Christchurch Public Hospital Coffee Shop in Christchurch Menu

Christchurch Public Hospital Coffee Shop in Christchurch has no menu available, but can choose from many other options such as Carlic Bread or Cheesy Garlic Bread from Tai Tapu Hotel Restaurant & Bars. Wings Takeaways offers many options including Steak Foo Young Egg and Combination Foo Young Egg. KUMO Japanese Cuisine includes a wide range like Salmon Sashimi (8pcs) or Tuna Sashimi. Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion and GF from . Stolen Bagel offers Freiya's and Butter Chicken.

Nearby Sample Menus

  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • MODEM GU E $17.00
    • beef and pork
  • BEEF CHOWDER $45.00
    • korean style beef chowder with soy sauce
  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • SPICY BEEF SOUP $15.00
    • soup of chopped beef with vegetables
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • Sate Chicken & Vege on Rice $12.00
  • Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
  • Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Seafood Fried Rice Noodle $14.00
  • Vegetable Omelet $12 Med/$20 Lg
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Corn on the Cob (Large) $6.50
  • PERi-PERi chips (Large) $6.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Swiss Cheese $1.50
  • Potato Salad (Large) $6.50
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Fish & tofu hotpot $20.00
  • Peking duck (half) $28.00
  • Vegetable omelette $16.00
  • Steamed buns with milk dipping $6.00
  • Prawns in tomato sauce $23.00
  • Banana boat $8.00
  • Double pork on rice $17.00
  • Seafood & fruit salad $11.00
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • Steak Burger $6.40
    • Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
  • Fisherman's Basket $15.90
    • 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
  • Onion Rings (x6) $4.90
  • Triple Meat Burger $5.40
    • Three beef patties, lettuce, onion and tomato sauce.
  • BBQ Pork Burger $5.80
    • Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
  • Spring Roll $3.20
  • Sole Fillet $6.00
  • Extras $5
    • Bacon, Portobello Mushrooms,Spinach
  • Flintstone Rib Eye $36
    • Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
  • Breads & Dips 2 people $12 /Gluten free $14
    • Selection of baked breads and dips
  • Ham & Cheese Sandwich $4.5
  • Beer Battered Fish $22
    • (GF pan fried fish available)
  • Ice Cream Trio $12.5
    • A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
  • New Zealand BBQ Pork Ribs $ $32
    • Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
  • Curry of the day $26
    • Our homemade curry served with poppadum, naan bread and fresh steamed rice.
  • Salted poached Warehou $22.00
    • with new potatoes + salsa verde
  • Margherita $24.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Twice baked gorgonzola soufflé $16.00
  • Parpadelle $28.00
    • local fresh picked asparagus, broad bean, lemon, Pernod marscapone
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • House-made Rosemary Focaccia $8.00
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Grilled Pork skewers $18.00
    • chilli sambal, lime, coriander
  • Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Caesar salad $24.00
    • Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Kumara Chips Scoop only $4.50
  • Bacon $4.50
  • Bacon & Egg $5.00
  • Cheese $4.50
  • Extra Fillings $1.00
  • Plain $4.00
  • Crinkle Cut Chips - Scoop $2.80
  • Pineapple $4.50
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • GARDEN SALAD $8.00
    • A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • LAMB BOMBAY $23.00
    • Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • ONION BHAJI $6.50
    • Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • 13. Phad Thai
    • our style- guaranteed different , here you could choose, egg noodles or rice noodles, quickly stir fried with chef’s selected vegetables, crushed peanuts & egg
  • Crispy Pork $16.50
  • 20. A Spicy Drunken Fried Rice Noodles
    • spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
  • Chicken, beef or Pork $16
  • Combination Meat $16.50
  • Black Tiger Prawns (7 pieces) $18
  • Seafood $11.50
  • Combination Seafood $18
  • Donuts $1.80
  • VEGETABLE CHOW MEIN $10.00
  • STEAK SATAY SAUCE $11.50
  • Hot Dogs $2.00
  • Tarakihi Fillets $4.50
  • Cod Fillets $4.50
  • Fish Bites (doz) $6.50
  • ROAST PORK FRIED RICE $10.00
  • Chicken, Corn & Plum Sauce Quiche
  • Steak and Cheese Pies
  • Mince and Cheese Pies
  • Steak and Cracke
  • Chicken and Apricot
  • Steak, Cheese
  • Steak and Kidney
  • Butter Chicken
  • Puttanesca pasta 14.00
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
  • Baked beans 10.00
    • Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • 4 point lamb rack $30
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • BBQ lamb $15
    • chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
  • Lavender pana cotta $13
    • lemon macaron, curd, candied lemon & lavender fluff
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Cucumber, lime & mint slaw $5
  • 500g aged ribeye on the bone $45
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
Christchurch Public Hospital Coffee Shop

Christchurch Public Hospital Coffee Shop

location

Address

2 Riccarton Ave, Christchurch 8011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Seating

Location
2 Riccarton Ave, Christchurch 8011, New Zealand
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