice M $12 L $14
  • Lemon chicken/ fish on rice M $12 L $14
  • Roti Chanai with chicken curry M $10 L $12
  • Szuchuan vegies with chicken/beef on rice M $12 L $14
  • Gong Bo chicken on rice M $12 L $14
  • Malaysian chicken curry with rice M $12 L $14
  • Hot and spicy soup with chicken/beef/fish with rice M $12 L $14
  • Deep fried hot and spicy chicken on rice M $12 L $14
SPECIAL RICE MEALS SPECIAL RICE MEALS
  • Beef spare ribs with black pepper sauce on rice $14
  • Pork mince with marinated egg on rice Small $7 Large $12
  • 101 Roasted duck on rice $14
  • Stewed ham hock on rice $12
  • Roasted chicken leg on rice $12
  • Crispy chicken nuggets on rice $12
  • Taiwanese pork sausages (garlic/spicy/combination) on rice $12
  • Steamed pork belly with salted dried mustard cabbage on rice $12
  • Shredded pork with dried mushrooms on rice $12
  • Shredded pork with sweet bean paste on rice $12
  • Beef brisket and radish in earthen-pot with rice $15
  • Seafood and tofu in earthen-pot with rice $14
  • Crispy roasted pork belly and tofu in earthen-pot with rice $14
  • Deep fried pork fillet on rice $12
  • Five spice sliced beef on rice $12
  • Fish fillet and tofu on rice $12
  • BBQ pork on rice $12
  • Crispy roasted pork belly on rice $12
  • Combination roasted pork belly and bbq pork on rice $12
HOT POT HOT POT
  • Seafood hot pot $16
  • Sliced pork and kimchi hot pot $16
  • Sliced beef hot pot with bbq/ spicy sauce $16
  • Dried bean curd with lamb brisket hot pot $16
  • Sliced lamb with Chinese medicinal herbs hot pot $17
  • Vegetarian hot pot $16
  • Beef bones with radish hot pot $16
  • Szuchuan spicy hot pot $18
EXTRAS EXTRAS
  • Steamed rice S $2 M $5 L $7
  • Fried egg/Marinated egg $2
  • Chinese Pickles $1
  • Roti bread $2.50
  • Fried rice $4
  • Fried noodle/ Noodle soup $4
  • Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
  • BBQ sauce/Sweet & sour sauce/Fermented bean paste sauce/Fresh chilli $1
  • Steamed vegetable with soy sauce $4
BBQ & MARINATED BBQ & MARINATED
  • 101 Roasted duck Half $23 Whole $42
  • Crispy roasted pork belly platter $23
  • Stewed ham hock platter $18
  • Honey glazed bbq pork platter $20
  • Combination stewed meats platter $23
  • Combination roasted meats platter $24
  • Hot and spicy shin beef platter $24
PORK PORK
  • Szuchuan spicy double cooked pork belly $19
  • Deep fried pork fillets with sugar and vinegar sauce $19
  • Szuchuan spicy pork intestines $20
  • Sizzling Hakka tofu stuffed with mince pork $20
  • Shredded pork with dried mushrooms $19
  • Garlic shoot with pickled olive and shredded pork $20
  • Spicy pork mince stir fried with green beans $18
  • Chinese sausage stir fried with green beans $20
  • Stir fried shredded pork with dried squid and beancurd $20
  • Stir fried green bean vermicelli with pork mince $18
CHICKEN CHICKEN
  • Deep fried garlic chicken wing $20
  • Szuchuan spicy crispy soft boned chicken $20
  • Crispy skin chicken $Half $14 Whole $25
  • Stir fried chicken with cashews $18
  • Gong Bo chicken $19
  • Deep fried hot and spicy chicken $20
BEEF & LAMB BEEF & LAMB
  • Mongolian lamb chops $20
  • Sauteed shredded beef stir fried with hot sauce $20
  • Sizzling beef and tofu with black pepper sauce $20
  • Stir fried beef with bbq sauce $20
  • Stir fried beef with ginger and spring onion $20
  • Sizzling beef spare ribs with black pepper sauce $24
SEAFOOD SEAFOOD
  • Sour pickles soup with fish fillets $18
  • Deep fried whole blue cod with soy sauce $24
  • Steamed whole blue cod with ginger and spring onion $23
  • 101 spicy grilled whole blue cod $30
  • Sizzling squid and celery with garlic sauce $20
  • Deep fried sweet and sour fish fillet $22
  • Deep fried blue cod with chilli bean sauce $25
OTHERS OTHERS
  • Szuchuan vegetables with chicken/ beef $18
  • Mapo tofu with pork/vegetables $18
  • Black pepper tofu with pork/vegetables $18
  • Egg Foo Young with prawn/bbq pork/beef/chicken/vegies $18
  • Sweet and sour pork/chicken/fish $18
  • Lemon chicken/ fish $18
  • Hot and spicy soup with fish/chicken/beef $18
GREEN VEGETABLES GREEN VEGETABLES
  • Steamed Chinese vegetables with soy sauce $14
  • Chinese vegetables with garlic sauce $14
  • Chinese vegetables with oyster sauce $14
  • Chinese mushrooms and Chinese vegetables with oyster sauce $15
  • Beancurd stir fried with Chinese vegetables $15
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • Sauteed potato, capsicum and eggplant $16
  • Shanghai cabbage with salted egg and mushroom in broth $16
EARTHEN-POT EARTHEN-POT
  • Seafood with tofu $20
  • Crispy roasted pork belly with tofu $20
  • Beef brisket and radish $20
  • Five spice beef brisket with tofu $20
  • Dried beancurd with lamb brisket $20
  • Steamed pork belly with salted dried mustard cabbage $20
  • Eggplant with minced beef in XO sauce $20
  • Eggplant with BBQ pork and egg sunny-side up $20
  • Eggplant with pork mince salted fish and garlic $20
DESSERT & DRINKS DESSERT & DRINKS
  • Deep fried ice cream $4
  • Ice cream with chocolate sauce $4
  • Plain tofu jelly $5
  • Topping: pearl/ coconut jelly/ red bean $1 each
  • Taiwanese style red bean milk smoothie $6

