Chopsticks Restaurant in Rotorua Menu

Marinated Feta Cheese $7.50
- Bowl of homemade marinated Feta. (v)
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Caprese $12.50
- Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli

Vegetarian Spring Rolls $7.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Home Made Roti Bread $3.50
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Pla Lard Prik $25.50
- Deep fried whole fish with hot and sour sauce with out vegetables
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce
Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce

Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Burger & Chips $13.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham

Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
7AM - 11:30AM
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.

Moo Pad Khing $14.50
- Stir fried sliced pork fillets cooked with ginger, onion and mushrooms.
Gai Satay $8.50
- Chicken satay with peanut sauce.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Ped Pad Khing $25.50
- Stir fried roasted duck, pineapple, garlic, ginger and vegetables.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.

Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
Rogan Josh $12.99
- tender diced lamb/beef cooked with gravy and finished with great spice
Mango Lassi $4.00
Fries $2.50
Do Pizza $12.99
- diced chicken/lamb cooked with fried sliced onions and great spices
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor

Golden potatoes $0.60
-Small Kiwi $11.00
COFFEE -Real bean Espresso $3.50/cup
BEEF
PORK
-Large Kiwi $19.00
DESSERT Cheesecake/Mousse $3.50/ each
ROAST CHICKEN

White Chip Macadamia N/A
Ranch N/A
Choc Chip N/A
Thousand Island N/A
Pizza Sub with Cheese N/A
Pickles N/A
BBQ N/A
Meatball N/A

Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
Geal grob-won ton $7.50
- Deep fried wontons.
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
Vegetable curry $16.50
- Green or red curry cooked in coconut milk with seasonal vegetables.
Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
Som tum carrot $18.00
- Spicy salad made with shredded carrot.

Fettuccine salmone rossellini $21.9
- smoked salmone, capers in a garlic cream sauce
Tazio $18.5
- our margherita, mozzarella, fresh tomato and basil
Crepe banana $11.9
- warmed banana w/melted chocolate
Scarfiotti $19.9
- roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
Garlic and rock salt Italiano bread $4.9
Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
Creamy pumpkin risotto $6.5

Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Garden salad 1 size $6.10
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Vegetables of the Day $6.10

HOT CHIPS $3.00
Bacon & Egg $12.00
FOUR $7.00
REWENA HOT DOG $6.00
1/2 DOZEN $10.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
SINGLE $2.50
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon

Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Mixed salad greens, with walnut vinaigrette (V) $16
House baked Ciabatta w olive oil, butter (V) $7.5
Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Single serving of 1 cheese $16
Seasonal vegetables $7
Roast potatoes w rosemary & garlic $7

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
Chicken Nuggets $7.00
Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
Raita, Pickles, Sweet Mango Chutney - Mint sauce, Tamarind sauce $2.50
Roti - Hand rolled bread made from wholemeal and white flour $3.50
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Saag (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat harmoniously cooked in fine mild puree of fresh spinach, herbs and spices $17.90
Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90

Chopsticks Restaurant in Rotorua Menu

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Chopsticks Restaurant

Bay of Plenty > Rotorua > Chopsticks Restaurant

Address

Phone

Opened hours

Price

Type

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Cuisine

Features

1147 Amohau Street, Rotorua, Bay Of Plenty, 3201, New Zealand

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