Chopsticks Restaurant in Rotorua Menu

Chopsticks Restaurant in Rotorua has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Subway - Te Puke offers many options including Ham and Veggie Delite. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. JUST Lamb Kebab and JUST Chicken Kebab from . Just Kebab offers Subway - Greerton and Ham.

Nearby Sample Menus

Giovannis (sample menu)
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Porcino $21.50
    • Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Melanzane Parmigiana $24.50
    • Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
  • Giovanni’s Italian Salad $17.50
    • Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
  • Sizzling Rump Steak (300gm) $28.50
    • Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Stratosfare Rotorua (sample menu)
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Mediterranean Fare
    • Italian salami, shaved smoked ham, roasted chicken
  • Mediterranean Fare
    • Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Soups
    • Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
  • - 200g Canterbury lamb rack $10.00
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Scope (sample menu)
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • -Add chicken, pulled pork or duck for $6.00
Sabroso (sample menu)
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Tostadas $17.50
    • two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • A la Parilla
    • chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
  • Tacos Calamares $22.50
    • grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
  • El Jefe 500 gram steak, chili garlic prawns $46.00
  • Vegetarian $18.50
Wild Rice Thai Cuisine (sample menu)
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Pad Thai $13.50
    • Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Ped Pad Khing $25.50
    • Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
  • Thai Fish Cakes $8.50
    • Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
  • Pla Sam Rod $30.50
    • Deep fried whole fish with tamarind sauce and vegetables.
Hennessy's Irish Bar (sample menu)
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
  • Piece of Fish $5.50
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • Seasoned Potato Wedges (Large) $15.90
    • Served with sour cream.
  • Garlic Bread $5.90
    • French bread grilled with Garlic infused Butter.
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Fettuccine $21.90
    • Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
The Landing Cafe (sample menu)
  • Mixed Vegetable curry $22.50
  • All curries served with Cumin Basmati Rice
  • Open sandwiches $20.50
    • Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
  • Fish Bits & Fries $9.50
  • Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Green salad
Maharaja Indian Take Away (sample menu)
  • Samosa (3 pc) $5
    • Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
  • Cheese Naan $3
    • Naan stuffed with cheese
  • Chicken Saagwala $12
    • Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy
  • Fish Masala $15.50
    • Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Peshwari Naan $3
    • Naan Stuffed with dried fruits
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Be Rude Not To Cafe (sample menu)
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Mushroom omelet of lightly sauteed mushroom medley $17.00
    • w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
  • Toasted Nutella Sandwich $9.00
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Spaghetti w tomato and crispy bacon $10.00
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
The Brook Bar & Bistro (sample menu)
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Warm Cauliflower Cheese Salad $18.00
    • roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Subway - Rotorua (sample menu)
  • Bacon, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Ham N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Three Pepper Chicken N/A
  • Turkey N/A
  • Olives N/A
  • Capsicum N/A
Our Backyard Pub (sample menu)
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • The Works Burger $ 17.00
    • Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
  • Garden Salad $ 9.00
    • Lettuce, Tomato, Cucumber, Red Onion, beetroot.
  • Add for mushrooms $ 2.00
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
  • Crumbed Prawns $ 12.00
    • Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Zanelli's Italian Restaurant (sample menu)
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Basil Pesto (Multiple selection available) $6.10
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Pettinidi con bocconcini e Pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Marinated Olives $6.10
Cafe Baraco (sample menu)
  • Toasted Muesli $9.00
    • with Greek-style yoghurt, milk and seasonal fruits.
  • French Toast $12.00
    • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
  • Cream cheese and jam $8.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Creamy Bacon and Mushroom $10.00
    • Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
  • Bacon, tomato and avocado $9.00
  • Chicken Carbonara $14.00
    • Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Bistro 1284 (sample menu)
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • French onion soup w gruyere crouton $16
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Seasonal vegetables $7
  • Steak fries w aioli $7
Chopsticks Restaurant

Chopsticks Restaurant

location

Address

1147 Amohau Street, Rotorua, Bay Of Plenty, 3201, New Zealand

phone

Phone

073478011

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Waitstaff ,  Bar Not Available ,  Quick Bites ,  Seating ,  Disabled Friendly ,  Dinner

Location
1147 Amohau Street, Rotorua, Bay Of Plenty, 3201, New Zealand
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