Nearby Sample Menus

  • Honey Lemon Chicken $19.00
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Clay Pot Rice $18.00 / $18.50 / $19.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • S $3.50
  • V $3.10
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 5pcs $9.30
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
  • MOZZARELLA FLATBREADS $9.00/$12.00
    • Garlic, mozzarella, basil and cracked pepper (Regular/Large)
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • CARMOUCHE
    • Slowly braised pork belly with sweet & sour onions, topped with apple chutney
  • HIPPOLYTE
    • New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
  • SNACK $8.00
  • BISTECCA
    • Rump steak, creamy mushroom and peppers
  • PATATA DOLCE
    • Kumara, spinach, cream cheese and walnuts
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • Garlic Bread (V) $10.00
    • Freshly baked loaf for two with whipped garlic herb butter
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
  • Egg breakfast $5.00
    • Poached egg on toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
    • warmed baqe
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Available All Day
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Additional scone trap $1.00
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • All-Day
  • Hand-wrapped Dumplings (7pcs) $8.00
    • Pork & chinese chives shiitake mushroom & cabbage
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Green Curry Prawns on Jasmine Rice (DF) $18.00
  • Caramelised Banana & Bacon Waffle $16.00
    • Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
  • Wok-Tossed Mixed Vegetables (DF)(V) $16.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Mash instead of fries/potatoes $2.00
  • Side Salad $5.90
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Grated Cheese $2.00
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Soup of the Day $12.00
    • Served with house baked bread
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Dipping Sauces (Choose 1)
    • BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • -1 loaf $7.00
  • served from 5pm
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Shoestring fries $8.00
    • With garlic aioli
  • -add extra slider $5.50
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Platter (10) $49.90
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Mashed potato $3.50
  • Roasted vegetables $5.00
  • Angus sirloin $29.50
    • 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
  • Chocolate tart $12.00
    • chocolate tart serve with vanilla ice cream, cream and fresh fruit
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Lamb shank $25.00/$30.00
    • tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
  • Double angus $37.00
    • 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Two Fried Eggs $4.00
  • Breads and Dips $11.00
    • Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
  • Chicken Liver and Brandy Pate $12.50
    • Sliced Pate served with toasted Ciabatta bread and crackers
  • Baked Chicken Thigh $24.50
    • Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Chopsticks 101

Chopsticks 101

location

Address

380 George Street, Dunedin, Dunedin North, Otago, 9016, New Zealand

phone

Phone

034771628

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Taiwanese , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
380 George Street, Dunedin, Dunedin North, Otago, 9016, New Zealand