Address
66A Wharenui Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
大三元 in Christchurch City Menu
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大三元 in Christchurch City has no menu available, but can choose from many other options such as Cheesy garlic bread or Copper loaf from Copper Road Cafe & Restaurant. BurgerFuel offers many options including HAMBURGINI WITH CHEESE and BAMBINA. Brigittes Restaurant and Bar includes a wide range like Toasted Bagel or Croissant. Satay Noodle Soup and Satay Burger Beef Or Chicken from . Khmer cambodian cuisine offers Thai Po Thong and Spring roll (6pcs).
Nearby Sample Menus
- Extra Filling $1
- Sole $5.50
- Corn Pattie $2.00
- Banana Fritter $2.00
- Mushroom $4.00
- Chicken Cordon Bleu $5.50
- Blue Cod $7.00
-
Croquette $2.50
- beef, chicken
- Fish $3.00
-
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
-
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
- Freshly Baked Quiche $4.00
- Tea-Coffee $3.00
-
Bakery Items $2.50
- Muffins
-
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
- Freshly Made Sandwiches $4.00
- -Seafood special
- Available from 11am - 5pm daily
- Childrens Combo
- Serving of Side Salad $3.50
- Kids Bangers and Mash
- -Roast of the day
-
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- 2 Fried Eggs $3.50
- Chinese $5.80
- Mini Spring Rolls 1/2 doz $2.20
- Roast Pork Chow Mein $9.50
- Mushroom $4.00
- Bacon & Corn Fritter $2.20
- Deep Fried Moro Bar $2.50
- Plain $3.30
- Steak & Cashewnuts $12.50
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- House beans $4.50
- With free farmed bacon $14.50
- 7am - 2pm / 7 days a week
- Mushrooms $4.00
- Salmon $5.50
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
- 1/2 dozen Scallops $8.00
- Hot Dog $2.20
- 1/2 dozen Wontons $4.50
- Works $8.00
- Cheese $4.50
- Seafood (crab) stick $2.20
- Spring Roll $2.80
- 1/2 dozen Squid Rings $4.50
-
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
-
Affogato $6.50
- espresso / caramel
- Bowl of Rice $3.00
-
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
-
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
-
Deep Fried Squid $13.00
- tempura style with wasabi mayo
-
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
-
King Salmon with Double Avocado $9.00
- 4pcs per serving
-
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
- Rustic Fries and Aioli $7.00
- Polenta Chips, sea salt, roasted rosemary $8.00
-
Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
-
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
- - Ham $17.50
-
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Marno Montepilciano DOCG Bottle $52.90
- *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
- Harvey Wallbanger $14.50
- Galliano Amaretto $8.50
- Pol Roger Brut Reserve NV France Bottle $129.90
- Pernod $8.00
- MB Cruiser $14.50
- Gordons Gin $8.00
- CASHEW NUTS $3.80
- SWEET & SOUR FISH $10.50
- Bacon $4.00
- STEAK PINEAPPLE ON RICE $10.50
- STEAK SATAY SAUCE $11.50
- Sole Fillets $4.50
- CHICKEN FRIED NOODLES $10.00
- EXTRA SERVING MEAT $4.80
- Corn Fritters $2.60
- Mini Hotdogs $1.20
-
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
- 1 Scoop Spicy Wedges $4.50
- Potato Fritters $1.00
- Plain Burger $6.00
- Blue Cod $10.00
-
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
- Rice Tray N/A
- Seafood yaki udon $13
- Chicken Ball N/A
- Chicken yaki udon $11
- Seafood udon $13
- Inari N/A
-
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
-
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Phad Woon Sen Pla Meuk $17.00
- Stir fried glass noodles with egg, bamboo shoots, squid and veges
-
Phad Goong Peanut Sauce $19.00
- Prawn Veges, peanut sauce, mushrooms & rice
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Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
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Phad Prik Gaeng Pla Meuk $18.00
- Medium fried curry paste, bamboo shoots, squid and bean
-
Phad Mee Lueng $15.00
- Sitr fried egg noodles with chicken, egg and veges
-
Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
-
Gluay Tod $8.00
- Deep Fried banana with pastry rolls & ice cream
-
Tom Kha Gai $10.00
- Mild chicken soup with mushroom, coconut milk & lemongrass
- Sandwich style $10.00
- Plain $2.50
- Plain w/ cream cheese $4.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
大三元
Phone
033415935
Opened hours
Monday: 5:00 PM – 1:00 AM, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 1:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Seating , Hot Pot , Cards accepted , Dinner
66A Wharenui Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch City Chinese Menus
- Canterbury Chinese Menus