Chopsticks Restaurant in Rotorua Menu

Steamed jasmine rice $8.00
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Garden salad $8.00
Passionfruit brulee
- With white chocolate biscotti
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
Warm maple syrup $2.00
-Mains $18.00

Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Crispy Fries $7.00
Steamed Seasonal Vegetables (ask your server) $7.00
Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
Pot de crème au chocolate, almond coco spoon $16.00
Fresh Garden Salad $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00

Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
-Add chicken, pulled pork or duck for $6.00
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli

French Homemade Soup $9.90
Mini-BLT (bacon, lettuce, tomato) $6.50
Wedges & Sour Cream $9.90
Lasagna $9.90
Scotch Filet with Chips & Salad $26.90
Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
Sweet Crêpes - Le Quatre Heure (Jam or Honey) $8.50
Apple Crumble $4.00

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Toast $3.00
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Fries $5.00
- Tomato sauce, aioli
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,

Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
Soup of the Day (Changes Daily) $13.50
Stir Fried Vegetables
Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
Green salad
Butter Chicken Curry $22.50
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese

Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Grilled Tomato $4
Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
Chicken nuggets with chunky fries $9
Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.

Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Vegetables of the Day $6.10
Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.

Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
Masala dosa $12.00
- plain dosa stuffed with potato, green peas, carrots, masala
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices
Biryani fish/prawn $15.00
Chicken 65 - 6pcs $10.00
- deep fried specially marinated on the bone chicken pieces
Ice cream - vanilla / strawberry / chocolate $4.50
Garlic roti $3.50
Fried rice fish/prawn $15.00

Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Olives w lemon & thyme (GF, V) $7
Mixed salad greens w walnut vinaigrette $7
Spiced squid, peanut slaw, rouille sauce, lemon $17
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
House baked Ciabatta w olive oil, butter (V) $7.5

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