Chopsticks Restaurant in Rotorua Menu

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Chopsticks Restaurant in Rotorua has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Subway - Te Puke offers many options including Ham and Veggie Delite. McDonald's Family Restaurant includes a wide range like BLT Bagel or NYC Benedict Bagel®. JUST Lamb Kebab and JUST Chicken Kebab from . Just Kebab offers Subway - Greerton and Ham.

Nearby Sample Menus

Roti $2.50
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Cheese naan $3.50

Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Tiramisù $12.50
- Doesn’t get any more traditional than this
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto

Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Brownie $2.50
Extra Dip $1.00
Grilled Wedges $4.90
Garden (V) Pita $8.50/ $7.50
- Regular/ Petita
Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Pita Chips and Dip $3.90
Cheeky Chicken $5.00

- 1/2 grilled New Zealand crayfish $15.00
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock

Fluffy $2.00
Vegetarian Salad (avocado, mushrooms, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
Sweet Crêpes - La Nutella $10.90
Macaroni Cheese and Bacon $9.90
Vege Soup (homemade) $9.90
Scotch Filet with Chips & Salad $26.90
Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
French Onion Soup with croûtons and melted cheese $9.90

K17 Wild Chinese mushroom noodle soup with finely sliced beef
F1 Ma-po Tofu (Fresh Tofu in a spicy and tongue numbing sauce)
B26 Stir fry pig's trotters with cauliflower and dried chilli
D15 Stir fry omasum with dried red chilli
L5 Rice noodle soup with 3 delicious (chicken, man-made crab meat & luncheon meat)
B16 Stir fry pork mince with Chinese pickled snake beans
G2 Stir fry Ganlan with garlic
L2 Sour and spicy pork guts soup with vermicelli

Chicken Nuggets & Fries $11
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Mini dogs & Fries $11
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
Fish & Fries $11
Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90

Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Pla Nuang Manaow $21.50
- Steamed fish fillets on bok choy with lemon and chilli.
Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.

Lamb Kadai $14.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Matter Paneer $12.50
- Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Garlic Naan $2.50
- Plain naan sprinkled with garlic baked in tandoor

CHOCOLATE BROWNIES
BACON + EGG $11.00
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
SINGLE $2.50
1/2 DOZEN $9.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream

CHEESE CAKES $5.00
CIABATTA $8.50
SHIES & SQUARES $4.90
CAJUN CHICKEN WINGS $2.50
SAUSAGE ROLLS $4.00
MINI QUICHE $3.50
GF BEEF LASAGNE $12.50
BISCUIT/COOKIES TARTS $6.00

Beef Nachos $12.00
Omelette $14.50
Panini $9.50
- w Beef or Pork or Salmon from
Pancakes $14.00
- w 3 toppings
Cheesy Wedges $9.50
Beef Croquettes & Chips $14.50
Toast & Spreads $6.50
Toast $9.50
- w Eggs or Beans or Spaghetti

Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Huntington - californian club $21.9
- smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
Meats $16.9
- Italian meats including chicken
Le Classic basic $8.5
- Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
Pollo picatta $29.9
- roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Fettuccine farina $21.9
- tomatoes, eggplant, anchovies, capers, olives and chilli
Caramelized baby beetroots and sautéed onions $6.5

Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
With our Beef & Bean Mix $18.9
Wedges with Sour Cream $8.0
Fries with Aioli $6.5
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Add Garlic Prawns $7.0
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.

Goat Curry $17.50
- Goat pieces cooked with onion gravy and garnished with coriander
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Saag Ghosth $16.50
- An abundance of spinach cooked with tomatoes, ginger, garlic and spices
Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices
Chicken Korma $15.50
- Boneless chicken simmered in cashew gravy and garnished with almonds
Mango Chicken $15.50
- boneless chicken cooked in a creamy mango sauce finished with green cardamom
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry