大三元 in Christchurch City Menu

大三元 in Christchurch City has no menu available, but can choose from many other options such as Cheesy garlic bread or Copper loaf from Copper Road Cafe & Restaurant. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Brigittes Restaurant and Bar includes a wide range like Toasted Bagel or Croissant. Satay Noodle Soup and Satay Burger Beef Or Chicken from . Khmer cambodian cuisine offers Thai Po Thong and Spring roll (6pcs).

Nearby Sample Menus

  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Steak & Mushroom N/A
  • Peppered Steak N/A
  • Steak & Kidney N/A
  • Chicken & Camembert N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Mince & Cheese N/A
  • Mince N/A
  • Vension Portbello N/A
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Fried Oysters 1 Dozen
  • Chicken Chow Mein $10.00
  • Sliced Chicken and Seasonal Vegetable $12.50
  • Vegetarian Chow Mein $10.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • Lemon Chicken $12.50
  • Prawn and Cashew Nut $18.00
  • Pork Mushroom on Fried Rice $11.00
  • Dal Makhani $14.99
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
  • Aloo Saag $14.99
    • Diced potato cooked in cumin seeds, garlic and spinach.
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Chicken Madras $16.99
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Chicken Tikka Masala $16.99
  • Paneer Naan (homemade cheese) $5.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Mango Chutney $4.00
  • Beef Naan (minced beef) $5.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Crumbled Hoki $2.80
  • Prawn Fried Rice $10.00
  • Banana Fritter $2.20
  • Tomato $4.00
  • Crumbed Gurnard $6.00
  • Bacon & Corn Fritter $2.20
  • Beetroot $4.00
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • KIWI $9.99
    • bacon mushroom tomato & onion
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • MANDU (Korean WONTONS) 10 for $4.00
  • WONTONS 1/2 DOZ $4.00
  • CHICKEN & SWEET CORN SOUP $7.00
  • HASH BROWNS 4 for $2.80
  • CHOCOLATE JAM WRAP $3.10
  • 1/2 dozen Chicken Nuggets $4.70
  • Chicken $4.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Crumbed Fish $2.60
  • Chips —1/2 scoop $1.60
  • Blue Cod $6.20
  • 100% Meat Pattie $2.20
  • 1/2 dozen Scallops $8.00
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Affogato $6.50
    • espresso / caramel
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • King Salmon $9.00
    • 2 skewers per serving
  • Seasonal Vege $7.00
    • 2 skewers per serving
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Peroni Leggera $8.00
  • Dry Martini $15.50
  • Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
  • Bianco Di Casa-White GL.7.90 / B.35.90
  • Heineken $8.50
  • Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90
  • Tuaca $8.50
  • POLLO ALLA CACCIATORA- Chicken breast grilled w extra virgin olive oil, garlic, capsicum, onion, olives, capers, Italian parsley & pomodoro salsa. Served w fresh seasonal vegetables & potatoes 29.9
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Sweet & Sour Oysters (in season) $16.00
  • Quarter Chicken & Chips Meal $9.50
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Steak Fried Rice / Pork Fried Rice $10.50
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Fish of the Day N/A
    • please ask our friendly staff
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Bagel $6
    • w. cream cheese
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Bagel $7
    • w. cream cheese and jam
大三元

大三元

location

Address

66A Wharenui Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033415935

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner

Location
66A Wharenui Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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